Dual-purpose electric and gas cooking box

CN224655051UActive Publication Date: 2026-08-21SHANGHAI TIANAI BIOTECHNOLOGY CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202521124207.X
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-06-03
Publication Date
2026-08-21
Estimated Expiration
2035-06-03

AI Technical Summary

Technical Problem

[0003]目前的蒸煮箱大多是电汽分开独立的两种箱体,功能单一,适用范围不足,而且密封效果不足,影响使用的安全性,为此,我们提出一种电汽两用蒸煮箱解决上述问题

Benefits of technology

[0013] This device utilizes a safety door and safety buckle to increase the safety of the cooking chamber. The heating element and water tank work together to achieve steam cooking. The electric heating base and inner liner enable electric cooking, increasing the device's functionality and application range. A float valve facilitates automatic water filling, and a pressure relief valve allows for safe pressure release. The sealing airbag and groove design enhance the safety door's seal, further improving the cooking chamber's safety.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN224655051U_ABST
    Figure CN224655051U_ABST
Patent Text Reader

Abstract

The utility model discloses a kind of electric steam dual-purpose cooking box, including cooking box main body and power supply, the front of cooking box main body is equipped with safety door, the front of safety door is equipped with two safety buckles, the front of two safety buckles is all installed handle, the front of cooking box main body is installed with controller, the front of controller is equipped with operating button, the front of controller is equipped with display, the inside of cooking box main body is installed with water storage tank, the inside of water storage tank is equipped with equidistance arranged heating pipe, the inside of cooking box main body is equipped with baffle frame, the upper surface of baffle frame is installed with electric heating seat, the inside of electric heating seat is equipped with inner bag. The cooperation of the device by heating pipe and water storage tank can make cooking box main body reach the effect of steam cooking goods, the cooperation of electric heating seat and inner bag can be cooking box main body reach the effect of electric power cooking goods, increase the use function of the device.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] This utility model relates to the field of cooking ovens, and in particular to a dual-purpose electric and steam cooking oven. Background Technology

[0002] A rice steamer, also known as a rice cooker, rice steamer, or rice oven, is a large kitchen appliance that uses electricity or gas to heat and cook rice. For easy movement, it is equipped with casters, giving it a car-like appearance. The body is cabinet-shaped and made of stainless steel, typically 304 stainless steel. Rice steamers are commonly used in large canteens in hotels, military units, schools, and factories. Besides steaming rice, steamed buns, and dumplings, rice steamers can also steam pork, chicken, duck, and other meats. There are also special seafood steamers for this purpose, and they can also be used to stew soups.

[0003] Most current cooking ovens are separate electric and steam ovens, which have limited functionality, insufficient applicability, and inadequate sealing, affecting safety. Therefore, we propose a dual-purpose electric and steam cooking oven to solve these problems. Utility Model Content

[0004] The purpose of this invention is to provide a dual-purpose electric and steam cooking oven to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution:

[0006] An electric and steam-powered cooking oven includes a main body and a power supply. The main body has a safety door on its front, with two safety latches on the front of the door, each with a handle. A controller is mounted on the front of the main body, with operation buttons and a display on its front. A water tank is installed inside the main body, containing heating tubes arranged at equal intervals. A partition frame is also installed inside the main body, with an electric heating base mounted on its upper surface. An inner liner is located inside the electric heating base.

[0007] In a further embodiment, four anti-slip seats are installed on the bottom surface of the main body of the cooking chamber, and a forced start button is provided on the outer surface of the main body of the cooking chamber.

[0008] In a further embodiment, a water injection float valve is installed on the back of the water storage tank, a pressure relief valve is installed on the back of the main body of the cooking tank, a support frame is fixedly connected to the inner wall of the main body of the cooking tank, and a steaming tray is provided on the upper surface of the support frame.

[0009] In a further embodiment, a groove is provided on the front of the main body of the cooking chamber, and a sealing airbag is provided inside the groove. The front of the sealing airbag is connected to the back of the safety door.

[0010] In a further embodiment, the power supply is connected to the controller via a wire, the controller is connected to the operation button via a wire, the controller is connected to a pressure monitor via a wire, and the controller is connected to a water shortage protector via a wire.

[0011] In a further embodiment, the power supply is connected to a ground wire via a wire, the controller is connected to a data storage device via a wire, and the forced start button is connected to the controller via a wire.

