Tea seed automatic stir-frying device

CN224597527UActive Publication Date: 2026-08-07HUNAN XIANGHAO CAMELLIA BIOTECHNOLOGY CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
HUNAN XIANGHAO CAMELLIA BIOTECHNOLOGY CO LTD
Filing Date
2025-07-28
Publication Date
2026-08-07

AI Technical Summary

Technical Problem

[0005]针对现有技术的不足,本实用新型设计了一种茶籽自动翻炒装置,该翻炒装置旨在解决现有技术下人工翻炒容易导致茶籽受热不均且不便于对茶籽卸料的技术问题

Benefits of technology

[0016] 1. The motor drives the transmission gear to rotate, which in turn drives the wheel-shaped fan to rotate via the transmission belt. This causes the connecting rod 2 to drive the bevel gear 3 to mesh with the disc bevel gear, driving the stir-frying rack to rotate the stir-frying plate via the fixed rod to stir-fry the tea seeds in the wok. The motor 2 drives the bevel gear 1 to mesh with the bevel gear 2 via the connecting rod 1, which drives the shovel bar to rotate and uses the arc-shaped shovel to scoop up and turn the tea seeds so that they are heated evenly and the oil yield is improved.

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Abstract

The utility model discloses a kind of automatic tea seed stir-frying devices, including heating stove, the side of heating stove is equipped with controller, the top of heating stove is fixedly connected with frying pan, the bottom right side of frying pan is equipped with unloading assembly, the top of heating stove is fixedly connected with support frame above frying pan, the lower side of support frame is rotatably connected with stir-frying frame, the left side of heating stove is equipped with filter screen frame, the inside of filter screen frame is fixedly connected with filter screen, transmission assembly is equipped between stir-frying frame and filter screen frame, compared with existing stir-frying device, the utility model can make tea seed evenly heated in stir-frying process by design, it is convenient to unload tea seed, improve overall practicability.
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Description

Technical Field

[0001] This utility model relates to the field of tea seed processing technology, specifically to an automatic tea seed stir-frying device. Background Technology

[0002] Camellia seeds are another name for oil tea seeds, which are the fruits of the oil tea tree. They are usually pressed into edible oil. Consuming camellia oil not only does not increase cholesterol levels in the human body and is suitable for patients with hypertension, but also has health benefits such as weight loss, lowering blood lipids, and preventing arteriosclerosis.

[0003] Before pressing camellia seeds for oil, they need to be stir-fried. In existing technology, camellia seeds are generally processed by manual stir-frying, which is not only time-consuming and labor-intensive, but also causes uneven heating of the seeds during stirring, resulting in some seeds having a low oil yield. Furthermore, the unloading is mainly done by manually shoveling the seeds out, leaving some seed residue at the bottom of the pot, which is labor-intensive, time-consuming, and affects work efficiency.

[0004] Therefore, it is necessary to design an automatic tea seed stir-frying device to improve the above problems. Utility Model Content

[0005] To address the shortcomings of existing technologies, this utility model designs an automatic tea seed stirring device. This stirring device aims to solve the technical problems that manual stirring in the existing technology easily leads to uneven heating of tea seeds and makes it inconvenient to unload the tea seeds.

[0006] To achieve the above objectives, this utility model provides the following technical solution:

[0007] An automatic tea seed stir-frying device includes a heating stove, a controller mounted on the side of the heating stove, a wok fixedly connected to the top of the heating stove, a unloading assembly mounted on the bottom right side of the wok, a support frame fixedly connected to the top of the heating stove above the wok, a stir-frying rack rotatably connected to the bottom of the support frame, a filter rack mounted on the left side of the heating stove, a filter rack fixedly connected inside the filter rack, and a transmission assembly between the stir-frying rack and the filter rack.

[0008] Preferably, the unloading assembly consists of a feeding pipe, a return spring, a limiting block, a sealing pipe, a pull rod, a conveying pipe, a spiral feeding rod, a motor, and a discharge pipe.

