Cooking appliance
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-06-27
- Publication Date
- 2026-08-11
AI Technical Summary
[0006]应用本实用新型的技术方案,煲体具有烹饪腔,烹饪腔用于承载食材;活动臂可活动地设置在煲体上;盖体连接在活动臂上,驱动装置设置在煲体上,驱动装置驱动活动臂活动,活动臂活动带动盖体移动以使得盖体打开或者盖合煲体,也就是说,当用户需要开盖时,控制驱动装置带动活动臂活动即可带动盖体移动进而使得盖体从煲体离开,进而实现开盖,当用户需要烹饪时,控制驱动装置带动活动臂活动即可带动盖体移动进而使得盖体盖合在煲体上,进而实现烹饪腔的关闭,通过上述过程实现烹饪器具的自动开合盖;清洗组件也设置在活动臂上,清洗组件包括喷头件及与喷头件连通的液体输送件,当用户需要清洗烹饪腔时,令清洗液通过液体输送件输送至喷头件处,再令喷头件将清洗液喷洒,清洗液能够被喷洒至烹饪腔内,从而实现对烹饪腔的自动清洗;通过上述设置,既实现了自动开合盖,又实现了自动清洗烹饪腔,大大提升了烹饪器具的智能性,大大提高了用户体验。因此,本申请的技术方案能够有效地解决相关技术中的智能炒菜机智能化较差的问题。
Smart Images

Figure CN224612415U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of small household appliance technology, and more specifically, to a cooking utensil. Background Technology
[0002] The intelligent cooking machine is a product of modern technology and a new generation of smart cooking appliances. It has the advantages of being easy and simple to operate and producing no oil fumes. In addition, the intelligent cooking machine can automatically stir-fry, pan-fry, cook, deep-fry, steam, boil, stew, and simmer, easily completing the cooking process.
[0003] Currently, while there are many types of smart cooking machines in this field, most have limited functionality. Besides automatic cooking, many operations still require manual intervention, such as putting the lid on and opening it, not to mention cleaning the lid and pot. Such smart cooking machines fall far short of users' expectations of true intelligence, failing to meet their needs and negatively impacting the user experience. Utility Model Content
[0004] The main purpose of this utility model is to provide a cooking appliance to solve the problem of poor intelligence in related technologies of intelligent stir-fry machines.
[0005] To achieve the above objectives, this utility model provides a cooking appliance, comprising: a pot body having a cooking cavity; a movable arm movably mounted on the pot body; a lid connected to the movable arm, the movable arm moving to open or close the lid of the pot body; a cleaning assembly mounted on the movable arm, the cleaning assembly including a nozzle and a liquid delivery component communicating with the nozzle; and a driving device mounted on the pot body, the driving device driving the movable arm to move.
[0006] Applying the technical solution of this utility model, the pot body has a cooking cavity for holding food; a movable arm is movably mounted on the pot body; a lid is connected to the movable arm; a driving device is mounted on the pot body, and the driving device drives the movable arm to move, causing the lid to move so that the lid can open or close the pot body. In other words, when the user needs to open the lid, controlling the driving device to move the movable arm will move the lid, causing it to detach from the pot body, thus opening the lid; when the user needs to cook, controlling the driving device to move the movable arm will move the lid, causing it to close. The cooking cavity is closed via the cooker body, achieving automatic opening and closing of the lid through the aforementioned process. A cleaning component is also mounted on the movable arm, comprising a nozzle and a liquid delivery system connected to the nozzle. When the user needs to clean the cooking cavity, the cleaning solution is delivered to the nozzle via the liquid delivery system, and then sprayed into the cooking cavity, thus achieving automatic cleaning. This design achieves both automatic lid opening and closing and automatic cleaning of the cooking cavity, significantly enhancing the intelligence of the cooking appliance and improving the user experience. Therefore, the technical solution of this application effectively solves the problem of poor intelligence in related technologies for intelligent cooking machines.
