A continuous and automatic cloud ear dough raising device
By designing an automated wonton dough proofing device, which utilizes a guillotine assembly and a cross-shaped rotating plate to automatically cut and time the dough, the problems of uneven manual operation and unstable temperature and humidity control are solved, achieving efficient and stable dough proofing production.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- FUJIAN HEKOUWEI FOOD IND CO LTD
- Filing Date
- 2025-09-01
- Publication Date
- 2026-07-21
AI Technical Summary
In current wonton dough preparation, manual operation leads to uneven dough division, making it difficult to adapt to large-scale production. Furthermore, the temperature and humidity control of traditional equipment is unstable, affecting the dough's proofing effect.
Design a wonton dough preparation device that includes a conveyor belt, a feeding mechanism, and a discharging mechanism. The device utilizes a guillotine assembly and a cross-shaped rotating plate to achieve automatic cutting, equidistant pushing, and timed delivery of the dough, while maintaining constant temperature and humidity inside the box. Automated continuous production is achieved through the coordinated control of cylinders and drive motors.
It has enabled the automated and continuous proofing process of dough, improved production efficiency, reduced labor costs, and ensured the stability and consistency of proofing quality.
Smart Images
Figure CN224522234U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of food processing machinery technology, specifically to a wonton dough proofing device that can continuously and automatically proof dough. Background Technology
[0002] In the industrial production of wontons, the proofing (dough proofing) after kneading is a crucial step. After kneading, the gluten is in a tense state. Proofing allows the gluten to relax and stretch, and allows the yeast to produce gas, thus making the dough structure more uniform and delicate, ultimately improving the taste and quality of the wonton wrappers.
[0003] Currently, many manufacturers still use the traditional method of proofing dough, which involves manually placing the kneaded dough into a proofing box or proofing room to rest for a period of time. This method has many drawbacks:
[0004] Traditional wonton dough preparation often involves manual segmentation and static proofing. The kneaded dough is rolled into strips, cut into pieces, and then placed one by one into a sealed proofing container. After proofing, the pieces are manually removed and transferred to the next process. This process has limited capacity per person, making it unsuitable for the continuous operation demands of large-scale production lines. Furthermore, manual operation is prone to uneven dough size due to fatigue and differences in experience, further affecting the consistency of subsequent wonton wrapper shaping.
[0005] Although existing semi-automatic dough proofing equipment can achieve some mechanical assistance, the dough needs to be manually opened to put in the proofing box when feeding and opened to take out when discharging. Each opening and closing causes a rapid loss of temperature and humidity inside the box, affecting the proofing effect of the dough.
[0006] Therefore, there is an urgent need for a specialized device that can be integrated into an automated production line to automatically feed dough, maintain constant temperature and humidity during proofing, automatically discharge dough at set times, and ensure stable and reliable proofing quality, in order to solve the problems existing in the above-mentioned technologies. Utility Model Content
[0007] (a) Technical problems to be solved
[0008] To address the shortcomings of existing technologies, this invention provides a wonton dough proofing device that can continuously and automatically proof the dough, thus solving the aforementioned problems.
[0009] (II) Technical Solution
[0010] To achieve the above objectives, this utility model is implemented through the following technical solution: a wonton dough proofing device that can continuously and automatically proof dough, including a conveyor belt support frame, a conveyor belt, a proofing box, a feeding mechanism and a discharging mechanism. The conveyor belt is installed on the inner side of the conveyor belt support frame, the proofing box is installed at the top center of the conveyor belt support frame, the feeding mechanism is provided on the right side of the proofing box, and the discharging mechanism is provided on the left side of the proofing box.
