一种蜜饯加工用封口设备
By designing a sealing platform and positioning components, the problem of uneven sealing of candied fruit packaging bags was solved, enabling the simultaneous sealing of multiple candied fruit packaging bags and improving sealing quality and efficiency.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- NINGXIA YUNWUSHAN FRUIT DEV CO LTD
- Filing Date
- 2025-07-17
- Publication Date
- 2026-07-17
AI Technical Summary
Existing sealing equipment for candied fruit packaging bags can only process one bag at a time, and the sealing point is not easy to fix, resulting in an uneven seal and affecting the sealing quality.
A sealing device for candied fruit processing was designed, comprising a sealing table, a positioning component and a heating plate. Multiple bags of candied fruit are uniformly limited and positioned by positioning grooves and positioning blocks, and multiple bags of candied fruit are sealed simultaneously by using an electric telescopic rod and a heating plate.
This technology enables the simultaneous sealing of multiple candied fruit packaging bags, ensuring consistent and stable sealing quality and improving the working efficiency of the sealing equipment.
Smart Images
Figure CN224511659U_ABST
Abstract
Claims
1. A sealing apparatus for processing of confectionery, characterized in that Includes: equipment box (1), the top of the equipment box (1) is equipped with a sealing platform (4), the top of the sealing platform (4) is provided with a sealing limiting groove (5), the top of the sealing platform (4) is equipped with a positioning component, the positioning component is used to position the sealing of the bagged candied fruit, the positioning component includes a positioning groove (6), a mounting hole (7), a spring (8), a connecting shaft (9), a connecting plate (10) and a positioning block (11), the positioning groove (6) is opened behind the sealing limiting groove (5), the mounting hole (7) is symmetrically opened on both sides of the positioning groove (6), the spring (8) is installed inside the mounting hole (7), the connecting shaft (9) is installed inside the mounting hole (7) through the spring (8), the top of the connecting shaft (9) is equipped with a connecting plate (10), the bottom of the connecting plate (10) is equipped with a positioning block (11), and the positioning block (11) corresponds vertically to the positioning groove (6).
2. The sealing equipment for candied fruit processing according to claim 1, characterized in that: The bottom of the equipment box (1) is equipped with a base (3), and the front of the equipment box (1) is equipped with a disassembly door (2) by bolts.
3. The sealing apparatus for processing of preserves according to claim 1, characterized in that: The sealing platform (4) is bolted to the top of a bottom heating seat (12), and a bottom heating plate (13) is mounted on the top of the bottom heating seat (12). The bottom heating seat (12) is located between the sealing limiting groove (5) and the positioning groove (6).
4. The sealing apparatus for processing of preserves according to claim 1, characterized in that: The sealing platform (4) is bolted to the top of a mounting frame (14), a controller (15) is mounted on one side of the mounting frame (14), and an electric telescopic rod (16) is mounted on the top of the mounting frame (14), with the output end of the electric telescopic rod (16) penetrating the inner top wall of the mounting frame (14).
5. A closure apparatus for the processing of preserves according to claim 4, characterized in that: The output end of the electric telescopic rod (16) is equipped with an installation plate (17), the bottom of the installation plate (17) is equipped with a top heating seat (18), the bottom of the top heating seat (18) is equipped with a top heating plate (19), and the top heating plate (19) corresponds to the bottom heating plate (13).