A multi-factorial traditional Chinese medicine preparation

Abstract

The application discloses a kind of multi-factor balance traditional Chinese medicine preparation, it is related to traditional Chinese medicine technical field, including following weight part of raw medicinal herbs after being prepared into: salt barbary wolfberry 8~15 parts, salt cistanche 8~15 parts, salt milk vetch 8~15 parts, salt raspberry 8~15 parts, wine calamus 8~12 parts, wine radix scutellariae 4~8 parts, wine red ginseng 8~12 parts, wine chuanxiong 8~12 parts, medlar 8~12 parts, bupleurum 2~5 parts, ginger juice cassia 4~7 parts, dried ginger 4~8 parts, pollen 4~8 parts, oyster 12~20 parts, herba epimedii 8~12 parts, huai niuxi 4~8 parts, xianhecao 8~12 parts, cornus 25~35 parts, radix rehmanniae 20~30 parts.The application is provided with a series of structures, simultaneously aiming at multiple pathogenesis of virtual, qi, stasis and heat, breaking the linear thinking of traditional "headache medicine head", realizing multi-system and multidisciplinary collaborative conditioning, and significantly improving the intervention efficiency on complex diseases such as chronic deficiency.

Description

Technical Field

[0001] This invention relates to the field of traditional Chinese medicine technology, specifically to a multi-factor balanced traditional Chinese medicine preparation. Background Technology

[0002] Chronic wasting diseases, prolonged illness and physical weakness, and postoperative recovery are complex states of deficiency, which often manifest clinically as weakness and fatigue, lethargy, aversion to cold and cold limbs, and a mixture of symptoms from multiple systems.

[0003] Existing technologies often employ single-ingredient tonification (such as Liuwei Dihuang Wan for tonifying kidney yin and Wuzi Yanzong Wan for replenishing essence) or symptomatic intervention (such as hormone replacement and nutritional support), which have three major limitations: First, they are dominated by linear thinking, targeting only a single indicator or local symptom, ignoring the overall pathogenesis of "deficiency-qi-stasis-heat" which is intertwined with multiple causes, resulting in "tonification without effect" and "effect without astringency"; Second, the properties of the medicines are obviously biased, with warming tonification easily causing internal heat and nourishing yin easily causing greasiness, making it difficult to balance the contradictory pathogenesis of mixed cold and heat and abnormal ascending and descending, especially unsuitable for people who are "deficient and cannot tolerate tonification"; Third, long-term use of some chemical drugs is prone to producing side effects, while traditional Chinese medicine compound prescriptions mostly rely on the accumulation of experience, lacking a systematic logical framework, and have insufficient stability of efficacy.

[0004] Zhou Libo's "Multi-Cause Logic" system (including five major laws such as the Law of Relationship Determination and the Law of Contradiction Symmetry) provides a new approach to solving the above problems—achieving systematic intervention in complex pathogenesis through "eliminating causes and resolving ambiguities" and "treating all aspects in a comprehensive manner." Based on this, the developed "Hengyuan Decoction / Powder" establishes drug targeting through processing methods such as salt-processing to enter the kidneys and wine-processing to unblock the meridians. It constructs dynamic homeostasis through a balanced combination of warming-heat and qi-regulating / astringent formulations (such as Bupleurum chinense combined with Cornus officinalis). Furthermore, most of the drugs belong to the category of food and medicine homology, possessing both safety and systemic benefits. However, existing technical solutions have not yet deeply integrated this logical system with standardized formulation processes. There is an urgent need for a quantifiable and replicable formulation scheme to fully leverage the clinical advantages of "Multi-Cause Logic" in strengthening the body's resistance, consolidating its foundation, and harmonizing qi, blood, yin, and yang. Summary of the Invention

[0005] The purpose of this invention is to provide a multi-factor balanced traditional Chinese medicine preparation to solve the problems mentioned in the background art.

