Automatic rotary high-pressure stewing machine

Abstract

The utility model relates to kitchen utensil technical field, specifically disclose a kind of automatic rotation high-pressure stewing machine, comprising: pressure cooker main body, fixed rack, heating part, rotating part, fixed sleeve shell and base;The pressure cooker main body is detachably connected in the fixed rack with the fixed rack, the fixed rack is installed in the fixed sleeve shell, the fixed sleeve shell is fixedly connected with the base, and the opening of the fixed sleeve shell faces outward, the opening of the fixed sleeve shell is inclined to the surface of the base with angle;The heating part is connected with the fixed sleeve shell, the rotating part is installed in the fixed sleeve shell bottom, and the driving end of the rotating part passes through the fixed sleeve shell and is drivingly connected with the fixed rack.The utility model rotates by rotating part and drives fixed rack and pressure cooker main body, food in pot is constantly turned over in cooking process.

Description

Technical Field

[0001] This utility model relates to the field of kitchen utensils technology, specifically to an automatic rotating high-pressure stewing machine. Background Technology

[0002] In traditional pressure cookers, food typically remains stationary at the bottom of the pot during cooking, leading to uneven heating and resulting in some food being overcooked or undercooked, affecting both the cooking effect and the taste. Furthermore, existing pressure cookers have limitations in heating efficiency, heat dissipation, and ease of use. For example, the heating method may not be efficient enough, resulting in longer cooking times. Therefore, developing an automatic rotating high-pressure stew cooker that can solve these problems is of significant practical importance. Utility Model Content

[0003] In order to overcome the problems existing in the prior art, the purpose of this utility model is to provide an automatic rotating high-pressure stewing machine.

[0004] The technical solution adopted by this utility model to solve its technical problem is: an automatic rotating high-pressure stewing machine, comprising: The pressure cooker consists of the main body, a mounting frame, a heating element, a rotating part, a mounting sleeve, and a base. The pressure cooker body is installed inside the fixed frame and is detachably connected to the fixed frame. The fixed frame is installed inside the fixed sleeve. The fixed sleeve is fixedly connected to the base, and the opening of the fixed sleeve faces outward. The opening of the fixed sleeve is inclined at an angle to the surface of the base. The heating element is connected to the fixed housing, the rotating element is installed at the bottom of the fixed housing, and the driving end of the rotating element passes through the fixed housing and is driven to connect with the fixed frame.

[0005] Main working principle: This automatic rotating pressure stew cooker is designed to ensure that the food in the pot is heated evenly through the automatic rotation function, combined with the pressure stewing method, to achieve efficient and delicious cooking results and provide users with a convenient cooking experience.

[0006] The pressure cooker body is detachably mounted inside the mounting bracket, and the two are tightly connected by a detachable connection structure. This design facilitates cleaning the pressure cooker body and loading / unloading food before and after cooking. The mounting bracket is housed inside the mounting shell, which provides a stable mounting space and protective outer shell for the bracket. The opening of the mounting shell faces outward and is angled relative to the base surface; this angled design facilitates stirring. The mounting shell is fixedly connected to the base, providing a stable support foundation for the entire pressure cooker, ensuring that the pressure cooker will not shake during cooking, thus preventing any impact on cooking results or safety hazards. The heating element is connected to the mounting shell and is typically located at or near the bottom of the mounting bracket. This layout allows the heating element to directly heat the pressure cooker body, reducing heat loss during transfer and improving heating efficiency. The rotating part is mounted at the bottom of the mounting shell, with its drive end passing through the mounting shell and connected to the mounting bracket. The rotation of the mounting bracket causes the pressure cooker body inside to rotate synchronously, constantly turning the food inside the pot during cooking, thus achieving even heating. Regardless of the initial position of the food in the pot, it can fully contact the heating element during rotation, preventing localized overheating or uncooking, thus improving cooking quality and food texture. Pressure cookers typically have excellent sealing properties, preventing excessive steam escape during cooking and allowing the pressure inside the pot to gradually increase. As the pressure increases, the boiling point of water also rises. Furthermore, due to the higher pressure, steam can better penetrate the food, further enhancing the cooking effect.

