Barbecue grill

CN224723112UActive Publication Date: 2026-09-08SOPHIA & WILLIAM BRANDS CO LTD
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Patent Information

Application Number
CN202521619071.X
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-07-31
Publication Date
2026-09-08
Estimated Expiration
2035-07-31

AI Technical Summary

Technical Problem

[0003]为了解决频繁丢厨余垃圾的过程会使得整个备菜过程过于繁琐,影响切菜效率的技术问题,本实用新型的一个目的在于提供一种烧烤架

Benefits of technology

[0003] To address the technical problem that frequent disposal of kitchen waste makes the entire food preparation process too cumbersome and affects the efficiency of chopping vegetables, one objective of this utility model is to provide a barbecue grill.

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Abstract

This utility model relates to the field of barbecue equipment, specifically to a barbecue rack. The barbecue rack provided by this utility model includes a collecting structure comprising a cutting board with through holes on its surface; a collecting component located below the cutting board, the upper surface of which has a feeding inlet. The barbecue rack includes a rack body with at least two receiving cavities on its upper surface; at least two barbecue covers, each located above one of the at least two receiving cavities; and at least one of the collecting structures located on one side of the barbecue rack body. The detachable garbage collection structure, mounted on the barbecue rack, significantly reduces the frequency of disposing of kitchen waste, improves food preparation efficiency, and ensures the cleanliness of the cutting board at all times. By providing at least two receiving cavities and at least two barbecue covers, food can be fried and grilled simultaneously, achieving two different flavors on the same rack, and preventing cross-contamination of flavors between different types of food.
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Description

Technical Field

[0001] This utility model relates to the field of barbecue equipment, and more specifically, to a barbecue grill. Background Technology

[0002] As people's living standards improve and their lives become richer, they often go out for barbecues in their spare time. This requires the use of a barbecue grill. When barbecuing, it is necessary to prepare the food, which requires a special table for food preparation. A cutting board is placed on the table for food preparation. The food waste generated during food preparation needs to be thrown into a trash can. In order not to affect food preparation, the food waste needs to be thrown into the trash can in a timely manner. However, the frequent process of throwing away food waste makes the whole food preparation process too cumbersome and affects the efficiency of cutting vegetables. Utility Model Content

[0003] To address the technical problem that frequent disposal of kitchen waste makes the entire food preparation process too cumbersome and affects the efficiency of chopping vegetables, one objective of this utility model is to provide a barbecue grill.

[0004] To achieve the above objectives, embodiments of this utility model provide a waste collection structure, comprising:

[0005] The cutting board has through holes on its surface;

[0006] A collection device is located below the cutting board, and an inlet is provided on the upper surface of the collection device.

[0007] In the above technical solution, the upper surface of the cutting board is provided with a groove, and the through hole is provided in the groove.

[0008] In the above technical solution, the projection of the through hole in the vertical direction coincides with the projection of the feed port in the vertical direction.

[0009] In the above technical solution, the projection of the through hole in the vertical direction is located within the projection of the feed inlet in the vertical direction.

[0010] An embodiment of this utility model provides a barbecue grill, comprising:

[0011] The barbecue grill body has at least two accommodating cavities on its upper surface;

[0012] At least two barbecue grills are respectively disposed above at least two of the aforementioned accommodating cavities;

[0013] At least one waste collection structure as described above, wherein at least one of the collection structures is located on one side of the barbecue grill body.

[0014] In the above technical solution, the barbecue grill body includes:

[0015] Support frame with internal storage space;

[0016] The furnace body is installed above the support frame, and at least two of the receiving cavities are provided on the upper surface of the furnace body;

[0017] The baking equipment is located within the cavity.

[0018] The above technical solution also includes:

[0019] A support member is connected within the receiving cavity.

[0020] The above technical solution also includes:

[0021] An oil collection box is connected to one side of the support frame.

[0022] The above technical solution also includes;

[0023] A condiment rack is connected to the support frame.

[0024] The above technical solution also includes:

[0025] The casters are connected to the bottom of the support frame.

[0026] Additional aspects and advantages of this invention will become apparent in the description that follows, or may be learned by practice of this invention. Attached Figure Description

[0027] The above and / or additional aspects and advantages of this utility model will become apparent and readily understood from the description of the embodiments taken in conjunction with the following drawings, in which:

[0028] Figure 1 This is a schematic diagram of the main structure of this utility model;

[0029] Figure 2 This is a side view structural diagram of the present invention;

[0030] Figure 3 This is a top view of the structure of this utility model;

[0031] Figure 4 This is a schematic diagram of the garbage collection structure and the barbecue grill body structure of this utility model;

[0032] Figure 5 This is a schematic diagram of the main structure of the barbecue grill of this utility model;

[0033] in, Figures 1 to 5 The correspondence between the reference numerals and component names in the attached drawings is as follows:

[0034] 1. Cutting board; 2. Through hole; 3. Collection piece; 4. Barbecue rack body; 41. Support frame; 411. Storage space; 42. Oven body; 421. Receiving cavity; 5. Barbecue cover; 6. Casters; 7. Support piece; 8. Oil drip tray; 9. Condiment rack. Detailed Implementation

[0035] To better understand the above-mentioned objectives, features, and advantages of this utility model, the present utility model will be further described in detail below with reference to the accompanying drawings and specific embodiments. It should be noted that, unless otherwise specified, the embodiments and features described in these embodiments can be combined with each other.

