A crayfish steaming and cooking device

Abstract

This utility model relates to the field of crayfish processing technology and discloses a crayfish steaming device. It solves the problem that in the process of using crayfish steaming devices, multiple steaming trays cannot be quickly and simultaneously removed after steaming, affecting work efficiency and increasing the risk of burns to workers handling them. The device includes a steaming chamber with a control panel fixedly installed on one side. A placement component is installed inside the steaming chamber, with one end extending to the outside of the chamber. An adjustment component is installed on the side of the steaming chamber away from the control panel, and the end of the placement component located outside the chamber is connected to the adjustment component. A support base plate is provided directly below the steaming chamber. This utility model enables the crayfish steaming device to quickly and simultaneously remove multiple steaming trays after steaming, improving work efficiency and reducing the risk of burns to workers handling them, thus achieving better practicality.

Description

Technical Field

[0001] This utility model belongs to the field of crayfish processing technology, specifically a crayfish steaming and cooking device. Background Technology

[0002] Crayfish are a freshwater economic shrimp species, widely popular for their delicious flavor. A crayfish steaming / cooking device is a specialized machine for processing crayfish. During processing, the crayfish are steamed / cooked. In operation, pre-treated crayfish are placed on multiple steaming trays, which are then simultaneously placed into the steaming chamber. Heating is achieved through precise control of steam temperature and time. The steaming temperature is typically set between 95 and 100 degrees Celsius, and the time is adjusted according to the size and specifications of the crayfish to ensure tender meat, sterilization, and even cooking. However, after steaming, the device cannot quickly remove multiple trays simultaneously, affecting work efficiency and increasing the risk of burns for workers handling the crayfish, thus hindering its practicality. Utility Model Content

[0003] In order to overcome the shortcomings of the prior art, this utility model provides a crayfish steaming device, which effectively solves the problem that the crayfish steaming device cannot quickly remove multiple steaming trays at the same time after steaming, which affects work efficiency and increases the risk of burns to staff when handling them, thus making it difficult to achieve better practicality.

[0004] To achieve the above objectives, this utility model provides the following technical solution: a crayfish steaming device, including a steaming box, a control panel fixedly installed on one side of the steaming box, a placement component provided inside the steaming box, and one end of the placement component extending to the outside of the steaming box, an adjustment component installed on the side of the steaming box away from the control panel, and the end of the placement component located outside the steaming box connected to the adjustment component, a support base plate provided directly below the steaming box, and fixing holes installed through the four corners of the support base plate, and four support rods symmetrically fixedly installed on the top of the support base plate, and the tops of the four support rods respectively fixedly connected to the four corners of the bottom of the steaming box.

[0005] Preferably, the placement assembly includes a movable plate located outside the steamer. One side of the movable plate is connected to an adjustment assembly. The side of the movable plate near the steamer contacts the outer side of the steamer's opening. A sealing frame strip is fixedly installed on the side of the movable plate near the steamer, and the sealing frame strip contacts the inner wall of the steamer's opening. Five placement frames are evenly fixedly installed on the side of the movable plate near the steamer and inside the sealing frame strip. A support mesh plate is fixedly installed through the bottom of each of the five placement frames. The side of the placement frame near the control panel is an open structure. A strip-shaped opening is provided through the inside of the side of the placement frame away from its open structure and the side away from the movable plate. Positioning slide rods are fixedly installed on the four corners of the side of the movable plate near the steamer, and the sealing frame strip is located between the four positioning slide rods. Positioning seats are slidably installed on the outer side of the positioning slide rods, and the four positioning seats are fixedly installed on the four inner corners of the steamer. A circular stop block is fixedly installed on the end of the positioning slide rod away from the movable plate, and the end of the circular stop block away from the positioning slide rod contacts the inner wall of the steamer.

