A clam shucking and meat extracting device
By designing a clam shell-opening and meat-extracting device, the device uses clamps to fix the clams, a gradual shell-opening mechanism to open the shells step by step, and a meat-extracting component to precisely extract the meat. This solves the problems of damaged freshness and difficulty in ensuring the integrity of clam meat in existing technologies. It achieves stable fixing, continuous conveying, flexible and gradual shell opening, and precise meat extraction of clams, and is suitable for large-scale clam processing.
CN122397787APending Publication Date: 2026-07-17HUAQIAO UNIVERSITY
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- HUAQIAO UNIVERSITY
- Filing Date
- 2026-04-20
- Publication Date
- 2026-07-17
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Figure CN122397787A_ABST
Abstract
本发明涉及文蛤加工处理领域，提供一种文蛤开壳取肉装置，包括输送组件、开壳组件和取肉组件，三者沿输送方向依次布置。输送组件包括输送机构和多个设于输送机构上的夹具，夹具用于固定文蛤。开壳组件包括渐变开壳机构和下压限位传送机构；渐变开壳机构包括两个对称的渐变开壳件，两渐变开壳件间形成的渐变夹角α沿输送方向逐渐增大；下压限位传送机构设于渐变开壳机构上方，两者间形成供文蛤通过的传送通道；下压限位传送机构对文蛤施加下压力并提供驱动力，渐变开壳机构在文蛤移动过程中逐步撑开文蛤壳。取肉组件设于渐变开壳件下游，用于挖取撑开后的文蛤肉。通过上述设置，实现文蛤自动化开壳取肉，提高加工效率与贝肉完整度。
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