[0011] The feeding mechanism includes a support shell, a cylinder, a movable plate, an elastic telescopic rod, a gate assembly, a transmission rod, a gate plate one, and a limiting horizontal plate. The cylinder is fixedly installed at the top center of the support shell. The driving end of the cylinder is fixedly connected to the movable plate. The bottom left side of the movable plate is connected to the elastic telescopic rod. The gate assembly is installed at the bottom of the elastic telescopic rod. The left side of the elastic telescopic rod is connected to the gate plate one via the transmission rod. The limiting horizontal plate is horizontally fixed at the middle of the left inner side of the support shell. The gate plate one and the gate assembly vertically penetrate the limiting horizontal plate. The bottom front and rear sides of the support shell are fixedly connected to the conveyor belt support frame, and the left side of the support shell is connected to the proofing box.
[0012] Preferably, the gate assembly includes a second gate plate, a first knife plate, a limiting rod, a second knife plate, a connecting block, a connecting rod, and a straight rod. The bottom end of the second gate plate is fixedly connected to the first knife plate. The limiting rod penetrates laterally through the bottom inner side of the second gate plate. The left end of the limiting rod is fixedly connected to the second knife plate, and the right end of the limiting rod is fixedly connected to the connecting block. The right end of the connecting block is rotatably connected to the connecting rod via a pivot, and the other end of the connecting rod is rotatably connected to the straight rod via a pivot. The top end of the straight rod is fixedly connected to the movable plate. The second gate plate vertically penetrates the inner right side of the limiting horizontal plate, and the top end of the second gate plate is fixedly connected to the elastic telescopic rod.
[0013] Preferably, the transmission rod includes a rod body, a fixed rotating shaft, a sliding groove, and a connecting rotating shaft. The middle part of the rod body is rotatably connected to the fixed rotating shaft. Sliding grooves are provided on both the left and right sides inside the rod body. A connecting rotating shaft is embedded in each of the two sliding grooves. The two connecting rotating shafts are rotatably connected to the gate plate and the elastic telescopic rod, respectively. The front and rear ends of the fixed rotating shaft are fixedly connected to the support shell.
[0014] Preferably, the slide groove is arranged parallel to the rod body, and the inner wall of the slide groove is in contact with the connecting shaft.
[0015] Preferably, the elastic telescopic rod includes a vertical tube, a slider, a vertical rod, and a spring. The slider is embedded in the top inner side of the vertical tube. The bottom end of the vertical rod extends into the vertical tube and is fixedly connected to the slider. The bottom of the slider is elastically connected to the bottom inner end of the vertical tube via a spring. The bottom of the vertical tube is fixedly connected to the second gate plate. The outer side of the vertical tube is rotatably connected to the connecting shaft on the right side of the rod body. The top end of the vertical rod is fixedly connected to the movable plate.
[0016] Preferably, the discharge mechanism includes a protective shell, a drive motor, a drive shaft, a driving synchronous pulley, a synchronous belt, a driven synchronous pulley, gear one, gear two, a transmission shaft, and a cross rotating plate. The drive motor is installed at the front end of the protective shell. The output shaft of the drive motor is connected to the drive shaft. The drive shaft passes through the driving synchronous pulley and the conveyor belt drive roller on the left side inside the conveyor belt. The drive shaft is connected to the driving synchronous pulley and the conveyor belt drive roller. The driving synchronous pulley is connected to the driven synchronous pulley via the synchronous belt. The rear side of the driven synchronous pulley is connected to gear one via a connecting shaft. The right side of gear one meshes with gear two. Gear two is connected to the cross rotating plate via a transmission shaft.
[0017] Preferably, the cross-shaped rotating plate is located at the discharge port on the left side of the proofing box, and the top of the cross-shaped rotating plate is in contact with the proofing box and the conveyor belt.
[0018] (III) Beneficial Effects
[0019] This invention provides a wonton dough proofing device with continuous automatic proofing capability. It offers the following advantages: by incorporating a feeding mechanism, the dough is cut in one pass using a guillotine assembly, and then pushed into the proofing box by a laterally movable blade. More importantly, the alternating opening and closing of the two gates formed by the guillotine assembly and the blade assembly minimizes air exchange between the inside and outside of the proofing box during feeding, effectively maintaining stable temperature and humidity inside the box and reducing energy consumption.
