一种从发酵液中分离纯化L-岩藻糖的方法
By optimizing the separation and purification process through techniques such as ceramic membrane filtration, continuous ion exchange system and sequential simulated moving bed chromatography, the problem of separating IPTG and L-fucose in fermentation broth was solved, and the production of high-yield and high-purity L-fucose was achieved.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- HEFEI MICROHE HEXAGON BIOTECHNOLOGY CO LTD
- Filing Date
- 2026-03-27
- Publication Date
- 2026-07-17
AI Technical Summary
Existing technologies are insufficient for efficiently separating IPTG and L-fucose in fermentation broth, resulting in low yield and purity of L-fucose and excessive IPTG residues, which affects food safety.
By employing steps such as ceramic membrane filtration, continuous ion exchange system, sequential simulated moving bed chromatography, and organic membrane filtration, combined with specific resins and drying techniques, the separation and purification process is optimized to achieve efficient separation of IPTG and L-fucose.
High-yield and high-purity L-fucose was obtained with IPTG residue below 0.1 mg/kg and transmittance >98%, significantly improving separation and purification efficiency and product quality.
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Figure CN122404433A_ABST