An automatic wave-making precision adjustment mechanism for instant noodles

By designing an automatic wave-forming precision adjustment mechanism for instant noodles, the problem of insufficient noodle output after wave-forming was solved, achieving orderly output of instant noodle cakes, avoiding accumulation, and improving production efficiency and adaptability.

CN224504522UActive Publication Date: 2026-07-17CHONGQING JINYUNHE TECH

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
CHONGQING JINYUNHE TECH
Filing Date
2025-03-27
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

In existing technologies, instant noodles can only be exported in a specified amount after being shaped into waves. Increasing the amount of noodles can easily cause accumulation, making it impossible to meet the needs of different noodle outputs.

Method used

An automatic wave-making precision adjustment mechanism for instant noodles is adopted, including a rotating component, an adjusting component, and an electric push rod. By adjusting the angle of the base plate and the gap of the adjusting component, the instant noodle cakes are output sequentially, avoiding accumulation and adapting to different shapes.

Benefits of technology

By using this device, after instant noodles are shaped into waves, the instant noodle cake is input into the device, and multiple sets of control components work together to output the instant noodle cake, avoiding the accumulation of instant noodles and adapting to the output amount of instant noodles after shaping.

✦ Generated by Eureka AI based on patent content.

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  • Figure CN224504522U_ABST
    Figure CN224504522U_ABST
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Abstract

This utility model provides an automatic waving and precise adjustment mechanism for instant noodles, belonging to the field of instant noodle processing technology. The mechanism includes a main body; a base plate, which is mounted within the main body via a rotating assembly; and multiple adjustment components, each including a first rotating shaft, an elastic plate, an adjustment plate, a control plate, and a sliding hole. Two elastic plates and two adjustment plates are provided. The first rotating shaft is rotatably connected to the surface of the base plate, the two elastic plates are rotatably connected to the circumferential surface of the first rotating shaft, and the two adjustment plates are rotatably connected to the surfaces of the two elastic plates. Using this device, after the instant noodles are waved and formed, the instant noodle cake is input into the device, and the multiple control components work together to output the instant noodle cake, preventing noodle accumulation and adapting to the output volume after noodle formation.
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