A konjac noodle forming device
Patent Information
- Application Number
- CN202521247581.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-06-18
- Publication Date
- 2026-09-01
- Estimated Expiration
- 2035-06-18
AI Technical Summary
[0004]1、该成型设备通过在涂面辊内端注入面粉,在涂面辊上均匀开设有注面孔,这易造成内部的面粉直接从注面孔流出,无法实现面粉的存储
[0023]本成形装置通过将撒粉机构设置于压面机构上方,可将面粉自动且均匀的铺设在压面机构上,能够向压面机构持续、均匀地撒布面粉,避免面皮在压制过程中因粘性导致的粘连、破损问题,确保面条或面皮表面平整光滑。
Smart Images

Figure CN224698582U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of noodle processing technology, specifically to a konjac noodle forming device. Background Technology
[0002] During the noodle processing, the dough needs to be pressed into sheets by multiple rolling rollers, and then the sheets are cut into noodles. Because existing rolling machines use smooth rollers to roll and convey the dough, although the dough sheets rarely stick to the smooth rollers, the dough sheets after the initial rolling process will stick together during the conveying process, which will affect the shaping of the noodles. Moreover, the spacing between the rolled and cut noodles is relatively close, which makes it easy for the pressed noodles to stick together, thus affecting the quality of the finished product.
[0003] A search revealed that Chinese utility model patent CN222564874U discloses a high-quality noodle stretching and forming device. This device uses a coating roller mounted on a pressing roller. As the pressing roller rotates, the coating roller rotates as well, allowing flour stored inside the coating roller to flow out through a powder outlet on its surface, thus coating the pressing roller with flour and preventing the noodles from sticking to it during the forming process. However, analysis shows that this device has at least the following shortcomings:
[0004] 1. This forming equipment injects flour into the inner end of the coating roller, and the coating roller has evenly opened injection holes. This can easily cause the flour inside to flow out directly from the injection holes, making it impossible to store the flour.
[0005] 2. This forming equipment requires manual injection of flour into the coating roller, which cannot be automated. Furthermore, it cannot guarantee that the flour will be evenly coated on the pressing roller during the injection process. Utility Model Content
[0006] Therefore, in order to solve the above-mentioned shortcomings, this utility model provides a konjac noodle forming device. The forming device can continuously and evenly sprinkle flour onto the dough pressing mechanism through a flour-sprinkling mechanism set above the dough pressing mechanism, so that the flour is evenly spread on the dough pressing mechanism, thereby preventing the dough from sticking to the dough pressing mechanism during the pressing and forming process, so as to realize the automated operation of noodle processing.
[0007] This utility model is implemented by constructing a konjac noodle forming device, including a feeding mechanism, which is set at the top of one end of the frame.
[0008] The dough pressing mechanism is movably installed inside the frame and corresponds to the discharge end of the feeding mechanism;
[0009] The powder spreading mechanism is located above the pressing mechanism and spreads powder evenly onto the pressing mechanism;
[0010] The noodle cutter is rotatably positioned below the dough pressing mechanism;
[0011] The material feeding mechanism is located below the cutting blade.
[0012] Preferably, the feeding mechanism includes a feeding hopper and a feeding roller, the feeding hopper being inclinedly disposed at the top of one end of the frame, and the feeding roller being rotatably disposed inside the feeding hopper.
[0013] Preferably, the pressing mechanism includes a first pressing roller and a second pressing roller. The second pressing roller is disposed below the feeding mechanism, and the first pressing roller is movably disposed on the side of the second pressing roller and fixed by an adjusting rod on the outside of the frame. The gap between the first pressing roller and the second pressing roller is adjusted by the adjusting rod.
[0014] Preferably, there are two cutting blades, which are rotatably disposed below the gap between the first pressing roller and the second pressing roller. The outer ends of the two cutting blades are provided with blades and grooves at intervals and the blades are engaged with the grooves.
[0015] Preferably, a scraper is provided at the lower end of the first pressing roller, the second pressing roller, and the cutting knife.
[0016] Preferably, there are two powder-spreading mechanisms, which are respectively arranged above the first and second pressing rollers. Each powder-spreading mechanism includes a powder storage bin, with an open top and a sloping bottom.
[0017] Several powder feeding pipes are evenly connected and arranged on the side of the powder storage hopper;
[0018] The cover plate is fixed to the open end of the powder storage bin;
[0019] The material distribution roller is rotatably installed inside the powder storage bin to evenly convey the powder inside to the bottom inclined surface;
[0020] The powder outlet is located on the side of the lowest slope at the bottom of the powder storage hopper.
[0021] Preferably, the discharge mechanism includes a receiving tray and a discharge roller. The receiving tray is located below the cutting blade and extends to the outside of the frame at one end. The discharge roller is rotatably located at the inner end of the receiving tray extending to the outside of the frame.