[0020] The discharge mechanism uses a single drive motor to simultaneously drive the conveyor belt and the cross rotating plate, resulting in efficient power transmission and high synchronization accuracy. The cross rotating plate not only discharges the proofed dough in a timely and quantitative manner, but also reliably seals the discharge port when not discharging, maintaining the airtightness of the proofing environment. Its linkage control with the feeding mechanism ensures that the entire proofing process is smooth and continuous.
[0021] Through the coordinated operation of the feeding mechanism, proofing box, and discharging mechanism, the entire process from automatic dough cutting, equidistant pushing into the box, constant temperature and humidity proofing, to timed automatic delivery is fully automated. It can seamlessly connect with upstream dough mixers and downstream forming equipment to form a continuous production line, which greatly improves production efficiency and reduces labor costs and labor intensity. Attached Figure Description
[0022] Figure 1 This is a schematic diagram of the structure of this utility model;
[0023] Figure 2 This is a schematic diagram of the internal structure of the present invention;
[0024] Figure 3 This is a schematic diagram of the feeding mechanism in this utility model;
[0025] Figure 4 This is a schematic diagram of the transmission rod structure in this utility model;
[0026] Figure 5 This is a schematic diagram of the gate assembly structure in this utility model;
[0027] Figure 6 This is a schematic diagram of the material discharge mechanism in this utility model;
[0028] Figure 7 This is a schematic diagram of the cross-shaped rotating plate structure in this utility model.
[0029] In the diagram: Conveyor belt support frame-1, Conveyor belt-2, Conveyor belt drive roller-21, Proofing box-3, Feeding mechanism-4, Discharging mechanism-5, Dough mixer-6;
[0030] Support shell-41, cylinder-42, movable plate-43, elastic telescopic rod-44, gate assembly-45, transmission rod-46, gate plate one-47, limit plate-48;
[0031] Vertical tube-441, slider-442, vertical rod-443, spring-444;
[0032] Gate plate 2-451, blade plate 1-452, limit rod-453, blade plate 2-454, connecting block-455, connecting rod-456, straight rod-457;
[0033] Rod body-461, fixed pivot-462, slide groove-463, connecting pivot-464;
[0034] Protective shell-51, drive motor-52, drive shaft-53, driving synchronous pulley-54, synchronous belt-55, driven synchronous pulley-56, gear one-57, gear two-58, transmission shaft-59, cross rotating plate-510. Detailed Implementation
[0035] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0036] The following is in conjunction with the appendix Figure 1 - Appendix Figure 7 This application will be described in further detail below.
[0037] Example 1: A wonton dough proofing device capable of continuous and automatic proofing, referring to... Figures 1-5It includes a conveyor belt support frame 1, a conveyor belt 2, a proofing box 3, a feeding mechanism 4, and a discharging mechanism 5. The conveyor belt 2 is installed on the inner side of the conveyor belt support frame 1, the proofing box 3 is installed at the top center of the conveyor belt support frame 1, the feeding mechanism 4 is provided on the right side of the proofing box 3, and the discharging mechanism 5 is provided on the left side of the proofing box 3.
[0038] The proofing box 3 is equipped with a mature temperature and humidity control system, including but not limited to heating devices, humidification devices, cooling devices and temperature sensors. These devices work together to maintain a constant temperature and humidity environment suitable for dough fermentation inside the box. The temperature and humidity control system adopts mature technology widely used in the food industry, which can accurately control the temperature and humidity during the proofing process to ensure stable and reliable dough fermentation quality.
[0039] The feeding mechanism 4 includes a support shell 41, a cylinder 42, a movable plate 43, an elastic telescopic rod 44, a gate assembly 45, a transmission rod 46, a gate plate 47, and a limiting horizontal plate 48. The cylinder 42 is fixedly installed at the top center of the support shell 41. The driving end of the bottom of the cylinder 42 is fixedly connected to the movable plate 43. The bottom left side of the movable plate 43 is connected to the elastic telescopic rod 44. The gate assembly 45 is installed at the bottom of the elastic telescopic rod 44. The left side of the elastic telescopic rod 44 is connected to the gate plate 47 via the transmission rod 46. The limiting horizontal plate 48 is fixedly fixed horizontally at the middle of the left side of the inner side of the support shell 41. The gate plate 47 and the gate assembly 45 vertically penetrate the limiting horizontal plate 48. The bottom front and rear sides of the support shell 41 are fixedly connected to the conveyor belt support frame 1, and the left side of the support shell 41 is connected to the proofing box 3.