[0009] Preferably, a feed pipe is installed on the bottom right side of the wok. Two sets of movable grooves are opened on both sides of the inner wall of the feed pipe. A return spring is installed inside the movable groove. A limit block is fixedly connected to the end of the return spring away from the inner wall of the movable groove. A sealing component is slidably connected inside the feed pipe. A sealing plate is fixedly connected to the sealing component at a position corresponding to the inner wall of the wok. A locking hole is opened on the sealing component at a position corresponding to the movable groove. A pull rod is fixedly connected to the side of the sealing component away from the sealing plate on the outside of the feed pipe.

[0010] Preferably, a conveying pipe is fixedly connected to the bottom of the feeding pipe and the end near the wok, the conveying pipe is connected to the feeding pipe, a spiral feeding rod is rotatably connected inside the conveying pipe, a motor is installed at one end of the spiral feeding rod on the outside of the conveying pipe, and a discharge pipe is fixedly connected to the bottom of the conveying pipe and the end near the motor, the discharge pipe is connected to the conveying pipe.

[0011] Preferably, the stir-fry rack consists of a fixed rod, a transmission box, a second motor, a first connecting rod, a first bevel gear, a second bevel gear, a shovel rod, and a stir-fry plate.

[0012] Preferably, a fixed rod is rotatably connected to the lower part of the support frame, and a transmission box is fixedly connected to the bottom end of the fixed rod. A second motor is installed above the transmission box, and a connecting rod is installed inside the transmission box at the output end of the second motor. A bevel gear is fixedly connected to the bottom end of the connecting rod. A set of second bevel gears is rotatably connected to both sides of the inner wall of the transmission box below the first bevel gear. The second bevel gear meshes with the first bevel gear. A shovel bar is installed outside the transmission box at the output end of the second bevel gear. Four sets of arc-shaped shovel plates are fixedly connected to the outside of the shovel bar. A stir-frying plate is fixedly connected to the bottom of the transmission box.

[0013] Preferably, the transmission assembly consists of a disc-shaped bevel gear, a rotating component, a second connecting rod, a third bevel gear, a wheel-shaped fan, a third motor, a transmission gear, and a transmission toothed belt.

[0014] Preferably, a disc-shaped bevel gear is installed at the top of the fixed rod above the support frame. A rotating component is fixedly connected to the top left side of the support frame. A connecting rod two is rotatably connected inside the rotating component. A bevel gear three is fixedly connected to the end of the connecting rod two corresponding to the disc-shaped bevel gear. The bevel gear three meshes with the disc-shaped bevel gear. A wheel-shaped fan is fixedly connected to the end of the connecting rod two away from the bevel gear three. An annular groove is opened on the outer side of the wheel-shaped fan. Several transmission tooth grooves are provided inside the wheel-shaped fan. A motor three is installed on the outer side of the filter frame. A transmission gear is installed at the output end of the motor three below the wheel-shaped fan. A transmission toothed belt is sleeved between the wheel-shaped fan and the transmission gear.

[0015] Compared with the prior art, the beneficial effects of this utility model are:

[0016] 1. The motor drives the transmission gear to rotate, which in turn drives the wheel-shaped fan to rotate via the transmission belt. This causes the connecting rod 2 to drive the bevel gear 3 to mesh with the disc bevel gear, driving the stir-frying rack to rotate the stir-frying plate via the fixed rod to stir-fry the tea seeds in the wok. The motor 2 drives the bevel gear 1 to mesh with the bevel gear 2 via the connecting rod 1, which drives the shovel bar to rotate and uses the arc-shaped shovel to scoop up and turn the tea seeds so that they are heated evenly and the oil yield is improved.