[0007] Furthermore, the first end of the movable arm is hinged to the pot body, the lid is located at the second end of the movable arm, and the nozzle is located below the lid. The rotation of the movable arm drives the lid to move, thereby realizing the opening and closing of the lid, which has the advantages of simple structure and easy implementation.
[0008] Furthermore, the movable arm includes an arm base and an arm cover. The arm base has a mounting cavity, and the liquid delivery component includes a delivery pipe disposed within the mounting cavity. The arm cover is abutted on the arm base. The delivery pipe can be accommodated within the mounting cavity, thereby improving the aesthetics of the cooking appliance.
[0009] Furthermore, the boom includes a base plate and side plates disposed on both sides of the base plate. The base plate, side plates, and boom cover form an installation cavity. The liquid conveying component also includes a connector for connecting the conveying pipe and the nozzle component. The connector passes through the base plate and the boom cover. The base plate and side plates form a U-shaped groove, and the boom cover is detachably disposed at the opening of the U-shaped groove, thereby facilitating the installation of the conveying pipe and the connector.
[0010] Furthermore, the lid includes an upper lid and a lower lid. The lower lid is closable and has a top opening. The upper lid is connected to the second end of the movable arm and is closable at the top opening. The lower and upper lids can respectively realize different functions of the cooking appliance. When both the lower and upper lids are open, the pot body inside the outer shell of the cooker can be taken out and put in. When only the upper lid is open, it is convenient for the user to complete operations such as heating the pot, adding ingredients, and reducing the sauce. When both the lower and upper lids are closed, the cooking operation in the cooking cavity can be realized.
[0011] Furthermore, the drive unit engages with the first end of the movable arm; and / or, the drive unit engages with the hinge of the lower cover. The first end of the movable arm is both the hinged rotating end and the drive connection end, making the arrangement of the drive unit and the movable arm more reasonable; the drive unit engaging with the hinge of the lower cover means that only one drive unit is needed to drive the lower cover and the movable arm.
[0012] Furthermore, the drive device includes a drive motor and a drive gear disposed on the output shaft of the drive motor. The drive gear includes a first drive gear, and a first transmission gear meshing with the first drive gear is disposed on the movable arm; and / or, the drive gear includes a second drive gear, and a second transmission gear meshing with the second drive gear is disposed on the lower cover. By configuring different drive gears and transmission gears, the drive device can provide different drives to the lower cover and the movable arm.
[0013] Furthermore, the cooking appliance also includes a water tank, a liquid delivery device connected between the water tank and the nozzle; and / or, the top cover is made of a transparent material. The water tank is used to store cleaning fluid; the transparent top cover allows users to monitor the cooking status inside the cooking cavity in real time.
[0014] Furthermore, the nozzle can rotate relative to the liquid delivery component under the action of the cleaning fluid. No additional drive component is required to achieve nozzle rotation, and the rotating nozzle increases the cleaning area and improves the cleaning effect.
[0015] Furthermore, the nozzle assembly has a first water outlet and a second water outlet, as well as a first flow channel and a second flow channel. The first flow channel is located between the first water outlet and the liquid conveying component, and the second flow channel is located between the second water outlet and the liquid conveying component. The water outlet of the first water outlet is inclined upwards so that it can spray the cleaning liquid onto the top wall of the lid. The water outlet of the second water outlet is inclined downwards so that it can spray the cleaning liquid into the cooking cavity. The first and second water outlets are inclined in different directions, allowing the cleaning liquid to clean both the top wall of the lid and the cooking cavity, further enhancing the cleaning effect.