[0006] Preferably, the adjusting component includes a strip frame, which is fixedly installed on the side of the steamer away from the control panel. A strip groove is symmetrically opened through one side of the strip frame. An adjusting motor is fixedly installed on the top of the strip frame and is electrically connected to the control panel. A bidirectional screw is rotatably installed inside the strip frame, and the output shaft of the adjusting motor movably passes through the top of the strip frame and is fixedly connected to the top of the bidirectional screw. A circular limiting block is fixedly installed inside the strip frame and on the outer side of the middle part of the bidirectional screw. A threaded sleeve is symmetrically threaded inside the strip frame and on the outer side of the bidirectional screw. A connecting shaft is fixedly installed on the side of the threaded sleeve near the strip groove. A movable strip is rotatably installed on the connecting shaft and is movably installed through the inside of the strip groove. A movable shaft is rotatably installed at the end of the movable strip away from the connecting shaft. A connecting seat is fixedly installed on one side of the movable shaft and is fixedly installed on one side of the movable plate.

[0007] Preferably, a positioning slider is fixedly installed on the side of the threaded sleeve away from the connecting shaft, and a positioning groove is symmetrically opened through the side of the strip frame away from the strip groove, and the positioning slider is slidably installed inside the positioning groove.

[0008] Compared with the prior art, the beneficial effects of this utility model are:

[0009] 1) During operation, the interaction of the steaming box, control panel, placement components and adjustment components enables the crayfish steaming device to quickly remove multiple steaming trays simultaneously after steaming, improving work efficiency and reducing the risk of burns to staff when handling them, thus achieving better practicality.

[0010] 2) During operation, the interaction of the positioning slide bar, positioning seat and circular stop block enables the movable plate to achieve better stability when moving, thereby ensuring that the overall placement component can achieve better stability during use. Attached Figure Description

[0011] The accompanying drawings are provided to further understand the present invention and form part of the specification. They are used together with the embodiments of the present invention to explain the present invention and do not constitute a limitation thereof.

[0012] In the attached diagram:

[0013] Figure 1 This is a schematic diagram of the structure of a crayfish steaming device according to the present invention;

[0014] Figure 2 For the present utility model Figure 1 A schematic diagram of the side view structure;

[0015] Figure 3 This is a schematic diagram of the placement component structure of this utility model;

[0016] Figure 4 This is a schematic diagram of the adjustment component structure of this utility model.

[0017] In the diagram: 1. Steamer; 2. Control panel; 3. Placement component; 4. Adjustment component; 5. Support base plate; 6. Fixing hole; 7. Support rod; 8. Movable plate; 9. Sealing frame strip; 10. Placement frame; 11. Support mesh plate; 12. Strip opening; 13. Positioning slide rod; 14. Positioning seat; 15. Circular stop block; 16. Strip frame; 17. Strip groove; 18. Adjustment motor; 19. Bidirectional screw; 20. Circular limit block; 21. Threaded sleeve; 22. Connecting shaft; 23. Movable strip; 24. Movable shaft; 25. Connecting seat; 26. Positioning slider; 27. Positioning groove. Detailed Implementation

[0018] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the protection scope of the present utility model.

[0019] Example 1, by Figure 1 , Figure 2 , Figure 3 and Figure 4This utility model relates to a crayfish steaming device, including a steaming box 1. A control panel 2 is fixedly installed on one side of the steaming box 1. A placement component 3 is provided inside the steaming box 1, and one end of the placement component 3 extends to the outside of the steaming box 1. An adjustment component 4 is installed on the side of the steaming box 1 away from the control panel 2, and the end of the placement component 3 located outside the steaming box 1 is connected to the adjustment component 4. A support base plate 5 is provided directly below the steaming box 1, and fixing holes 6 are installed through the four corners of the support base plate 5. Four support rods 7 are symmetrically fixedly installed on the top of the support base plate 5, and the tops of the four support rods 7 are respectively fixedly connected to the four corners of the bottom of the steaming box 1.

[0020] During use, the interaction of the steaming box 1, control panel 2, placement component 3 and adjustment component 4 enables the crayfish steaming device to quickly remove multiple steaming trays simultaneously after steaming, improving work efficiency and reducing the risk of burns to staff when handling them, thus achieving better practicality.

