A pan and a pan set
Patent Information
- Application Number
- CN202522121625.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-30
- Publication Date
- 2026-09-15
- Estimated Expiration
- 2035-09-30
AI Technical Summary
但是，目前堆叠锅具堆叠之后相邻锅具之间的位置不稳定，容易发生相对滑动导致划伤锅具的风险
[0025] It should be understood that the above general description and the following detailed description are merely exemplary and do not limit this application.
Smart Images
Figure CN224747791U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of cooking utensil technology, and in particular to a pot and pot kit. Background Technology
[0002] In daily cooking, users may need to select cookware of different diameters depending on the cooking scenario to meet their diverse needs. However, multiple cookware requires considerable storage space. To address this, users can stack cookware of different diameters, placing smaller diameter cookware inside larger diameter cookware. However, currently, stacked cookware is prone to slipping and scratching due to unstable positioning between adjacent cookware. Utility Model Content
[0003] This application provides a cookware and cookware kit that is less prone to relative movement when stacked, reducing the risk of scratching the cookware.
[0004] Therefore, a first aspect of the present application provides a cookware, the cookware comprising:
[0005] The pot body has a receiving cavity;
[0006] A handle is mounted on the pot body. One end of the handle in the height direction of the pot has a recessed portion, and the other end has a protruding portion. The recessed portion is used to cooperate with the protruding portion of an adjacent pot, and the protruding portion is used to cooperate with the recessed portion of another adjacent pot.
[0007] The side wall of the pot body extends in a direction away from the receiving cavity to form an abutment portion. At least a portion of the structure of the abutment portion is distributed along the length direction of the handle. The abutment portion is used to abut with the abutment portion of an adjacent pot.
[0008] When storing cookware, in addition to the support provided by the interlocking recesses and protrusions, adjacent cookware also abut against each other via abutting parts. This ensures that there are at least two contact points between adjacent cookware, improving the stability of stacked cookware and reducing the risk of relative slippage. Furthermore, since the abutting parts are distributed at least along the length of the handle, meaning the distance between the contact points of the recesses and protrusions and the abutting parts is relatively large, the stability of stacked cookware is further enhanced.
[0009] In some embodiments, the recesses and protrusions disposed on the same handle are distributed along the length direction of the handle.
[0010] Because the recessed and raised portions of this cookware mate with the raised and recessed portions of two adjacent cookware, and the upper cookware has a smaller diameter while the lower cookware has a larger diameter, and the handles of cookware with different diameters are positioned differently, in this embodiment, the recessed and raised portions distributed along the length of the handle allow the handle to mate with adjacent cookware, thereby enabling the stacking of multiple cookware.
[0011] In some embodiments, the recess has a first bottom wall and a first side wall connected to each other, the first bottom wall being perpendicular to the height direction of the cookware, and the first side wall being inclined relative to the first bottom wall.
[0012] At least the first bottom wall is used to contact the protrusion, thereby supporting the handle of the adjacent cookware. At the same time, when the first side wall is inclined relative to the first bottom wall, the space of the recess is larger, thereby increasing the mating area between the recess and the protrusion, improving the connection reliability between the recess and the protrusion, and further improving the reliability and stability of adjacent cookware in a stacked state.
[0013] In some embodiments, the included angle α between the first bottom wall and the first side wall satisfies: α > 90°.
[0014] When the angle α between the first bottom wall and the first side wall is too small, the accommodating space formed by the recess is too small, reducing the reliability of the connection between the recess and the protrusion, which can lead to relative movement between adjacent cookware. In this embodiment, when α > 90°, the accommodating space formed by the recess is larger, which can accommodate the protrusion, improve the connection reliability between the recess and the protrusion, and further reduce the risk of relative movement when adjacent cookware are stacked.
[0015] In some embodiments, the outer contour of the protrusion is arc-shaped, thereby reducing wear on the recess when the protrusion mates with the recess, and improving the reliability of the recess. Furthermore, the arc-shaped protrusion increases the contact area between the inner wall of the protrusion and the recess, further improving the reliability of the mating. The arc-shaped protrusion also ensures more uniform stress between the inner walls of the protrusion and the recess, reducing the risk of relative movement when adjacent cookware is stacked.
[0016] In some embodiments, the outer wall of the protrusion that mates with the recess is provided with a first buffer, and / or the inner wall of the recess that mates with the protrusion is provided with a second buffer.
[0017] When the recessed portion engages with the protrusion of an adjacent cookware, the first and / or second buffer components can provide a buffering effect, reducing wear between the adjacent protrusions and the recessed portion, and reducing noise when adjacent cookware are stacked.