[0006] To achieve the above objectives, the present invention provides the following technical solution: a multi-factor balanced traditional Chinese medicine preparation, comprising the following raw materials in parts by weight, processed into the following: Salt-processed Morinda officinalis 8-15 parts, salt-processed Cistanche deserticola 8-15 parts, salt-processed Cuscuta chinensis 8-15 parts, salt-processed Rubus idaeus 8-15 parts, wine-processed Curcuma zedoaria 8-12 parts, wine-processed Scutellaria baicalensis 4-8 parts, wine-processed Salvia miltiorrhiza 8-12 parts, wine-processed Rhodiola rosea 8-12 parts, wine-processed Ligusticum chuanxiong 8-12 parts, Lycium barbarum 8-12 parts, Bupleurum chinense 2-5 parts, ginger-juice Cinnamomum cassia 4-7 parts, dried ginger 4-8 parts, pollen 4-8 parts, oyster shell 12-20 parts, Epimedium brevicornu 8-12 parts, Achyranthes bidentata 4-8 parts, Agrimonia pilosa 8-12 parts, Cornus officinalis 25-35 parts, Rehmannia glutinosa 20-30 parts; Among them, salt-processed Morinda officinalis, salt-processed Cistanche deserticola, salt-processed Cuscuta chinensis, and salt-processed Rubus idaeus belong to the salt-processed series; wine-processed Curcuma zedoaria, wine-processed Scutellaria baicalensis, wine-processed Salvia miltiorrhiza, wine-processed Rhodiola rosea, and wine-processed Ligusticum chuanxiong belong to the wine-processed series; ginger-processed Cinnamomum cassia belongs to the ginger-processed Cinnamomum cassia series, and the remaining drugs are screened and impurities removed before use; Among them, the salt-roasting method is used for processing according to the conventional salt-roasting method, the wine-roasting method is used for processing according to the conventional yellow wine roasting method, and the ginger juice cinnamon is made by mixing cinnamon with fresh ginger juice, moistening it, and then stir-frying it over low heat until dry.

[0007] Preferably, the weight ratio of each active pharmaceutical ingredient is as follows: Salt-processed Morinda officinalis 10 parts, salt-processed Cistanche deserticola 10 parts, salt-processed Cuscuta chinensis 10 parts, salt-processed Rubus idaeus 10 parts, wine-processed Curcuma zedoaria 10 parts, wine-processed Scutellaria baicalensis 6 parts, wine-processed Salvia miltiorrhiza 10 parts, wine-processed Rhodiola rosea 10 parts, wine-processed Ligusticum chuanxiong 10 parts, Lycium barbarum 10 parts, Bupleurum chinense 3 parts, ginger-juice-processed Cinnamomum cassia 5 parts, dried ginger 6 parts, Trichosanthes kirilowii 6 parts, oyster shell 15 parts, Epimedium brevicornu 10 parts, Achyranthes bidentata 6 parts, Agrimonia pilosa 10 parts, Cornus officinalis 30 parts, Rehmannia glutinosa 25 parts.

[0008] Preferably, the dosage form of the preparation is selected from one of the following: powder, tablet, granule, and pill; preferably, the powder is packaged in capsules or tablets.

[0009] Preferably, when the dosage form is a powder: each raw material is processed according to the processing specifications, cleaned, dried, pulverized or passed through a 60-100 mesh sieve, mixed evenly in proportion, and directly packaged into a powder or filled into pharmaceutical empty capsules, with each capsule containing 0.3-0.5g.

[0010] Preferably, when the dosage form is tablets: the three herbs Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa are decocted in water 1 to 3 times, each time adding 6 to 10 times the amount of water and boiling for 0.5 to 2 hours. The decoctions are combined, filtered, and the filtrate is concentrated to a thick paste as a binder. The remaining raw materials are cleaned, pulverized into fine powder, added to the thick paste binder, mixed evenly, granulated, dried, compressed into tablets, and coated or uncoated.

[0011] A method for preparing a multifactorial traditional Chinese medicine preparation includes the following steps: Step 1: Preparation of raw materials: Take Morinda officinalis, Cistanche deserticola, Cuscuta chinensis, and Rubus idaeus and process them separately using the conventional salt-processing method to obtain salt-processed products; take Curcuma zedoaria, Scutellaria baicalensis, Salvia miltiorrhiza, Rhodiola rosea, and Ligusticum chuanxiong and process them separately using the conventional rice wine-processing method to obtain wine-processed products; take Cinnamomum cassia, mix it with ginger juice, let it sit to moisten, and then stir-fry it over low heat until dry to obtain ginger juice-processed Cinnamomum cassia; clean and select the remaining medicinal materials for later use; Step 2: Crush each raw material from Step 1 into a fine powder of 60-100 mesh, mix them evenly, and prepare a clinically acceptable dosage form.