[0016] Furthermore, the first flow channel has a first bottom wall section, and a first outlet is located at the outlet end of the first bottom wall section, the first bottom wall section gradually extending upward in the water outlet direction; and / or, the second flow channel has a second bottom wall section, and a second outlet is located at the outlet end of the second bottom wall section, the second bottom wall section gradually extending downward in the water outlet direction. The first and second bottom wall sections extend in different directions, thus enabling the water to flow in different directions from the outlet, thereby allowing the cleaning liquid to clean both the top wall of the lid and the cooking cavity. Attached Figure Description
[0017] The accompanying drawings, which form part of this application, are used to provide a further understanding of the present invention. The illustrative embodiments of the present invention and their descriptions are used to explain the present invention and do not constitute an undue limitation of the present invention. In the drawings:
[0018] Figure 1 A perspective structural schematic diagram of a first embodiment of a cooking utensil according to the present invention is shown;
[0019] Figure 2 It shows Figure 1 A three-dimensional structural diagram of some parts of a cooking utensil;
[0020] Figure 3 It shows Figure 2 An enlarged schematic diagram of part A of the structure of a cooking utensil;
[0021] Figure 4 It shows Figure 1 A three-dimensional structural diagram of the lid and movable arm of a cooking appliance;
[0022] Figure 5 It shows Figure 1 A three-dimensional structural diagram of the water tank, nozzle, and movable arm of a cooking appliance;
[0023] Figure 6 It shows Figure 1 A three-dimensional structural diagram of the locking component of a cooking appliance, wherein the first locking protrusion and the first locking groove are separate and the second locking protrusion and the second locking groove are engaged;
[0024] Figure 7 It shows Figure 1 A three-dimensional structural diagram of the locking component of a cooking appliance, wherein a first locking protrusion and a first locking groove cooperate, and a second locking protrusion and a second locking groove cooperate;
[0025] Figure 8 It shows Figure 1 A three-dimensional structural diagram of the locking component of a cooking appliance, wherein a first locking protrusion and a first locking groove engage, and a second locking protrusion and a second locking groove are separated;
[0026] Figure 9 It shows Figure 1 A three-dimensional structural diagram of the nozzle and connector components of a cooking appliance;
[0027] Figure 10 It shows Figure 9 A schematic diagram of the separate structure of the nozzle and connector components;
[0028] Figure 11A perspective structural schematic diagram of a second embodiment of the cooking appliance according to the present invention is shown.
[0029] The above figures include the following reference numerals:
[0030] 10. Boil the pot;
[0031] 20. Movable arm; 21. Arm base; 211. Base plate; 212. Side plate; 22. Arm cover; 23. First transmission gear; 231. First locking element; 233. First locking protrusion;
[0032] 30. Cover body; 31. Upper cover; 32. Lower cover; 321. Second transmission gear; 322. Second locking element; 324. Second locking protrusion;
[0033] 40. Cleaning assembly; 41. Spray nozzle assembly; 411. First water outlet; 412. Second water outlet; 413. First flow channel; 414. Second flow channel; 415. First bottom wall section; 416. Second bottom wall section; 417. Flexible hook; 418. Water distribution cone; 42. Liquid conveying component; 421. Conveying pipe; 422. Connector assembly;
[0034] 50. Drive unit; 51. Drive motor; 52. Drive gear; 521. First drive gear; 522. Second drive gear;
[0035] 60. Water tank;
[0036] 70. Locking assembly; 71. Locking plate; 72. First locking groove; 73. Second locking groove. Detailed Implementation
[0037] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. The following description of at least one exemplary embodiment is merely illustrative and is in no way intended to limit the present utility model or its application or use. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the scope of protection of the present utility model.
[0038] It should be noted that the terminology used herein is for the purpose of describing particular embodiments only and is not intended to limit the exemplary embodiments according to this application. As used herein, the singular form is intended to include the plural form as well, unless the context clearly indicates otherwise. Furthermore, it should be understood that when the terms "comprising" and / or "including" are used in this specification, they indicate the presence of features, steps, operations, devices, components, and / or combinations thereof.
[0039] Unless otherwise specifically stated, the relative arrangement, numerical expressions, and values of the components and steps described in these embodiments do not limit the scope of this invention. It should also be understood that, for ease of description, the dimensions of the various parts shown in the drawings are not drawn to actual scale. Techniques, methods, and devices known to those skilled in the art may not be discussed in detail, but where appropriate, such techniques, methods, and devices should be considered part of the specification. In all examples shown and discussed herein, any specific values should be interpreted as merely exemplary and not as limitations. Therefore, other examples of exemplary embodiments may have different values. It should be noted that similar reference numerals and letters in the following drawings denote similar items; therefore, once an item is defined in one drawing, it need not be further discussed in subsequent drawings.