[0018] In some embodiments, in the height direction of the cookware, the abutting portion has an upper end face and a lower end face that are disposed opposite to each other. The upper end face is an arc shape that is tangent to the inner wall of the cookware, and the lower end face is an arc shape that is tangent to the outer wall of the cookware. The curvature of the upper end face is greater than the curvature of the lower end face.
[0019] In this embodiment, the arc-shaped contact portion reduces stress concentration on the pot body. When pots are stacked, the arc-shaped upper surface can abut against the arc-shaped lower surface of adjacent pots, reducing wear and stress concentration between the contact portions of adjacent pots. This results in greater stability of adjacent pots after contact, further reducing the risk of relative movement when adjacent pots are stacked. Furthermore, the curvature of the upper surface is greater than that of the lower surface, and the contact area is larger after adjacent contact portions abut, improving the connection reliability of adjacent contact portions.
[0020] In some embodiments, the abutment portion is annularly distributed along the circumference of the cookware. Therefore, in addition to supporting adjacent cookware when stacked, the abutment portion also serves to guide flow, facilitating the user to pour out food from the container. Furthermore, the annular structure of the abutment portion enhances the aesthetics of the cookware and improves the user experience.
[0021] A second aspect of this application provides a cookware kit, the cookware kit comprising at least two cookwares, the cookwares being those described above.
[0022] In this embodiment, when the cookware kit includes the cookware described above, the stability of the individual cookware in the cookware kit when stacked is high, and relative movement is not likely to occur, thereby reducing the risk of scratching the cookware when adjacent cookware moves relative to each other.
[0023] In some embodiments, the cookware kit includes at least a first cookware and a second cookware, the body of the first cookware having a second bottom wall, the body of the second cookware having a third bottom wall, a gap between the second bottom wall and the third bottom wall, and the second bottom wall and the third bottom wall not being parallel.
[0024] When the first and second pots are stacked, i.e., the first pot is placed inside the receiving cavity of the second pot, the second bottom wall of the first pot is not parallel to the third bottom wall of the second pot. In other words, the first pot is placed at an angle inside the receiving cavity of the second pot. This allows the smaller-diameter first pot and the larger-diameter second pot to mate through protrusions and recesses, and also through abutment. That is, the first and second pots have at least two mating positions, improving the reliability of their connection and preventing relative sliding that could lead to wear. Simultaneously, the gap between the second and third bottom walls prevents the bottom walls of adjacent pots from contacting each other after stacking, thus reducing the risk of the first pot abrading the coating of the inner wall of the second pot and protecting the second pot.
[0025] It should be understood that the above general description and the following detailed description are merely exemplary and do not limit this application. Attached Figure Description
[0026] Figure 1 A cross-sectional view of the cookware provided in this application in a specific embodiment;
[0027] Figure 2 A cross-sectional view of the cookware kit provided in this application in one specific embodiment;
[0028] Figure 3 for Figure 1 A partial enlarged view of part I in one specific embodiment;
[0029] Figure 4 for Figure 2 A partial enlarged view of part II in one specific embodiment;
[0030] Figure 5 for Figure 1 A partial enlarged view of part I in another specific embodiment;
[0031] Figure 6 for Figure 1 A magnified view of a section III;
[0032] Figure 7 for Figure 2 A magnified view of part IV in the middle section.
[0033] Explanation of reference numerals in the attached figures:
[0034] 100 - First cookware;
[0035] 101 - Second bottom wall;
[0036] 200-Second pot;
[0037] 201-Third bottom wall;
[0038] 1-Pot body;
[0039] 11-Receiving cavity;
[0040] 12-Butt part;
[0041] 121 - Top surface;
[0042] 122 - Lower end face;
[0043] 13-Inner wall;
[0044] 14-outer wall;
[0045] 2-Handle;
[0046] 21-Depression;
[0047] 211-First sidewall;
[0048] 212 - First bottom wall;
[0049] 22-Protrusion;
[0050] 23-First buffer;
[0051] 24 - Second buffer.
[0052] The accompanying drawings, which are incorporated in and form part of this specification, illustrate embodiments consistent with this application and, together with the description, serve to explain the principles of this application. Detailed Implementation
[0053] To better understand the technical solution of this application, the embodiments of this application will be described in detail below with reference to the accompanying drawings.
[0054] It should be understood that the described embodiments are merely some, not all, of the embodiments in this application. All other embodiments obtained by those skilled in the art based on the embodiments in this application without inventive effort are within the scope of protection of this application.