[0007] The user places the prepared food into the pressure cooker body, then installs the pressure cooker body into the mounting bracket, ensuring a secure connection. The power is then turned on, and the pressure cooker is started. The heating element begins to heat the pressure cooker body, while the motor in the rotating part starts, driving the mounting bracket and pressure cooker body to rotate via a transmission device. As heating progresses, the temperature and pressure inside the pot gradually increase, entering a high-pressure stewing state. Under the combined action of rotation and high pressure, the food is heated evenly and cooked quickly. Once cooking is complete, the pressure cooker automatically or manually stops heating and rotation. After the pressure inside the pot is naturally released or quickly released by the safety device, the user removes the pressure cooker body and can enjoy the cooked food.

[0008] Preferably, the heating element is located at the bottom of the fixing frame, and a connecting rod is provided at the bottom of the heating element. The connecting rod passes through the fixing frame and connects to the fixing shell.

[0009] Preferably, the heating element is provided with an electromagnetic induction heating plate on the side facing the pressure cooker body, and the gap between the electromagnetic induction heating plate and the bottom of the pressure cooker body is not less than 3mm.

[0010] Preferably, the rotating part includes a rotating motor, which is connected to the bottom of the fixed housing, and the driving end of the rotating motor passes through the fixed housing and is driven to connect with the fixed frame.

[0011] Preferably, the rotating part further includes a driving gear and a driven gear. The driving gear is connected to the driving end of the rotating motor, the driven gear is connected to the fixed frame, and the driving gear is located at the axis of the fixed frame. The driving gear and the driven gear mesh with each other.

[0012] Preferably, the rotating part further includes a rotating bearing, the connecting rod passes through the through hole of the driven gear, and the connecting rod and the driven gear are locked together by the rotating bearing.

[0013] Preferably, the pressure cooker body has multiple locking points on its edge, and the fixing frame has multiple locking slots on its edge, with the multiple locking points and multiple locking slots engaging with each other.

[0014] Preferably, both the sidewall of the fixing frame and the sidewall of the fixing sleeve are provided with multiple heat dissipation grooves.

[0015] Preferably, the bottom of the fixing frame and the bottom of the fixing sleeve are provided with multiple heat dissipation holes, and the bottom of the fixing sleeve is also provided with an exhaust fan to accelerate heat dissipation.

[0016] Preferably, the base surface is provided with a control panel, a test switch button, and a power module; the control panel, the test switch button, and the power module are electrically connected to the heating element and the rotating element, respectively.

[0017] Compared with the prior art, the beneficial effects of this utility model are: This invention uses a rotating mechanism to drive the fixed frame and the main body of the pressure cooker to rotate, causing the food inside to constantly tumble during cooking. This ensures that all parts of the food make full contact with the heating element, avoiding the localized overheating or uncooking issues that occur in traditional pressure cookers where the food remains stationary. The rotation function promotes even heat distribution within the pot, accelerating heat transfer to the food. Simultaneously, the high-pressure stewing environment raises the boiling point of water, further accelerating the cooking process. Compared to ordinary pressure cookers, this automatic rotating high-pressure stewer can cook food to its ideal state in a shorter time, saving users time and energy. Attached Figure Description

[0018] To more clearly illustrate the technical solutions of the embodiments of this utility model, the drawings used in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0019] Figure 1 This is a schematic diagram of the automatic rotating high-pressure stewing machine; Figure 2 This is a schematic diagram of the explosion of the automatic rotating high-pressure stewer; Figure 3 This is a schematic diagram of the rotating part; 1. Pressure cooker body; 10. Locking point; 2. Fixing frame; 20. Locking slot; 3. Heating element; 30. Connecting rod; 31. Electromagnetic induction heating plate; 4. Rotating part; 40. Rotating motor; 41. Drive gear; 42. Driven gear; 43. Rotating bearing; 5. Fixing sleeve; 6. Base; 7. Heat dissipation groove; 8. Heat dissipation hole; 9. Exhaust fan. Detailed Implementation

[0020] To better understand the above-mentioned objectives, features, and advantages of this utility model, it will be described in detail below with reference to the accompanying drawings and specific embodiments. It should be noted that, unless otherwise specified, the embodiments and features described in this application can be combined with each other. Many specific details are set forth in the following description to provide a thorough understanding of this utility model; the described embodiments are merely some, not all, of the embodiments of this utility model. All other embodiments obtained by those skilled in the art based on the embodiments of this utility model without inventive effort are within the scope of protection of this utility model.