[0012] Preferably, the clinically acceptable dosage form in step 2 is a powder-capsule formulation: the finely mixed powder is directly dispensed or filled into pharmaceutical empty capsules to obtain Hengyuan powder capsules.

[0013] Preferably, the clinically acceptable dosage form in step 2 is tablets: take the three herbs in the specified weight ratio, Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa, decoct them in water to extract the extract, filter and concentrate the decoction to form a thick extract as a binder, pulverize the remaining herbs into fine powder, mix them with the thick extract, granulate, dry, and compress them into tablets to obtain Hengyuan tablets.

[0014] Preferred, the use of Hengyuan traditional Chinese medicine preparations in the preparation of drugs for strengthening the body's resistance, harmonizing qi, blood, yin and yang, improving symptoms such as weakness, lethargy, aversion to cold and cold limbs, shortness of breath upon exertion, abdominal distension and pain, poor appetite and dullness caused by deficiency of vital energy, stagnation of qi, blood stasis, and mixed cold and heat.

[0015] Preferred application of Hengyuan traditional Chinese medicine preparations in the preparation of medicines for the physical rehabilitation and conditioning of patients with chronic wasting diseases, chronic illness and weakness, congenital weakness or postoperative weakness.

[0016] Compared with the prior art, the beneficial effects of the present invention are: 1. Benduoyin Hengyuan Traditional Chinese Medicine Preparation is based on the five laws of "multi-cause logic". It simultaneously targets multiple pathogenesis such as deficiency, qi, stasis, and heat, breaking the traditional linear thinking of "treating the head when it hurts". It achieves multi-system and multi-disciplinary synergistic conditioning and significantly improves the intervention efficiency for complex diseases such as chronic deficiency.

[0017] 2. Benduoyin Hengyuan Chinese medicine preparations utilize the "contradictory symmetry law" and the "cause-disparity balance law," combining cold and warm properties, and dispersing and astringing effects (such as Bupleurum combined with Cornus officinalis). While strongly supporting the body's resistance, it avoids causing internal heat or excessive greasiness, ensuring safe and stable long-term use. It is especially suitable for people with chronic illnesses and weak constitutions.

[0018] 3. Benduoyin Hengyuan Chinese medicine preparations are made from carefully selected food-grade medicinal materials such as wolfberry and cistanche. They are combined with precise wine-processing and salt-processing techniques to gently nourish the body like a gentle breeze and fine rain. They do not harm the body's vital energy and have no drug side effects. They stimulate the body's "power" by restoring the body's internal harmony and order, rather than through violent intervention.

[0019] 4. Benduoyin Hengyuan Traditional Chinese Medicine Preparations follow the "law of holistic development," focusing not only on indicators but also on overall function. By regulating Qi and blood and balancing Yin and Yang, it improves weakness, fatigue, and cold limbs while promoting black hair and enhancing mental state, achieving comprehensive rehabilitation from physical condition to quality of life. Detailed Implementation

[0020] The technical solutions in the embodiments of the present invention will be clearly and completely described below. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention.

[0021] In the description of this invention, it should be noted that the terms "upper," "lower," "inner," "outer," "front end," "rear end," "both ends," "one end," and "the other end," etc., indicating orientation or positional relationships, are used only for the convenience of describing this invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance.

[0022] Example 1: Preparation of Hengyuan Powder Capsules (Powder) This embodiment provides a portable and rapidly absorbed powder capsule, which focuses on maximizing the retention of volatile components and heat-sensitive active substances through low-temperature pulverization and fine mixing, reflecting the utilization of the full components of the drug in the "law of wholeness".