[0022] Compared with the prior art, the present invention has the following advantages:
[0023] This forming device automatically and evenly spreads flour onto the dough pressing mechanism by placing the flour-sprinkling mechanism above it. This allows for continuous and even flour distribution to the dough pressing mechanism, preventing sticking and breakage of the dough during pressing and ensuring a smooth and even surface for the noodles or dough sheets. Attached Figure Description
[0024] The accompanying drawings are provided to further illustrate the present invention and form part of the specification. They are used together with the specific embodiments of the present invention to explain the present invention, but do not constitute any limitation on the present invention. In the drawings:
[0025] Figure 1 This is a schematic diagram of the structure of this utility model;
[0026] Figure 2 This is a frontal view of the present invention.
[0027] Figure 3 This is a side view of the present invention.
[0028] Figure 4 for Figure 2 Schematic diagram of the structure of section AA in the middle;
[0029] Figure 5 This is a schematic diagram of the powder-spreading mechanism of this utility model;
[0030] Figure 6 This is a cross-sectional schematic diagram of the powder-spreading mechanism of this utility model;
[0031] In the diagram: 1. Frame; 2. Transmission box; 3. Feed hopper; 4. Feed roller; 5. Guard rod; 6. First pressing roller; 7. Adjusting rod; 8. Powder spreading mechanism; 8.1. Powder storage bin; 8.2. Powder adding pipe; 8.3. Cover plate; 8.4. Blending roller; 8.5. Powder outlet; 9. Receiving tray; 10. Discharge roller; 11. Second pressing roller; 12. Cutting knife; 13. Scraper; 14. Guide roller; 15. Drive motor. Detailed Implementation
[0032] The technical solution of this utility model will be further described in detail below through specific embodiments and in conjunction with the accompanying drawings. It should be understood that the specific embodiments described herein are only for illustration and explanation of this utility model and are not intended to limit this utility model in any way. The accompanying drawings in this utility model are only for illustrative purposes and to facilitate understanding of the embodiments and are not intended to limit this utility model in any way.
[0033] It should be noted that the structures, proportions, sizes, etc. shown in the accompanying drawings are only for the purpose of assisting those skilled in the art in understanding and reading the content disclosed in the specification, and are not intended to limit the conditions under which the present invention can be implemented. Any modifications to the structure, changes in the proportions, or adjustments to the size, without affecting the effects and purposes that the present invention can produce, should still fall within the scope of the technical content disclosed in the present invention.
[0034] As described in the background section, existing noodle forming devices cannot evenly spread flour onto the pressing rollers, causing the noodles to easily stick to the pressing rollers during the pressing process due to the stickiness of the dough, thus affecting the automated noodle forming operation.
[0035] Based on the above reasons, in order to solve the above problems, this utility model provides the following technical solution:
[0036] Example 1,
[0037] Please see the appendix Figure 1 ~Appendix Figure 4 A konjac noodle forming device includes a feeding mechanism, which is located at the top of one end of a frame 1;
[0038] The dough pressing mechanism is movably installed inside the frame 1 and corresponds to the discharge end of the feeding mechanism;
[0039] The powder spreading mechanism 8 is located above the pressing mechanism and spreads powder evenly onto the pressing mechanism;
[0040] The noodle cutter 12 is rotatably positioned below the noodle pressing mechanism;
[0041] The material discharge mechanism is located below the cutting blade 12.
[0042] In this embodiment, the feeding mechanism includes a feeding hopper 3 and a feeding roller 4. The feeding hopper 3 is inclinedly disposed at the top of one end of the frame 1, and the feeding roller 4 is rotatably disposed inside the feeding hopper 3.
[0043] Automatic dough conveying can be achieved by setting an inclined feed hopper.
[0044] In this embodiment, the pressing mechanism includes a first pressing roller 6 and a second pressing roller 11. The second pressing roller 11 is disposed below the feeding mechanism. The first pressing roller 6 is movably disposed on the side of the second pressing roller 11 and is fixed by an adjusting rod 7 on the outside of the frame 1. The gap between the first pressing roller 6 and the second pressing roller 11 is adjusted by the adjusting rod 7.
[0045] By setting adjustable gaps in the pressing rollers, the thickness of the dough can be easily adjusted during the forming process, thereby enabling the formation of different types of noodles.
[0046] In this embodiment, there are two cutting blades 12, which are rotatably disposed below the gap between the first pressing roller 6 and the second pressing roller 11. The outer ends of the two cutting blades 12 are provided with blades and grooves at intervals and the blades are engaged with the grooves.
[0047] By setting the shape of the cutting blade, it is easy to cut the extruded dough into noodles.
[0048] In this embodiment, a scraper 13 is provided at the lower end of the first pressing roller 6, the second pressing roller 11, and the cutting knife 12.
[0049] By setting up scrapers, flour and dough are prevented from sticking to the dough rollers and cutting blades, thus further automating the noodle processing.
[0050] In this embodiment, please refer to the appendix. Figure 4 ~Appendix Figure 6 There are two powder-spreading mechanisms 8, which are respectively located above the first pressing roller 6 and the second pressing roller 11. Each powder-spreading mechanism 8 includes a powder storage bin 8.1 with an open top and a sloping bottom.