[0055] The terminology used in the embodiments of this application is for the purpose of describing particular embodiments only and is not intended to be limiting of this application. The singular forms “a,” “the,” and “the” used in the embodiments of this application and the appended claims are also intended to include the plural forms unless the context clearly indicates otherwise.
[0056] It should be understood that the term "and / or" used in this article is merely a description of the relationship between related objects, indicating that three relationships can exist. For example, A and / or B can represent: A existing alone, A and B existing simultaneously, or B existing alone. Additionally, the character " / " in this article generally indicates that the preceding and following related objects have an "or" relationship.
[0057] This application provides a cookware, such as Figure 1 As shown, the cookware includes a pot body 1 and a handle 2. The handle 2 is installed on the outer wall of the pot body 1, allowing the user to remove the cookware. The pot body 1 has a receiving cavity 11, which is used to hold food during cooking.
[0058] To reduce the storage volume of multiple cookware with different aperture sizes in the kitchen, multiple cookware are usually stacked to form cookware sets. For example... Figure 2 In the illustrated embodiment, the cookware set may include a first cookware 100 and a second cookware 200, wherein the diameter of the first cookware 100 is smaller than the diameter of the second cookware 200. In the stored state, the first cookware 100 can be stored in the receiving cavity 11 of the second cookware 200, thereby reducing the storage volume of multiple cookwares.
[0059] In other embodiments, the cookware kit may also include two or more cookware, such as three or four cookware with different diameters. This application does not specifically limit the number of cookware in the cookware kit. The following description uses an example where the cookware kit includes a first cookware 100 and a second cookware 200.
[0060] Specifically, the handle 2 has a recess 21 at one end in the height direction of the cookware and a protrusion 22 at the other end. The recess 21 is used to mate with the protrusion 22 of an adjacent cookware, and the protrusion 22 is used to mate with the recess 21 of another adjacent cookware. Figure 3 In the embodiment shown, the top of the handle 2 is provided with a recess 21, and the bottom of the handle 2 is provided with a protrusion 22.
[0061] like Figure 4 As shown, when the cookware is stored, the protrusion 22 of the first cookware 100 can be placed on the recess 21 of the second cookware 200, so that the cooperation between the protrusion 22 and the recess 21 can realize the stacking of the first cookware 100 and the second cookware 200.
[0062] At the same time, such as Figure 1 As shown, the side wall of the pot body 1 extends in a direction away from the receiving cavity 11 to form an abutment portion 12. At least a portion of the structure of the abutment portion 12 is distributed along the length direction of the handle 2, that is, the abutment portion 12 is located at least on the side opposite to the handle 2. The abutment portion 12 is used to abut against the abutment portion 12 of the adjacent pot.
[0063] like Figure 2 As shown, when the cookware is stored, in addition to the support provided by the interlocking of the recessed portion 21 and the protruding portion 22, adjacent cookware also abut against each other via the abutting portion 12. This ensures that there are at least two mating points between adjacent cookware, improving the stability of the stacked cookware and reducing the risk of relative sliding between them, thus minimizing the risk of wear and tear. Furthermore, since the abutting portion 12 is distributed at least along the length of the handle 2, it further enhances the stability of the stacked cookware.
[0064] like Figure 2 In the illustrated embodiment, when the first pot 100 and the second pot 200 are stacked, that is, when the first pot 100 is placed in the receiving cavity of the second pot 200, the second bottom wall 101 of the pot body 1 of the first pot 100 and the third bottom wall 201 of the pot body 1 of the second pot 200 are not parallel. That is, the first pot 100 is placed at an angle in the receiving cavity of the second pot 200. This allows the first pot 100 with a smaller diameter and the second pot 200 with a larger diameter to engage through the protrusion 22 and the recess 21, and also to abut against each other through the abutment 12. That is, the first pot 100 and the second pot 200 have at least two engagement positions, which improves the connection reliability of the first pot 100 and the second pot 200 and makes it less likely for the first pot 100 and the second pot 200 to slide relative to each other and cause wear. Meanwhile, there is a gap between the second bottom wall 101 and the third bottom wall 201, so that the bottom walls of the pots of adjacent pots do not come into contact after stacking. This prevents the risk of the first pot 100 abrading the coating of the inner wall of the second pot 200 after stacking, and protects the second pot 200.
[0065] In addition, since the diameter of the first pot 100 is smaller than that of the second pot 200, when the first pot 100 and the second pot 200 are stacked, the side wall of the first pot 100 near the handle 2 does not contact the side wall of the second pot 200 near the handle 2. That is, the pot body of the first pot 100 and the second pot 200 only contact each other at the abutting part 12. The abutting part 12 is usually not coated, thus protecting the second pot 200.