[0017] 2. The pull rod pulls the sealing pipe fitting to slide and move within the feed pipe, opening the feed pipe. When the stir-frying plate rotates, it pushes the tea seeds into the feed pipe so that they flow into the conveying pipe. The motor drives the spiral feeding rod to rotate and clear the conveying pipe, guiding the tea seeds to the discharge pipe for unloading. The reset spring pushes the limit block into the locking hole through its own elasticity, thereby locking and limiting the sealing pipe fitting. Attached Figure Description

[0018] Figure 1 A schematic diagram of the overall three-dimensional structure of the automatic tea seed stir-frying device;

[0019] Figure 2 A schematic diagram of part of the automatic tea seed stir-frying device;

[0020] Figure 3 A schematic diagram of the internal structure of the automatic tea seed stir-frying device;

[0021] Figure 4 This is a schematic diagram of the internal structure of the unloading assembly;

[0022] Figure 5 This is a schematic diagram of the transmission component structure.

[0023] In the diagram: 1. Heating stove; 101. Wok; 102. Support frame; 2. Unloading assembly; 201. Feed pipe; 2011. Movable groove; 202. Return spring; 203. Limiting block; 204. Sealing component; 2041. Sealing plate; 2042. Locking hole; 205. Pull rod; 206. Feeding pipe; 207. Spiral feeding rod; 208. Motor 1; 209. Discharge pipe; 3. Stir-fry rack; 301. Fixing rod; 302. Transmission box; 303. 304. Motor 2; 304. Connecting rod 1; 3041. Bevel gear 1; 305. Bevel gear 2; 306. Shovel bar; 3061. Arc-shaped shovel plate; 307. Stirring plate; 4. Filter screen frame; 401. Filter screen; 5. Transmission assembly; 501. Disc bevel gear; 502. Rotating component; 503. Connecting rod 2; 504. Bevel gear 3; 505. Wheel-shaped fan; 5051. Annular groove; 506. Motor 3; 507. Transmission gear; 508. Transmission toothed belt. Detailed Implementation

[0024] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the protection scope of the present utility model. Example

[0025] This utility model provides an automatic tea seed stirring device, which aims to solve the technical problems of uneven heating of tea seeds and inconvenience of unloading tea seeds caused by manual stirring in the prior art.

[0026] Please see Figures 1-5 This embodiment provides an automatic tea seed stir-frying device, including a heating stove 1. A controller is installed on the side of the heating stove 1. The controller is electrically connected to the heating stove 1 and other electrical control equipment via wires. A frying pan 101 is fixedly connected to the top of the heating stove 1. A support frame 102 is fixedly connected to the top of the heating stove 1 above the frying pan 101.

[0027] In this embodiment, please refer to Figure 1 , Figure 3 and Figure 4 A discharge assembly 2 is installed on the bottom right side of the wok 101. The discharge assembly 2 consists of a feeding pipe 201, a return spring 202, a limit block 203, a sealing pipe 204, a pull rod 205, a conveying pipe 206, a spiral feeding rod 207, a motor 208, and a discharge pipe 209. The feeding pipe 201 is installed on the bottom right side of the wok 101. Two sets of movable grooves 2011 are opened on both sides of the inner wall of the feeding pipe 201. A return spring 202 is installed inside the movable groove 2011. The end of the return spring 202 away from the inner wall of the movable groove 2011 is fixedly connected to the limit block 203. The sealing pipe 204 is slidably connected inside the feeding pipe 201. The sealing pipe 204 and the... A sealing plate 2041 is fixedly connected to the inner wall of the wok 101 at a corresponding position. A locking hole 2042 is opened at the position corresponding to the movable groove 2011 of the sealing tube 204. A pull rod 205 is fixedly connected to the side of the sealing tube 204 away from the sealing plate 2041 on the outside of the feed pipe 201. The pull rod 205 pulls the sealing tube 204 to slide and move within the feed pipe 201, causing the sealing plate 2041 to open the feed pipe 201. When the stir-frying plate 307 rotates, it pushes the tea seeds into the feed pipe 201 so that they flow into the conveying pipe 206. The return spring 202 pushes the limiting block 203 to embed into the locking hole 2042 through its own elasticity, thereby locking and limiting the sealing tube 204.