[0040] like Figures 1 to 5 As shown, this application provides a cooking appliance. An embodiment of the cooking appliance includes: a pot body 10, a movable arm 20, a lid 30, a cleaning assembly 40, and a driving device 50. The pot body 10 has a cooking cavity. The movable arm 20 is movably mounted on the pot body 10. The lid 30 is connected to the movable arm 20, and the movable arm 20 moves the lid 30 to open or close the pot body 10. The cleaning assembly 40 is mounted on the movable arm 20 and includes a nozzle 41 and a liquid delivery component 42 communicating with the nozzle 41. The driving device 50 is mounted on the pot body 10 and drives the movable arm 20 to move.
[0041] Using the technical solution of this embodiment, the pot body 10 has a cooking cavity for holding food; the movable arm 20 is movably mounted on the pot body 10; the lid 30 is connected to the movable arm 20; the driving device 50 is mounted on the pot body 10, and the driving device 50 drives the movable arm 20 to move, which in turn moves the lid 30 to open or close the pot body 10. That is, when the user needs to open the lid, controlling the driving device 50 to move the movable arm 20 will move the lid 30, causing it to leave the pot body 10, thus opening the lid. When the user needs to cook, controlling the driving device 50 to move the movable arm 20 will move the lid 30. The movement of the lid 30 causes it to close onto the pot body, thereby closing the cooking cavity. This process enables automatic opening and closing of the cooking appliance's lid. A cleaning component 40 is also mounted on the movable arm 20. The cleaning component 40 includes a nozzle 41 and a liquid conveying component 42 connected to the nozzle 41. When the user needs to clean the cooking cavity, the cleaning solution is delivered to the nozzle 41 via the liquid conveying component 42, and then sprayed by the nozzle 41. The cleaning solution is sprayed into the cooking cavity, thus achieving automatic cleaning of the cooking cavity. Through the above configuration, both automatic lid opening and closing and automatic cleaning of the cooking cavity are achieved, greatly enhancing the intelligence of the cooking appliance and significantly improving the user experience. Therefore, the technical solution of this embodiment can effectively solve the problem of poor intelligence in related technologies for intelligent cooking machines.
[0042] Specifically, in this embodiment, the pot body 10 includes an outer shell and a pot body disposed within the outer shell. The pot body is detachably connected to the outer shell, and a cooking cavity is formed within the pot body. Figures 1 to 5As shown, the lid 30 includes an upper lid 31 and a lower lid 32. The lower lid 32 is closably mounted on the pot body 10 and has a top opening. The upper lid 31 is connected to the second end of the movable arm 20 (that is, the free end of the movable arm 20; the first end of the movable arm 20 will be described later) and is closably mounted at the top opening. The upper lid 31 is smaller in size, while the lower lid 32 is larger. The upper lid 31 can cover the outer shell and has a top opening, while the lower lid 32 can close onto the top opening. The following is a description of the cooking appliance usage process in this embodiment (in sequence): Open both the upper cover 31 and the lower cover 32 simultaneously, allowing the pot to be placed inside the outer shell; close the lower cover 32 and open the upper cover 31, allowing the user to heat the pot and add ingredients through the top opening; close both the upper cover 31 and the lower cover 32, allowing the user to add water (in this embodiment, the cleaning liquid is water) through the spray nozzle 41 and to cook; close the lower cover 32 and open the upper cover 31, opening the top opening so that the liquid inside the pot may evaporate and drain through the top opening, thus achieving the "reduction" process; open both the upper cover 31 and the lower cover 32 simultaneously, allowing the user to remove the cooked pot from the outer shell, thus achieving the "pouring out" process; after pouring out the food, put the pot back into the outer shell; close both the upper cover 31 and the lower cover 32 simultaneously, allowing the spray nozzle 41 to spray the cleaning liquid into the cooking cavity and preventing the cleaning liquid from splashing out of the pot body 10.