[0023] Prescription composition (by weight): Salted Morinda officinalis 10 parts, salted Cistanche deserticola 10 parts, salted Cuscuta chinensis 10 parts, salted Rubus idaeus 10 parts, wine-processed Curcuma zedoaria 10 parts, wine-processed Scutellaria baicalensis 6 parts, wine-processed Salvia miltiorrhiza 10 parts, wine-processed Rhodiola rosea 10 parts, wine-processed Ligusticum chuanxiong 10 parts, Lycium barbarum 10 parts, Bupleurum chinense 3 parts, ginger-juice Cinnamomum cassia 5 parts, dried ginger 6 parts, pollen 6 parts, oyster shell 15 parts, Epimedium brevicornu 10 parts, Achyranthes bidentata 6 parts, Agrimonia pilosa 10 parts, Cornus officinalis 30 parts, Rehmannia glutinosa 25 parts.

[0024] Among them, salt-processed Morinda officinalis, salt-processed Cistanche deserticola, salt-processed Cuscuta chinensis, and salt-processed Rubus idaeus belong to the salt-processed series; wine-processed Curcuma zedoaria, wine-processed Scutellaria baicalensis, wine-processed Salvia miltiorrhiza, wine-processed Rhodiola rosea, and wine-processed Ligusticum chuanxiong belong to the wine-processed series; ginger-processed Cinnamomum cassia belongs to the ginger-processed Cinnamomum cassia series, and the remaining drugs are screened and impurities removed before use; Salt-roasted refers to processing using the conventional salt-roasting method; wine-roasted refers to processing using the conventional yellow wine roasting method; ginger-juice cinnamon refers to cinnamon that has been mixed with fresh ginger juice, moistened, and then stir-fried over low heat until dry.

[0025] Processing techniques (based on the "law of relationship determination" and the "law of contradiction symmetry"): Salt-processing: Take cleaned Morinda officinalis, Cistanche deserticola, Cuscuta chinensis, and Rubus idaeus, add 2% salt (dissolved in an appropriate amount of purified water) of the total amount of herbs, mix well, and let it soak for 4-6 hours until the salt water is absorbed. Then, place it in a hot air circulating oven and stir-fry at 120-130℃ for 40 minutes. Remove and let cool. This step utilizes the "law of relationship determination" that saltiness enters the kidneys, establishing the targeted action of the herbs on the lower jiao kidney meridian, enhancing the tonifying and yang-boosting effects, while mitigating some of the herbs' drying and pungent properties.

[0026] Wine-processing: Take Curcuma zedoaria, Scutellaria baicalensis, Salvia miltiorrhiza, Rhodiola rosea, and Ligusticum chuanxiong, add 10% of the total amount of herbs to rice wine, mix well, and let it soak for 30 minutes. Place it in a stir-frying machine, control the temperature of the pan at 90-100℃, and stir-fry until the surface of the herbs turns dark yellow and is slightly dry. Remove and let cool. Rice wine is warm in nature, guiding the herbs upward and enhancing their blood-activating and meridian-clearing effects. This embodies the balanced idea of ​​using both cold and warm properties in the "contradictory symmetry law," preserving the heat-clearing effect of Scutellaria baicalensis while eliminating its bitter and cold properties that can harm the stomach.

[0027] Ginger-roasted cinnamon: Take clean cinnamon slices, add 20% fresh ginger juice (the ginger juice must be freshly squeezed, specific gravity 1.02-1.05), mix well, let it soak until the ginger juice is completely absorbed, and stir-fry over low heat (60-70℃) for 15 minutes to remove some of the volatile oils, prevent excessive dryness, and enhance the effects of warming the middle and stopping vomiting, and guiding fire back to its source.

[0028] Formulation process: Pre-treatment and pulverization: The processed medicinal materials are cleaned and impurities are removed. Hard-textured medicinal materials such as oysters and cornelian cherries are coarsely crushed first, and then placed together with the remaining medicinal materials in a universal pulverizer. The temperature of the pulverizing chamber is controlled not to exceed 60℃ (to prevent damage to heat-sensitive components), and the powder is pulverized into fine powder and passed through an 80-mesh sieve.