[0040] The gate assembly 45 includes a second gate plate 451, a first knife plate 452, a limiting rod 453, a second knife plate 454, a connecting block 455, a connecting rod 456, and a straight rod 457. The bottom end of the second gate plate 451 is fixedly connected to the first knife plate 452. The inner bottom of the second gate plate 451 is transversely penetrated by the limiting rod 453. The left end of the limiting rod 453 is fixedly connected to the second knife plate 454, and the right end of the limiting rod 453 is fixedly connected to the connecting block 455. The right end of the connecting block 455 is rotatably connected to the connecting rod 456 through a pivot, and the other end of the connecting rod 456 is rotatably connected to the straight rod 457 through a pivot. The top end of the straight rod 457 is fixedly connected to the movable plate 43. The second gate plate 451 vertically penetrates the inner right side of the limiting horizontal plate 48, and the top end of the second gate plate 451 is fixedly connected to the elastic telescopic rod 44.
[0041] The second gate plate 451, the first blade plate 452, and the second blade plate 454 are of the same length. After the second gate plate 451, the first blade plate 452, and the second blade plate 454 move down, they seal the opening on the right side of the support shell 41. The bottom of the first blade plate 452 and the second blade plate 454 are shaped like guillotines. The bottom of the first blade plate 452 slopes downward from left to right, and the bottom of the second blade plate 454 slopes downward from right to left. When the first blade plate 452 and the second blade plate 454 are in contact, their bottoms are tightly in contact, which can cut the dough and prevent the dough from getting stuck between the first blade plate 452 and the second blade plate 454.
[0042] When the connecting rod 456 tilts upward from left to right, causing the movable plate 43 and the straight rod 457 to move downward, the connecting rod 456 pushes the connecting block 455 and the limiting rod 453 to move to the left. The limiting rod 453 drives the second blade 454 to move to the left, pushing the dough located on the left side of the second blade 454 to the left, so that the dough is evenly distributed in the proofing box 3.
[0043] The transmission rod 46 includes a rod body 461, a fixed rotating shaft 462, a sliding groove 463, and a connecting rotating shaft 464. The middle part of the rod body 461 is rotatably connected to the fixed rotating shaft 462. Sliding grooves 463 are provided on both the left and right sides inside the rod body 461. The connecting rotating shaft 464 is embedded in both sliding grooves 463. The two connecting rotating shafts 464 are rotatably connected to the gate plate 47 and the elastic telescopic rod 44, respectively. The front and rear ends of the fixed rotating shaft 462 are fixedly connected to the support shell 41.
[0044] The slide groove 463 is arranged parallel to the rod 461, and the inner wall of the slide groove 463 is in contact with the connecting shaft 464.
[0045] The top of the gate plate 47 is provided with a groove for connecting with the rod 461, and the right end of the rod 461 is located on the side of the vertical tube 441 to prevent the rod 461 from hitting the gate plate 47 and the vertical tube 441 when rotating, thus affecting the rotation of the rod 461.
[0046] The elastic telescopic rod 44 includes a vertical tube 441, a slider 442, a vertical rod 443, and a spring 444. The slider 442 is embedded in the top inner side of the vertical tube 441. The bottom end of the vertical rod 443 extends into the vertical tube 441 and is fixedly connected to the slider 442. The bottom of the slider 442 is elastically connected to the bottom inner end of the vertical tube 441 through the spring 444. The bottom of the vertical tube 441 is fixedly connected to the second gate plate 451. The outer side of the vertical tube 441 is rotatably connected to the connecting shaft 464 on the right side of the rod body 461. The top end of the vertical rod 443 is fixedly connected to the movable plate 43.