[0036] Many specific details are set forth in the following description in order to provide a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the scope of protection of the present invention is not limited to the specific embodiments disclosed below.

[0037] The following reference Figures 1 to 5 Description of a barbecue grill according to some embodiments of the present invention.

[0038] like Figures 1 to 5 As shown, an embodiment of the present invention provides a waste collection structure, including a cutting board 1 and a collection component 3.

[0039] Specifically, the surface of the cutting board 1 has through holes 2; the collection component 3 is located below the cutting board 1, and the upper surface of the collection component 3 has a feed inlet. The collection component 3 is a foldable trash can with the feed inlet facing upwards.

[0040] When food is being prepared on cutting board 1, the resulting food waste can be pushed to the through hole 2 on cutting board 1. The food waste will fall directly through the through hole 2 and pass directly through the feed inlet into the trash can, thus collecting the food waste. During this process, the person preparing the food does not need to frequently pick up the food waste and throw it into the trash can on the side. The operation is simpler and the efficiency of food preparation is greatly improved.

[0041] like Figure 3 As shown, in one embodiment of this utility model, the upper surface of the cutting board 1 is provided with a groove, and the through hole 2 is provided in the groove. When the groove is arc-shaped, the through hole 2 is located at the bottom of the groove, and the inner surface of the groove is a smooth plane. Since wastewater is generated during the food preparation process, the person preparing the food can push the wastewater into the groove with a knife. The wastewater and kitchen waste will flow downwards along the arc of the groove into the through hole 2, and then the wastewater and kitchen waste can fall into the trash can through the through hole 2. The person preparing the food only needs to push the kitchen waste and wastewater into the groove with a knife, making the operation process simpler.

[0042] The groove can also be triangular in shape, with the through hole 2 placed at the bottom of the groove. The principle is the same as that of the arc-shaped groove, so we will not go into too much detail here.

[0043] like Figure 1 and Figure 2 As shown, in one embodiment of this utility model, the projection of the through hole 2 in the vertical direction coincides with the projection of the feed port in the vertical direction.

[0044] When the projection of the through hole 2 in the vertical direction coincides with the projection of the feed inlet in the vertical direction, it means that the kitchen waste needs to be pushed to the part of the through hole 2 where the projection of the through hole 2 coincides with the projection of the feed inlet, so as to prevent the kitchen waste from falling to the ground and reduce the difficulty of collecting kitchen waste.

[0045] like Figure 1 and Figure 2 As shown, in one embodiment of this utility model, the projection of the through hole 2 in the vertical direction is located within the projection of the feed port in the vertical direction.

[0046] When the projection of the through hole 2 in the vertical direction is within the projection of the feed inlet in the vertical direction, it means that the through hole 2 is completely contained in the feed inlet in the vertical direction. At this time, the food preparation staff can push the food waste to any part of the through hole 2, and the food waste can fall into the trash can, further reducing the difficulty of collecting food waste.

[0047] like Figures 1 to 5 As shown, an embodiment of this utility model provides a barbecue grill, including a barbecue grill body 4, two barbecue covers 5, and a garbage collection structure.

[0048] Specifically, the barbecue grill body 4 has two accommodating cavities 421 on its upper surface; two barbecue covers 5 are rotatably connected to the upper surface of the barbecue grill body 4, and the two barbecue covers 5 are respectively located above the two accommodating cavities 421; and a garbage collection structure as described above is detachably connected to one side of the barbecue grill body 4.

[0049] The barbecue grill body 4 includes:

[0050] The support frame 41 has an internal storage space 411, which can be used to place food, making it convenient to transport food and the barbecue grill at the same time.

[0051] The furnace body 42 is fixedly installed above the support frame 41, and the two accommodating cavities 421 are provided on the upper surface of the furnace body 42;

[0052] The baking equipment is located within the cavity 421 and can be a baking rack or a baking tray.

[0053] Two cavities 421 are formed on the upper surface of the grill body 4, allowing for the placement of a grill rack and a grill pan, or two grill racks or two grill pans, within each cavity. The grill rack is used for grilling, while the grill pan is used for frying, creating two distinct flavors. This arrangement can be customized to individual tastes and needs. The two cavities 421 improve grilling efficiency and allow for separate grilling of different ingredients, such as meat and seafood, preventing flavor mixing. Both cavities 421 are identical in size and each is equipped with a grill cover 5 for better temperature distribution. A heat spreader is located inside each cavity 421, further enhancing the heat distribution. The grill is made of enamel, making it heat-resistant and easy to clean.

[0054] Two grilling covers 5 are rotatably connected to the oven body 42, and the two grilling covers 5 are respectively located above the two accommodating cavities 421, thereby keeping the food being grilled warm and improving grilling efficiency.

