Cellular hole konjak bean curd making stirring device

Abstract

The utility model provides a kind of honeycomb hole konjak bean curd making stirring device, including support, support is equipped with adjusting seat and drive assembly, adjusting seat is equipped with first stirring shaft and drive motor, first stirring shaft is equipped with driving gear, adjusting seat is further equipped with rotatable second stirring shaft, second stirring shaft is coaxially arranged with first stirring shaft and is equipped on first stirring shaft, second stirring shaft is equipped with driven gear, adjusting seat is further equipped with rotatable first transmission gear and rotatable second transmission gear and first transmission gear is engaged with second transmission gear, first transmission gear is engaged with driving gear, second transmission gear is engaged with driven gear;First stirring shaft and second stirring shaft are equipped with stirring vane respectively.The utility model solves the technical problem that artificial handheld tool stirs slurry time-consuming and laborious, low efficiency, generates to improve the stirring efficiency of slurry in honeycomb hole konjak bean curd making process, saves manpower technical effect.

Description

Technical Field

[0001] This utility model relates to the field of konjac tofu production technology, and in particular to a stirring device for making honeycomb konjac tofu. Background Technology

[0002] Konjac tofu is a food made primarily from konjac. The process of making handmade konjac tofu generally involves washing, peeling, and grinding the konjac, then mixing it with alkaline water. The mixture is then poured into a pot and cooked while stirring. After the mixture is cooked, it is poured into a container and cooled while stirring until the konjac tofu solidifies. The konjac tofu can then be cut and eaten.

[0003] Stirring the slurry at a certain speed for a period of time during the cooling and solidification process allows air to be incorporated. This air occupies the internal space of the konjac tofu, creating honeycomb-like pores inside. These pores then form on the surface of the cut konjac tofu blocks. During cooking, these pores allow more seasonings to adhere, enhancing the texture and flavor. Currently, the slurry is stirred manually using hand tools during the cooling and solidification process, which is time-consuming, labor-intensive, and inefficient. Utility Model Content

[0004] To address the shortcomings of existing technologies, this utility model provides a stirring device for making honeycomb-hole konjac tofu, which solves the problems of time-consuming, labor-intensive, and inefficient manual stirring of slurry using hand tools in existing technologies.

[0005] According to an embodiment of this utility model, a stirring device for making honeycomb-hole konjac tofu includes a support, an adjustable seat that can be raised and lowered vertically and a drive assembly that is pulsatorically connected to the adjustable seat, a rotatable first stirring shaft and a drive motor that is pulsatorically connected to the first stirring shaft on the adjustable seat, a drive gear sleeved on the first stirring shaft, a rotatable second stirring shaft on the adjustable seat, the second stirring shaft being coaxially arranged with the first stirring shaft and sleeved on the first stirring shaft, a driven gear sleeved on the second stirring shaft, a rotatable first transmission gear and a rotatable second transmission gear on the adjustable seat, the first transmission gear meshing with the second transmission gear, the first transmission gear meshing with the drive gear, and the second transmission gear meshing with the driven gear; a plurality of stirring blades are respectively spaced apart on the first stirring shaft and the second stirring shaft.

[0006] Furthermore, the support is provided with a vertical guide rod, and the adjusting seat is provided with a guide hole that cooperates with the guide rod.

[0007] Furthermore, the drive assembly includes an adjusting screw, which is rotatably connected to the support and is vertically mounted on the support. The adjusting seat is provided with a threaded hole that mates with the adjusting screw.

[0008] Furthermore, the drive assembly also includes a handwheel, which is located at one end of the adjusting screw and fixedly connected to the adjusting screw.

[0009] Furthermore, the stirring blade is provided with two flanges spaced apart, and the two flanges are respectively located on opposite sides of the stirring blade.

[0010] Furthermore, the flanges are provided with multiple through holes, and the through holes on two flanges of the same stirring blade are aligned one to one.

[0011] Furthermore, the adjusting seat has a mounting cavity and a detachable top cover. The driving gear, the driven gear, the first transmission gear, and the second transmission gear are respectively disposed in the mounting cavity, and the top cover covers the opening of the mounting cavity.

[0012] Furthermore, two mounting rods are spaced apart inside the mounting cavity, and the first transmission gear and the second transmission gear are respectively provided with mounting holes that cooperate with the mounting rods.

[0013] Furthermore, the support is provided with a plurality of legs at intervals, and the legs are equally spaced along the axial direction of the first stirring shaft.

[0014] Furthermore, each of the legs is provided with a pad, and the pad has an anti-slip texture.