[0029] Mixing: The sieved medicinal powder is added to a three-dimensional motion mixer in equal increments, with the speed set at 15-20 rpm and the mixing time at least 45 minutes, until the color is uniform and there are no patterns or spots. This step ensures the uniform distribution of the "multi-factor" medicinal power at the microscopic level.

[0030] Filling and Packaging: A fully automatic capsule filling machine is used, selecting No. 0 pharmaceutical empty capsules, with each capsule filled with 0.45g ± 5%. After the capsules are polished to remove surface dust, they are packaged in aluminum-plastic blister packs and then sealed in aluminum foil bags.

[0031] 4. Quality Control Standards: Characteristics: The contents are brownish-brown to dark brown powder; it has a slightly fragrant odor and a slightly bitter and salty taste.

[0032] Identification: Under a microscope, characteristic microstructures such as stone cells (Morinda officinalis), calcium oxalate clusters (Salvia miltiorrhiza, Rhodiola rosea), and non-glandular trichomes (Bupleurum chinense) can be observed.

[0033] Inspection: Moisture content shall not exceed 9.0% (Chinese Pharmacopoeia General Chapter 0832, Method II); the content variation shall comply with the regulations; the disintegration time shall not exceed 30 minutes.

[0034] Example 2: Preparation of Hengyuan Tablets This embodiment provides a tablet with better stability and easier swallowing. The key is to use a water-extracted thick paste of some medicinal materials as a natural binder, avoiding the dilution of the main drug content by external excipients, and reflecting the maximization of resource utilization in the "law of balancing differences".

[0035] 1. Prescription composition: Same as in Example 1.

[0036] 2. Preparation process: Preparation of the thick paste (binder): Take the three medicinal materials—Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa—as prescribed. Add 8 times the amount of purified water and soak for 30 minutes. Bring to a boil over high heat, then reflux and extract over low heat (simmering) for 1.5 hours. Filter while hot. Add 6 times the amount of purified water to the residue and extract for 1 hour using the same method. Combine the two filtrates and concentrate under reduced pressure (vacuum degree -0.08 MPa, temperature 60-70℃) to obtain a thick paste with a relative density of 1.30-1.35 (measured at 60℃). This thick paste is rich in polysaccharides and glycosides, possessing both binding and medicinal functions.

[0037] Preparation of dry extract powder: Except for Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa, the remaining 17 medicinal materials were processed, dried, and pulverized into 80-mesh fine powder according to the method in Example 1.

[0038] Granulation and tableting: Slowly add the thick paste to the above fine powder, stirring to form a soft mass that can be formed into a ball when grasped but crumbles easily when touched. Granulate the soft mass through a gyratory granulator (14-mesh nylon sieve). Place the wet granules in a hot air circulating oven and dry at 60°C for 4 hours. Sieve the dried granules through a 16-mesh sieve to granulate, add 1.0% magnesium stearate as a lubricant, and mix well. Compress into tablets using a rotary tablet press, controlling the hardness to 4-6 kg / cm². 2 Each tablet weighs 0.5g.

[0039] Coating (preferred): For further moisture protection and light blocking, Opadry film coating material can be used for coating, with the weight gain controlled at 2-3%.

[0040] Example 3: Validation of Pharmacodynamic and Clinical Advantages To verify the unique advantages of the formulation designed based on "multi-factor logic" in treating chronic debilitating diseases, the following comparative analysis was conducted: Theoretical Advantage Verification (Multi-Factor Logic Analysis): Ordinary kidney-tonifying formulas often suffer from the drawbacks of "tonifying without acting" or "acting without astringing." This invention constructs a precise balance through "multi-factor logic": The combination of warming and cooling: The warmth of ginger and cinnamon coexists with the coolness of scutellaria and rehmannia, which solves the common syndrome of upper heat and lower cold in patients with chronic diseases (the law of contradictory symmetry).

[0041] Dispersing and astringing in harmony: The ascending and dispersing properties of Bupleurum chinense and the astringent properties of Cornus officinalis complement each other, which not only soothes the liver and relieves depression, but also prevents the dissipation of vital energy. It is especially suitable for complex constitutions that are "weak and cannot tolerate tonics" (due to the law of balance).

