一种基于图像处理的蜂蜜水浴解晶后过滤效果检测方法
By performing honey image processing in polar coordinates and using the polar coordinate light intensity matrix for geometric topological analysis, the problem of misjudging bubbles as solid residues in traditional methods has been solved. This enables accurate differentiation between bubbles and microcrystals, improving detection accuracy and the stability of production automation.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- SHAANXI HONEYCOMB ECOLOGICAL AGRICULTURAL TECHNOLOGY DEVELOPMENT CO LTD
- Filing Date
- 2026-03-19
- Publication Date
- 2026-07-17
AI Technical Summary
Traditional methods for detecting honey filtration efficiency often misjudge tiny air bubbles as solid residue, leading to false alarms and affecting the reliability and stability of automated production control.
A honey water bath decrystallization and filtration effect detection method based on image processing is adopted. The honey liquid surface image is acquired and converted to polar coordinates. Geometric topology analysis is performed using polar coordinate light intensity matrix to calculate angular light intensity coherence index and radial attenuation contrast, construct solid coefficient, and distinguish bubbles and microcrystals.
It effectively suppresses false bubble detection, improves the accuracy and stability of detection, and enhances the reliability of automated production control.
Smart Images
Figure CN121856272B_ABST
Abstract
Citation Information
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