一种火锅料混合制作压饼装置

By employing a tightly nested upper and lower template structure and an automated flipping design in the hot pot ingredient mixing and pressing device, the problems of uneven pressure and poor dimensional accuracy have been solved, realizing the application of the technology, achieving product standardization and improving production efficiency.

CN224504667UActive Publication Date: 2026-07-17SICHUAN XIANGLIN FOOD CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
SICHUAN XIANGLIN FOOD CO LTD
Filing Date
2025-06-06
Publication Date
2026-07-17

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Abstract

本实用新型涉及火锅底料制作设备技术领域，且公开了一种火锅料混合制作压饼装置，包括加工台。该火锅料混合制作压饼装置，通过设置上模板和下模板，且上模腔内径尺寸略小于下模腔内径尺寸，在压饼过程中，上模板在液压缸的驱动下向下运动，上模腔能够精准地嵌入下模腔，对处于两者之间的火锅料进行均匀挤压，这种紧密配合的模腔结构，可使火锅料在受压时充分填充模腔，保证压出的火锅料饼厚度一致、外形规整，有效提升了产品的标准化程度，同时，上、下模板的分体式设计，便于根据不同的生产需求，快速更换不同规格、形状的模板，以生产圆形、方形等多样化的火锅料饼产品，大大提高了设备的通用性和生产灵活性。
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