[0015] Compared with the prior art, this utility model has the following beneficial effects: By using a drive motor to drive the first stirring shaft to rotate, which in turn drives the active gear to rotate, and through the sequential meshing of the active gear, the first transmission gear, the second transmission gear, and the driven gear, the second stirring shaft rotates in the opposite direction to the first stirring shaft under the drive motor. This drives the stirring blades on the first stirring shaft and the stirring blades on the second stirring shaft to rotate in opposite directions simultaneously. By placing the container containing the slurry under the adjusting seat and operating the drive assembly to lower the adjusting seat, the stirring blades can be placed into the container. Then, by turning on the drive motor, the slurry can be stirred by the rotation of the stirring blades. Furthermore, the stirring blades on the first stirring shaft and the stirring blades on the second stirring shaft rotate in opposite directions, which can accelerate the entry of air into the slurry and improve the stirring efficiency. After stirring is completed, the drive motor is turned off and the drive assembly is operated to raise the adjusting seat to remove the stirring blades from the container, so that the container can be removed from under the adjusting seat. This solves the technical problems of time-consuming, labor-intensive, and inefficient manual stirring of slurry with hand tools. It achieves the technical effects of improving the stirring efficiency of slurry in the production of honeycomb konjac tofu, saving manpower, and is convenient and easy to use. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the structure of a stirring device for making honeycomb-hole konjac tofu according to an embodiment of the present invention;

[0017] Figure 2 This is a cross-sectional view of a stirring device for making honeycomb-hole konjac tofu according to an embodiment of the present invention;

[0018] Figure 3 This is a partially exploded view of a stirring device for making honeycomb-hole konjac tofu according to an embodiment of the present invention;

[0019] Figure 4 This is a structural schematic diagram of a stirring device for making honeycomb konjac tofu according to an embodiment of the present invention, from another perspective.

[0020] In the above figures: 1. Support; 11. Guide rod; 12. Support foot; 13. Gasket; 14. Anti-slip texture; 2. Adjusting seat; 21. First transmission gear; 22. Second transmission gear; 23. Mounting cavity; 24. Top cover; 25. Mounting rod; 3. Drive assembly; 31. Adjusting screw; 32. Handwheel; 4. First stirring shaft; 41. Drive gear; 5. Drive motor; 6. Second stirring shaft; 61. Driven gear; 7. Stirring blade; 71. Flanged edge; 72. Through hole. Detailed Implementation

[0021] The technical solution of this utility model will be further described below with reference to the accompanying drawings and embodiments.

[0022] like Figures 1 to 4As shown in the figure, this utility model embodiment proposes a stirring device for making honeycomb konjac tofu, which is used to stir the cooked slurry during the process of making honeycomb konjac tofu, so as to mix air into the slurry and form honeycomb-shaped holes inside the konjac tofu after it is formed.

[0023] Please refer to Figure 1 , Figure 2 and Figure 3 The stirring device for making honeycomb konjac tofu includes a support 1. The support 1 has an adjustable seat 2 that can be raised and lowered vertically and a drive assembly 3 that is pulsatorically connected to the adjustable seat 2. The adjustable seat 2 has a rotatable first stirring shaft 4 and a drive motor 5 that is pulsatorically connected to the first stirring shaft 4. A drive gear 41 is sleeved on the first stirring shaft 4. The adjustable seat 2 also has a rotatable second stirring shaft 6, which is coaxially arranged with and sleeved on the first stirring shaft 4. A driven gear 61 is sleeved on the second stirring shaft 6. The adjustable seat 2 also has a rotatable first transmission gear 21 and a rotatable second transmission gear 22, with the first transmission gear 21 meshing with the second transmission gear 22. The first stirring shaft 4 rotates in sync with the driving gear 41, and the second transmission gear 22 rotates in sync with the driven gear 61. When the first stirring shaft 4 rotates under the drive of the drive motor 5, the driving gear 41 rotates synchronously, so that the power output by the drive motor 5 is transmitted to the second stirring shaft 6 through the driving gear 41, the first transmission gear 21, the second transmission gear 22 and the driven gear 61, so that the second stirring shaft 6 rotates synchronously and the rotation direction of the second stirring shaft 6 is opposite to the rotation direction of the first stirring shaft 4. The first stirring shaft 4 and the second stirring shaft 6 are respectively provided with a plurality of stirring blades 7 at intervals. When the first stirring shaft 4 and the second stirring shaft 6 rotate, they drive the stirring blades 7 to move and stir the slurry in the container to accelerate the entry of air into the slurry.