[0043] It should be noted that, as Figure 11 As shown, in the second embodiment of the cooking appliance, the lid can be a single lid or it can function to open and close the cooking cavity. When the lid is a single lid, the entire lid is connected to the movable arm. In this embodiment, when the lid 30 is a double lid (i.e., an upper lid 31 and a lower lid 32), the lower lid 32 is connected to the movable arm 20. The upper lid 31 is made of a transparent material so that the user can view the cooking status inside the cooking cavity in real time through the upper lid 31. Specifically, the upper lid 31 can be made of glass, a highly transparent plastic material, or a transparent metal material (e.g., indium tin oxide, ITO).
[0044] like Figures 1 to 5As shown, the first end of the movable arm 20 is hinged to the pot body 10, the lid 30 is located at the second end of the movable arm 20, and the nozzle 41 is located below the lid 30. That is, the first end of the movable arm 20 is the hinged end, and the second end is the free end. The hinged connection between the first end of the movable arm 20 and the pot body 10 allows the movable arm 20 to rotate around its axis, thereby moving the lid 30 and opening and closing it. This design has the advantages of simple structure and reasonable layout. The nozzle 41 is located below the lid 30 (it should be noted that when the lid 30 is closed on the pot body 10, the nozzle 41 is located below the lid 30), allowing the cleaning liquid sprayed by the nozzle 41 to contact the cooking cavity, thus achieving automatic cleaning of the cooking cavity.
[0045] like Figures 1 to 5 As shown, the movable arm 20 includes an arm base 21 and an arm cover 22. The arm base 21 has a mounting cavity. The liquid conveying component 42 includes a conveying pipe 421, which is disposed within the mounting cavity. The arm cover 22 covers the arm base 21. Specifically, the conveying pipe 421 is a food-grade vapor-phase silicone tube, capable of conveying water from the water source to the nozzle component 41. The arm base 21 and the arm cover 22 are detachably arranged and surround the mounting cavity, allowing the conveying pipe 421 to be placed within the mounting cavity, thereby improving the aesthetics of the cooking appliance and providing support and containment.
[0046] like Figures 1 to 5 As shown, the arm base 21 includes a base plate 211 and side plates 212 disposed on both sides of the base plate 211. The base plate 211, side plates 212, and arm cover 22 form an installation cavity. The liquid conveying component 42 also includes a connector 422 connecting the conveying pipe 421 and the nozzle component 41. The connector 422 passes through the base plate 211 and the cover 30. Specifically, the base plate 211 and the side plates 212 disposed on both sides of the base plate 211 make the arm base 21 form a U-shaped groove. The arm cover 22 can cover the opening of the U-shaped groove. The connector 422 passes through the base plate 211 and the cover 30, thereby providing an installation base for the nozzle component 41 and enabling the nozzle component 41 to communicate with the conveying pipe 421.
[0047] like Figures 1 to 5 As shown, the drive device 50 is driven to engage with the first end of the movable arm 20. That is, in this embodiment, the drive device 50 is driven to the first end (the hinge end) of the movable arm 20, thus ensuring that both the drive connection and the hinge rotation point are located at the first end of the movable arm 20, achieving a reasonable layout of the various drive and transmission components. In other embodiments, the drive device can be a telescopic rod, with its output end connected to the second end of the movable arm, thereby also enabling the rotation of the movable arm 20.
[0048] like Figures 1 to 5As shown, the drive device 50 engages with the hinge of the lower cover 32. Furthermore, in this embodiment, the drive device 50 can also simultaneously drive the lower cover 32, thus enabling one drive device 50 to simultaneously rotate both the lower cover 32 and the movable arm 20, reducing the number of drive components and saving costs.
