A multi-layer insulated takeout bag with independently partitioned storage compartments
Patent Information
- Application Number
- CN202522194295.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-10-17
- Publication Date
- 2026-09-01
- Estimated Expiration
- 2035-10-17
AI Technical Summary
[0005]为了弥补现有技术的不足,以解决外卖保温袋多为单一空腔结构,配送多种餐食时易出现汤汁渗漏、味道串混,且不同餐食所需保温、保冷温度不同,单一空腔无法满足差异化温控需求,影响餐食品质,给用户用餐体验带来不便的问题
1.本实用新型所述的一种带独立分区储物腔的多层外卖保温袋,通过设置的勾面魔术贴与毛面魔术贴进行粘连,可将隔热板固定在保温袋本体内,分为不同储物腔,从而解决现有技术中,外卖保温袋多为单一空腔结构,配送多种餐食时易出现汤汁渗漏、味道串混,且不同餐食所需保温、保冷温度不同,单一空腔无法满足差异化温控需求,影响餐食品质,给用户用餐体验带来不便的问题。
Smart Images

Figure CN224703572U_ABST
Abstract
Description
Technical Field
[0001] This utility model belongs to the technical field of takeaway insulated bags, specifically a multi-layer takeaway insulated bag with independently partitioned storage cavities. Background Technology
[0002] With social development, food delivery services have become increasingly sophisticated. During delivery, takeout containers are typically placed in insulated bags. As functional packaging, these bags primarily function to keep food hot or cold by preventing heat exchange, effectively preventing temperature changes during transport from affecting the taste. They are an essential accessory for food delivery.
[0003] In existing technologies, most takeaway insulated bags have a single cavity structure. When delivering multiple meals, soup leakage and mixed flavors are likely to occur. In addition, different meals require different insulation and cooling temperatures. A single cavity cannot meet the differentiated temperature control needs, which affects the quality of the food and causes inconvenience to the user's dining experience.
[0004] Therefore, this utility model provides a multi-layer takeaway insulated bag with independently partitioned storage cavities. Utility Model Content
[0005] To address the shortcomings of existing technologies and solve the problems that most takeaway insulated bags have a single cavity structure, which can easily lead to leakage of soup and mixing of flavors when delivering multiple meals, and that different meals require different insulation and cooling temperatures, a single cavity cannot meet the differentiated temperature control needs, affecting the quality of the food and causing inconvenience to the user's dining experience.
[0006] The technical solution adopted by this utility model to solve its technical problem is as follows: The multi-layer takeaway insulated bag with independent partitioned storage cavity of this utility model includes an insulated bag body, a handle on the insulated bag body, an insulated interlayer on the inner wall of the insulated bag body, a pair of hook and loop fasteners fixed to the inner walls of the insulated interlayer, a pair of heat insulation plates inside the insulated bag body, and hook and loop fasteners fixed to the top two sides of the heat insulation plates, the hook and loop fasteners being adhered to the pair of hook and loop fasteners.
[0007] Preferably, the thermal insulation layer includes a heat insulation layer disposed on the inner wall of the thermal insulation bag, a heat insulation layer disposed on the inner wall of the heat insulation layer, and a waterproof layer disposed on the inner wall of the heat insulation layer.
[0008] Preferably, the heat insulation layer is made of aluminum foil composite film with a thickness of 0.10mm-0.15mm. The heat insulation layer is designed to specifically block radiative heat transfer, making up for the insufficient protection of heat radiation by a single heat insulation layer, improving the overall heat insulation efficiency. The thickness is moderate, balancing performance and ease of use, avoiding the problem of the material being too stiff due to excessive thickness or the reflective layer being damaged due to excessive thinness.
[0009] Preferably, the insulation layer is made of pearl cotton with a thickness of 1.2cm-1.8cm. The heat insulation layer is designed to specifically block radiative heat transfer, making up for the insufficient protection of heat radiation by a single insulation layer, improving the overall insulation efficiency. The thickness is moderate, balancing performance and ease of use, avoiding the problem of the material being too stiff due to excessive thickness or the reflective layer being damaged due to excessive thinness.
[0010] Preferably, the waterproof layer is made of thermoplastic polyurethane with a thickness of 0.08mm-0.12mm. By setting the waterproof layer, water absorption by the insulation layer is prevented, ensuring the long-term stable operation of the insulation interlayer. It is thin and light, does not occupy the effective space inside the bag, and the material is wear-resistant and suitable for frequent use.
[0011] Preferably, the insulated bag is provided with a sealing strip, and a double-sided adhesive strip is attached to one side of the sealing strip.
[0012] The beneficial effects of this utility model are as follows: 1. The present invention relates to a multi-layer takeaway insulated bag with independently partitioned storage cavities. By using hook and loop fasteners, the heat insulation board can be fixed inside the insulated bag body, dividing it into different storage cavities. This solves the problem that in the prior art, takeaway insulated bags are mostly single-cavity structures, which are prone to leakage of soup and mixing of flavors when delivering multiple meals. In addition, different meals require different insulation and cold preservation temperatures, and a single cavity cannot meet the differentiated temperature control needs, affecting the quality of the food and causing inconvenience to the user's dining experience.
