An extrusion device for processing soybean products that facilitates water permeation.

Abstract

This utility model belongs to the field of soybean product processing technology, specifically relating to a squeezing device for soybean product processing that facilitates water permeation. It includes a base plate, a guide column fixedly connected to the base plate, a top plate fixedly connected to the top of the guide column, a placement component on the base plate, and a squeezing component above the placement component. This squeezing device for soybean product processing, through the detachable baffle design of the placement component, solves the problem of soybean products being difficult to remove from the container due to being tightly attached. Four sets of baffles are combined to form a squeezing space. After squeezing, when the squeezing component rises, it drives the rotating wheel away from the trapezoidal block, causing the baffles to slide outward under the reset action of the elastic telescopic rod. The combined squeezing space automatically opens, at which point the soybean products are no longer tightly attached to the inner wall of the baffles, and workers can directly remove them from the support plate without forceful peeling, significantly reducing the probability of soybean product breakage due to friction and ensuring the integrity of the processed soybean products.

Description

Technical Field

[0001] This utility model relates to the field of soybean product processing technology, specifically to an extrusion device for processing soybean products that facilitates water permeation. Background Technology

[0002] In the processing of soy products (such as tofu, dried tofu, and bean curd sheets), "squeezing and water removal" is the core process that determines the texture (tenderness, firmness) and quality (moisture content, taste) of the product. It involves squeezing out excess water (yellow whey) from the "tofu pudding" formed after the soy milk has coagulated, so that the protein colloids can form a stable structure.

[0003] Currently, in existing extrusion devices for processing soybean products, the soybean products are typically placed in a perforated box before being extruded by a cylinder or hydraulic cylinder to remove excess moisture. During this process, the soybean products deform under pressure and adhere tightly to the inner wall of the box, making them difficult to remove after the moisture has been removed. This can also lead to breakage of the soybean products due to high friction during removal, affecting the processing quality. Therefore, an extrusion device for processing soybean products that facilitates water permeation is proposed. Utility Model Content

[0004] The main objective of this invention is to provide an extrusion device for processing soybean products that facilitates water permeation, thereby solving the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model proposes an extrusion device for processing soybean products that facilitates water permeation. The device includes a base plate, a guide column fixedly connected to the top of the base plate, a top plate fixedly connected to the top of the guide column, a placement assembly on the base plate, and an extrusion assembly above the placement assembly. The extrusion assembly includes: A cylinder is fixedly connected to the upper side of the top plate, and a guide plate is fixedly connected to the output end of the cylinder; A protective component is provided on the lower side of the guide plate, and a connector is provided at the bottom of the protective component. A pressing through-hole plate is fixedly connected to the lower side of the connector. The bracket has a rotating wheel rotatably connected to its bottom.

[0006] Preferably, the guide plate is penetrated by the guide post and slidably connected to the guide post.

[0007] Preferably, the protective component includes a sleeve, which is fixedly connected to the lower side of the guide plate. A pressure sensor is fixedly installed on the inner top wall of the sleeve. A T-rod is sleeved on the sleeve. The pressure sensor and the bottom of the T-rod are fixedly connected to a mounting plate, which is fixed to the connector.

[0008] Preferably, a limiting rod is fixedly connected to the upper side of the mounting plate, and the limiting rod passes through the guide plate and is slidably connected to the guide plate.

[0009] Preferably, the placement assembly includes a support plate, a baffle that slides on the upper side of the support plate, an L-shaped plate that is fixedly connected to the outer wall of the support plate, the L-shaped plate and the baffle that are elastically connected by an elastic telescopic rod, and a trapezoidal block that is fixedly connected to the outer wall of the baffle.

[0010] Preferably, the support plate is U-shaped, and both the support plate and the baffle are provided with through holes on their outer walls. There are four sets of baffles, and when the four sets of baffles are put together, they form a compression space.

[0011] Preferably, a filter cloth is placed on the support plate.