[0049] like Figures 1 to 5 As shown, the drive device 50 includes a drive motor 51 and a drive gear 52 disposed on the output shaft of the drive motor 51. The drive gear 52 includes a first drive gear 521, and a first transmission gear 23 meshing with the first drive gear 521 is disposed on the movable arm 20. The drive gear 52 also includes a second drive gear 522, and a second transmission gear 321 meshing with the second drive gear 522 is disposed on the lower cover 32. Specifically, both the first drive gear 521 and the second drive gear 522 are disposed on the output shaft of the drive motor 51, and the first transmission gear 23, which is a circular toothed plate, is disposed on the arm seat 21 of the movable arm 20. Furthermore, the second transmission gear 321 is also a circular toothed plate. By setting mating teeth at different positions on the first transmission gear 23 and the second transmission gear 321, the rotation of the lower cover 32 and the movable arm 20 in different states can be achieved. For example, when it is necessary for the movable arm 20 to rotate to open the cover while the lower cover 32 remains stationary and closed, it is only necessary to make the mating teeth on the first transmission gear 23 engage with the first drive gear 521, and the mating teeth on the second transmission gear 321 engage or disengage with the second drive gear 522. In other embodiments, the circular toothed plate for the first transmission gear can also be set on the arm cover.
[0050] like Figures 6 to 8As shown, the cooking appliance also includes a locking assembly 70, which includes a locking plate 71 connected to the pot body 10. The locking plate 71 is disposed between the first transmission gear 23 and the second transmission gear 321. A first locking groove 72 is provided on the first side of the locking plate 71, and a second locking groove 73 is provided on the second side of the locking plate 71. The second locking groove 73 is located above the first locking groove 72. The first transmission gear 23 has a first receiving groove. A movable first locking member 231 and a first elastic member are disposed in the first receiving groove. The first locking member 231 can move toward or away from the locking plate 71. The first elastic member applies a force toward the locking plate 71 to the first locking member 231. A first locking protrusion 233 is provided on the first locking member 231. The rotation of the first transmission gear 23 drives the first locking member 231 to rotate, thereby enabling the first locking protrusion 233 to engage with the first transmission gear 23. A locking groove 72 engages with or disengages from the first locking groove 72, and a first locking protrusion 233 engages with the first locking groove 72, so that the movable arm 20 can remain in its current position without change; the second transmission gear 321 has a second receiving groove, in which a movable second locking member 322 and a second elastic member are provided. The second locking member 322 can move toward or away from the locking plate 71, and the second elastic member applies a force toward the locking plate 71 to the second locking member 322. A second locking protrusion 324 is provided on the second locking member 322. The rotation of the second transmission gear 321 drives the second locking member 322 to rotate, so that the second locking protrusion 324 can engage with or disengage from the second locking groove 73. The second locking protrusion 324 engages with the second locking groove 73, so that the lower cover 32 can remain in its current position without change.
[0051] like Figures 1 to 5 As shown, the cooking appliance also includes a water tank 60, with a liquid delivery component 42 connected between the water tank 60 and the nozzle component 41. The water tank 60 is used to store cleaning fluid, thereby also improving the user experience.
[0052] like Figure 1 , Figure 5 , Figure 9 as well as Figure 10 As shown, the nozzle 41 can rotate relative to the liquid delivery component 42 under the action of the cleaning fluid. Specifically, the nozzle 41 can rotate under the impact force of the water, thereby changing the direction of the water output. On the one hand, it eliminates the need for an additional drive component to drive the nozzle 41 to rotate, saving costs; on the other hand, it improves the cleaning effect and enhances the user experience.