[0013] 2. The multi-layer takeaway insulated bag with independent compartment storage chambers described in this utility model achieves heat preservation from all dimensions of "reflection-blocking-protection" through the three-layer structure, which can meet the needs of short-distance takeaway delivery for both hot and cold meals. The materials of each layer meet food contact safety standards, and there is no migration of harmful substances, thus ensuring food safety. Attached Figure Description
[0014] The present invention will be further described below with reference to the accompanying drawings.
[0015] Figure 1 This is a perspective view of the present invention; Figure 2 This is a schematic diagram of the double-sided adhesive strip in this utility model; Figure 3 This is a schematic diagram of the hook and loop fastener in this utility model; Figure 4 This is a schematic diagram of the hook and loop fastener in this utility model; In the picture: 1. Insulated bag body; 2. Handle strap; 3. Insulation layer; 4. Loop fastener; 5. Insulation board; 6. Hook fastener; 7. Insulation layer; 8. Insulation layer; 9. Waterproof layer; 10. Sealing strip; 11. Double-sided adhesive strip. Detailed Implementation
[0016] To make the technical means, creative features, objectives and effects of this utility model easier to understand, the present utility model will be further described below in conjunction with specific embodiments.
[0017] like Figures 1 to 4 As shown in the figure, a multi-layer takeaway insulated bag with an independent compartmentalized storage cavity according to an embodiment of the present utility model includes an insulated bag body 1, a handle 2 on the insulated bag body 1, an insulated interlayer 3 on the inner wall of the insulated bag body 1, a pair of hook and loop fasteners 4 fixed to the inner wall of the insulated interlayer 3, a pair of heat insulation plates 5 inside the insulated bag body 1, and hook and loop fasteners 6 fixed to the top two sides of the heat insulation plates 5, the hook and loop fasteners 6 being adhered to the pair of hook and loop fasteners 4.
[0018] During operation, the heat insulation plate 5 can be fixed inside the insulated bag body 1 by attaching the hook-and-loop fastener 6 and the loop fastener 4. This creates different storage compartments, thus solving the problem that in the existing technology, most takeaway insulated bags have a single cavity structure, which easily leads to leakage of soup and mixing of flavors when delivering multiple meals. Furthermore, different meals require different insulation and cold preservation temperatures, and a single cavity cannot meet the differentiated temperature control needs, affecting the quality of the meals and causing inconvenience to the user's dining experience.
[0019] The thermal insulation layer 3 includes a heat insulation layer 7 disposed on the inner wall of the thermal insulation bag, a heat insulation layer 8 disposed on the inner wall of the heat insulation layer 7, and a waterproof layer 9 disposed on the inner wall of the heat insulation layer 8.
[0020] During operation, the three-layer structure provides insulation from all dimensions of "reflection-blocking-protection," enabling hot and cold meals to meet the needs of short-distance takeout delivery. All layers are made of materials that meet food contact safety standards, with no harmful substances migrating, ensuring food safety.
[0021] The heat insulation layer 7 is made of aluminum foil composite film with a thickness of 0.10mm-0.15mm.
[0022] During operation, the heat insulation layer 7 is designed to specifically block radiative heat transfer, making up for the insufficient protection of heat radiation by the single heat insulation layer 8, thereby improving the overall heat insulation efficiency. The thickness is moderate, balancing performance and ease of use, avoiding the problem of the material becoming rigid due to excessive thickness or the reflective layer becoming damaged due to excessive thinness.
[0023] The insulation layer 8 is made of pearl cotton and has a thickness of 1.2cm-1.8cm.
[0024] During operation, the core of the insulation layer 8 blocks heat conduction and is the main insulation component of the insulation interlayer 3, ensuring stable temperature inside the bag, preventing deformation over long-term use, and extending the service life of the insulation bag.
[0025] Waterproof layer 9 is made of thermoplastic polyurethane with a thickness of 0.08mm-0.12mm.
[0026] During operation, the waterproof layer 9 prevents the insulation layer 8 from absorbing water, ensuring the long-term stable operation of the insulation interlayer 3. It is thin and light, does not occupy the effective space inside the bag, and is made of wear-resistant material, making it suitable for frequent use.
[0027] The insulated bag is equipped with a sealing strip 10, and a double-sided adhesive strip 11 is attached to one side of the sealing strip 10.
[0028] During operation, the sealing strip 10 at the opening of the insulated bag is folded in half, so that the double-sided adhesive strip 11 on one side of the sealing strip 10 adheres to the surface on the other side of the bag opening, thus quickly sealing the bag opening.
