Konjac finished product bag sterilization device

Abstract

The utility model relates to the technical field of sterilization device, relate to a konjak finished product bag sterilization device, including sterilization subassembly and air -dry subassembly, and the sterilization subassembly includes sterilization pool and first chain net conveying belt, air -dry subassembly includes second chain net conveying belt and third chain net conveying belt and blow -off spare, still include the component that turns over, be equipped with the intercepting spare on the second chain net conveying belt. Through the setting of air -dry subassembly, the konjak finished product bag after completing sterilization can fall to the second chain net conveying belt through the feed hopper, under the action of fan, can carry out the blowing of konjak finished product bag, when konjak finished product bag removes to the end of second chain net conveying belt, will separate from the second chain net conveying belt and fall to the component that turns over, after the turning over of component that turns over, finally fall to third chain net conveying belt, in the process of conveying on third chain net conveying belt, fan can carry out the blowing of the water mark that remains on the side of konjak finished product bag far from third chain net conveying belt and make it fall off.

Description

Technical Field

[0001] This utility model relates to the field of sterilization equipment technology, and more specifically, to a sterilization device for finished konjac bags. Background Technology

[0002] Konjac is a common food in our daily lives. During the production process, to extend its shelf life and ensure the safety of konjac products, sterilization is required after packaging. Currently, the most common sterilization method is pasteurization. The packaged konjac bags are placed on an adjustable-speed stainless steel mesh belt and sequentially enter the sterilization tank. Sterilization is performed using high-temperature water as the medium. After being heated by the high-temperature water, the konjac bags pass through a drying component to remove as much residual water as possible, preventing mold and bacterial growth on the outer surface of the finished bags.

[0003] Existing drying components typically include a conveyor belt and a mounting frame located at the upper end of the conveyor belt. The rotating conveyor belt moves the sterilized konjac bags, and the mounting frame is equipped with a fan that drives airflow to remove water stains from the konjac bags. However, since the konjac bags are placed on the conveyor belt, it is difficult to turn them over during the conveying process. This makes it difficult for the drying components to dry the sides of the konjac bags that are in contact with the conveyor belt, thus failing to effectively dry the outer surface of the konjac bags thoroughly. Therefore, improvements are needed. Summary of the Invention

[0004] The purpose of this invention is to provide a sterilization device for finished konjac bags to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: A sterilization device for finished konjac bags includes a sterilization component and a drying component. The sterilization component includes a sterilization tank and a first chain conveyor belt for outputting finished konjac bags from the sterilization tank. The drying component includes a second chain conveyor belt, a third chain conveyor belt, and a blower. The blower blows air onto the second and third chain conveyor belts. The second and third chain conveyor belts are connected by a flipping component, which flips the finished konjac bags output from the second chain conveyor belt and conveys them onto the third chain conveyor belt. The second chain conveyor belt is equipped with an interceptor for sequentially conveying the finished konjac bags onto the second chain conveyor belt.

[0006] Preferably, the interceptor includes an interceptor plate located at the upper end of the second chain mesh conveyor belt. Mounting frames are provided on both sides of the second chain mesh conveyor belt. Slide grooves are provided on the mounting frames along their height direction. Threaded rods extending through the corresponding slide grooves are provided at both ends of the interceptor plate. Nuts are provided on the threaded rods located outside the mounting frames. The nuts are used to fix the interceptor plate in its current position.

[0007] Preferably, a limiting plate is provided at the upper end of the interceptor plate.

[0008] Preferably, a guide plate is provided at the edge of the interceptor plate, which is used to guide the finished konjac bag to the center of the second chain conveyor belt.

[0009] Preferably, the flipping assembly includes a bracket located at the output end of the second chain conveyor belt, the bracket having a rotatable shaft, and the shaft having multiple receiving plates.

[0010] Preferably, the edge of the receiving plate extends upward to form a limiting frame.

[0011] Preferably, a motor for driving the rotating shaft is provided on the side wall of the bracket.