[0066] In some specific embodiments, such as Figure 2 and Figure 3As shown, the recessed portion 21 and protruding portion 22 of the same handle 2 are distributed along the length direction of the handle 2. Since the recessed portion 21 and protruding portion 22 of this cookware respectively mate with the protruding portion 22 and recessed portion 21 of two adjacent cookware, and the upper cookware has a smaller diameter and the lower cookware has a larger diameter, the handle 2 of cookware with different diameters is positioned differently. Therefore, in this embodiment, the recessed portion 21 and protruding portion 22 distributed along the length direction of the handle 2 allow the handle 2 to mate with adjacent cookware, thereby enabling the stacking of multiple cookware.
[0067] Specifically, the protrusion 22 or recess 21 at the top of the handle 2 is closer to the pot body 1 than the recess 21 or protrusion 22 at the bottom of the handle 2, so that the protrusion 22 or recess 21 at the top can be used to support pots with smaller diameters, and the recess 21 or protrusion 22 at the bottom can be used to support pots with larger diameters.
[0068] In some embodiments, the recess 21 has a first bottom wall 212 and a first side wall 211 connected to each other. The first bottom wall 212 is perpendicular to the height direction of the cookware, and the first side wall 211 is inclined relative to the first bottom wall 212. At least the first bottom wall 212 is used to contact the protrusion 22, thereby supporting the handle 2 of the adjacent cookware through the first bottom wall 212. At the same time, when the first side wall 211 is inclined relative to the first bottom wall 212, the space of the recess 21 is larger, thereby increasing the mating area between the recess 21 and the protrusion 22, improving the connection reliability between the recess 21 and the protrusion 22, and further improving the reliability and stability of adjacent cookware in a stacked state.
[0069] Specifically, the included angle α between the first bottom wall 212 and the first side wall 211 satisfies: α > 90°. For example, α can be 92°, 94°, 95°, 100°, 105°, 110°, 115°, 120°, etc.
[0070] When the included angle α between the first bottom wall 212 and the first side wall 211 is too small, the accommodating space formed by the recess 21 is too small, reducing the reliability of the connection between the recess 21 and the protrusion 22, thus causing relative movement between adjacent cookware. In this embodiment, when α > 90°, the accommodating space formed by the recess 21 is larger, which can accommodate the protrusion 22, improving the connection reliability between the recess 21 and the protrusion 22, and further reducing the risk of relative movement when adjacent cookware is stacked.
[0071] On the other hand, such as Figure 3 and Figure 4As shown, the outer contour of the protrusion 22 is arc-shaped, thereby reducing wear on the recess 21 when the protrusion 22 mates with the recess 21, and improving the reliability of the recess 21. In addition, the arc-shaped protrusion 22 can also increase the contact area between the inner wall of the protrusion 22 and the recess 21, thereby further improving the reliability of the mating between the protrusion 22 and the recess 21. Moreover, the arc-shaped protrusion 22 can also make the stress between the inner wall of the protrusion 22 and the recess 21 more uniform, reducing the risk of relative movement after adjacent cookware is stacked.
[0072] In some embodiments, such as Figure 4 As shown, the protrusion 22 can be tangent to both the first bottom wall 212 and the first side wall 211 of the recess 21, thereby further improving the reliability of the fit between the protrusion 22 and the recess 21.
[0073] In some embodiments, such as Figure 5 As shown, the end face of the protrusion 22 that mates with the recess 21 is provided with a first buffer 23, and / or the end face of the recess 21 that mates with the protrusion 22 is provided with a second buffer 24.
[0074] Specifically, in one embodiment, the outer wall of the protrusion 22 is provided with a first buffer member 23. When the protrusion 22 engages with the recess 21 of an adjacent cookware, the first buffer member 23 can provide a buffering effect, reducing wear between the adjacent protrusion 22 and the recess 21, and reducing noise when adjacent cookware are stacked. In another embodiment, the inner wall of the recess 21 is provided with a second buffer member 24. When the recess 21 engages with the protrusion 22 of an adjacent cookware, the second buffer member 24 can provide a buffering effect, reducing wear between the adjacent protrusion 22 and the recess 21, and reducing noise when adjacent cookware are stacked. In yet another embodiment, such as... Figure 5 As shown, the outer wall of the protrusion 22 is provided with a first buffer 23, and the inner wall of the recess 21 is provided with a second buffer 24.
[0075] The first buffer 23 and the second buffer 24 can be components such as foam or silicone. This application does not limit the specific structure of the first buffer 23 and the second buffer 24.
