一种面包发酵用面团搅拌装置
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- TIANJIN YUANQI FOOD CO LTD
- Filing Date
- 2025-08-20
- Publication Date
- 2026-07-17
Smart Images

Figure CN224504513U_ABST
Abstract
Claims
1. A bread dough whipping device comprising a base (1) characterised in that: It also includes a stirring assembly set on the base (1), a fixed frame (21) fixedly connected to the base (1), a rotating frame (22) rotatably connected to the fixed frame (21), a fixed block (23) fixedly connected to the top of the rotating frame (22), a rotating block (26) rotatably connected inside the fixed frame (21), a clamping rod (24) fixedly connected inside the fixed block (23), and a limiting plate (25) fixedly connected to the end of the clamping rod (24) away from the fixed block (23). The clamping rod (24) is slidably connected inside the rotating block (26), and the rotating frame (22) drives the clamping rod (24) to move.
2. A dough stirring device for bread fermentation according to claim 1, characterized in that: A circular through slot is provided at the center of the fixed frame (21) and the rotating frame (22).
3. A dough stirring device for bread fermentation according to claim 1, characterized in that: The rotating frame (22) has a matching circular groove at the corresponding position of the fixed frame (21). The fixed frame (21) is set in the circular groove of the rotating frame (22), and the fixed frame (21) has a matching circular groove at the corresponding position of the rotating block (26). The rotating block (26) rotates inside the circular groove of the fixed frame (21).
4. A dough stirring device for bread leavening according to claim 1, characterized in that: A semicircular block (27) is fixedly connected to the top of the base (1). A worm gear (28) is rotatably connected inside the semicircular block (27). A worm wheel (29) meshes with the outside of the worm gear (28). A rotating rod (210) is fixedly connected inside the worm wheel (29). The rotating rod (210) is rotatably connected inside the fixed frame (21). A first gear (211) is fixedly connected to the rotating rod (210). A gear ring (212) is fixedly connected to the rotating frame (22). The first gear (211) meshes with the outside of the gear ring (212).
5. A dough mixing apparatus for bread fermentation according to claim 4, wherein: A rotating handle is provided on the worm (28), and the rotating handle is fixedly connected to the worm (28).
6. A dough mixing apparatus for bread leavening according to claim 4, wherein: Two baffles are provided on the toothed ring (212), and the two baffles are symmetrically distributed at both ends of the toothed ring (212).
7. A dough stirring device for bread leavening according to claim 1, characterized in that: The stirring assembly includes a first motor (31) fixedly connected to the top of the base (1), a threaded rod (32) rotatably connected inside the base (1), a lifting frame (33) slidably connected inside the base (1), a second motor (34) fixedly connected to the top of the lifting frame (33), an optical shaft (35) rotatably connected inside the lifting frame (33), a stirring frame (37) fixedly connected to the bottom of the optical shaft (35), a stirring frame (38) rotatably connected inside the stirring frame (37), a second gear (36) fixedly connected to the stirring frame (38), and a gear plate (39) fixedly connected to the bottom of the lifting frame (33). The threaded rod (32) is fixedly connected to the output end of the first motor (31), the lifting frame (33) is threadedly connected to the outside of the threaded rod (32), the optical shaft (35) is fixedly connected to the output end of the second motor (34), and the gear plate (39) meshes with the outside of the second gear (36).
8. A dough mixing apparatus for bread fermentation according to claim 7, wherein: The base (1) has a matching groove at the corresponding position of the lifting frame (33), and the lifting frame (33) slides inside the groove of the base (1).