[0012] Compared with the prior art, the beneficial effects of this utility model are: 1. This utility model, through the setting of the air-drying component, allows the sterilized konjac finished product bags to fall onto the second chain mesh conveyor belt via the feeding hopper. Under the action of the fan, the residual water stains on the side of the konjac finished product bag away from the second chain mesh conveyor belt can be blown away and removed. When the konjac finished product bag moves to the end of the second chain mesh conveyor belt, it will detach from the second chain mesh conveyor belt and fall onto the flipping component. After being flipped by the flipping component, it finally falls onto the third chain mesh conveyor belt. During the conveying process on the third chain mesh conveyor belt, the fan can blow away the residual water stains on the side of the konjac finished product bag away from the third chain mesh conveyor belt and remove them. Compared with the existing technology, this application can better air-dry the konjac finished product bag during the air-drying process and remove as much residual water stains as possible.

[0013] This invention, through the setting of the interceptor, enables the interceptor to push the stacked konjac bags when the second chain conveyor belt moves, so that the konjac bags at the top fall onto the second chain conveyor belt, thus preventing them from affecting the subsequent drying process. Attached Figure Description

[0014] Figure 1 This is a schematic diagram of the structure of a sterilization device for konjac finished product bags according to this utility model.

[0015] Figure 2 This is a schematic diagram of the structure of the air-drying component in this utility model.

[0016] Figure 3 This is a cross-sectional structural diagram of the second chain mesh conveyor belt in this utility model.

[0017] Figure 4 for Figure 3 Enlarged view of point A in the middle.

[0018] Figure 5 This is a schematic diagram of the structure of the interceptor plate, the limiting plate, and the extension plate in this utility model.

[0019] Figure 6 This is one of the structural schematic diagrams of the bracket, rotating shaft and receiving plate in this utility model.

[0020] Figure 7 This is the second structural schematic diagram of the bracket, rotating shaft, and supporting plate in this utility model.

[0021] The meanings of the labels in the diagram are as follows: 100. Blower; 101. Fan; 102. Feed hopper; 110. Second chain conveyor belt; 120. Third chain conveyor belt; 130. Turning assembly; 300. Mounting bracket; 400. Slide groove; 500. Interceptor plate; 501. Limiting plate; 502. Guide plate; 510. Threaded rod; 511. Nut; 600, Shaft; 610, Support plate; 620, Motor; 630, Bracket; 700, Limiting frame; 800. Sterilization tank; 801. First chain conveyor belt. Detailed Implementation

[0022] To further understand the content of this utility model, a detailed description of this utility model will be provided in conjunction with the accompanying drawings and embodiments. It should be understood that the embodiments are merely illustrative of this utility model and are not intended to limit it.

[0023] The following is in conjunction with the appendix Figures 1-7 This embodiment will be described in further detail.

[0024] Combined with appendix Figures 1-7 The konjac finished product bag sterilization device in this embodiment includes a sterilization component and an air drying component. The sterilization component includes a sterilization tank 800 and a first chain conveyor belt 801 for outputting the konjac finished product bag from the sterilization tank 800. The air-drying assembly includes a second chain mesh conveyor belt 110 and a third chain mesh conveyor belt 120, as well as a blower 100. The blower 100 is used to blow air onto the second chain mesh conveyor belt 110 and the third chain mesh conveyor belt 120. The second chain mesh conveyor belt 110 and the third chain mesh conveyor belt 120 are connected by a flipping assembly 130. The flipping assembly 130 is used to flip the konjac finished bag output from the second chain mesh conveyor belt 110 and convey it to the third chain mesh conveyor belt 120. The second chain mesh conveyor belt 110 is provided with an interceptor, which is used to realize the sequential conveying of the konjac finished bag on the second chain mesh conveyor belt 110.