[0047] A dough mixer 6 is installed on the right side of the conveyor belt 2. The dough mixer is a mature existing technology. In this embodiment, a dough mixer with an auger is used. The dough mixer 6 automatically mixes the required dough. After the dough is mixed, the dough is squeezed out into strips by the rotation of the auger and conveyed to the left by the conveyor belt 2.
[0048] The implementation principle of this application embodiment is as follows:
[0049] During operation, the strip-shaped dough made by the dough mixer 6 is continuously conveyed to the left by the conveyor belt 2 into the support shell 41 of the feeding mechanism 4, and the cylinder 42 drives the movable plate 43 to move up and down according to the set cycle.
[0050] When the movable plate 43 moves down, the elastic telescopic rod 44 pushes the guillotine assembly 45 to move down as a whole. The second guillotine plate 451 and the first guillotine plate 452 move down with the elastic telescopic rod 44 and cooperate with the left-moving second guillotine plate 454 to cut the strip of dough. The lowered guillotine plate 451 and the first guillotine plate 452 have blocked the right side feed port of the support shell 41. At the same time, the downward movement of the movable plate 43 drives the right end of the transmission rod 46 to press down through the elastic telescopic rod 44, causing the rod body 461 to rotate around the fixed rotating shaft 462, while its left end is lifted up, thereby pulling the first guillotine plate 47 to move up and opening the feed channel of the proofing box 3.
[0051] After the strip of dough is cut, the movable plate 43 continues to move downward, the elastic telescopic rod 44 is compressed and contracts, and the movable plate 43, through the transmission of the straight rod 457 and the connecting rod 456, forces the second blade 454 to move to the left, and the second blade 454 pushes the cut dough segment into the proofing box 3.
[0052] When cylinder 42 returns, all components reset under the assistance of spring 444 and cylinder tension. Gate 47 falls and re-closes the feed inlet, preparing for the next feeding. This cycle repeats, enabling the dough to be automatically, intermittently, and equidistantly fed into the proofing box 3 for proofing. The two gates formed by gate 451 and blade 452 and gate 47 open and close alternately, minimizing the gas exchange between the internal environment of the proofing box 3 and the outside environment, thus ensuring a constant temperature and humidity proofing environment inside the box.
[0053] Example 2: A wonton dough proofing device capable of continuous and automatic proofing, referring to... Figures 6-7The discharge mechanism 5 includes a protective shell 51, a drive motor 52, a drive shaft 53, a driving synchronous pulley 54, a synchronous belt 55, a driven synchronous pulley 56, a first gear 57, a second gear 58, a transmission shaft 59, and a cross rotating plate 510. The drive motor 52 is installed at the front end of the protective shell 51. The output shaft of the drive motor 52 is connected to the drive shaft 53. The drive shaft 53 passes through the driving synchronous pulley 54 and the conveyor belt drive roller 21 on the left side inside the conveyor belt 2. The drive shaft 53 is connected to the driving synchronous pulley 54 and the conveyor belt drive roller 21. The driving synchronous pulley 54 is connected to the driven synchronous pulley 56 through the synchronous belt 55. The rear side of the driven synchronous pulley 56 is connected to the first gear 57 through a connecting shaft. The right side of the first gear 57 meshes with the second gear 58. The second gear 58 is connected to the cross rotating plate 510 through the transmission shaft 59.
[0054] The cross-shaped rotating plate 510 is located at the discharge port on the left side of the proofing box 3, and the top of the cross-shaped rotating plate 510 is in contact with the proofing box 3 and the conveyor belt 2. The drive motor 52 is driven intermittently, and each time the drive motor 52 drives, the cross-shaped rotating plate 510 rotates 90 degrees, keeping the cross-shaped rotating plate 510 in a blocking state on the left side of the proofing box 3, and moving the dough located on the leftmost side inside the proofing box 3 to the left side of the cross-shaped rotating plate 510.
