Vacuum continuous sugar boiling device for jaggery

Abstract

This application discloses a vacuum continuous sugar-cooking device for sesame candy, which includes a sugar-cooking device body, a support frame, a crossbeam, a support plate, a fixed tank, a storage tank, a feed pipe, a discharge component, and a motor. The motor is located above the storage tank, and a stirring rod is fixedly connected to one output end of the motor via a coupling. In this design, after the syrup raw material is heated, it enters the sugar-cooking device body below through the discharge component. The fixed tank and the storage tank are fixed above the sugar-cooking device body by the support frame, crossbeam, and support plate, which reduces the transmission distance of the syrup raw material between the sugar-cooking device body and the fixed tank. Since the fixed tank and the sugar-cooking device body are installed vertically, the bending of the discharge component is reduced. Because the discharge component is placed vertically, the accumulation of syrup raw material inside the discharge component is minimized, reducing the cleaning work of workers, improving the transmission efficiency of syrup raw material, and increasing the working efficiency of the sugar-cooking device body.

Description

Technical Field

[0001] This application relates to the technical field of continuous sugar boiling for sesame candy, and in particular to a vacuum continuous sugar boiling device for sesame candy. Background Technology

[0002] Sesame candy is a traditional specialty snack originating in the Ming Dynasty. It is made from carefully selected glutinous rice, sesame seeds, and maltose as its main ingredients, refined to perfection without any chemical pollution or additives, making it a pure natural green food. Sesame candy is world-renowned for its unique flavor—fragrant, sweet, thin, and crisp—characterized by its delicate aroma, subtle sweetness, and lingering aftertaste. It is also resembling a jade comb in shape, white as jade, thin as a cicada's wing, and sweet as honey. Rich in nutrients, it contains protein, glucose, and various vitamins, and is believed to have benefits such as warming the lungs, nourishing the stomach, tonifying the liver, and tonifying the kidneys. The preparation of sesame candy requires a continuous sugar-boiling device; however, existing continuous sugar-boiling devices for sesame candy still have some shortcomings.

[0003] Currently, most sugar-making methods involve boiling the sugar raw materials in a steam-jacketed kettle, then workers remove the raw materials and pour them into a container, which is then poured into a sealed mixing pot. Alternatively, the jacketed kettle and the sealed mixing pot are connected by pipes, and the syrup is then transported by a pump. However, because the syrup is quite viscous, it adheres to the inside of the pipes and pumps after cooling, making cleaning difficult and prone to clogging, which affects the subsequent transport of syrup. Utility Model Content

[0004] In order to solve the problems mentioned in the background art, this application provides a vacuum continuous sugar boiling device for sesame candy.

[0005] The vacuum continuous sugar-cooking device for sesame candy provided in this application adopts the following technical solution:

[0006] A vacuum continuous sugar-cooking device for sesame candy includes a sugar-cooking device body, a support frame is provided above the sugar-cooking device body, and a crossbeam is provided inside the support frame. Multiple sets of crossbeams are provided, and a support plate is provided on one side of two sets of crossbeams.

[0007] A fixed tank is disposed between the two sets of support plates. A storage tank is disposed inside the fixed tank. A feed pipe is disposed above the storage tank. A discharge assembly is disposed below the storage tank. The discharge assembly is located above the inlet of the sugar boiling device body.

[0008] An electric motor is located above the storage tank, and a stirring rod is fixedly connected to one output end of the motor via a coupling.

[0009] In some embodiments, the outer wall of the motor is in contact with the inner wall of the storage tank, and the stirring rod rotates at the axis of the fixed tank.

[0010] In some embodiments, the surface of the stirring rod is fitted with stirring blades, and the two sides of the stirring blades extend obliquely upward.

[0011] In some embodiments, a base is fixedly and symmetrically connected to the lower part of the support frame, and the lower part of the symmetrical base is attached to the upper part of the sugar boiling device body.

[0012] In some embodiments, the discharge assembly includes a discharge pipe fixedly inserted into the lower part of the sugar boiling device body, the discharge pipe having a valve inside, and a slide tube slidably inserted into the discharge pipe, the slide tube being vertically slidable above the sugar boiling device body.