[0012] This invention provides an extrusion device for processing soybean products that facilitates water permeation. It has the following beneficial effects: (1) The extrusion device for processing soybean products that facilitates water permeation solves the problem of soybean products being difficult to remove from the box by using a separable baffle design for the placement components. The four baffles are combined to form an extrusion space. After extrusion, when the extrusion components rise, they drive the rotating wheel away from the trapezoidal block, causing the baffle to slide outward under the reset action of the elastic telescopic rod. The combined extrusion space is automatically opened. At this time, the soybean products are no longer in close contact with the inner wall of the baffle, and the staff can directly remove them from the support plate without force peeling them off. This greatly reduces the probability of soybean products breaking due to friction, ensures the integrity of the processed soybean products, and improves the product qualification rate.

[0013] (2) The extrusion device for processing soybean products that facilitates water permeation avoids excessive extrusion that could cause deformation or breakage of soybean products. When the cylinder drives the extrusion through-hole plate to descend and extrude, the T rod slides in the sleeve. The pressure sensor monitors the extrusion pressure in real time to prevent excessive pressure from damaging the protein colloidal structure, reduce the difficulty of subsequent soybean removal and the risk of breakage, and ensure that the soybean products have a uniform texture.

[0014] (3) The extrusion device for processing soybean products that facilitates water permeation forms an efficient water permeation channel by using the through-hole design of the extrusion through-hole plate, support plate, and baffle, in conjunction with the filter cloth. During the extrusion process, the yellow slurry in the soybean products can permeate downward through the through-hole of the extrusion through-hole plate and be discharged through the through-hole of the support plate and baffle. The filter cloth filters the soybean residue and avoids clogging of the through-hole. Attached Figure Description

[0015] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on the structures shown in these drawings without creative effort.

[0016] Figure 1 This is a schematic diagram of the overall structure of the present utility model. Figure 1 ; Figure 2 This is a schematic diagram of the overall structure of the present utility model. Figure 2 ; Figure 3 This is a partial cross-sectional structural diagram of the present invention; Figure 4 This utility model Figure 3 Schematic diagram of structure A in the middle; Figure 5 This is a schematic diagram of the three-dimensional structure of this utility model. Figure 1 ; Figure 6 This is a schematic diagram of the support plate structure of this utility model; Figure 7 This is a schematic diagram of the three-dimensional structure of this utility model. Figure 2 .

[0017] Explanation of icon numbers: 1. Base plate; 2. Guide column; 3. Placement component; 4. Top plate; 5. Extrusion component; 6. Filter cloth; 31. Support plate; 32. Baffle; 33. Elastic telescopic rod; 34. L-shaped plate; 35. Trapezoidal block; 51. Cylinder; 52. Guide plate; 53. Protective component; 55. Connector; 56. Extrusion through-hole plate; 57. Bracket; 58. Rotating wheel; 531. Sleeve; 532. Pressure sensor; 533. T-rod; 534. Mounting plate; 54. Limiting rod.

[0018] The realization of the purpose, functional features and advantages of this utility model will be further explained in conjunction with the embodiments and with reference to the accompanying drawings. Detailed Implementation

[0019] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0020] Please see Figures 1-7This utility model proposes an extrusion device for processing soybean products that facilitates water permeation, including a base plate 1, a guide column 2 fixedly connected to the top of the base plate 1, a top plate 4 fixedly connected to the top of the guide column 2, a placement component 3 provided on the base plate 1, and an extrusion component 5 provided above the placement component 3.