[0076] On the other hand, such as Figure 6 As shown, in the height direction of the pot, the abutment part 12 has an upper end surface 121 and a lower end surface 122 that are arranged opposite to each other. The upper end surface 121 is an arc tangent to the inner wall 13 of the pot body 1, and the lower end surface 122 is an arc tangent to the outer wall 14 of the pot body 1. The curvature of the upper end surface 121 is greater than the curvature of the lower end surface 122.
[0077] In this embodiment, the arc-shaped abutment portion 12 reduces stress concentration in the pot body 1. When pots are stacked, the arc-shaped upper end surface 121 can abut against the arc-shaped lower end surface 122 of the adjacent pot, reducing wear and stress concentration between the abutment portions 12 of the adjacent pots. This results in higher stability of the adjacent pots after abutment, further reducing the risk of relative movement when adjacent pots are stacked. In addition, the curvature of the upper end surface 121 is greater than that of the lower end surface 122, and the contact area is larger after adjacent abutment portions 12 abut against each other, improving the connection reliability of adjacent abutment portions 12.
[0078] In the examples above, the abutment portion 12 is a ring shape distributed along the circumference of the cookware. Therefore, in addition to supporting adjacent cookware by abutting against adjacent abutment portions 12 when the cookware is stacked, the abutment portion 12 also serves as a guide, making it easier for the user to pour out the food from the receiving cavity 11. Furthermore, the ring-shaped abutment portion 12 makes the cookware more aesthetically pleasing and improves the user experience.
[0079] The above descriptions are merely specific implementations of the embodiments of this application, but the protection scope of the embodiments of this application is not limited thereto. Any changes or substitutions within the technical scope disclosed in the embodiments of this application should be covered within the protection scope of the embodiments of this application. Therefore, the protection scope of the embodiments of this application should be determined by the protection scope of the claims.
Claims
1. A cookware, characterized in that, The cookware includes: The pot body (1) has a receiving cavity (11); Handle (2), the handle (2) is installed on the pot body (1), the handle (2) has a recess (21) at one end in the height direction of the pot and a protrusion (22) at the other end, the recess (21) is used to cooperate with the protrusion (22) of the adjacent pot, and the protrusion (22) is used to cooperate with the recess (21) of another adjacent pot; The side wall of the pot body (1) extends in a direction away from the receiving cavity (11) to form an abutment portion (12). At least a portion of the structure of the abutment portion (12) is distributed along the length direction of the handle (2) and the abutment portion (12) is used to abut against the abutment portion (12) of an adjacent pot.
2. The cookware according to claim 1, characterized in that, The recessed portion (21) and the protruding portion (22) provided on the same handle (2) are distributed along the length direction of the handle (2).
3. The cookware according to claim 1, characterized in that, The recess (21) has a first bottom wall (212) and a first side wall (211) connected to each other. The first bottom wall (212) is perpendicular to the height direction of the pot, and the first side wall (211) is inclined relative to the first bottom wall (212).
4. The cookware according to claim 3, characterized in that, The included angle α between the first bottom wall (212) and the first side wall (211) satisfies: 90°<α≤120°.
5. The cookware according to claim 1, characterized in that, The outer contour of the protrusion (22) is arc-shaped.
6. The cookware according to any one of claims 1 to 5, characterized in that, The outer wall of the protrusion (22) that mates with the recess (21) is provided with a first buffer (23), and / or the inner wall of the recess (21) that mates with the protrusion (22) is provided with a second buffer (24).
7. The cookware according to any one of claims 1-5, characterized in that, In the height direction of the cookware, the abutting part (12) has an upper end face (121) and a lower end face (122) arranged opposite to each other. The upper end face (121) is an arc tangent to the inner wall (13) of the pot body (1), and the lower end face (122) is an arc tangent to the outer wall (14) of the pot body (1). The curvature of the upper end face (121) is greater than the curvature of the lower end face (122).
8. The cookware according to any one of claims 1-5, characterized in that, The contact portion (12) is an annular shape distributed along the circumference of the cookware.
9. A cookware set, characterized in that, The cookware kit includes at least two cookwares, which are cookwares as described in any one of claims 1-8.
10. The cookware kit according to claim 9, characterized in that, The cookware set includes at least a first cookware (100) and a second cookware (200). The pot body (1) of the first cookware (100) has a second bottom wall (101), and the pot body (1) of the second cookware (200) has a third bottom wall (201). There is a gap between the second bottom wall (101) and the third bottom wall (201), and the second bottom wall (101) and the third bottom wall (201) are not parallel.