Meat slicer with limiting function

Abstract

The utility model relates to meat slicing machine technical field with limiting function, concretely is a kind of meat slicing machine with limiting function, including equipment box, equipment box one side is fixed with cutting machine, cutting machine outside is equipped with fender, fender one side is fixed with input tape, input tape both sides are fixed with fender, the inside of both sides fender is equipped with fixed column, fixed column is equipped with guide rod, guide rod top is equipped with slide bar, between guide rod and slide bar is equipped with support plate, the one side sliding connection of support plate is equipped with limit board, limit board one side is equipped with cleaner, beneficial effect is: by being equipped with limit board and guide rod, it is favorable to limit and guide to meat, and equipped with brush, it is favorable to clean input tape after use end.

Description

Technical Field

[0001] This utility model relates to the field of meat slicers with limiting function, specifically a meat slicer with limiting function. Background Technology

[0002] A meat slicer with a limiting function consists of a cutting machine, a transmission system, a limiting device, and a control system. The control system starts the transmission system, which in turn starts the cutting machine. The transmission system transports the meat to be cut onto the cutting machine, where it is cut. The transmission system is equipped with a limiting device, which guides the meat to the cutting machine.

[0003] In the existing technology, meat slicers with limit functions have poor control over the position of meat entering the cutting machine during meat transport. With the development of the market, meat slicers with guide mechanisms and limit functions have emerged, which can control the position of meat entering the cutting machine during conveyor belt transportation.

[0004] However, the aforementioned installation of the limiting device only controls the position of the meat entering the cutting machine, and the control over the thickness of the meat entering is relatively poor. After the meat slicer with the limiting function is running, the conveyor belt needs to be manually cleaned. Therefore, it is necessary to design a meat slicer with the limiting function. Utility Model Content

[0005] The purpose of this invention is to provide a meat slicer with a limiting function to solve the problems mentioned in the background art.

[0006] To achieve the above objectives, this utility model provides the following technical solution: a meat slicer with a limiting function, comprising an equipment box, a cutter fixedly mounted on one side of the equipment box, a baffle frame mounted outside the cutter, an input belt fixedly mounted on one side of the baffle frame, baffles fixedly mounted on both sides of the input belt, fixed columns installed inside the baffles on both sides, guide rods mounted on the fixed columns, sliding rods mounted on the top of the guide rods, a support plate installed between the guide rods and the sliding rods, a limiting plate slidably connected to one side of the support plate, and a cleaner mounted on one side of the limiting plate.

[0007] Preferably, the baffle is U-shaped, the bottom of the equipment box is fixedly provided with a base, the bottom of the base is equipped with casters, and the bottom of the baffle is fixedly provided with an output belt.

[0008] Preferably, the equipment box is fixedly connected to the baffle frame, the bottom of the base is equipped with a support column, the support column is located on one side of the caster wheel, the support column and the caster wheel are both fixedly connected to the base, the bottom of the baffle frame is fixedly provided with a connecting rod, and the connecting rod is fixedly connected to both sides of the output belt.

[0009] Preferably, the baffle has a groove inside, a rotating shaft is installed inside the groove, a rotating rod is sleeved on the outside of the rotating shaft, a cover plate is fixedly installed on the surface of the rotating rod, and a stop block is fixedly installed inside the groove.

[0010] Preferably, the surface of the fixed column is provided with a limiting groove, and a ring is fitted on the surface of the fixed column. The limiting groove is U-shaped, with one end higher and the other end lower. A limiter is fixedly provided on the inner wall of the ring. The limiter is engaged in the recessed part of the limiting groove, so that the guide rod can be adjusted in height while rotating on the fixed column. The guide rod is fixedly connected to the ring. The sliding rod and the support plate are both slidably connected to the fixed column. The sliding rod is located at the top of the support plate.

[0011] Preferably, the guide rod has a storage groove on its surface, and fixing blocks are fixed on both sides of the storage groove. The fixing blocks are right-angled trapezoids with their inclined surfaces facing downwards. The guide rod has a sliding groove inside, and the sliding rod on the guide rod is slidably connected to the sliding groove. The sliding rod rests on the top of the support plate. The guide rod has a screw hole on its surface.