[0021] The placement component 3 includes a movable plate 8, which is located outside the steam oven 1. One side of the movable plate 8 is connected to the adjustment component 4. The side of the movable plate 8 near the steam oven 1 contacts the outer side of the opening of the steam oven 1. A sealing frame strip 9 is fixedly installed on the side of the movable plate 8 near the steam oven 1, and the sealing frame strip 9 contacts the inner wall of the opening of the steam oven 1. Five placement frames 10 are evenly fixedly installed on the side of the movable plate 8 near the steam oven 1 and inside the sealing frame strip 9. A support mesh plate 11 is fixedly installed through the bottom end of each of the five placement frames 10. The side of the placement frame 10 near the control panel 2 is open. The structure has a strip-shaped opening 12 through the interior of the side of the placement frame 10 away from its open structure and the side of the placement frame 10 away from the movable plate 8. The four corners of the movable plate 8 near the steamer 1 are fixedly installed with positioning slide rods 13, and the sealing frame strip 9 is located between the four positioning slide rods 13. The outer side of the positioning slide rod 13 is slidably installed with positioning seats 14, and the four positioning seats 14 are fixedly installed on the four corners of the interior of the steamer 1. The end of the positioning slide rod 13 away from the movable plate 8 is fixedly installed with a circular stop block 15, and the end of the circular stop block 15 away from the positioning slide rod 13 is in contact with the inner wall of the steamer 1.

[0022] The interaction of the positioning slide bar 13, positioning seat 14 and circular stop 15 enables the movable plate 8 to achieve better stability when moving, thereby ensuring that the overall placement assembly 3 can achieve better stability during use.

[0023] The adjusting assembly 4 includes a strip frame 16, which is fixedly installed on the side of the steam oven 1 away from the control panel 2. A strip groove 17 is symmetrically opened through one side of the strip frame 16. An adjusting motor 18 is fixedly installed on the top of the strip frame 16 and is electrically connected to the control panel. A bidirectional screw 19 is rotatably installed inside the strip frame 16, and the output shaft of the adjusting motor 18 movably passes through the top of the strip frame 16 and is fixedly connected to the top of the bidirectional screw 19. A circular limiting block 20 is fixedly installed inside the strip frame 16 and on the outer side of the middle of the bidirectional screw 19. A symmetrical threaded section is installed inside the strip frame 16 and on the outer side of the bidirectional screw 19. A threaded sleeve 21 is provided, and a connecting shaft 22 is fixedly installed on the side of the threaded sleeve 21 near the strip groove 17. A movable strip 23 is rotatably installed on the connecting shaft 22 and is movably installed through the inside of the strip groove 17. A movable shaft 24 is rotatably installed on the end of the movable strip 23 away from the connecting shaft 22. A connecting seat 25 is fixedly installed on one side of the movable shaft 24 and is fixedly installed on one side of the movable plate 8. A positioning slider 26 is fixedly installed on the side of the threaded sleeve 21 away from the connecting shaft 22. A positioning groove 27 is symmetrically opened through the side of the strip frame 16 away from the strip groove 17, and the positioning slider 26 is slidably installed through the inside of the positioning groove 27.

[0024] Working principle: During operation, the regulating motor 18 is first started, driving the bidirectional screw 19 to rotate. The bidirectional screw 19 drives the two threaded sleeves 21 to move away from each other. The threaded sleeves 21 drive the positioning slider 26 to slide inside the positioning groove 27, ensuring better stability during movement. At the same time, the threaded sleeves 21 drive the connecting shaft 22 to move. The connecting shaft 22 drives the movable strip 23 to move inside the strip groove 17. The movable strip 23 pushes the connecting seat 25 to move through the movable shaft 24. The connecting seat 25 drives the movable plate 8 to move. The movable plate 8 causes the sealing frame strip 9 to disengage from the opening of the steamer 1. The movable positioning slide bar 13 slides inside the positioning seat 14, which can ensure better stability of the movable plate 8 when it moves. At the same time, the movable plate 8 drives the placement frame 10 to move. After the placement frame 10 is moved out of the steamer 1, the adjusting motor 18 is stopped. Then, the steaming tray containing crayfish is placed inside the five placement frames 10 respectively. Then, the adjusting motor 18 is started to rotate in the opposite direction, so that the movable plate 8 is reset and moved. The movable plate 8 drives the placement frame 10 to move into the steamer 1. The movable plate 8 also drives the sealing frame strip 9 to reset and move. The resetting and moving of the sealing frame strip 9 seals the opening between the movable plate 8 and the steamer 1. Then, the adjusting motor 18 is stopped.