[0013] In some embodiments, a flexible tube is fixedly connected to the lower part of the discharge pipe, and a protective tube is fixedly connected to the lower part of the flexible tube, with the inner wall of the protective tube fixed to the outer wall surface of the slide pipe.

[0014] In summary, this application includes the following beneficial technical effects:

[0015] (1) The fixed tank and the storage tank form a steam jacketed kettle. When the syrup is heated evenly through the flow of steam inside the fixed tank and the storage tank, when the syrup raw material is heated inside the fixed tank, the worker starts the motor, which drives the stirring rod to rotate. After the syrup raw material is heated, the syrup raw material will enter the body of the sugar boiling device below through the discharge component. The fixed tank and the storage tank are fixed above the body of the sugar boiling device by the support frame, crossbeam and support plate. The fixed tank is located directly above the body of the sugar boiling device, which can reduce the transmission distance of the syrup raw material between the body of the sugar boiling device and the fixed tank. Since the fixed tank and the body of the sugar boiling device are installed vertically, the bending of the discharge component can be reduced. Since the discharge component is placed vertically, the accumulation of syrup raw material inside the discharge component is minimized, reducing the cleaning work of the workers, improving the transmission efficiency of the syrup raw material, and increasing the working efficiency of the body of the sugar boiling device.

[0016] (2) The discharge assembly is used for discharging from the fixed tank. The discharge assembly is first inserted into the bottom of the fixed tank through one end of the discharge pipe. The valve is electrically controlled and is used to control the opening and closing of the discharge pipe. After the syrup inside the fixed tank is heated, the worker controls the valve to open. The syrup inside the fixed tank will flow into the interior of the discharge pipe by gravity. The discharge pipe is then inserted into the interior of the sugar boiling device body through the internal sliding tube, so that the sugar boiling device body and the discharge pipe are interconnected. The sliding of the tube facilitates the connection between the discharge pipe and the sugar boiling device body, and increases the sealing between the sugar boiling device body and the fixed tank. Attached Figure Description

[0017] Figure 1 This is a schematic diagram of the overall structure in the embodiments of this application;

[0018] Figure 2 This is a side view of the structure in an embodiment of this application;

[0019] Figure 3 This is a schematic diagram of the internal structure of the fixed tank in an embodiment of this application;

[0020] Figure 4 This is a schematic diagram of the material discharge component in an embodiment of this application.

[0021] Explanation of reference numerals in the attached drawings: 1. Sugar boiling device body; 2. Support frame; 21. Base; 3. Crossbeam; 4. Support plate; 5. Fixed tank; 51. Feed pipe; 6. Storage tank; 7. Motor; 8. Stirring rod; 81. Stirring blade; 9. Discharge assembly; 91. Discharge pipe; 92. Valve; 93. Hose; 94. Protective pipe; 95. Slide pipe. Detailed Implementation

[0022] The following is in conjunction with the appendix Figure 1-4 This application will be described in further detail.

[0023] This application discloses a vacuum continuous sugar-cooking apparatus for sesame candy. (Refer to...) Figure 1-4 A vacuum continuous sugar-cooking device for sesame candy includes a sugar-cooking device body 1, a fixed tank 5, and a motor 7. A support frame 2 is provided above the sugar-cooking device body 1. A crossbeam 3 is provided inside the support frame 2. Multiple sets of crossbeams 3 are provided. Support plates 4 are provided on one side of two sets of crossbeams 3. The fixed tank 5 is located between two sets of support plates 4. A storage tank 6 is provided inside the fixed tank 5. A feed pipe 51 is provided above the storage tank 6. A discharge component 9 is provided below the storage tank 6. The discharge component 9 is located above the inlet of the sugar-cooking device body 1. The motor 7 is located above the storage tank 6. A stirring rod 8 is fixedly connected to one output end of the motor 7 through a coupling.

[0024] In this way, when workers need to cook the syrup, they first inject the sugar raw material into the interior of the fixed tank 5 and the storage tank 6. The fixed tank 5 and the storage tank 6 form a steam jacketed kettle. When the syrup is heated evenly inside the fixed tank 5 and the storage tank 6 through the circulation of steam, the worker starts the motor 7 when the syrup raw material is heated inside the fixed tank 5. The motor 7 will drive the stirring rod 8 to rotate.