[0012] Preferably, the support plate has a second sliding groove on its surface, the limiting plate is L-shaped, a slider is fixedly provided on one side of the limiting plate, the limiting plate slides on the second sliding groove of the baffle via the slider, the limiting plate has a second screw hole on its surface, a bolt is threaded inside the second screw hole, the bolt passes through the limiting plate and is threadedly connected to the guide rod, an electric push rod is provided on the surface of the limiting plate, the output end of the electric push rod is fixedly connected to the cleaner, and a brush is fixedly provided at the bottom of the cleaner.

[0013] Compared with the prior art, the beneficial effects of this utility model are: With a limiting plate and guide rod, the meat will contact the limiting plate for screening, and then contact the guide rod to move along the direction of the guide rod, and finally contact the cutting machine for cutting. It is also equipped with a brush to help guide and limit the meat, and the input belt can be cleaned after use. Attached Figure Description Figure 1 This is a schematic diagram of the structure of this utility model in use; Figure 2 This is a schematic diagram of the combined structure of the stop and the input belt; Figure 3 for Figure 2 The front view; Figure 4 for Figure 3 Sectional view of AA; Figure 5 for Figure 4 Enlarged structural diagram of A in the middle; Figure 6 for Figure 2 Top view; Figure 7 for Figure 6 Sectional view of BB; Figure 8 for Figure 7 Enlarged structural diagram of B in the middle; Figure 9 This is a structural diagram of a fixed column; Figure 10 for Figure 7 Enlarged schematic diagram of the structure of C; Figure 11 This is a schematic diagram of the structure of this utility model when it is stopped.

[0014] In the diagram: 1. Equipment box; 2. Cutting machine; 3. Baffle frame; 4. Base; 5. Casters; 6. Output belt; 7. Input belt; 8. Baffle; 9. Fixed column; 10. Guide rod; 11. Slide rod; 12. Limiting plate; 13. Cleaner; 14. Support column; 15. Connecting rod; 16. Groove; 17. Rotating shaft; 18. Rotating rod; 19. Cover plate; 20. Stop block; 21. Limiting groove; 22. Limiter; 23. Storage groove; 24. Fixed block; 25. Slide groove one; 26. Screw hole one; 27. Slide groove two; 28. Slider; 29. ​​Screw hole two; 30. Bolt; 31. Electric push rod; 32. Brush; 33. Support plate; 34. Ring. Detailed Implementation

[0015] To make the objectives, technical solutions, and advantages of this utility model clear and complete, the embodiments of this utility model will be further described in detail below with reference to the accompanying drawings. It should be understood that the specific embodiments described herein are only some, not all, embodiments of this utility model, and are merely used to explain the embodiments of this utility model. They are not intended to limit the embodiments of this utility model. All other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of this utility model.

[0016] Example 1 Please see Figures 1-6 This utility model provides a technical solution: a meat slicer with a limiting function, including an equipment box 1, a cutter 2 fixedly mounted on one side of the equipment box 1, a baffle 3 on the outside of the cutter 2, the baffle 8 being U-shaped, a base 4 fixedly mounted at the bottom of the equipment box 1, a universal wheel 5 mounted at the bottom of the base 4, an output belt 6 fixedly mounted at the bottom of the baffle 3, an input belt 7 fixedly mounted on one side of the baffle 3, the equipment box 1 being fixedly connected to the baffle 3, a support column 14 mounted at the bottom of the base 4, the support column 14 being located on one side of the universal wheel 5, both the support column 14 and the universal wheel 5 being fixedly connected to the base 4, a connecting rod 15 fixedly mounted at the bottom of the baffle 3, the connecting rod 15 being fixedly connected to both sides of the output belt 6, which can transmit meat on the input belt for cutting.