[0055] By detachably installing the waste collection structure on one side of the barbecue grill, food can be prepared directly next to the grill when needed. The prepared food can then be placed directly into the cavity 421, and the resulting kitchen waste can be collected directly. This makes the operation simpler and improves the efficiency of food preparation and grilling.

[0056] like Figure 4 As shown, in one embodiment of this utility model, a support member 7 is also included, which is fixedly connected to the top of the receiving cavity 421. When the baked food is not finished, it can be placed on the upper surface of the support member 7, which can keep the food warm. Compared with placing it on a baking rack or baking tray, it will not burn.

[0057] like Figure 1 and Figure 3 As shown, in one embodiment of this utility model, an oil collection box 8 is also included, which is fixedly connected to one side of the support frame 41. An oil guide rack is provided inside the oven body 42. The oil collection box 8 is used in conjunction with the oil guide rack. During the grilling process, oil stains produced by the food drip onto the oil guide rack, and then the oil on the oil guide rack flows onto the oil collection box 8 to collect the oil, making it convenient for centralized cleaning.

[0058] like Figure 4 As shown, in one embodiment of this utility model, a seasoning rack 9 is also included, which is fixedly connected to the barbecue rack body 4.

[0059] By fixing the seasoning rack 9 to the support frame 41, easily spilled seasoning containers can be better stored. The support frame 41 is also equipped with tool hooks and towel racks, making the barbecue utensils more neatly placed.

[0060] like Figure 1 As shown, in one embodiment of this utility model, a caster wheel 6 is also included, which is installed at the bottom of the support frame 41. The caster wheel 6 makes it easier to move the barbecue grill body 4. A braking structure for the caster wheel 6 is provided on the caster wheel 6. The braking structure can limit the caster wheel 6 and prevent the barbecue grill from shaking during use.

[0061] This utility model has the following advantages:

[0062] 1. The garbage collection structure can be detachably installed on the barbecue grill, which can greatly reduce the frequency of throwing away kitchen waste, improve food preparation efficiency, and at the same time keep the cutting board 1 clean at all times.

[0063] 2. By setting at least two cavities 421 and at least two grill covers 5, food can be fried and grilled simultaneously, achieving two different flavors on the same grill, and also preventing different types of food from mixing flavors.

[0064] 3. The two cavities 421 can improve the efficiency of grilling food and also improve the heat distribution.

[0065] In this utility model, the terms "installation," "connection," "linking," and "fixing" should be interpreted broadly. For example, "connection" can be a fixed connection, a detachable connection, or an integral connection; "linking" can be a direct connection or an indirect connection through an intermediate medium. Those skilled in the art can understand the specific meaning of these terms in this utility model according to the specific circumstances.

[0066] In the description of this utility model, it should be understood that the terms "inner" and "outer", etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or unit referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0067] In the description of this specification, the terms "one embodiment," "some embodiments," "specific embodiment," etc., refer to a specific feature, structure, material, or characteristic described in connection with that embodiment or example, which is included in at least one embodiment or example of the present invention. In this specification, the illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in one or more embodiments or examples.

[0068] The above are merely preferred embodiments of this utility model and are not intended to limit the scope of this utility model. Various modifications and variations can be made to this utility model by those skilled in the art. Any modifications, equivalent substitutions, or improvements made within the spirit and principles of this utility model should be included within the protection scope of this utility model.

Claims

1. A barbecue grill, characterized in that, include: The barbecue grill body (4) has at least two accommodating cavities (421) on its upper surface. At least two barbecue grills (5) are respectively disposed above at least two of the accommodating cavities (421); At least one garbage collection structure, wherein at least one of the collection structures is located on one side of the barbecue grill body (4); The collection structure includes: The cutting board (1) has through holes (2) on its surface; The collecting component (3) is located below the cutting board (1), and the upper surface of the collecting component (3) has a feeding port.

2. The barbecue grill according to claim 1, characterized in that, The upper surface of the cutting board (1) is provided with a groove, and the through hole (2) is provided in the groove.

3. The barbecue grill according to claim 2, characterized in that, The projection of the through hole (2) in the vertical direction coincides with the projection of the feed port in the vertical direction.

4. The barbecue grill according to claim 3, characterized in that, The projection of the through hole (2) in the vertical direction is located within the projection of the feed inlet in the vertical direction.

5. The barbecue grill according to claim 4, characterized in that, The barbecue grill body (4) includes: The support frame (41) has a storage space (411) inside. The furnace body (42) is installed above the support frame (41), and at least two of the receiving cavities (421) are provided on the upper surface of the furnace body (42); The baking oven is located inside the cavity (421).

6. The barbecue grill according to claim 5, characterized in that, Also includes: The support member (7) is connected to the receiving cavity (421).

7. The barbecue grill according to claim 6, characterized in that, Also includes: The oil receiving box (8) is connected to one side of the support frame (41).

8. The barbecue grill according to claim 7, characterized in that, Also includes; The seasoning rack (9) is connected to the support frame (41).

9. The barbecue grill according to claim 8, characterized in that, Also includes: The caster wheel (6) is connected to the bottom of the support frame (41).