[0021] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this invention pertains. The terminology used in this specification is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention.

[0022] Example 1 This embodiment discloses an automatic rotating high-pressure stew cooker, such as... Figures 1-3 As shown, the pressure cooker includes a main body 1, a fixed frame 2, a heating element 3, a rotating element 4, a fixed shell 5, and a base 6. The automatic rotation function ensures that the food inside the pot is heated evenly, and combined with the high-pressure stewing method, it achieves efficient and delicious cooking results, providing users with a convenient cooking experience.

[0023] The pressure cooker body 1 is detachably installed inside the mounting bracket 2, and the two are tightly connected by a detachable connection structure. This design facilitates users' cleaning of the pressure cooker body 1 and loading / unloading of food before and after cooking. The mounting bracket 2 is housed inside the mounting shell 5, which provides a stable installation space and protective outer shell for the mounting bracket 2. The opening of the mounting shell 5 faces outward and is angled relative to the surface of the base 6. This angled design facilitates stirring. The mounting shell 5 is fixedly connected to the base 6, providing a stable support foundation for the entire pressure cooker and ensuring that the pressure cooker will not shake during cooking, thus preventing any impact on cooking results or safety hazards. The heating element 3 is connected to the mounting shell 5 and is typically located at or near the bottom of the mounting bracket 2. This layout allows the heating element 3 to directly heat the pressure cooker body 1, reducing heat loss during transfer and improving heating efficiency. The rotating part 4 is installed at the bottom of the mounting shell 5, and its drive end passes through the mounting shell 5 and is drivenly connected to the mounting bracket 2. The rotation of the mounting bracket 2 causes the pressure cooker body 1, which is installed within it, to rotate synchronously, constantly turning the food inside the pot during cooking, thus achieving even heating. Regardless of the initial position of the food in the pot, it can fully contact the heating element 3 during rotation, avoiding localized overheating or uncooking, thereby improving cooking quality and food taste. The pressure cooker body 1 typically has good sealing performance, preventing a large amount of steam from escaping during cooking, causing the pressure inside the pot to gradually increase. As the pressure increases, the boiling point of water also increases accordingly. Moreover, due to the higher pressure inside the pot, steam can better penetrate into the food, further enhancing the cooking effect.

[0024] The user places the prepared food into the pressure cooker body 1, then installs the pressure cooker body 1 into the mounting bracket 2, ensuring a secure connection. The power is then turned on, and the pressure cooker is started. The heating element 3 begins operating, heating the pressure cooker body 1, while the motor of the rotating element 4 starts, driving the mounting bracket 2 and the pressure cooker body 1 to rotate via a transmission device. As heating progresses, the temperature and pressure inside the pot gradually increase, entering a high-pressure stewing state. Under the combined action of rotation and high pressure, the food is heated evenly and cooked quickly. After cooking is complete, the pressure cooker automatically or manually stops heating and rotation. Once the pressure inside the pot has naturally released or is quickly released via the safety device, the user removes the pressure cooker body 1 and can enjoy the cooked food.

[0025] In some optional embodiments, the heating element 3 is located at the bottom of the mounting bracket 2 and is connected to the fixed housing 5 via a connecting rod 30 provided at the bottom, which passes through the mounting bracket 2. This design allows the heating element 3 to be stably fixed in a suitable position, close to the bottom of the pressure cooker body 1, so as to more effectively transfer heat to the pressure cooker body 1 and improve heating efficiency. The connecting rod 30 serves to support and fix the heating element 3, while ensuring a stable connection between the heating element 3 and the fixed housing 5.

[0026] In some optional embodiments, an electromagnetic induction heating plate 31 is provided on the side of the heating element 3 facing the pressure cooker body 1. When the electromagnetic induction heating plate 31 is energized, it generates an alternating magnetic field. If the bottom of the pressure cooker body 1 is made of a magnetically conductive material, an induced current will be generated at the bottom of the pressure cooker body 1 under the action of the alternating magnetic field, thereby generating heat to heat the food inside the pot. The gap between the electromagnetic induction heating plate 31 and the bottom of the pressure cooker body 1 is not less than 3mm. This gap is to avoid direct contact between the two and cause wear to the bottom of the pot.