[0051] Several powder adding pipes 8.2 are evenly connected and arranged on the side of the powder storage silo 8.1;
[0052] Cover plate 8.3 is fixed to the open end of powder storage silo 8.1;
[0053] The uniform roller 8.4 is rotatably installed inside the powder storage bin 8.1 to uniformly convey the powder inside to the bottom inclined surface;
[0054] The powder outlet 8.5 is located on the side of the lowest end of the bottom slope of the powder storage hopper 8.1.
[0055] By rationally setting the specific structure of the flour spreading mechanism, it is easy to realize the automatic and continuous conveying of flour, and to make it easy to spread the flour evenly on the dough roller.
[0056] In this embodiment, the material discharge mechanism includes a receiving tray 9 and a material discharge roller 10. The receiving tray 9 is disposed below the cutting blade 12 and extends to the outside of the frame 1 at one end. The material discharge roller 10 is rotatably disposed at the inner end of the receiving tray 9 extending to the outside of the frame 1. A guide roller 14 is also disposed between the material discharge mechanism and the cutting blade 12.
[0057] By setting up a receiving tray, it is easy to catch the flour falling from above, and at the same time, flour can be spread on the surface of the cut and shaped noodles.
[0058] In this embodiment, in order to realize the automated operation of noodle forming, a drive motor 15 and a transmission box 2 are also provided on the frame. The transmission box is equipped with a transmission mechanism, which drives the dough pressing mechanism, the powder spreading mechanism 8 and the noodle cutting knife 12 to rotate respectively.
[0059] In this embodiment, to improve the safety of the device and avoid safety hazards during manual intervention, a protective rod 5 is also provided above the frame 1.
[0060] In use, the forming device first continuously feeds flour from the flour feeding pipe 8.2 to the flour storage hopper 8.1 through an external air source device. Then, under the rotation of the equalizing roller 8.4 and the action of the inclined surface at the bottom of the flour storage hopper 8.1, the flour is evenly fed to the flour outlet 8.5 and falls onto the pressing roller. The dough is fed from the feeding hopper 3 or the feeding roller 4 to the gap between the pressing rollers. Through the extrusion generated by the rotation of the pressing roller, the dough is squeezed into a sheet and conveyed downward until it reaches the gap between the cutting blade 12. Under the rotation of the cutting blade 12, the sheet is cut into noodles and finally falls onto the receiving tray 9 and is discharged with the discharge roller 10, completing the automated noodle forming operation.
[0061] The above description is a detailed description of the preferred embodiments of the present utility model. However, the embodiments are not intended to limit the scope of the patent application of the present utility model. All equivalent changes or modifications made under the technical spirit of the present utility model should fall within the patent scope covered by the present utility model.
Claims
1. A konjac noodle forming device, characterized in that: include, The feeding mechanism is located at the top of one end of the frame; The dough pressing mechanism is movably installed inside the frame and corresponds to the discharge end of the feeding mechanism; The powder spreading mechanism is located above the pressing mechanism and spreads powder evenly onto the pressing mechanism; The noodle cutter is rotatably positioned below the dough pressing mechanism; The material feeding mechanism is located below the cutting blade.
2. The konjac noodle forming device according to claim 1, characterized in that: The feeding mechanism includes a feeding hopper and a feeding roller. The feeding hopper is inclinedly disposed at the top of one end of the frame, and the feeding roller is rotatably disposed inside the feeding hopper.
3. The konjac noodle forming device according to claim 1, characterized in that: The dough pressing mechanism includes a first dough pressing roller and a second dough pressing roller. The second dough pressing roller is located below the feeding mechanism. The first dough pressing roller is movably mounted on the side of the second dough pressing roller and fixed by an adjusting rod on the outside of the frame. The gap between the first dough pressing roller and the second dough pressing roller is adjusted by the adjusting rod.
4. The konjac noodle forming device according to claim 3, characterized in that: There are two cutting blades, which are rotatably positioned below the gap between the first and second pressing rollers. The outer ends of the two cutting blades are provided with blades and grooves at intervals, and the blades are engaged with the grooves.
5. The konjac noodle forming device according to claim 4, characterized in that: A scraper is provided at the lower end of the first pressing roller, the second pressing roller, and the cutting knife.
6. The konjac noodle forming device according to claim 3, characterized in that: There are two powder-spreading mechanisms, which are respectively located above the first and second pressing rollers. Each powder-spreading mechanism includes a powder storage bin with an open top and a sloping bottom. Several powder feeding pipes are evenly connected and arranged on the side of the powder storage hopper; The cover plate is fixed to the open end of the powder storage bin; The material distribution roller is rotatably installed inside the powder storage bin to evenly convey the powder inside to the bottom inclined surface; The powder outlet is located on the side of the lowest slope at the bottom of the powder storage hopper.
7. The konjac noodle forming device according to claim 3, characterized in that: The material discharge mechanism includes a receiving tray and a discharge roller. The receiving tray is located below the cutting blade and extends to the outside of the frame at one end. The discharge roller is rotatably located at the inner end of the receiving tray extending to the outside of the frame.
Citation Information
Patent Citations
High-quality noodle traction forming equipment
CN222564874U
