A new type of grill
Patent Information
- Application Number
- CN202522044720.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-23
- Publication Date
- 2026-09-08
- Estimated Expiration
- 2035-09-23
AI Technical Summary
传统煎烤器的烤盘架多为平坦的网格或板状结构,其与异形烤盘凹凸的底部无法实现良好贴合,存在大量悬空区域
1.通过设置在支棱的中空导油通道和侧壁底部的第一进油孔,能够快速、有效地将烤盘上食物溢出的油脂引导出加热区域,避免油脂在高温下反复加热碳化,从而从源头上显著减少了油烟的生成,改善了烹饪环境,更利于健康。
Smart Images

Figure CN224723097U_ABST
Abstract
Description
Technical Field
[0001] This application relates to the field of intelligent grilling pan technology, and more particularly to a novel grilling appliance. Background Technology
[0002] Grills, as a popular kitchen appliance, are widely welcomed by consumers for their convenience and speed in preparing grilled meats and other delicious dishes. Especially now, with the pursuit of more distinctive and flavorful cooking effects, the demand for grill pans has increased, leading to a surge in irregularly shaped grill pans with special textures and designs. The widespread use of irregularly shaped grill pans has also brought new technical challenges to traditional grills. First, the ability to simultaneously hold multiple irregularly shaped grill pans on a single grill necessitates solving the problem of oil drainage among these pans. Second, the structure of irregularly shaped grill pans is more complex, with surfaces typically covered in uneven grooves and ridges. When grilling oily foods, the produced oil flows into these complex grooves. Traditional grill pan racks are mostly flat grids or plate-like structures, which cannot achieve a good fit with the uneven bottom of irregularly shaped grill pans, resulting in a large amount of unsupported areas. This causes oil to accumulate in the grooves at the bottom of the irregularly shaped grill pan instead of being effectively drained. The accumulated grease is continuously heated at high temperatures by the bottom heater, which easily produces a large amount of harmful fumes, causing kitchen environmental pollution and endangering users' health. Secondly, the residual grease solidifies after cooling, making it very difficult to clean and seriously affecting the user experience. Finally, the uneven distribution of grease on the bottom of the baking pan also creates thermal resistance, resulting in uneven heat transfer and uneven heating of the irregularly shaped baking pan itself, which in turn affects its expected cooking effect.
[0003] It is evident that the grill structure in related technologies is no longer well-suited to the oil-guiding requirements of the increasingly popular irregularly shaped baking pans. Utility Model Content
[0004] In order to overcome the shortcomings of related technologies, this application provides a novel grilling appliance.
[0005] A novel grilling appliance includes a body, a grilling tray rack inside the body, multiple mounting slots on the grilling tray rack for mounting and placing grilling trays, and multiple support ribs, each with a hollow oil guiding channel for draining oil; the outer wall of the support ribs abuts against the grilling tray, and the outer wall of the support ribs has a first oil inlet hole. Furthermore, a second oil inlet is provided at the bottom of the side wall of the baking pan, corresponding to the position of the first oil inlet.
[0006] Furthermore, the upper two sides of the support are provided with inclined surfaces for abutting the baking pan.
[0007] Furthermore, an oil collection box is provided below the baking tray rack, and the oil in the multiple supports flows into the oil collection box.
[0008] Furthermore, the oil collection box is provided with a receiving cavity and a drawer, and the drawer can be pulled out from the receiving cavity when cleaning the oil.
[0009] Furthermore, the support ribs are configured as three, namely the first support rib, the second support rib, and the third support rib. The second support rib is located on the central axis in the middle of the fuselage. The first support rib and the third support rib are symmetrically arranged about the second support rib. The front ends of the first support rib and the third support rib face the two front corners of the fuselage, respectively, and the rear ends face the rear end of the second support rib, together guiding the oil collection box.
[0010] Furthermore, the baking tray and the baking tray rack are configured to be detachably connected.
[0011] Furthermore, the support edge is configured as a thermally conductive metal support edge.
[0012] This application has at least one of the following beneficial effects: 1. By setting the hollow oil guiding channel in the support and the first oil inlet hole at the bottom of the side wall, the oil overflowing from the food on the baking tray can be quickly and effectively guided out of the heating area, avoiding repeated heating and carbonization of the oil at high temperature. This significantly reduces the generation of oil fumes from the source, improves the cooking environment, and is more conducive to health.