[0012] Compared with the prior art, the beneficial effects of this utility model are:

[0013] This device utilizes a safety door and safety buckle to increase the safety of the cooking chamber. The heating element and water tank work together to achieve steam cooking. The electric heating base and inner liner enable electric cooking, increasing the device's functionality and application range. A float valve facilitates automatic water filling, and a pressure relief valve allows for safe pressure release. The sealing airbag and groove design enhance the safety door's seal, further improving the cooking chamber's safety. Attached Figure Description

[0014] Figure 1 This is a three-dimensional structural diagram of an electric / steam dual-purpose cooking oven.

[0015] Figure 2 This is a cross-sectional view of the main body of the cooking chamber in a dual-purpose electric and steam cooking oven.

[0016] Figure 3 This is a side sectional view of the main body of the cooking chamber in a dual-purpose electric and steam cooking oven.

[0017] Figure 4 This is a system diagram of an electric / steam dual-purpose cooking oven.

[0018] In the diagram: 1. Main body of the cooking oven; 2. Safety door; 3. Safety buckle; 4. Handle; 5. Water tank; 6. Heating element; 7. Groove; 8. Sealing airbag; 9. Grounding wire; 10. Water injection float valve; 11. Pressure relief valve; 12. Data storage device; 13. Support frame; 14. Shelf frame; 15. Power supply; 16. Heating base; 17. Inner liner; 18. Steaming tray; 19. Controller; 20. Display; 21. Operation button; 22. Anti-slip seat; 23. Forced start button; 24. Water shortage protector; 25. Pressure monitor. Detailed Implementation

[0019] In the description of this utility model, it should be understood that the terms "center," "longitudinal," "lateral," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," and "outer," etc., indicating orientation or positional relationships, are based on the orientation or positional relationships shown in the accompanying drawings and are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model. Furthermore, the terms "first," "second," etc., are used for descriptive purposes only and should not be construed as indicating or implying relative importance or implicitly specifying the number of indicated technical features. Thus, features defined with "first," "second," etc., may explicitly or implicitly include one or more of that feature. In the description of this utility model, unless otherwise stated, "a plurality of" means two or more.

[0020] In the description of this utility model, it should be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "joining" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; and they can refer to the internal connection of two components. Those skilled in the art can understand the specific meaning of the above terms in this utility model based on the specific circumstances.

[0021] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0022] Please see Figure 1-4This utility model discloses a dual-purpose electric and steam cooking oven, comprising a cooking oven body 1 and a power supply 15. The front of the cooking oven body 1 has a safety door 2, and two safety buckles 3 are located on the front of the safety door 2. Each safety buckle 3 has a handle 4 mounted on its front. A controller 19 is mounted on the front of the cooking oven body 1, with operation buttons 21 and a display 20 on its front. A water storage tank 5 is installed inside the cooking oven body 1, and heating tubes 6 are arranged at equal intervals inside the water storage tank 5. The steamer is equipped with a partition frame 14, and an electric heating base 16 is installed on the upper surface of the partition frame 14. The electric heating base 16 has an inner liner 17 inside. The controller 19 and the operation button 21 are used to facilitate the operation of the steamer body 1. The safety door 2 and the safety buckle 3 are used to increase the safety of the steamer body 1. The heating tube 6 and the water tank 5 are used to enable the steamer body 1 to steam the food. The electric heating base 16 and the inner liner 17 are used to enable the steamer body 1 to steam the food.

[0023] Four anti-slip seats 22 are installed on the bottom surface of the main body 1 of the steaming oven. A forced start button 23 is provided on the outer surface of the main body 1 of the steaming oven. A water injection float valve 10 is installed on the back of the water storage tank 5. A pressure relief valve 11 is installed on the back of the main body 1 of the steaming oven. A support frame 13 is fixedly connected to the inner wall of the main body 1 of the steaming oven. A steaming tray 18 is provided on the upper surface of the support frame 13. A groove 7 is provided on the front of the main body 1 of the steaming oven. A sealing airbag 8 is provided inside the groove 7. The front of the sealing airbag 8 is connected to the back of the safety door 2. The device can be stably placed by the anti-slip seats 22 to prevent the device from sliding. The water injection float valve 10 facilitates automatic water injection into the main body 1 of the steaming oven. The pressure relief valve 11 can safely relieve pressure on the main body 1 of the steaming oven. The cooperation of the sealing airbag 8 and the groove 7 can increase the sealing of the safety door 2. The cooperation of the support frame 13 and the steaming tray 18 makes it convenient to place the steamed food.