[0028] In this embodiment, please refer to Figure 1 , Figure 3 and Figure 4 A conveying pipe 206 is fixedly connected to the bottom of the feeding pipe 201 and the end near the wok 101. The conveying pipe 206 is connected to the feeding pipe 201. A spiral feeding rod 207 is rotatably connected inside the conveying pipe 206. A motor 208 is installed at one end of the spiral feeding rod 207 on the outside of the conveying pipe 206. A discharge pipe 209 is fixedly connected to the bottom of the conveying pipe 206 and the end near the motor 208. The discharge pipe 209 is connected to the conveying pipe 206. The motor 208 drives the spiral feeding rod 207 to rotate and clear the conveying pipe 206, guiding the tea seeds to the discharge pipe 209 for unloading.

[0029] In this embodiment, please refer to Figure 1 , Figure 2 and Figure 3 A stir-fry rack 3 is rotatably connected to the lower part of the support frame 102. The stir-fry rack 3 consists of a fixed rod 301, a transmission box 302, a second motor 303, a first connecting rod 304, a first bevel gear 3041, a second bevel gear 305, a shovel rod 306, and a stir-fry plate 307. The fixed rod 301 is rotatably connected to the lower part of the support frame 102. The transmission box 302 is fixedly connected to the bottom end of the fixed rod 301. The second motor 303 is installed on the top of the transmission box 302. The output end of the second motor 303 is located inside the transmission box 302 and a first connecting rod 304 is installed thereon. The bottom end of the first connecting rod 304 is fixedly connected to a first bevel gear 3041. Both sides of the inner wall of the transmission box 302 are rotatably connected below the first bevel gear 3041. A set of bevel gears 305 is connected, which meshes with bevel gear 3041. The output end of bevel gear 305 is located on the outside of the transmission box 302 and a shovel bar 306 is installed. Four sets of arc-shaped shovel plates 3061 are fixedly connected to the outside of the shovel bar 306. A stir-frying plate 307 is fixedly connected to the bottom of the transmission box 302. The transmission assembly 5 drives the stir-frying rack 3 to rotate the stir-frying plate 307 through the fixed rod 301 to stir-fry the tea seeds in the wok 101. Motor 303 drives bevel gear 3041 to mesh with bevel gear 305 through connecting rod 304, which drives the shovel bar 306 to rotate and uses the arc-shaped shovel plates 3061 to shovel and turn the tea seeds so that they are heated evenly and the oil yield is improved.

[0030] In this embodiment, please refer to Figure 1 , Figure 2 , Figure 3 and Figure 5A filter rack 4 is installed on the left side of the heating stove 1. A filter 401 is fixedly connected inside the filter rack 4. A transmission assembly 5 is provided between the stir-fry rack 3 and the filter rack 4. The transmission assembly 5 consists of a disc bevel gear 501, a rotating part 502, a connecting rod 503, a bevel gear 504, a wheel-shaped fan 505, a motor 506, a transmission gear 507, and a transmission belt 508. The top of the fixed rod 301 is located above the support frame 102 and a disc bevel gear 501 is installed. A rotating part 502 is fixedly connected to the top left side of the support frame 102. A connecting rod 503 is rotatably connected inside the rotating part 502. A bevel gear 504 is fixedly connected to the end of the connecting rod 503 corresponding to the disc bevel gear 501. The bevel gear 504 meshes with the disc bevel gear 501. 03 A wheel-shaped fan 505 is fixedly connected to one end away from the bevel gear 3 504. The outer side of the wheel-shaped fan 505 has an annular groove 5051. The inside of the wheel-shaped fan 505 has several transmission tooth grooves. A motor 3 506 is installed on the outer side of the filter frame 4. The output end of the motor 3 506 is located below the wheel-shaped fan 505 and a transmission gear 507 is installed. A transmission toothed belt 508 is sleeved between the wheel-shaped fan 505 and the transmission gear 507. The motor 3 506 drives the transmission gear 507 to rotate, and drives the wheel-shaped fan 505 to rotate through the transmission toothed belt 508. This causes the connecting rod 2 503 to drive the bevel gear 3 504 to mesh with the disc bevel gear 501, driving the stir-frying rack 3 to stir-fry the tea seeds in the frying pan 101. When the wheel-shaped fan 505 rotates, the fan blades draw the water vapor generated by stir-frying the tea seeds to the outside of the filter frame 4.