[0024] Specifically, the operation steps for stirring the slurry using the honeycomb-hole konjac tofu stirring device provided in this embodiment are as follows: First, place the container containing the slurry below the adjusting seat 2. Then, operate the driving component 3 to drive the adjusting seat 2 to descend and place the stirring blade 7 into the slurry in the container. Next, turn on the driving motor 5. The first stirring shaft 4 and the second stirring shaft 6 rotate simultaneously and drive the stirring blade 7 to stir the slurry. The rotation direction of the stirring blade 7 on the first stirring shaft 4 is opposite to the rotation direction of the stirring blade 7 on the second stirring shaft 6, thereby accelerating the entry of air into the slurry and improving the stirring efficiency. After stirring is completed, turn off the driving motor 5 and operate the driving component 3 to drive the adjusting seat 2 to rise and drive the stirring blade 7 out of the container. At this time, the container can be removed from below the adjusting seat 2. The stirring device for making honeycomb konjac tofu provided in this embodiment stirs the slurry through the stirring blades 7 on the first stirring shaft 4 and the stirring blades 7 on the second stirring shaft 6 which rotate in the opposite direction, thereby improving the stirring efficiency of the slurry during the making of honeycomb konjac tofu. It eliminates the need for manual stirring, thus saving manpower, and is convenient and easy to use.

[0025] like Figure 2 and Figure 3 As shown, the support 1 is provided with a vertical guide rod 11, and the adjusting seat 2 is provided with a guide hole that cooperates with the guide rod 11. The adjusting seat 2 is installed on the support 1 through the cooperation of the guide hole and the guide rod 11, and the guide rod 11 restricts the adjusting seat 2 to move only in the vertical direction on the support 1, preventing the adjusting seat 2 from deviating or turning unexpectedly, thus improving the stability of the adjusting seat 2 when moving.

[0026] like Figure 2 As shown, the drive assembly 3 includes an adjusting screw 31, which is rotatably connected to the support 1 and vertically mounted on the support 1. The adjusting seat 2 has a threaded hole that mates with the adjusting screw 31. When the adjusting screw 31 rotates on the support 1, the engagement of the threaded hole with the adjusting screw 31 drives the adjusting seat 2 to move along the axis of the adjusting screw 31, thereby adjusting the vertical position of the adjusting seat 2. This facilitates moving the adjusting seat 2 to a position where the stirring blade 7 extends into or retracts from the container containing the slurry.

[0027] In this embodiment, the drive assembly 3 further includes a handwheel 32, which is located at one end of the adjusting screw 31 and fixedly connected to the adjusting screw 31. By operating the handwheel 32, the adjusting screw 31 can be rotated, and the direction and number of rotations of the adjusting screw 31 can be controlled, thereby achieving precise adjustment of the position of the adjusting seat 2 and facilitating the use of the stirring device for making honeycomb konjac tofu.

[0028] Please combine Figure 2 and Figure 4 The stirring blade 7 has two flanges 71 spaced apart, with the two flanges 71 located on opposite sides of the stirring blade 7. By setting the flanges 71 on both sides of the stirring blade 7, the contact area between the stirring blade 7 and the slurry during the stirring process can be increased and the slurry can be agitated, thereby enhancing the stirring effect of the stirring blade 7 and further improving the stirring efficiency of the stirring device for making honeycomb konjac tofu.

[0029] In detail, the flange 71 is provided with a plurality of through holes 72, and the through holes 72 on two flanges 71 of the same stirring blade 7 are aligned one to one. During the stirring process by the stirring blade 7, part of the slurry passes through the through holes 72 provided on the flange 71, so that the slurry can circulate in the container and facilitate the faster mixing of air into the slurry, ensuring that the konjac tofu forms a uniformly distributed honeycomb-like pore structure inside after cooling and solidification.

[0030] like Figure 2 and Figure 3 As shown, the adjusting seat 2 has a mounting cavity 23 and a detachable top cover 24. The driving gear 41, the driven gear 61, the first transmission gear 21, and the second transmission gear 22 are respectively disposed in the mounting cavity 23, and the top cover 24 covers the opening of the mounting cavity 23. The driving gear 41, the driven gear 61, the first transmission gear 21, and the second transmission gear 22 are respectively installed in the mounting cavity 23, and the opening of the mounting cavity 23 is closed by the top cover 24 to protect the driving gear 41, the driven gear 61, the first transmission gear 21, and the second transmission gear 22, preventing debris from the external environment from falling in and affecting the operation of the stirring device for making honeycomb konjac tofu.