[0017] Example 2 Based on Embodiment 1, baffles 8 are fixedly provided on both sides of the input belt 7. A groove 16 is provided inside the baffle 8. A rotating shaft 17 is installed inside the groove 16. A rotating rod 18 is sleeved on the outside of the rotating shaft 17. A cover plate 19 is fixedly provided on the surface of the rotating rod 18. A stop block 20 is fixedly provided inside the groove 16. The stop block 20 is blocked by the cover plate 19, which is conducive to the disassembly of the limiting plate 12.

[0018] Example 3 Based on Embodiment 2, the two side brackets 8 are equipped with fixed columns 9 inside, guide rods 10 are mounted on the fixed columns 9, and sliding rods 11 are mounted on the top of the guide rods 10. A support plate 33 is installed between the guide rods 10 and the sliding rods 11. The surface of the fixed column 9 is provided with a limiting groove 21, and a ring 34 is fitted on the surface of the fixed column 9. The limiting groove 21 is U-shaped, with one end higher and the other end lower. A limiter 22 is fixedly installed on the inner wall of the ring 34. The limiter 22 is engaged with the recessed part of the limiting groove 21, so that the guide rod 10 rotates on the fixed column 9 while moving upwards. The guide rod 10 is fixedly connected to the ring 34, and the slide rod 11 and the support plate 33 are slidably connected to the fixed column 9. The slide rod 11 is located on the top of the support plate 33. The guide rod 10 is lifted on the limiting groove 21 through the limiter 22 and then rotated. The limiter 22 will be stuck in another groove. Then the support plate 33 is rotated until it is perpendicular to the baffle 8. Then the bolt 30 is taken out from the storage groove 23 and screwed through the screw hole 26 into the screw hole 29. This helps to limit the meat and facilitates the uniform cutting of the meat.

[0019] Example 4 Based on Embodiment 3, a limiting plate 12 is slidably connected to one side of the support plate 33, and a cleaner 13 is installed on one side of the limiting plate 12. A second groove 27 is formed on the surface of the support plate 33. The limiting plate 12 is L-shaped, and a slider 28 is fixedly provided on one side of the limiting plate 12. The limiting plate 12 slides on the second groove 27 of the baffle 8 via the slider 28. A second screw hole 29 is formed on the surface of the limiting plate 12, and a bolt 30 is threaded inside the second screw hole 29. The bolt 30 passes through the limiting plate 12 and is threadedly connected to the guide rod 10. An electric push rod 31 is provided on the surface of the limiting plate 12, and the output end of the electric push rod 31 is connected to the cleaner 13. The cleaner 13 is fixedly connected, and a brush 32 is fixedly installed at the bottom. It can be transported by the input belt 7. During the transport process, it will contact the limiting plate 12 to screen the thickness, and then contact the guide rod 10, thus moving along the direction of the guide rod 10 and finally entering the cutting machine. Then, the electric push rod 31 is activated to move the cleaner 13 downward until it contacts the input belt 7. When the input belt 7 is running, the brush 32 will rub against the input belt 7, so that the meat scraps will accumulate in front of the limiting groove 21 for cleaning. This is beneficial for cleaning after the use of this utility model.

[0020] In use, first activate the device, lift the guide rod 10 onto the limiting groove 21 via the limiter 22, and then rotate it. The limiter 22 will then lock into another groove. Next, rotate the support plate 33 until it is perpendicular to the baffle 8. Then, remove the bolt 30 from the storage groove 23 and screw the bolt 30 through the screw hole 26 into the screw hole 29. Then, place the meat on the input belt 7 for conveying and transport. During transport, the meat will come into contact with the limiting plate 12 for thickness screening, and then come into contact with the guide rod 10, moving along the inclined direction of the guide rod 10. Finally, the meat enters the cutting machine. When cutting is complete... Start the electric push rod 31 to move the cleaner 13 downwards until it contacts the input belt 7. When the input belt 7 is running, the brush 32 will rub against the input belt 7, causing meat scraps to accumulate in front of the limiting groove 21 for cleaning. This makes it easier to clean after use. When replacing the limiting plate 12, first fold the cover plate 19 on the rotating shaft 17 via the rotating rod 18, slide the slide rod 11 upwards on the sliding groove 25, then remove the support plate 33 upwards, and finally remove the limiting plate 12 upwards from the support plate 33. This makes it easier to replace the limiting plate 12 and keep the meat fresh.