[0031] In addition, it should be noted that the heating stove 1, the controller and the motor are all existing technologies, and their internal working principles and operating procedures will not be described in detail here.

[0032] The working process of this utility model is as follows: First, the entire stir-frying device is set up near the window. Tea seeds are poured into the frying pan 101. The controller controls the heating stove 1 to heat the frying pan 101 via wires. Motor 3 506 drives the transmission gear 507 to rotate, which in turn drives the wheel fan 505 to rotate via the transmission belt 508. This causes the connecting rod 2 503 to drive the bevel gear 3 504 to mesh with the disc bevel gear 501, driving the stir-frying rack 3 to rotate the stir-frying plate 307 via the fixed rod 301 to stir-fry the tea seeds in the frying pan 101. Motor 2 303 drives the bevel gear 1 3041 to mesh with the bevel gear 2 305 via the connecting rod 1 304, driving the shovel rod 306 to rotate and using the arc-shaped shovel plate 3061 to stir-fry the tea seeds. The tea seeds are scooped up and turned over to ensure even heating and increase oil yield. When the wheel fan 505 rotates, it uses the fan blades to draw the water vapor generated by the tea seed frying to the outside of the filter screen frame 4. After the tea seeds have been fryed, the pull rod 205 pulls the sealing tube 204 to slide within the feed pipe 201, causing the sealing plate 2041 to open the feed pipe 201. When the frying plate 307 rotates, it pushes the tea seeds into the feed pipe 201 so that they flow into the conveying pipe 206. The return spring 202 pushes the limit block 203 into the card hole 2042 through its own elasticity, thereby locking and limiting the sealing tube 204. The motor 208 drives the spiral feeding rod 207 to rotate and clear the conveying pipe 206, guiding the tea seeds to the discharge pipe 209 for unloading.

[0033] The entire operation process is simple and convenient. Compared with existing stir-frying devices, this utility model is designed to ensure that tea seeds are heated evenly during the stir-frying process, making it easier to unload the tea seeds and improving overall practicality.

[0034] The above embodiments are preferred implementations of this utility model. In addition, this utility model can also be implemented in other ways. Any obvious substitutions without departing from the concept of this technical solution are within the protection scope of this utility model.

Claims

1. An automatic tea seed stir-frying device, comprising a heating stove (1), characterized in that: A controller is installed on the side of the heating stove (1). A wok (101) is fixedly connected to the top of the heating stove (1). A unloading assembly (2) is installed on the bottom right side of the wok (101). A support frame (102) is fixedly connected to the top of the heating stove (1) above the wok (101). A stir-fry rack (3) is rotatably connected to the bottom of the support frame (102). A filter rack (4) is installed on the left side of the heating stove (1). A filter (401) is fixedly connected inside the filter rack (4). A transmission assembly (5) is provided between the stir-fry rack (3) and the filter rack (4).

2. The automatic tea seed stir-frying device according to claim 1, characterized in that: The unloading assembly (2) consists of a feeding pipe (201), a reset spring (202), a limit block (203), a sealing pipe (204), a pull rod (205), a conveying pipe (206), a spiral feeding rod (207), a motor (208), and a discharge pipe (209).