[0053] like Figure 1 , Figure 5 , Figure 9 as well as Figure 10As shown, the nozzle 41 has a first water outlet 411 and a second water outlet 412. The nozzle 41 also has a first flow channel 413 and a second flow channel 414. The first flow channel 413 is disposed between the first water outlet 411 and the liquid conveying component 42, and the second flow channel 414 is disposed between the second water outlet 412 and the liquid conveying component 42. The water outlet 411 is inclined upward so that the first water outlet 411 can spray the cleaning liquid onto the top wall of the cover 30. The water outlet 412 is inclined downward so that the second water outlet 412 can spray the cleaning liquid into the cooking cavity. Specifically, the nozzle component 41 has a plate-like structure and is equipped with multiple elastic hooks 417. The connector 422 has a stepped surface 423. The elastic hooks 417 are hung on the stepped surface 423 to connect the nozzle component 41 and the connector 422 and to allow the nozzle component 41 to rotate relative to the connector 422. The nozzle component 41 is equipped with a water receiving groove, which corresponds to the outlet of the connector 422 and is used to receive water transmitted from the connector 422. A water distribution cone 418 is provided in the water receiving groove. The first flow channel 413 and the second flow channel 414 are both connected to the water receiving groove and the water distribution cone 418 is also connected to the water receiving groove. Located between the water inlet end of the first flow channel 413 and the water inlet end of the second flow channel 414, the water-dividing cone 418 can divert water into the first flow channel 413 and the second flow channel 414 respectively. Both the first flow channel 413 and the second flow channel 414 are open slot channels provided on the nozzle component 41. Both the first flow channel 413 and the second flow channel 414 are arc-shaped, and their protruding directions are opposite. When water flows through the first flow channel 413 and the second flow channel 414, it can drive the nozzle component 41 to rotate under the action of the water flow. The water outlet 411 is inclined upwards, and the water outlet 412 is inclined downwards, so that the nozzle component 41 can clean both the top wall of the cover 30 and the cooking cavity, increasing the cleaning range and improving the user experience.
[0054] like Figure 1 , Figure 5 , Figure 9 as well as Figure 10As shown, the first flow channel 413 has a first bottom wall section 415, and a first outlet 411 is located at the outlet end of the first bottom wall section 415. The first bottom wall section 415 gradually extends upward in the water outlet direction of the first outlet 411, so that when the water flows through the first bottom wall section 415 and flows out from the first outlet 411, it can move towards the top wall of the cover 30, thereby cleaning the top wall of the cover 30. The second flow channel 414 has a second bottom wall section 416, and a second outlet 412 is located at the outlet end of the second bottom wall section 416. The second bottom wall section 416 gradually extends downward in the water outlet direction of the second outlet 412, so that when the water flows through the second bottom wall section 416 and flows out from the second outlet 412, it can move towards the cooking cavity, thereby cleaning the cooking cavity.
[0055] In the description of this utility model, it should be understood that "multiple" means two or more. Directional terms such as "front, back, up, down, left, right," "horizontal, vertical, perpendicular, horizontal," and "top, bottom" indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings. These terms are used solely for the convenience of describing this utility model and simplifying the description. Unless otherwise stated, these directional terms do not indicate or imply that the device or element referred to must have a specific orientation or be constructed and operated in a specific orientation, and therefore should not be construed as limiting the scope of protection of this utility model. The directional terms "inner" and "outer" refer to the inner or outer contours relative to the outline of each component itself.
[0056] For ease of description, spatial relative terms such as "above," "on top of," "on the upper surface of," "above," etc., are used herein to describe the spatial positional relationship of a device or feature as shown in the figures to other devices or features. It should be understood that spatial relative terms are intended to encompass different orientations in use or operation beyond the orientation of the device as described in the figures. For example, if the device in the figures were inverted, a device described as "above" or "on top of" other devices or structures would subsequently be positioned as "below" or "under" other devices or structures. Thus, the exemplary term "above" can include both "above" and "below." The device may also be positioned in other different ways (rotated 90 degrees or in other orientations), and the spatial relative descriptions used herein will be interpreted accordingly.
[0057] Furthermore, it should be noted that the use of terms such as "first" and "second" to define components is merely for the purpose of distinguishing the corresponding components. Unless otherwise stated, the above terms have no special meaning and therefore cannot be construed as limiting the scope of protection of this utility model.
[0058] The above description is merely a preferred embodiment of this utility model and is not intended to limit the utility model. Various modifications and variations can be made to this utility model by those skilled in the art. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of this utility model should be included within the protection scope of this utility model.