[0025] After the syrup raw material is heated, it enters the sugar boiling device body 1 below through the discharge component 9. The fixed tank 5 and the storage tank 6 are fixed above the sugar boiling device body 1 by the support frame 2, the crossbeam 3 and the support plate 4. The fixed tank 5 is located directly above the sugar boiling device body 1, which can reduce the transmission distance of the syrup raw material between the sugar boiling device body 1 and the fixed tank 5. Since the fixed tank 5 and the sugar boiling device body 1 are installed vertically, the bending of the discharge component 9 can be reduced. Since the discharge component 9 is placed vertically, the accumulation of syrup raw material inside the discharge component 9 is minimized, reducing the cleaning work of workers, improving the transmission efficiency of syrup raw material and increasing the working efficiency of the sugar boiling device body 1.

[0026] The outer wall of the motor 7 is attached to the inner wall of the storage tank 6, and the stirring rod 8 rotates at the axis of the fixed tank 5. The motor 7 is located above the storage tank 6 and drives the stirring rod 8 to rotate. The stirring rod 8 rotates at the axis of the fixed tank 5, which can stir the syrup raw materials inside the fixed tank 5, so that the syrup raw materials are heated more evenly during the tumbling process.

[0027] Preferably, the surface of the stirring rod 8 is fitted with stirring blades 81, which extend upward at both sides. The stirring blades 81 are located around the stirring rod 8, and they support the stirring rod 8 from all sides, increasing the structural strength and stirring range of the stirring rod 8, increasing the tumbling frequency of the syrup inside the fixed tank 5, and improving the syrup mixing efficiency.

[0028] Specifically, a base 21 is symmetrically fixedly connected to the lower part of the support frame 2. The lower part of the symmetrical base 21 is attached to the upper part of the sugar boiling device body 1. The base 21 is fixed between the support frame 2 and the sugar boiling device body 1 by bolts. The base 21 increases the contact area between the support frame 2 and the sugar boiling device body 1, improves the connection structure strength between the support frame 2 and the sugar boiling device body 1, and improves stability.

[0029] More specifically, the discharge assembly 9 includes a discharge pipe 91 that is fixedly inserted into the lower part of the sugar boiling device body 1. A valve 92 is provided inside the discharge pipe 91, and a slide tube 95 is slidably inserted into the discharge pipe 91. The slide tube 95 is located above the sugar boiling device body 1 and slides vertically.

[0030] The discharge assembly 9 is used for discharging material from the fixed tank 5. The discharge assembly 9 is first inserted into the bottom of the fixed tank 5 through one end of the discharge pipe 91. The valve 92 is electrically controlled and is used to control the opening and closing of the discharge pipe 91. After the syrup inside the fixed tank 5 is heated, the worker controls the valve 92 to open, and the syrup inside the fixed tank 5 will flow into the interior of the discharge pipe 91 by gravity. The discharge pipe 91 is then inserted into the interior of the sugar boiling device body 1 through the internal sliding tube 95, so that the sugar boiling device body 1 and the discharge pipe 91 are interconnected. The sliding of the tube 95 facilitates the connection between the discharge pipe 91 and the sugar boiling device body 1, and increases the sealing between the sugar boiling device body 1 and the fixed tank 5.

[0031] In this implementation, a flexible hose 93 is fixedly connected to the lower part of the discharge pipe 91, and a protective pipe 94 is fixedly connected to the lower part of the flexible hose 93. The inner wall of the protective pipe 94 is fixed to the outer wall surface of the slide pipe 95. When the slide pipe 95 slides inside the discharge pipe 91, a sealing ring is installed on the surface of the slide pipe 95 to seal the space between the slide pipe 95 and the discharge pipe 91. The flexible hose 93 is a folded tube, and its two sides are fixed to the protective pipe 94 and the discharge pipe 91, respectively. The surface of the slide pipe 95 is fixed to the protective pipe 94. When the slide pipe 95 slides inside the discharge pipe 91, the flexible hose 93 and the protective pipe 94 seal the discharge pipe 91 and the slide pipe 95.