[0025] In this embodiment, a heating rod is fixedly connected inside the sterilization tank 800. The heating rod has an existing structure and can heat the water in the sterilization tank 800. The output end of the first chain mesh conveyor belt 801 extends out of the sterilization tank 800 and extends above the second chain mesh conveyor belt 110. When sterilizing the konjac finished bag, firstly, the konjac finished bag is placed in the sterilization tank 800. The high-temperature hot water can kill the bacteria present on the konjac finished bag. The first chain mesh conveyor belt 801 transports the sterilized konjac finished bag, so that the konjac finished bag is transferred from the sterilization tank 800 to the second chain mesh conveyor belt 110. During the movement of the konjac finished bag on the second chain mesh conveyor belt 110 and the third chain mesh conveyor belt 120, the drying component can remove the water stains remaining on the surface of the konjac finished bag. The air-drying component includes a mounting frame with multiple fans 101 detachably connected to it by bolts. A feed hopper 102, which mates with the input end of the second chain conveyor belt 110, is fixedly connected to the mounting frame and positioned above the second chain conveyor belt 110. After sterilization, the konjac product bags fall through the feed hopper 102 onto the second chain conveyor belt 110. Under the action of the fans 101, residual water stains on the side of the konjac product bags away from the second chain conveyor belt 110 are blown away. As the konjac product bags move... When the konjac bag reaches the end of the second chain conveyor belt 110, it will detach from the second chain conveyor belt 110 and fall onto the flipping assembly 130. After being flipped by the flipping assembly 130, it will finally fall onto the third chain conveyor belt 120. During the conveying process on the third chain conveyor belt 120, the blower 101 can blow away the water stains remaining on the side of the konjac bag away from the third chain conveyor belt 120 and make them fall off. Compared with the existing method, this embodiment can make the konjac bag dry better during the drying process and remove the water stains remaining on it as much as possible. Specifically, the height of the third chain mesh conveyor belt 120 is lower than that of the second chain mesh conveyor belt 110, so that the konjac finished product bags falling from the second chain mesh conveyor belt 110 can finally fall onto the third chain mesh conveyor belt 120 after being flipped by the flipping component 130, which facilitates subsequent air drying. In this process, the konjac finished bags output from the first chain conveyor belt 801 may pile up when they fall onto the second chain conveyor belt 110 after passing through the feed hopper 102. By setting up the interceptor, when the second chain conveyor belt 110 moves the konjac finished bags, the interceptor can push the konjac finished bags located at the upper end so that they fall onto the second chain conveyor belt 110, so as to prevent multiple konjac finished bags from piling up and affecting their subsequent drying effect.

[0026] Combination Figures 1-5 As shown, in this embodiment, the interceptor includes an interceptor plate 500 located at the upper end of the second chain conveyor belt 110. Mounting brackets 300 are provided on both sides of the second chain conveyor belt 110. The mounting brackets 300 are provided with grooves 400 along their height direction. Threaded rods 510 extending out of the corresponding grooves 400 are fixedly connected to both ends of the interceptor plate 500. Nuts 511 are threadedly connected to the threaded rods 510 located outside the mounting brackets 300. Nuts 511 are used to fix the interceptor plate 500 in the current position.

[0027] In this embodiment, when multiple konjac finished bags are stacked together, the interceptor plate 500 can push the konjac finished bag located at the top, causing it to fall onto the second chain mesh conveyor belt 110. When it is necessary to intercept konjac finished bags of different sizes, the nuts 511 can be turned in sequence to move them away from the side wall of the mounting frame 300, thereby releasing the fixation of the interceptor plate 500. Then, the threaded rod 510 can be moved along the slide groove 400 to adjust the distance between the lower end of the interceptor plate 500 and the upper surface of the second chain mesh conveyor belt 110, so as to facilitate the passage of konjac finished bags of different sizes.

[0028] Combination Figures 1-5 As shown in this embodiment, in order to prevent the stacked konjac finished product bags from falling out of the upper end of the interceptor plate 500, a limit plate 501 is fixedly connected to the upper end of the interceptor plate 500.

[0029] Combination Figures 1-5 As shown, in this embodiment, in order to move the konjac finished bag on the second chain conveyor belt 110 to the center position of the second chain conveyor belt 110, a guide plate 502 is fixedly connected to the edge of the interceptor plate 500. When the konjac finished bag on the second chain conveyor belt 110 moves and contacts the guide plate 502, it will gradually move to the center position of the second chain conveyor belt 110 and the third chain conveyor belt 120, so that the position of the konjac finished bag corresponds to that of the blower 101, which facilitates its drying.

[0030] Combination Figures 1-6As shown, in this embodiment, the flipping assembly 130 includes a bracket 630 located at the output end of the second chain conveyor belt 110. A rotating shaft 600 is rotatably connected to the bracket 630 via a bearing. A plurality of receiving plates 610 are fixedly connected to the rotating shaft 600. The receiving plates 610 rotate to receive the konjac finished product bags falling from the output end of the second chain conveyor belt 110 and transport them to the input end of the third chain conveyor belt 120.