[0013] 2. The multiple supports of the baking tray rack can stably support multiple irregularly shaped baking trays and increase the contact area for heat transfer with the baking trays. At the same time, the supports are made of aluminum alloy metal, which itself becomes an auxiliary heating and heat-equalizing component, making the baking tray heat more evenly and resulting in better color and doneness of the food.
[0014] 3. Once the grease is effectively guided away, it won't accumulate in large quantities on the baking tray rack or inside the machine body, reducing cleaning difficulty. Furthermore, the irregularly shaped baking tray and rack feature a detachable connection design, allowing for easy removal and thorough cleaning, resulting in a better user experience.
[0015] 4. This application cleverly optimizes existing grills without adding too many complex parts. It mainly achieves the functions of oil guiding and even heat distribution through structural design, making it cost-effective, highly reliable, easy to produce and promote. Furthermore, it is simple to operate and convenient to use. Attached Figure Description
[0016] Figure 1 This is a schematic diagram of the overall structure of an embodiment of this application.
[0017] Figure 2 This is a schematic diagram of the oil collection box structure according to an embodiment of this application.
[0018] Figure 3 This is a schematic diagram of the irregularly shaped baking pan structure according to an embodiment of this application.
[0019] Figure 4This is a top view of the baking tray rack according to an embodiment of this application.
[0020] Figure 5 This is a schematic diagram of the first oil inlet hole structure in an embodiment of this application.
[0021] Figure 6 This is a schematic cross-sectional view of the oil guide channel in an embodiment of this application.
[0022] Reference numerals: 1. Body; 2. Irregularly shaped baking tray; 3. Baking tray rack; 4. First support edge; 5. Second support edge; 6. Third support edge; 7. First oil inlet hole; 8. Second oil inlet hole; 9. Mounting groove; 10. Oil guide channel; 11. Sloping surface; 47. Standing feet; 61. Handle; 62. Drawer; 63. Oil collection box. Detailed Implementation
[0023] The technical solutions of the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only a part of the embodiments of this application, and not all of the embodiments. Based on the embodiments of this application, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the scope of protection of this application.
[0024] It should be noted that if the embodiments of this application involve directional indicators (such as up, down, left, right, front, back, etc.), the directional indicators are only used to explain the relative positional relationship and movement of the components in a certain specific posture (as shown in the figure). If the specific posture changes, the directional indicators will also change accordingly.
[0025] Furthermore, if the embodiments of this application involve descriptions such as "first" or "second," these descriptions are for descriptive purposes only and should not be construed as indicating or implying their relative importance or implicitly specifying the number of technical features indicated. Therefore, features defined with "first" or "second" may explicitly or implicitly include at least one of those features. Additionally, the technical solutions of various embodiments can be combined with each other, but this must be based on the ability of those skilled in the art to implement them. If the combination of technical solutions is contradictory or impossible to implement, it should be considered that such a combination of technical solutions does not exist and is not within the scope of protection claimed in this application.
[0026] The following is in conjunction with the appendix Figure 1-6 This application will be described in further detail.
[0027] A new type of grill, referring to Figure 1The novel grill includes a body 1, with feet 47 at the bottom for supporting it. In this embodiment, the body 1 has a top cover hinged to the body 1. A handle 61 is located at the front of the top cover for opening or closing it. The body 1 is square in shape.
[0028] Reference Figure 2 , Figure 3 and Figure 4 The machine body 1 contains a square baking tray rack 3, which also includes multiple support edges. In this embodiment, there are three support edges: a first support edge 4, a second support edge 5, and a third support edge 6. The second support edge 5 is located on the central axis of the machine body 1. The first support edge 4 and the third support edge 6 are symmetrically arranged about the second support edge 5. The front ends of the first support edge 4 and the third support edge 6 face the two front corners of the machine body 1, and the rear ends face the rear end of the second support edge 5, both guiding the oil collection box 63. The design of the support edges is not limited to this embodiment and can be arranged in various ways to accommodate different shaped baking trays. The support edges and the edges of the baking tray rack 3 together form multiple mounting slots 9. In this embodiment, there are four mounting slots 9, which are used to mount and place baking trays. Four triangular shaped baking trays 2 are placed in these slots. The multiple supports of the baking tray rack 3 can stably support multiple irregularly shaped baking trays 2 and increase the contact area for heat transfer with the baking trays. At the same time, the supports are made of aluminum alloy metal, which itself becomes an auxiliary heating and heat-equalizing component, making the baking trays heat more evenly and resulting in better color and doneness of the food.