[0031] Specifically, two mounting rods 25 are spaced apart within the mounting cavity 23, and the first transmission gear 21 and the second transmission gear 22 are respectively provided with mounting holes that mate with the mounting rods 25. The two mounting rods 25 in the mounting cavity 23 are used for mounting the first transmission gear 21 and the second transmission gear 22, ensuring a reliable connection between the first transmission gear 21 and the second transmission gear 22 on the adjusting seat 2, and improving the structural stability of the stirring device for making honeycomb konjac tofu.

[0032] Please combine Figure 1 and Figure 4 The support 1 is provided with a plurality of legs 12 at intervals, and the legs 12 are equally spaced along the axial direction of the first stirring shaft. The plurality of legs 12 provided on the support 1 are used to support the support 1, so that the support 1 can remain stable when placed on the workbench, and prevent the stirring device for making honeycomb konjac tofu from tipping over during operation.

[0033] In this embodiment, each of the support legs 12 is provided with a pad 13, and the pad 13 has anti-slip texture 14. After the support 1 is placed on the workbench, the pad 13 is in direct contact with the workbench surface, and the anti-slip texture 14 provided on the pad 13 can increase the friction between the support leg 12 and the workbench surface and prevent the honeycomb konjac tofu making stirring device from sliding on the workbench surface, thereby further improving the stability of the honeycomb konjac tofu making stirring device on the workbench surface.

[0034] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of this utility model and are not intended to limit it. Although this utility model has been described in detail with reference to preferred embodiments, those skilled in the art should understand that modifications or equivalent substitutions can be made to the technical solutions of this utility model without departing from the spirit and scope of the technical solutions of this utility model, and all such modifications or substitutions should be covered within the scope of the claims of this utility model.

Claims

1. A stirring device for making honeycomb-hole konjac tofu, characterized in that: The device includes a support, on which is an adjustable seat that can be raised and lowered in a vertical direction and a drive assembly that is pulsatorically connected to the adjustable seat. The adjustable seat is provided with a rotatable first stirring shaft and a drive motor that is pulsatorically connected to the first stirring shaft. A drive gear is sleeved on the first stirring shaft. The adjustable seat is also provided with a rotatable second stirring shaft, which is coaxially arranged with the first stirring shaft and sleeved on the first stirring shaft. A driven gear is sleeved on the second stirring shaft. The adjustable seat is also provided with a rotatable first transmission gear and a rotatable second transmission gear, with the first transmission gear meshing with the second transmission gear. The first transmission gear meshes with the drive gear, and the second transmission gear meshes with the driven gear. Multiple stirring blades are respectively provided on the first stirring shaft and the second stirring shaft at intervals.

2. The stirring device for making honeycomb-hole konjac tofu as described in claim 1, characterized in that: The support is provided with a vertical guide rod, and the adjusting seat is provided with a guide hole that cooperates with the guide rod.

3. The stirring device for making honeycomb-hole konjac tofu as described in claim 1, characterized in that: The drive assembly includes an adjusting screw, which is rotatably connected to the support and is vertically mounted on the support. The adjusting seat has a threaded hole that mates with the adjusting screw.

4. The stirring device for making honeycomb-hole konjac tofu as described in claim 3, characterized in that: The drive assembly also includes a handwheel, which is located at one end of the adjusting screw and is fixedly connected to the adjusting screw.

5. The stirring device for making honeycomb-hole konjac tofu as described in claim 1, characterized in that: The stirring blade has two flanges spaced apart, and the two flanges are located on opposite sides of the stirring blade.

6. The stirring device for making honeycomb-hole konjac tofu as described in claim 5, characterized in that: The flanges are provided with multiple through holes, and the through holes on two flanges of the same stirring blade are aligned one to one.

7. The stirring device for making honeycomb-hole konjac tofu as described in claim 1, characterized in that: The adjusting seat has a mounting cavity and a detachable top cover. The driving gear, the driven gear, the first transmission gear and the second transmission gear are respectively disposed in the mounting cavity, and the top cover covers the opening of the mounting cavity.

8. The stirring device for making honeycomb-hole konjac tofu as described in claim 7, characterized in that: The mounting cavity is provided with two mounting rods spaced apart, and the first transmission gear and the second transmission gear are respectively provided with mounting holes that cooperate with the mounting rods.

9. The stirring device for making honeycomb-hole konjac tofu as described in claim 1, characterized in that: The support is provided with a plurality of legs at intervals, and the legs are equally spaced along the axial direction of the first stirring shaft.

10. The stirring device for making honeycomb-hole konjac tofu as described in claim 9, characterized in that: Each of the legs is provided with a pad, and the pad has an anti-slip texture.

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