[0031] In this embodiment, a motor 620 is fixedly connected to the side wall of the bracket 630. The output shaft of the motor 620 is fixedly connected to the rotating shaft 600. When the motor 620 starts, it can drive the rotating shaft 600 and the receiving plate 610 to rotate. The receiving plate 610 located below the output end of the second chain mesh conveyor belt 110 can receive the konjac finished bag. When it continues to rotate, under the action of gravity, the konjac finished bag will detach from the receiving plate 610 and fall onto the input end of the third chain mesh conveyor belt 120 to complete the flipping. During the process of the konjac finished bag moving on the third chain mesh conveyor belt 120, the fan 101 located above the third chain mesh conveyor belt 120 can dry the other side of the konjac finished bag. In order to prevent the finished konjac bag from detaching from the edge of the receiving plate 610, a limiting frame 700 is formed by extending upward from the edge of the receiving plate 610. It should be noted that, in order to enable the rotating shaft 600 to drive the receiving plate 610 to rotate intermittently, so as to flip the konjac finished bags output sequentially from the second chain mesh conveyor belt 110 onto the third chain mesh conveyor belt 120, an infrared sensor and a controller are fixedly connected to the mounting bracket 300 at the end of the second chain mesh conveyor belt 110. The infrared sensor and the motor 620 are electrically connected to the controller. When the konjac finished bag is output from the second chain mesh conveyor belt 110, the infrared sensor can detect it and send the detection signal to the controller. The controller controls the motor 620 to start, so that the rotating shaft 600 rotates 180°, so as to transfer the konjac finished bag that has fallen onto the receiving plate 610 to the third chain mesh conveyor belt 120. It should be noted that this action must be completed within the time interval during which the infrared sensor detects the output of the konjac finished bag from the second chain mesh conveyor belt 110 again. Specifically, motor 620 is a servo motor, which can control the rotation angle of shaft 600 with relatively precise control.

[0032] In summary, the above description is only a preferred embodiment of the present utility model. All equivalent changes and modifications made within the scope of the patent application of the present utility model shall fall within the scope of the patent of the present utility model.

Claims

1. A sterilization device for finished konjac bags, comprising a sterilization component and a drying component, the sterilization component comprising a sterilization tank (800) and a first chain conveyor belt (801) for outputting finished konjac bags from the sterilization tank (800); the drying component comprising a second chain conveyor belt (110) and a third chain conveyor belt (120) and a blower (100), the blower (100) being used to blow air onto the second chain conveyor belt (110) and the third chain conveyor belt (120), characterized in that: The second chain mesh conveyor belt (110) and the third chain mesh conveyor belt (120) are connected by a flipping component (130). The flipping component (130) is used to flip the konjac finished bag output from the second chain mesh conveyor belt (110) and transport it to the third chain mesh conveyor belt (120). The second chain mesh conveyor belt (110) is equipped with an interceptor, which is used to realize the sequential transport of the konjac finished bag on the second chain mesh conveyor belt (110).

2. The sterilization device for finished konjac bags according to claim 1, characterized in that: The interceptor includes an interceptor plate (500) located at the upper end of the second chain mesh conveyor belt (110). Mounting frames (300) are provided on both sides of the second chain mesh conveyor belt (110). The mounting frames (300) are provided with grooves (400) along their height direction. Threaded rods (510) extending through the corresponding grooves (400) are provided at both ends of the interceptor plate (500). Nuts (511) are provided on the threaded rods (510) located outside the mounting frames (300). Nuts (511) are used to fix the interceptor plate (500) in the current position.

3. The sterilization device for finished konjac bags according to claim 2, characterized in that: The upper end of the interceptor plate (500) is provided with a limiting plate (501).

4. The konjac finished product bag sterilization device according to claim 3, characterized in that: A guide plate (502) is provided at the edge of the interceptor plate (500), and the guide plate (502) is used to guide the finished konjac bag to the center of the second chain conveyor belt (110).

5. The sterilization device for finished konjac bags according to claim 3, characterized in that: The flipping assembly (130) includes a bracket (630) located at the output end of the second chain conveyor belt (110), the bracket (630) having a rotatable shaft (600), and the shaft (600) having multiple receiving plates (610).

6. The sterilization device for finished konjac bags according to claim 5, characterized in that: The edge of the receiving plate (610) extends upward to form a limiting frame (700).

7. The konjac finished product bag sterilization device according to claim 5, characterized in that: The side wall of the bracket (630) is provided with a motor (620) for driving the rotating shaft (600) to rotate.

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