[0055] The implementation principle of this application embodiment is as follows:
[0056] After the dough has rested, the discharge mechanism 5 starts working; the drive motor 52 receives an intermittent drive signal from the controller that is synchronized with the cylinder action of the feeding mechanism 4; after the drive motor 52 starts, it drives the drive shaft 53 to rotate; the rotation of the drive shaft 53 simultaneously drives two parts: firstly, it directly drives the conveyor belt drive roller 21, causing the conveyor belt 2 to move to the left step by step; secondly, through the transmission of the active synchronous pulley 54, the synchronous belt 55, the driven synchronous pulley 56, the gear one 57 and the gear two 58, it ultimately drives the cross rotating plate 510 to rotate precisely ninety degrees;
[0057] Located at the leftmost discharge port of the proofing box 3, the proofed dough is conveyed to the left by the conveyor belt 2. The rotation of the cross rotating plate 510 is coordinated with the conveying motion of the conveyor belt 2: after the blade of the cross rotating plate 510 rotates ninety degrees, it makes way for the dough to move to the left, so that the dough is conveyed to the left side of the blade at the bottom of the cross rotating plate 510 and the fermented dough is sent out.
[0058] At the same time, all the dough inside the proofing box 3 moves one station to the left under the continuous pushing action of the feeding mechanism. Then, the cross rotating plate 510 rotates ninety degrees and closes the discharge port of the proofing box 3 again to maintain a relatively sealed environment inside the proofing box 3.
[0059] Through the intermittent linkage control of the drive motor 52 and the cylinder 42, and the precise coordination of the rotation of the cross rotating plate 510 and the conveying action of the conveyor belt 2, the fully automatic continuous operation of the dough being fed in from the right, resting and proofing in the proofing box 3, and then being removed from the left is realized, ensuring the continuity, stability and efficiency of the proofing process.
[0060] The control method of this utility model is to control the device by manually starting and stopping the switch. The wiring diagram of the power element and the supply of power are common knowledge in the field. Since this utility model is mainly used to protect mechanical devices, the control method and wiring layout will not be explained in detail.
[0061] The control method of this utility model is automatic control through a controller. The control circuit of the controller can be implemented by simple programming by those skilled in the art. The power supply is also common knowledge in the field. Since this utility model is mainly used to protect mechanical devices, the control method and circuit connection will not be explained in detail.
[0062] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.
Claims
1. A wonton dough proofing device capable of continuous and automatic proofing, characterized in that: The system includes a conveyor belt support frame (1), a conveyor belt (2), a proofing box (3), a feeding mechanism (4), and a discharging mechanism (5). The conveyor belt (2) is installed on the inner side of the conveyor belt support frame (1), the proofing box (3) is installed at the top center of the conveyor belt support frame (1), the feeding mechanism (4) is provided on the right side of the proofing box (3), and the discharging mechanism (5) is provided on the left side of the proofing box (3). The feeding mechanism (4) includes a support shell (41), a cylinder (42), a movable plate (43), an elastic telescopic rod (44), a gate assembly (45), a transmission rod (46), a gate plate (47), and a limiting cross plate (48). The cylinder (42) is fixedly installed at the top center of the support shell (41). The driving end of the bottom of the cylinder (42) is fixedly connected to the movable plate (43). The bottom left side of the movable plate (43) is connected to the elastic telescopic rod (44). 4) The bottom is equipped with a knife gate assembly (45). The left side of the elastic telescopic rod (44) is connected to the gate plate (47) via a transmission rod (46). The middle of the left side of the inner side of the support shell (41) is fixed with a limiting plate (48). The gate plate (47) and the knife gate assembly (45) are vertically connected through the limiting plate (48). The bottom front and rear sides of the support shell (41) are fixedly connected to the conveyor belt support frame (1). The left side of the support shell (41) is connected to the proofing box (3).