[0032] The implementation principle of the vacuum continuous sugar-cooking device for sesame candy in this embodiment is as follows: When workers need to cook sesame candy, they first inject sugar raw materials into the interior of a fixed tank 5 and a storage tank 6. The fixed tank 5 and the storage tank 6 form a steam jacketed kettle. The syrup is evenly heated inside the fixed tank 5 and the storage tank 6 through the flow of steam. When the syrup raw materials are heated inside the fixed tank 5, the worker starts the motor 7, which drives the stirring rod 8 to rotate. After the syrup raw materials are heated, they enter the interior of the sugar-cooking device body 1 below through the discharge component 9. The fixed tank 5 and the storage tank 6 are fixed above the sugar boiling device body 1 by the support frame 2, the crossbeam 3 and the support plate 4. The fixed tank 5 is located directly above the sugar boiling device body 1, which can reduce the transmission distance of the syrup raw material between the sugar boiling device body 1 and the fixed tank 5. Since the fixed tank 5 and the sugar boiling device body 1 are installed vertically, the bending of the discharge component 9 can be reduced. Since the discharge component 9 is placed vertically, the accumulation of syrup raw material inside the discharge component 9 is minimized, reducing the cleaning work of workers, improving the transmission efficiency of syrup raw material, and increasing the working efficiency of the sugar boiling device body 1.

[0033] In the description of this application, it should be noted that the terms "upper," "lower," etc., indicating the orientation or positional relationship are based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing this application and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this application. Unless otherwise expressly specified and limited, the terms "installed," "connected," and "linked" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal communication between two elements. For those skilled in the art, the specific meaning of the above terms in this application can be understood according to the specific circumstances.

[0034] It should be noted that in this application, relational terms such as "first" and "second" are used merely to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes said element.

[0035] The above description is merely a specific embodiment of this application, enabling those skilled in the art to understand or implement this application. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of this application. Therefore, this application is not to be limited to the embodiments shown herein, but is to be accorded the widest scope consistent with the principles and novel features claimed herein.

Claims

1. A vacuum continuous sugar boiling apparatus for jaggery, characterized by, include: The main body (1) of the sugar boiling device is provided with a support frame (2) on the top of the main body (1). The support frame (2) is provided with a crossbeam (3) inside. The crossbeam (3) is provided in multiple sets, and a support plate (4) is provided on one side of each of the two sets of crossbeams (3). A fixed tank (5) is disposed between two sets of support plates (4). A storage tank (6) is disposed inside the fixed tank (5). A feed pipe (51) is disposed above the storage tank (6). A discharge assembly (9) is disposed below the storage tank (6). The discharge assembly (9) is located above the inlet of the sugar boiling device body (1). A motor (7) is located above the storage tank (6), and a stirring rod (8) is fixedly connected to one output end of the motor (7) via a coupling.

2. A vacuum continuous sugar boiling apparatus for jaggery as claimed in claim 1 wherein: The outer wall of the motor (7) is attached to the inner wall of the storage tank (6), and the stirring rod (8) rotates at the axis of the fixed tank (5).

3. A vacuum continuous sugar boiling apparatus for jaggery as claimed in claim 2 wherein: The surface of the stirring rod (8) is fitted with stirring blades (81), and the two sides of the stirring blades (81) extend upward at an angle.

4. A vacuum continuous sugar boiling apparatus for jaggery as claimed in claim 1 wherein: A base (21) is fixedly and symmetrically connected to the lower part of the support frame (2), and the lower part of the base (21) is attached to the upper part of the sugar boiling device body (1).

5. A vacuum continuous sugar boiling apparatus for jaggery as claimed in claim 1 wherein: The discharge assembly (9) includes a discharge pipe (91) fixedly inserted into the lower part of the sugar boiling device body (1). A valve (92) is provided inside the discharge pipe (91). A slide tube (95) is slidably inserted into the discharge pipe (91). The slide tube (95) is located above the sugar boiling device body (1) and slides vertically.

6. A vacuum continuous sugar boiling apparatus for jaggery as claimed in claim 5 wherein: A flexible tube (93) is fixedly connected to the lower part of the discharge pipe (91), and a protective tube (94) is fixedly connected to the lower part of the flexible tube (93). The inner wall of the protective tube (94) is fixed to the outer wall surface of the slide tube (95).

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