Composition comprising fibers and mulberry

By combining fiber and mulberry components, especially mulberry leaf extract, the problems of blood sugar control and weight management are addressed, achieving regulation of fasting blood sugar and postprandial blood sugar and weight loss, providing a natural therapeutic or nutritional solution.

CN122398890APending Publication Date: 2026-07-17SOCIETE DES PRODUITS NESTLE SA

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
SOCIETE DES PRODUITS NESTLE SA
Filing Date
2021-04-23
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

Existing technologies struggle to effectively control blood sugar levels, including fasting and postprandial blood sugar, and traditional methods often rely on expensive and side-effect-prone insulin or drugs. There is a lack of natural and effective nutritional compositions to support weight control and reduce fat gain.

Method used

By combining fiber and mulberry components, especially soluble fiber and mulberry extracts such as mulberry leaf extract, they work synergistically to regulate blood sugar levels, promote weight loss, and reduce fat gain.

Benefits of technology

It achieves effective control of blood glucose levels, including fasting blood glucose and postprandial blood glucose, promotes weight loss and reduces fat gain, and provides a natural and low-side-effect treatment or nutritional option suitable for the prevention or treatment of obesity and related metabolic disorders.

✦ Generated by Eureka AI based on patent content.

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Abstract

本发明公开了纤维和桑树组分的组合制剂以及包含该组合制剂作为活性组分的组合物、它们的用途和它们的使用方法,其用于控制血糖反应、促进体重减轻和 / 或降低脂肪量增加。纤维和桑树组分相互增强或协同相互作用,以实现上述用途。
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