[0021] In an embodiment of this utility model, the extrusion assembly 5 includes a cylinder 51, a protective assembly 53, and a bracket 57. The cylinder 51 is fixedly connected to the upper side of the top plate 4, and a guide plate 52 is fixedly connected to the output end of the cylinder 51. The protective assembly 53 is disposed on the lower side of the guide plate 52, and a connector 55 is disposed at the bottom of the protective assembly 53. An extrusion through-hole plate 56 is fixedly connected to the lower side of the connector 55. A rotating wheel 58 is rotatably connected to the bottom of the bracket 57. The guide plate 52 is penetrated by the guide post 2 and is slidably connected to the guide post 2. By activating the cylinder 51, the guide plate 52 can be driven to rise and fall, thereby driving the connector 55 and the extrusion through-hole plate 56, which facilitates the subsequent extrusion of excess water from the bean product.

[0022] Furthermore, the protective component 53 includes a sleeve 531, which is fixedly connected to the lower side of the guide plate 52. A pressure sensor 532 is fixedly installed on the inner top wall of the sleeve 531. A T-rod 533 is sleeved on the sleeve 531. A mounting plate 534 is fixedly connected to the bottom of the pressure sensor 532 and the T-rod 533. The mounting plate 534 is fixed to the connector 55. A limit rod 54 is fixedly connected to the upper side of the mounting plate 534. The limit rod 54 passes through the guide plate 52 and is slidably connected to the guide plate 52. When the cylinder 51 drives the extrusion through-hole plate 56 to descend and extrude, the T-rod 533 slides inside the sleeve 531. The pressure sensor 532 monitors the extrusion pressure in real time to prevent excessive pressure from damaging the protein colloidal structure, reducing the difficulty of subsequent bean extraction and the risk of breakage, and ensuring the uniform texture of the bean product.

[0023] Furthermore, the placement component 3 includes a support plate 31, with a baffle 32 sliding on its upper side. An L-shaped plate 34 is fixedly connected to the outer wall of the support plate 31, and the L-shaped plate 34 and the baffle 32 are elastically connected by an elastic telescopic rod 33. A trapezoidal block 35 is fixedly connected to the outer wall of the baffle 32. The support plate 31 is U-shaped, and through holes are provided on the outer walls of both the support plate 31 and the baffle 32. There are four sets of baffles 32, and when the four sets of baffles 32 are assembled, they form a compression space. The guide plate 52 is driven to descend by the cylinder 51, which can drive the bracket 57 and the rotating wheel 58 to descend. The rotating wheel 58 then compresses the trapezoidal block 35, causing the baffle 32 to press against the support plate 31. As the elastic telescopic rod 33 slides upward, its telescopic end extends, causing the four sets of baffles 32 to assemble. As the guide plate 52 continues to descend, the extrusion through-hole plate 56 applies pressure to the bean product, squeezing out excess water. After extrusion, the cylinder 51 drives the guide plate 52 to rise, and the rotating wheel 58 disengages from the trapezoidal block 35. The elastic telescopic rod 33 drives the baffles 32 to reset, thus separating the four sets of baffles 32. At this point, the bean product is no longer tightly attached to the inner wall of the baffles 32, and workers can directly remove it from the support plate 31 without forceful peeling. This significantly reduces the probability of bean product breakage due to friction, ensures the integrity of the processed bean product, and improves the product qualification rate.

[0024] Furthermore, a filter cloth 6 is placed on the support plate 31. Through the through-hole design of the extrusion through-hole plate 56, the support plate 31, and the baffle 32, the filter cloth 6 is used to form an efficient water seepage channel. During the extrusion process, the yellow soy liquid in the soybean product can seep downward through the through-hole of the extrusion through-hole plate 56 and be discharged through the through-hole of the support plate 31 and the baffle 32. The filter cloth 6 filters the soybean residue and prevents the through-hole from being blocked.

[0025] It should be noted that the above electrical components are all existing technology products. Those skilled in the art should select, install, and complete the circuit debugging work according to the needs of use to ensure that all electrical appliances can work normally. The components are all general standard parts or parts known to those skilled in the art. Their structure and principle can be learned by those skilled in the art through technical manuals or conventional experimental methods. No specific restrictions are made here. The standard parts used in this application can all be purchased from the market. The specific connection methods of each part are all connected by conventional means such as riveting and welding that are mature in the prior art. The standard parts are all conventional models in the prior art. In addition, the circuit connection adopts conventional connection methods in the prior art.