[0029] Reference Figure 5 and Figure 6 Each support rib has a hollow oil-guiding channel 10 for draining oil. The upper sides of each support rib have inclined surfaces 11, with the outer inclined surfaces 11 abutting against the irregularly shaped baking tray 2. This allows the baking tray rack 3 and the irregularly shaped baking tray 2 to be detachably connected, making it easy to remove for thorough cleaning and improving the user experience. After the grease is successfully drained, it will not accumulate in large quantities inside the baking tray rack 3 or the machine body 1, reducing the difficulty of cleaning.
[0030] Furthermore, the inclined surface 11 of the support is provided with a first oil inlet hole 7. A second oil inlet hole 8 is provided at the corresponding position on the bottom of the side wall of the irregularly shaped baking pan 2, corresponding to the first oil inlet hole 7. The support is a heat-conducting metal support. The oil produced in the irregularly shaped baking pan 2 flows through the second oil inlet hole 8 and the first oil inlet hole 7, and then through the hollow oil guiding channel 10 provided in the support, finally flowing to the oil collection box 63. This quickly and effectively guides the oil overflowing from the food on the baking pan out of the heating area, avoiding repeated heating and carbonization of the oil at high temperatures. This significantly reduces the generation of oil fumes from the source, improves the cooking environment, and is more beneficial to health.
[0031] An oil collection box 63 is installed below the baking tray rack 3, and the oil in the three supports flows into the oil collection box 63. The oil collection box 63 is located at the bottom of the back of the machine body 1. The oil collection box 63 is provided with a receiving cavity and a drawer 62. When cleaning the oil, the drawer 62 can be pulled out from the receiving cavity for easy and timely cleaning of the oil.
[0032] In addition, the heating element is located below the support and the baking tray 3. The design of the heating element is a common design in grilling technology, and will not be described in detail here.
[0033] In summary, this application provides a novel grill pan adapted to the oil-guiding needs of increasingly popular irregularly shaped baking pans. This application cleverly optimizes existing grill pans without adding excessively complex components, achieving oil guidance and even heat distribution primarily through structural design. It is cost-effective, highly reliable, and easy to manufacture and promote. Furthermore, it is simple to operate and convenient to use.
[0034] The above are all preferred embodiments of this application and are not intended to limit the scope of protection of this application. Therefore, all equivalent changes made in accordance with the structure, shape and principle of this application should be covered within the scope of protection of this application.
Claims
1. A novel grill, characterized by, The novel grill includes a body (1), a baking tray rack (3) is provided inside the body (1), and a plurality of mounting slots (9) are provided on the baking tray rack (3) for mounting and placing the baking tray. The baking tray rack (3) also includes a plurality of support ribs, and hollow oil guiding channels (10) are provided in the support ribs for guiding oil. The outer side wall of the support ribs abuts against the baking tray, and a first oil inlet hole (7) is provided on the outer side wall of the support ribs.
2. The new grill according to claim 1, characterized in that, A second oil inlet (8) is provided at the corresponding position of the first oil inlet (7) on the bottom of the side wall of the baking pan.
3. The new grill according to claim 2, characterized in that, The upper sides of the support are provided with inclined surfaces (11) for abutting the baking pan.
4. The new grill according to claim 2, characterized in that, An oil collection box (63) is provided below the baking tray rack (3), and the oil in the multiple supports flows into the oil collection box (63).
5. The new grill according to claim 4, characterized in that, The oil collection box (63) is provided with a receiving cavity and a drawer (62). When cleaning the oil, the drawer (62) can be pulled out from the receiving cavity.
6. The new grill according to claim 5, characterized in that, The support ribs are configured as three, namely the first support rib (4), the second support rib (5), and the third support rib (6). The second support rib (5) is located on the central axis of the fuselage (1). The first support rib (4) and the third support rib (6) are symmetrically arranged about the second support rib (5). The front ends of the first support rib (4) and the third support rib (6) are respectively directed towards the two front corners of the fuselage (1), and the rear ends are directed towards the rear end of the second support rib (5), and together they guide the oil collection box (63).
7. The new grill according to claim 1, characterized in that, The baking tray and baking tray rack (3) are designed to be detachably connected.
8. The new grill according to claim 1, characterized in that, The support edge is made of thermally conductive metal.