2. The wonton dough proofing device with continuous automatic proofing capability according to claim 1, characterized in that: The gate assembly (45) includes a second gate plate (451), a first blade plate (452), a limiting rod (453), a second blade plate (454), a connecting block (455), a connecting rod (456), and a straight rod (457). The bottom end of the second gate plate (451) is fixedly connected to the first blade plate (452). The inner bottom of the second gate plate (451) is transversely penetrated by the limiting rod (453). The left end of the limiting rod (453) is fixedly connected to the second blade plate (454). The right end of (453) is fixedly connected to the connecting block (455). The right end of the connecting block (455) is rotatably connected to the connecting rod (456) through a rotating shaft. The other end of the connecting rod (456) is rotatably connected to the straight rod (457) through a rotating shaft. The top end of the straight rod (457) is fixedly connected to the movable plate (43). The second gate plate (451) vertically penetrates the inside right side of the limiting horizontal plate (48). The top end of the second gate plate (451) is fixedly connected to the elastic telescopic rod (44).
3. The wonton dough proofing device with continuous automatic proofing capability according to claim 1, characterized in that: The transmission rod (46) includes a rod body (461), a fixed rotating shaft (462), a sliding groove (463), and a connecting rotating shaft (464). The middle part of the rod body (461) is rotatably connected to the fixed rotating shaft (462). Sliding grooves (463) are provided on both the left and right sides of the inside of the rod body (461). A connecting rotating shaft (464) is embedded in each of the two sliding grooves (463). The two connecting rotating shafts (464) are rotatably connected to the first gate plate (47) and the elastic telescopic rod (44), respectively. The front and rear ends of the fixed rotating shaft (462) are fixedly connected to the support shell (41).
4. The wonton dough proofing device with continuous automatic proofing capability according to claim 3, characterized in that: The slide groove (463) is arranged parallel to the rod (461), and the inner wall of the slide groove (463) is in contact with the connecting shaft (464).
5. The wonton dough proofing device with continuous automatic proofing capability according to claim 1, characterized in that: The elastic telescopic rod (44) includes a vertical tube (441), a slider (442), a vertical rod (443), and a spring (444). The slider (442) is embedded in the top inner side of the vertical tube (441). The bottom end of the vertical rod (443) extends into the vertical tube (441) and is fixedly connected to the slider (442). The bottom of the slider (442) is elastically connected to the bottom inner end of the vertical tube (441) through the spring (444). The bottom of the vertical tube (441) is fixedly connected to the second gate plate (451). The outer side of the vertical tube (441) is rotatably connected to the connecting shaft (464) on the right side of the rod body (461). The top end of the vertical rod (443) is fixedly connected to the movable plate (43).
6. The wonton dough proofing device with continuous automatic proofing capability according to claim 1, characterized in that: The discharge mechanism (5) includes a protective shell (51), a drive motor (52), a drive shaft (53), a driving synchronous pulley (54), a synchronous belt (55), a driven synchronous pulley (56), a gear one (57), a gear two (58), a transmission shaft (59), and a cross rotating plate (510). The drive motor (52) is installed at the front end of the protective shell (51). The output shaft of the drive motor (52) is connected to the drive shaft (53). The drive shaft (53) passes through the driving synchronous pulley (54) and the conveyor belt (2). The conveyor belt drive roller (21) is located on the left side inside the conveyor belt drive roller (21), and the drive shaft (53) is connected to the active synchronous pulley (54) and the conveyor belt drive roller (21). The active synchronous pulley (54) is connected to the driven synchronous pulley (56) via the synchronous belt (55). The rear side of the driven synchronous pulley (56) is connected to the gear one (57) via the connecting shaft. The right side of the gear one (57) meshes with the gear two (58). The gear two (58) is connected to the cross rotating plate (510) via the drive shaft (59).
7. A wonton dough proofing device with continuous automatic proofing capability according to claim 6, characterized in that: The cross rotating plate (510) is located at the discharge port on the left side of the proofing box (3), and the top of the cross rotating plate (510) is in contact with the proofing box (3) and the conveyor belt (2).