[0021] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A meat slicer with a limiting function, comprising an equipment box (1), wherein a cutter (2) is fixedly mounted on one side of the equipment box (1), characterized in that: The cutting machine (2) is provided with a baffle frame (3) on the outside. An input belt (7) is fixed on one side of the baffle frame (3). Baffles (8) are fixed on both sides of the input belt (7). Fixed columns (9) are installed inside the baffles (8) on both sides. Guide rods (10) are installed on the fixed columns (9). Slide rods (11) are installed on the top of the guide rods (10). A support plate (33) is installed between the guide rods (10) and the slide rods (11). A limit plate (12) is slidably connected to one side of the support plate (33). A cleaner (13) is installed on one side of the limit plate (12).

2. A meat slicer with a limiting function according to claim 1, characterized in that: The baffle (8) is U-shaped, the bottom of the equipment box (1) is fixedly provided with a base (4), the bottom of the base (4) is equipped with casters (5), and the bottom of the baffle (3) is fixedly provided with an output belt (6).

3. A meat slicer with a limiting function according to claim 1, characterized in that: The equipment box (1) is fixedly connected to the baffle (3), and the bottom of the base (4) is equipped with a support column (14). The support column (14) is located on one side of the caster (5). The support column (14) and the caster (5) are both fixedly connected to the base (4). The bottom of the baffle (3) is fixedly provided with a connecting rod (15), and the connecting rod (15) is fixedly connected to both sides of the output belt (6).

4. A meat slicer with a limiting function according to claim 1, characterized in that: The baffle (8) has a groove (16) inside, a rotating shaft (17) is installed inside the groove (16), a rotating rod (18) is sleeved on the outside of the rotating shaft (17), a cover plate (19) is fixedly provided on the surface of the rotating rod (18), and a stop block (20) is fixedly provided inside the groove (16).

5. A meat slicer with a limiting function according to claim 1, characterized in that: The fixed column (9) has a limiting groove (21) on its surface and a ring (34) on its surface. The limiting groove (21) is U-shaped, with one end of the limiting groove (21) being high and the other end being low. A limiter (22) is fixedly provided on the inner wall of the ring (34). The limiter (22) is locked in the recessed part of the limiting groove (21), so that the guide rod (10) can be rotated on the fixed column (9) while adjusting its height. The guide rod (10) is fixedly connected to the ring (34). The sliding rod (11) and the support plate (33) are both slidably connected to the fixed column (9). The sliding rod (11) is located at the top of the support plate (33).

6. A meat slicer with a limiting function according to claim 1, characterized in that: The guide rod (10) has a storage groove (23) on its surface. Fixing blocks (24) are fixed on both sides of the storage groove (23). The fixing blocks (24) are right trapezoidal with the inclined surface facing down. The guide rod (10) has a sliding groove (25) inside. The sliding rod (11) on the guide rod (10) is slidably connected to the sliding groove (25). The sliding rod (11) rests on the top of the support plate (33). The guide rod (10) has a screw hole (26) on its surface.

7. A meat slicer with a limiting function according to claim 1, characterized in that: The support plate (33) has a second sliding groove (27) on its surface. The limiting plate (12) is L-shaped. A slider (28) is fixed on one side of the limiting plate (12). The limiting plate (12) slides on the second sliding groove (27) of the baffle (8) through the slider (28). The limiting plate (12) has a second screw hole (29) on its surface. A bolt (30) is threaded inside the second screw hole (29). The bolt (30) passes through the limiting plate (12) and is threaded to the guide rod (10). An electric push rod (31) is provided on the surface of the limiting plate (12). The output end of the electric push rod (31) is fixedly connected to the cleaner (13). A brush (32) is fixedly provided at the bottom of the cleaner (13).

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