一种卤菜生产用蒸煮锅

By combining the anti-sticking mechanism and the steaming mechanism, the problem of uneven flavoring caused by the floating of braised food ingredients is solved, thus achieving uniformity in braising effect and improving production efficiency.

CN224504661UActive Publication Date: 2026-07-17HUBEI MASTER WAN BRAISED FOOD CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
HUBEI MASTER WAN BRAISED FOOD CO LTD
Filing Date
2025-08-09
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

In existing technologies, braised food materials tend to float to the surface during the braising process, forming a floating layer, which leads to uneven flavor absorption and poor color.

Method used

It employs an anti-sticking mechanism and a cooking mechanism. The anti-sticking mechanism uses a hydraulic cylinder to drive the combined ring and the braising frame to suspend and isolate the material. The cooking mechanism uses a motor to drive a turbine to generate forced convection heating, ensuring that the braising liquid penetrates evenly.

Benefits of technology

It achieves comprehensive isolation of braised food materials, avoids the risk of scorching, ensures uniform braising effect, shortens batch changeover time, and improves production efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

本实用新型属于蒸煮锅技术领域,具体为一种卤菜生产用蒸煮锅,包括锅体,所述锅体的外侧设置有底座,所述底座的顶部设置有防粘机构,所述锅体的内壁设置有蒸煮机构;所述防粘机构包括固定连接于所述底座顶部的两组液压缸,两组所述液压缸的输出端固定连接有连接架,所述连接架的内部固定连接有组合环,所述组合环的内部嵌设有卤制框,所述组合环的外侧设置有辅助组件。该卤菜生产用蒸煮锅,通过设置了防粘机构,经液压缸通过连接架带动组合环同步升降,使卤制框在锅体内垂直移动并始终保持悬空,消除了卤制过程中出现贴壁焦糊风险,配合电动推杆带动压板将物料完全压入卤水中的精准行程控制,确保物料始终处于最佳卤煮位置。
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Claims

1. A steaming pot for producing braised dishes, comprising a pot body (1), characterized in that: The outer side of the pot body (1) is provided with a base (2), the top of the base (2) is provided with an anti-stick mechanism (3), and the inner wall of the pot body (1) is provided with a steaming mechanism (4). The anti-sticking mechanism (3) includes two sets of hydraulic cylinders (31) fixedly connected to the top of the base (2). The output ends of the two sets of hydraulic cylinders (31) are fixedly connected to a connecting frame (32). A combination ring (33) is fixedly connected inside the connecting frame (32). A halogenated frame (34) is embedded inside the combination ring (33). An auxiliary component (35) is provided on the outside of the combination ring (33). The auxiliary component (35) includes a bracket (351) fixedly connected to the outside of the combined ring (33). A connecting shaft (352) is fixedly connected inside the bracket (351). Two sets of rotating arms (353) are rotatably connected to the outside of the connecting shaft (352). A pot lid (354) is fixedly connected to the side of the two sets of rotating arms (353) away from the connecting shaft (352). An electric push rod (355) is fixedly connected to the middle of the pot lid (354). A pressure plate (356) is fixedly connected to the output end of the electric push rod (355).

2. The steamer as claimed in claim 1, wherein: The upper surface of the combined ring (33) is provided with a slot, and the top of the brining frame (34) is fixed with a retaining ring (36), and the brining frame (34) is embedded in the slot through the retaining ring (36).

3. The steamer as claimed in claim 2, wherein: The outer diameter of the combined ring (33) is adapted to the outer diameter of the pot body (1), and a sealing ring is fixedly connected to the side of the combined ring (33) near the pot body (1).

4. The steamer as claimed in claim 3, wherein: The outer side of the braising frame (34) and the outer side of the pressure plate (356) are provided with several sets of water-permeable holes, and the outer diameter of the pressure plate (356) is adapted to the inner diameter of the braising frame (34).

5. The steamer as claimed in claim 4, wherein: Both sets of rotating arms (353) have an L-shaped cross-section, and the upper surface of the pot lid (354) is provided with ventilation holes.

6. The steamer as claimed in claim 1, wherein: The cooking mechanism (4) includes several sets of fixed frames (41) set on the inner wall of the pot body (1). Each set of fixed frames (41) is fixedly connected with an electric heating rod (42). A motor (43) is fixedly connected to the bottom of the pot body (1). A rotating shaft (44) is fixedly connected to the outer side of the output end of the motor (43). The output end of the rotating shaft (44) passes through and extends into the interior of the pot body (1) and is fixedly connected with a turbine (45).

7. The steamer as claimed in claim 6, wherein: Several sets of the fixing brackets (41) are arranged in a ring on the inner wall of the pot body (1), and a sealing ring is provided at the connection between the rotating shaft (44) and the pot body (1).