[0025] Then, the steamer 1 operates to steam the crayfish. After steaming, repeat the above operation to remove the steaming tray containing the crayfish from the steamer 1. Then, the staff can remove the steaming tray and pour out the steamed crayfish. In this way, the crayfish steaming device can quickly remove multiple steaming trays at the same time after steaming, which improves work efficiency and reduces the risk of burns when staff handle them, thus achieving better practicality.

Claims

1. A crayfish steaming device, comprising a steamer (1), characterized in that: A control panel (2) is fixedly installed on one side of the steamer (1). A placement component (3) is provided inside the steamer (1), and one end of the placement component (3) extends to the outside of the steamer (1). An adjustment component (4) is installed on the side of the steamer (1) away from the control panel (2), and one end of the placement component (3) located outside the steamer (1) is connected to the adjustment component (4). A support base plate (5) is provided directly below the steamer (1), and fixing holes (6) are installed through the four corners of the support base plate (5). Four support rods (7) are symmetrically fixedly installed on the top of the support base plate (5), and the tops of the four support rods (7) are respectively fixedly connected to the four corners of the bottom of the steamer (1).

2. The crayfish steaming and cooking device according to claim 1, characterized in that: The placement assembly (3) includes a movable plate (8), which is located outside the steamer (1). One side of the movable plate (8) is connected to the adjustment assembly (4). The side of the movable plate (8) near the steamer (1) contacts the outside of the opening of the steamer (1). A sealing frame strip (9) is fixedly installed on the side of the movable plate (8) near the steamer (1), and the sealing frame strip (9) contacts the inner wall of the opening of the steamer (1). Five placement frames (10) are evenly fixedly installed on the side of the movable plate (8) near the steamer (1) and inside the sealing frame strip (9). A support mesh plate (11) is fixedly installed through the bottom end of each of the five placement frames (10). The placement frames (10) are close to the control panel (2). The side is an open structure. The inside of the side of the placement frame (10) away from its open structure and the inside of the side away from the movable plate (8) are both provided with a strip opening (12). The four corners of the movable plate (8) near the steamer (1) are fixedly installed with positioning slide rods (13), and the sealing frame strip (9) is located between the four positioning slide rods (13). The outside of the positioning slide rod (13) is slidably installed with a positioning seat (14), and the four positioning seats (14) are respectively fixedly installed on the four corners of the inside of the steamer (1). The end of the positioning slide rod (13) away from the movable plate (8) is fixedly installed with a circular stop block (15), and the end of the circular stop block (15) away from the positioning slide rod (13) is in contact with the inner wall of the steamer (1).

3. The crayfish steaming and cooking device according to claim 2, characterized in that: The adjustment component (4) includes a strip frame (16), which is fixedly installed on the side of the steam oven (1) away from the control panel (2). A strip groove (17) is symmetrically opened through one side of the strip frame (16). An adjustment motor (18) is fixedly installed on the top of the strip frame (16) and is electrically connected to the control panel (2). A double-acting screw (19) is rotatably installed inside the strip frame (16), and the output shaft of the adjustment motor (18) moves through the top of the strip frame (16) and is fixedly connected to the top of the double-acting screw (19). The strip frame (16) is located inside the double-acting screw (19) and in the middle of the double-acting screw (19). A circular limiting block (20) is fixedly installed on the outer side of the part. A threaded sleeve (21) is symmetrically installed inside the strip frame (16) and on the outside of the double-acting screw (19). A connecting shaft (22) is fixedly installed on the side of the threaded sleeve (21) near the strip groove (17). A movable strip (23) is rotatably installed on the connecting shaft (22), and the movable strip (23) is movably installed through the inside of the strip groove (17). A movable shaft (24) is rotatably installed on the end of the movable strip (23) away from the connecting shaft (22). A connecting seat (25) is fixedly installed on one side of the movable shaft (24), and the connecting seat (25) is fixedly installed on one side of the movable plate (8).

4. The crayfish steaming and cooking device according to claim 3, characterized in that: The threaded sleeve (21) is fixedly installed with a positioning slider (26) on the side away from the connecting shaft (22). The strip frame (16) is symmetrically provided with a positioning groove (27) on the side away from the strip groove (17), and the positioning slider (26) is slidably installed inside the positioning groove (27).

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