[0029] Working principle: A constant temperature barrier is constructed through a three-layer structure: the heat insulation layer 7 (aluminum foil composite film) first reflects the infrared heat radiated outward by the food inside the bag, while blocking the radiation of heat from the external environment into the bag; the small amount of heat that is not reflected is transferred to the heat insulation layer 8 (pearl cotton), where the still air in the sealed air bubbles blocks heat conduction and slows down heat loss or entry; the waterproof layer 9 (thermoplastic polyurethane) prevents soup or water inside the bag from penetrating into the heat insulation layer 8, avoids the heat insulation layer 8 from losing its heat insulation performance after absorbing water, and keeps the inside of the interlayer dry.
[0030] The heat insulation layer 7 uses the high reflectivity of the aluminum foil composite film surface (reflecting more than 90% of infrared rays) to reflect the heat radiation generated by the food inside the insulated bag back into the bag, while also reflecting the heat radiation from the external environment (such as high temperatures in summer and direct sunlight), reducing temperature changes caused by radiative heat transfer; the thickness of 0.10mm-0.15mm ensures the reflective effect while maintaining the flexibility of the material, so as not to affect the folding and storage of the insulated bag.
[0031] The insulation layer 8 uses the honeycomb-like closed-cell structure inside the pearl cotton to seal in a large amount of still air (the thermal conductivity of air is only 0.026W / (m•K)). When heat attempts to transfer between the inside and outside of the bag through conduction, the still air forms a "heat insulation barrier" that significantly slows down the rate of heat conduction. The thickness of 1.2cm-1.8cm ensures that there is enough bubble layer to achieve efficient heat insulation, while avoiding excessive thickness that would increase the weight and storage volume of the bag.
[0032] The waterproof layer 9, through the dense molecular structure of thermoplastic polyurethane, prevents leaked soup (such as soup noodles or porridge) from penetrating into the insulation layer 8; its thickness of 0.08mm-0.12mm ensures waterproofness while allowing the material to be breathable, thus releasing condensed moisture inside the bag and preventing the food from getting damp; the non-stick surface makes it easy to clean, and oil stains can be removed by wiping with a damp cloth.
[0033] By aligning and pressing the hook-and-loop fasteners 6 on both sides of the top of the heat insulation plate 5 with the rough-surface hook-and-loop fasteners 4 on the inner wall of the insulation layer 3, a pair of heat insulation plates 5 are horizontally fixed inside the body of the heat-insulating bag 1. The distance between the two heat insulation plates 5 can be adjusted according to the quantity of food and temperature requirements, dividing the inside of the heat-insulating bag into 1-3 independent storage compartments, so as to realize the partitioned storage of food at different temperatures (such as hot food and cold drinks). If it is necessary to adjust the partitions or remove the heat insulation plates 5, simply apply a pulling force to separate the hook-and-loop fasteners 4.
[0034] The terms "front," "back," "left," "right," "top," and "bottom" all refer to the figures in the accompanying drawings. Figure 1 Based on the perspective of the observer, the side of the device facing the observer is defined as the front, the left side of the observer is defined as the left, and so on.
[0035] In the description of this utility model, it should be understood that the terms "center", "longitudinal", "lateral", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limiting the scope of protection of this utility model.
[0036] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents.
Claims
1. A multi-layer insulated takeout bag with independently partitioned storage cavities, comprising an insulated bag body (1), characterized in that: The insulated bag body (1) is provided with a carrying strap (2), and an insulated interlayer (3) is provided on the inner wall of the insulated bag body (1). A pair of hook and loop fasteners (4) are fixed to the inner wall of the insulated interlayer (3). A pair of heat insulation boards (5) are provided inside the insulated bag body (1). Hook and loop fasteners (6) are fixed to both sides of the top of the heat insulation board (5). The hook and loop fasteners (6) are attached to the pair of hook and loop fasteners (4).
2. The multi-layer insulated takeout bag with independently partitioned storage compartments according to claim 1, characterized in that: The insulation interlayer (3) includes a heat insulation layer (7) provided on the inner wall of the insulation bag, a heat insulation layer (8) provided on the inner wall of the heat insulation layer (7), and a waterproof layer (9) provided on the inner wall of the heat insulation layer (8).
3. A multi-layer insulated takeout bag with independently partitioned storage compartments according to claim 2, characterized in that: The heat insulation layer (7) is made of aluminum foil composite film with a thickness of 0.10mm-0.15mm.
4. A multi-layer insulated takeout bag with independently partitioned storage compartments according to claim 2, characterized in that: The insulation layer (8) is made of pearl cotton and has a thickness of 1.2cm-1.8cm.
5. A multi-layer insulated takeout bag with independently partitioned storage compartments according to claim 2, characterized in that: The waterproof layer (9) is made of thermoplastic polyurethane and has a thickness of 0.08mm-0.12mm.
6. A multi-layer insulated takeout bag with independently partitioned storage compartments according to claim 1, characterized in that: The insulated bag is provided with a sealing strip (10), and a double-sided adhesive strip (11) is attached to one side of the sealing strip (10).