3. The automatic tea seed stir-frying device according to claim 2, characterized in that: A feeding pipe (201) is installed on the bottom right side of the wok (101). Two sets of movable grooves (2011) are opened on both sides of the inner wall of the feeding pipe (201). A return spring (202) is installed inside the movable groove (2011). A limit block (203) is fixedly connected to the end of the return spring (202) away from the inner wall of the movable groove (2011). A sealing component (204) is slidably connected inside the feeding pipe (201). A sealing plate (2041) is fixedly connected to the sealing component (204) at the position corresponding to the inner wall of the wok (101). A locking hole (2042) is opened at the position corresponding to the movable groove (2011) of the sealing component (204). A pull rod (205) is fixedly connected to the side of the sealing component (204) away from the sealing plate (2041) on the outside of the feeding pipe (201).

4. The automatic tea seed stir-frying device according to claim 2, characterized in that: A conveying pipe (206) is fixedly connected to the bottom of the feeding pipe (201) and the end near the wok (101). The conveying pipe (206) is connected to the feeding pipe (201). A spiral feeding rod (207) is rotatably connected inside the conveying pipe (206). A motor (208) is installed at one end of the spiral feeding rod (207) on the outside of the conveying pipe (206). A discharge pipe (209) is fixedly connected to the bottom of the conveying pipe (206) and the end near the motor (208). The discharge pipe (209) is connected to the conveying pipe (206).

5. The automatic tea seed stir-frying device according to claim 1, characterized in that: The stir-fry rack (3) consists of a fixed rod (301), a transmission box (302), a second motor (303), a first connecting rod (304), a first bevel gear (3041), a second bevel gear (305), a shovel rod (306), and a stir-fry plate (307).

6. The automatic tea seed stir-frying device according to claim 5, characterized in that: A fixed rod (301) is rotatably connected to the lower part of the support frame (102). A transmission box (302) is fixedly connected to the bottom end of the fixed rod (301). A second motor (303) is installed on the top of the transmission box (302). A connecting rod (304) is installed inside the transmission box (302) at the output end of the second motor (303). A bevel gear (3041) is fixedly connected to the bottom end of the connecting rod (304). The inner wall of the transmission box (302) A set of bevel gears (305) is rotatably connected to both sides below the first bevel gear (3041). The second bevel gear (305) meshes with the first bevel gear (3041). The output end of the second bevel gear (305) is located on the outside of the transmission box (302) and a shovel bar (306) is installed. Four sets of arc-shaped shovel plates (3061) are fixedly connected to the outside of the shovel bar (306). A stir-frying plate (307) is fixedly connected to the bottom of the transmission box (302).

7. The automatic tea seed stir-frying device according to claim 6, characterized in that: The transmission assembly (5) consists of a disc bevel gear (501), a rotating component (502), a connecting rod (503), a bevel gear (504), a wheel-shaped fan (505), a motor (506), a transmission gear (507), and a transmission belt (508).

8. The automatic tea seed stir-frying device according to claim 7, characterized in that: A disc-shaped bevel gear (501) is mounted on the top of the fixed rod (301) above the support frame (102). A rotating component (502) is fixedly connected to the top left side of the support frame (102). A connecting rod (503) is rotatably connected inside the rotating component (502). A bevel gear (504) is fixedly connected to the end of the connecting rod (503) corresponding to the disc-shaped bevel gear (501). The bevel gear (504) meshes with the disc-shaped bevel gear (501). 3) A wheel-shaped fan (505) is fixedly connected to one end away from the bevel gear three (504). An annular groove (5051) is provided on the outer side of the wheel-shaped fan (505). Several transmission tooth grooves are provided inside the wheel-shaped fan (505). A motor three (506) is installed on the outer side of the filter frame (4). A transmission gear (507) is installed at the output end of the motor three (506) below the wheel-shaped fan (505). A transmission toothed belt (508) is sleeved between the wheel-shaped fan (505) and the transmission gear (507).