[0042] Animal experimental data: Rats with chronic fatigue syndrome were randomly divided into a model group, a positive control group (Wuzi Yanzong Wan group), and a Hengyuan San group. The rats were administered the medication continuously for 28 days.

[0043] Results: The swimming exhaustion time of rats in the Hengyuan Powder group was prolonged by 85.3% compared with that in the model group (P<0.01), serum cortisol levels returned to normal, and the thymus index increased significantly. This demonstrates that the preparation can effectively restore the function of the hypothalamus-pituitary-adrenal axis and verify the clinical description of "restoring self-esteem and full of energy".

[0044] Clinical observation: Clinically applied to postoperative patients who are weak, the patient takes 3 capsules of Example 1 of this invention 3 times a day. In a study of 30 cases, the overall effective rate reached 96.7%. Patients generally reported improved mental state and reduced cold limbs after 3 days of use, without the common side effects of traditional tonics such as dry mouth, constipation, and abdominal distension. This is attributed to the fact that most of the ingredients in the formula fall within the scope of "dietary therapy and health maintenance," stimulating the body's own "forceful vitality" (vitality) through gentle conditioning rather than forced intervention.

[0045] In summary, the formulation and preparation method provided by this invention are not only stable and controllable in process, but more importantly, they represent a successful application of the novel epistemology of "multi-factor logic" in the field of traditional Chinese medicine. This allows for the systematic resolution of complex disease states that cannot be addressed by single-target drugs, demonstrating outstanding substantive features and significant progress.

[0046] Finally, it should be noted that the above descriptions are merely preferred embodiments of the present invention and are not intended to limit the present invention. Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.

Claims

1. A multi-factor balanced traditional Chinese medicine preparation, characterized in that: It is made from the following raw materials in parts by weight after processing: Salt-processed Morinda officinalis 8-15 parts, salt-processed Cistanche deserticola 8-15 parts, salt-processed Cuscuta chinensis 8-15 parts, salt-processed Rubus idaeus 8-15 parts, wine-processed Curcuma zedoaria 8-12 parts, wine-processed Scutellaria baicalensis 4-8 parts, wine-processed Salvia miltiorrhiza 8-12 parts, wine-processed Rhodiola rosea 8-12 parts, wine-processed Ligusticum chuanxiong 8-12 parts, Lycium barbarum 8-12 parts, Bupleurum chinense 2-5 parts, ginger-juice Cinnamomum cassia 4-7 parts, dried ginger 4-8 parts, pollen 4-8 parts, oyster shell 12-20 parts, Epimedium brevicornu 8-12 parts, Achyranthes bidentata 4-8 parts, Agrimonia pilosa 8-12 parts, Cornus officinalis 25-35 parts, Rehmannia glutinosa 20-30 parts; Among them, salt-processed Morinda officinalis, salt-processed Cistanche deserticola, salt-processed Cuscuta chinensis, and salt-processed Rubus idaeus belong to the salt-processed series; wine-processed Curcuma zedoaria, wine-processed Scutellaria baicalensis, wine-processed Salvia miltiorrhiza, wine-processed Rhodiola rosea, and wine-processed Ligusticum chuanxiong belong to the wine-processed series; ginger-processed Cinnamomum cassia belongs to the ginger-processed Cinnamomum cassia series, and the remaining drugs are screened and impurities removed before use; The salt-roasting method is used for processing according to conventional salt-roasting method; the wine-roasting method is used for processing according to conventional yellow wine roasting method; and the ginger juice cinnamon is made by mixing cinnamon with fresh ginger juice, moistening it, and then stir-frying it over low heat until dry.

2. The multi-factor balanced traditional Chinese medicine preparation according to claim 1, characterized in that: The weight ratio of each active pharmaceutical ingredient is as follows: Salt-processed Morinda officinalis 10 parts, salt-processed Cistanche deserticola 10 parts, salt-processed Cuscuta chinensis 10 parts, salt-processed Rubus idaeus 10 parts, wine-processed Curcuma zedoaria 10 parts, wine-processed Scutellaria baicalensis 6 parts, wine-processed Salvia miltiorrhiza 10 parts, wine-processed Rhodiola rosea 10 parts, wine-processed Ligusticum chuanxiong 10 parts, Lycium barbarum 10 parts, Bupleurum chinense 3 parts, ginger-juice-processed Cinnamomum cassia 5 parts, dried ginger 6 parts, Trichosanthes kirilowii 6 parts, oyster shell 15 parts, Epimedium brevicornu 10 parts, Achyranthes bidentata 6 parts, Agrimonia pilosa 10 parts, Cornus officinalis 30 parts, Rehmannia glutinosa 25 parts.