[0026] In use, first place the filter cloth 6 on the support plate 31, then place the bean product on the filter cloth 6, and then cover the bean product with the filter cloth 6. Then start the cylinder 51, which drives the guide plate 52 to descend, which in turn drives the bracket 57 and the rotating wheel 58 to descend. The rotating wheel 58 then squeezes the trapezoidal block 35, causing the baffle 32 to slide on the support plate 31. The telescopic end of the elastic telescopic rod 33 extends, thereby causing the four sets of baffles 32 to assemble. As the guide plate 52 continues to descend, the squeezing through-hole plate 56 will pressurize the bean product and squeeze out excess water. After the squeezing is completed, the cylinder 51 drives the guide plate 52 to rise, the rotating wheel 58 disengages from the trapezoidal block 35, and the elastic telescopic rod 33 drives the baffle 32 to reset, thereby causing the four sets of baffles 32 to separate. At this time, the bean product is no longer tightly attached to the inner wall of the baffle 32, and the staff can directly remove it from the support plate 31 without peeling it off forcefully.

[0027] The above description is only a preferred embodiment of the present utility model and does not limit the patent scope of the present utility model. All equivalent structural transformations made under the inventive concept of the present utility model using the contents of the present utility model specification and drawings, or direct / indirect applications in other related technical fields, are included within the patent protection scope of the present utility model.

Claims

1. A kind of extrusion device for bean product processing with water penetration, including base plate (1), it is characterized by: A guide post (2) is fixedly connected to the top of the base plate (1), and a top plate (4) is fixedly connected to the top of the guide post (2). A placement assembly (3) is provided on the base plate (1), and an extrusion assembly (5) is provided above the placement assembly (3). The extrusion assembly (5) includes: Cylinder (51), the cylinder (51) is fixedly connected to the upper side of the top plate (4), and a guide plate (52) is fixedly connected to the output end of the cylinder (51). The protective component (53) is disposed on the lower side of the guide plate (52), and a connector (55) is disposed at the bottom of the protective component (53). A pressing through-hole plate (56) is fixedly connected to the lower side of the connector (55). and a bracket (57), the bottom of which is rotatably connected to a rotating wheel (58).

2. The bean product processing extrusion device according to claim 1, wherein: The guide plate (52) is penetrated by the guide post (2) and is slidably connected to the guide post (2).

3. The device according to claim 1, wherein: The protective component (53) includes a sleeve (531), which is fixedly connected to the lower side of the guide plate (52). A pressure sensor (532) is fixedly installed on the inner top wall of the sleeve (531). A T-rod (533) is sleeved on the sleeve (531). The pressure sensor (532) is connected to the T-rod (533). A mounting plate (534) is fixedly connected to the bottom of the T-rod (533). The mounting plate (534) is fixed to the connector (55).

4. The device according to claim 3, wherein: A limiting rod (54) is fixedly connected to the upper side of the mounting plate (534). The limiting rod (54) passes through the guide plate (52) and is slidably connected to the guide plate (52).

5. The bean product processing extrusion device according to claim 1, wherein: The placement component (3) includes a support plate (31), a baffle (32) is slidably attached to the upper side of the support plate (31), an L-shaped plate (34) is fixedly connected to the outer wall of the support plate (31), the L-shaped plate (34) and the baffle (32) are elastically connected by an elastic telescopic rod (33), and a trapezoidal block (35) is fixedly connected to the outer wall of the baffle (32).

6. The device according to claim 5, wherein: The support plate (31) is U-shaped. Both the support plate (31) and the baffle (32) have through holes on their outer walls. There are four sets of baffles (32), and when the four sets of baffles (32) are joined together, they form a compression space.

7. The device according to claim 6, wherein: A filter cloth (6) is placed on the support plate (31).

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