[0024] Power supply 15 is connected to controller 19 via wires. Controller 19 is connected to operation button 21 via wires. Controller 19 is connected to pressure monitor 25 via wires. Controller 19 is connected to water shortage protector 24 via wires. Power supply 15 is connected to grounding wire 9 via wires. Controller 19 is connected to data storage device 12 via wires. Force start button 23 is connected to controller 19 via wires. Pressure monitor 25 can monitor the internal pressure of the cooking chamber 1 in real time to prevent excessive pressure. Water shortage protector 24 can automatically cut off power when water is insufficient to prevent over-operation of the cooking chamber 1.

[0025] The working principle of this utility model is as follows:

[0026] In use, first connect the device to the corresponding power supply 15. The device can be stably placed by the anti-slip seat 22. Then, the controller 19 and the operation button 21 are used to facilitate the operation of the cooking chamber body 1. The safety door 2 and the safety buckle 3 are used to increase the safety of the cooking chamber body 1. The heating tube 6 and the water tank 5 are used to enable the cooking chamber body 1 to achieve the effect of steam cooking. The electric heating seat 16 and the inner liner 17 are used to enable the cooking chamber body 1 to achieve the effect of electric cooking. The water injection float valve 10 is used to facilitate the automatic water injection of the cooking chamber body 1. The pressure relief valve 11 can safely release pressure from the cooking chamber body 1. The sealing airbag 8 and the groove 7 are used to increase the sealing of the safety door 2.

[0027] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

[0028] Furthermore, it should be understood that although this specification describes embodiments, not every embodiment contains only one independent technical solution. This narrative style is merely for clarity. Those skilled in the art should consider the specification as a whole, and the technical solutions in each embodiment can also be appropriately combined to form other embodiments that can be understood by those skilled in the art.

Claims

1. An electric and gas dual-purpose cooking oven, characterized by: The steaming oven includes a main body (1) and a power supply (15). The front of the main body (1) is provided with a safety door (2). The front of the safety door (2) is provided with two safety buckles (3). Each of the two safety buckles (3) is provided with a handle (4). The front of the main body (1) is provided with a controller (19). The front of the controller (19) is provided with an operation button (21). The front of the controller (19) is provided with a display (20). The inside of the main body (1) is provided with a water storage tank (5). The inside of the water storage tank (5) is provided with heating tubes (6) arranged at equal intervals. The inside of the main body (1) is provided with a partition frame (14). The upper surface of the partition frame (14) is provided with an electric heating base (16). The inside of the electric heating base (16) is provided with an inner liner (17).

2. The dual-purpose electric and steam cooking oven according to claim 1, characterized in that: The bottom surface of the cooking chamber body (1) is equipped with four anti-slip seats (22), and the outer surface of the cooking chamber body (1) is provided with a forced start button (23).

3. The dual-purpose electric and steam cooking oven according to claim 1, characterized in that: A water injection float valve (10) is installed on the back of the water storage tank (5), a pressure relief valve (11) is installed on the back of the cooking tank body (1), a support frame (13) is fixedly connected to the inner wall of the cooking tank body (1), and a steaming tray (18) is provided on the upper surface of the support frame (13).

4. The dual-purpose electric and steam cooking oven according to claim 1, characterized in that: The main body (1) of the cooking chamber has a groove (7) on the front side, and a sealing airbag (8) is provided inside the groove (7). The front side of the sealing airbag (8) is connected to the back side of the safety door (2).

5. The dual-purpose electric and steam cooking oven according to claim 1, characterized in that: The power supply (15) is connected to the controller (19) via a wire. The controller (19) is connected to the operation button (21) via a wire. The controller (19) is connected to the pressure monitor (25) via a wire. The controller (19) is connected to the water shortage protector (24) via a wire.

6. The dual-purpose electric and steam cooking oven according to claim 2, characterized in that: The power supply (15) is connected to a grounding wire (9) via a wire, the controller (19) is connected to a data storage device (12) via a wire, and the forced start button (23) is connected to the controller (19) via a wire.