3. The multi-factor Hengyuan traditional Chinese medicine preparation according to claim 2, characterized in that: The dosage form of the preparation is selected from one of the following: powder, tablet, granule, and pill; preferably, powder is packaged in capsules or tablets.

4. The multi-factor balanced traditional Chinese medicine preparation according to claim 3, characterized in that: When the dosage form is a powder: each raw material is processed according to the processing specifications, cleaned, dried, pulverized or passed through a 60-100 mesh sieve, mixed evenly in proportion, and directly packaged as a powder or filled into pharmaceutical empty capsules, with each capsule containing 0.3-0.5g.

5. The multi-factor Hengyuan traditional Chinese medicine preparation according to claim 1, characterized in that: When the dosage form is tablets: Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa are decocted in water 1 to 3 times, each time adding 6 to 10 times the amount of water and boiling for 0.5 to 2 hours. The decoctions are combined, filtered, and the filtrate is concentrated into a thick paste as a binder. The remaining raw materials are cleaned, pulverized into fine powder, added to the thick paste binder, mixed evenly, granulated, dried, compressed into tablets, and coated or uncoated.

6. A method for preparing a multi-factor balanced traditional Chinese medicine preparation, characterized in that, Includes the following steps: Step 1: Preparation of raw materials: Take Morinda officinalis, Cistanche deserticola, Cuscuta chinensis, and Rubus idaeus and process them separately using the conventional salt-processing method to obtain salt-processed products; take Curcuma zedoaria, Scutellaria baicalensis, Salvia miltiorrhiza, Rhodiola rosea, and Ligusticum chuanxiong and process them separately using the conventional rice wine-processing method to obtain wine-processed products; take Cinnamomum cassia, mix it with ginger juice, let it sit to moisten, and then stir-fry it over low heat until dry to obtain ginger juice-processed Cinnamomum cassia; clean and select the remaining medicinal materials for later use; Step 2: Crush each raw material from Step 1 into a fine powder of 60-100 mesh, mix them evenly, and prepare a clinically acceptable dosage form.

7. The method for preparing the multi-factor balanced traditional Chinese medicine preparation according to claim 6, characterized in that: In step 2, the clinically acceptable dosage form is powder encapsulation: the finely mixed powder is directly dispensed or filled into pharmaceutical empty capsules to obtain Hengyuan powder capsules.

8. The method for preparing the multi-factor balanced traditional Chinese medicine preparation according to claim 6, characterized in that: In step 2, the clinically acceptable dosage form is tablets: take the three herbs in the specified weight ratio, Cuscuta chinensis, Lycium barbarum, and Rehmannia glutinosa, add water and decoct to extract. Filter and concentrate the decoction to form a thick extract as a binder. Crush the remaining herbs into fine powder and mix with the thick extract to granulate, dry, and compress into tablets to obtain Hengyuan tablets.

9. The use of any one of the Duoyin Hengyuan traditional Chinese medicine preparations according to claims 1 to 5 in the preparation of a medicine for strengthening the body's resistance, harmonizing qi, blood, yin and yang, improving symptoms such as weakness, lethargy, aversion to cold and cold limbs, shortness of breath upon exertion, abdominal distension and pain in the meridians, poor appetite and dullness caused by deficiency of vital energy, stagnation of qi, blood stasis, internal obstruction, and mixed cold and heat.

10. The use of the Duoyin Hengyuan traditional Chinese medicine preparation according to any one of claims 1 to 5 in the preparation of a medicine for the physical rehabilitation and conditioning of patients with chronic wasting diseases, chronic illness and weakness, congenital weakness or postoperative weakness.