Claims
1. A cooking utensil, characterized in that, include: The pot body (10) has a cooking cavity; The movable arm (20) is movably mounted on the pot body (10); The lid (30) is connected to the movable arm (20), and the movable arm (20) moves the lid (30) to open or close the pot body (10); A cleaning assembly (40) is disposed on the movable arm (20). The cleaning assembly (40) includes a nozzle (41) and a liquid delivery component (42) communicating with the nozzle (41). A drive device (50) is disposed on the pot body (10), and the drive device (50) drives the movable arm (20) to move.
2. The cooking utensil according to claim 1, characterized in that, The first end of the movable arm (20) is hinged to the pot body (10), the cover (30) is disposed at the second end of the movable arm (20), and the nozzle (41) is disposed below the cover (30).
3. The cooking utensil according to claim 2, characterized in that, The movable arm (20) includes an arm base (21) and an arm cover (22). The arm base (21) has an installation cavity. The liquid conveying component (42) includes a conveying pipe (421) which is disposed in the installation cavity. The arm cover (22) covers the arm base (21).
4. The cooking utensil according to claim 3, characterized in that, The arm base (21) includes a base plate (211) and side plates (212) disposed on both sides of the base plate (211). The base plate (211), the side plates (212) and the arm cover (22) surround to form the mounting cavity. The liquid conveying component (42) also includes a connector (422) connecting the conveying pipe (421) and the nozzle component (41). The connector (422) passes through the base plate (211) and the cover (30).
5. The cooking utensil according to claim 2, characterized in that, The cover (30) includes an upper cover (31) and a lower cover (32). The lower cover (32) is closably disposed on the pot body (10) and has a top opening. The upper cover (31) is connected to the second end of the movable arm (20) and is closably disposed at the top opening.
6. The cooking utensil according to claim 5, characterized in that, The drive device (50) is driven to engage with the first end of the movable arm (20); and / or, The drive device (50) engages with the hinge of the lower cover (32).
7. The cooking utensil according to claim 5, characterized in that, The driving device (50) includes a drive motor (51) and a drive gear (52) disposed on the output shaft of the drive motor (51), wherein, The drive gear (52) includes a first drive gear (521), and the movable arm (20) is provided with a first transmission gear (23) that meshes with the first drive gear (521); and / or, The drive gear (52) includes a second drive gear (522), and the lower cover (32) is provided with a second transmission gear (321) that meshes with the second drive gear (522).
8. The cooking utensil according to claim 5, characterized in that, The cooking appliance also includes a water tank (60), and the liquid delivery component (42) is connected between the water tank (60) and the nozzle component (41); and / or, The material of the top cover (31) is transparent.
9. The cooking utensil according to any one of claims 1 to 8, characterized in that, The nozzle (41) can rotate relative to the liquid delivery component (42) under the action of the cleaning fluid.
10. The cooking utensil according to claim 9, characterized in that, The nozzle (41) has a first outlet (411) and a second outlet (412). The nozzle (41) also has a first flow channel (413) and a second flow channel (414). The first flow channel (413) is disposed between the first outlet (411) and the liquid conveying component (42). The second flow channel (414) is disposed between the second outlet (412) and the liquid conveying component (42). The water outlet (411) is inclined upward so that the first outlet (411) can spray the cleaning liquid onto the top wall of the cover (30). The water outlet (412) is inclined downward so that the second outlet (412) can spray the cleaning liquid into the cooking cavity.
11. The cooking utensil according to claim 10, characterized in that, The first flow channel (413) has a first bottom wall section (415), and the first outlet (411) is located at the outlet end of the first bottom wall section (415). The first bottom wall section (415) gradually extends upward in the outlet direction of the first outlet (411); and / or, The second flow channel (414) has a second bottom wall section (416), and the second outlet (412) is located at the outlet end of the second bottom wall section (416). The second bottom wall section (416) gradually extends downward in the outlet direction of the second outlet (412).