[0027] In some optional embodiments, the rotating part 4 includes a rotating motor 40, which is connected to the bottom of the fixed housing 5, and its drive end passes through the fixed housing 5 and is driven to the fixed frame 2. When the rotating motor 40 is powered on and started, the drive end of the motor begins to rotate, transmitting rotational power to the fixed frame 2, thereby driving the fixed frame 2 and the pressure cooker body 1 installed therein to rotate together. This driving method is simple and direct, and can provide a stable power source for the rotation of the pressure cooker body 1.

[0028] In some optional embodiments, the rotating part 4 further includes a drive gear 41 and a driven gear 42. The drive gear 41 is connected to the drive end of the rotating motor 40, and the driven gear 42 is connected to the fixed frame 2. The drive gear 41 is located at the axis of the fixed frame 2, and the drive gear 41 and the driven gear 42 mesh with each other. When the rotating motor 40 starts, the drive end drives the drive gear 41 to rotate. Since the drive gear 41 and the driven gear 42 mesh with each other, the rotation of the drive gear 41 will drive the driven gear 42 to rotate, thereby causing the fixed frame 2 connected to the driven gear 42 to rotate. This gear transmission method can accurately transmit power, and the rotation speed of the fixed frame 2 can be changed by adjusting the gear ratio to meet different cooking needs. At the same time, the gear meshing connection method can avoid direct connection between the rotating motor 40 and the fixed housing 5, greatly reducing the load on the rotating motor 40.

[0029] In some optional embodiments, the rotating part 4 further includes a rotary bearing 43, through which the connecting rod 30 passes, and the connecting rod 30 and the driven gear 42 are engaged by the rotary bearing 43. The function of the rotary bearing 43 is to reduce the friction between the connecting rod 30 and the driven gear 42, allowing the driven gear 42 to rotate more smoothly around the connecting rod 30. When the driven gear 42 rotates under the drive of the drive gear 41, the rotary bearing 43 can ensure the stability of rotation, reduce energy loss, and extend the service life of the component.

[0030] In some optional embodiments, the pressure cooker body 1 has multiple locking points 10 along its edge, and the mounting bracket 2 has multiple locking slots 20 along its edge. The locking points 10 and the locking slots 20 engage with each other. This design enables a detachable connection between the pressure cooker body 1 and the mounting bracket 2. During installation, align the locking points 10 of the pressure cooker body 1 with the locking slots 20 of the mounting bracket 2, and then press firmly to engage the locking points 10 into the locking slots 20, thus achieving a secure connection between the pressure cooker body 1 and the mounting bracket 2. When it is necessary to remove the pressure cooker body 1, simply apply a certain amount of external force to pull the locking points 10 out of the locking slots 20. This connection method is simple and convenient, and the connection is stable, ensuring that the pressure cooker body 1 will not detach during the rotation of the pressure cooker.

[0031] In some optional embodiments, the side walls of the mounting bracket 2 and the mounting housing 5 are provided with multiple heat dissipation grooves 7. During the operation of the pressure cooker, the heating element 3 generates a large amount of heat, which raises the temperature of the mounting bracket 2 and the mounting housing 5. The design of the heat dissipation grooves 7 increases the surface area of ​​the side walls of the mounting bracket 2 and the mounting housing 5, allowing heat to exchange more quickly with the surrounding air. Air flows within the heat dissipation grooves 7, carrying away heat and thus reducing the temperature of the mounting bracket 2 and the mounting housing 5. This prevents excessive temperature from affecting the performance and service life of the components, ensuring the normal operation of the pressure cooker.

[0032] In some optional embodiments, the bottom of the mounting bracket 2 and the bottom of the mounting housing 5 are provided with multiple heat dissipation holes 8, and the bottom of the mounting housing 5 is also provided with an exhaust fan 9 to accelerate heat dissipation. The heat dissipation holes 8 allow heat to dissipate from the inside of the pressure cooker to the external environment through natural convection. When the pressure cooker is working, the internal heat rises and is discharged through the heat dissipation holes 8 at the bottom of the mounting bracket 2 and the bottom of the mounting housing 5. The addition of the exhaust fan 9 further enhances the heat dissipation effect. When the exhaust fan 9 is working, it generates airflow, accelerates the airflow speed, and quickly discharges the hot air inside the mounting housing 5, allowing cold air to enter more quickly, thereby more effectively reducing the internal temperature of the pressure cooker and ensuring that all components operate at a suitable temperature.

[0033] In some optional embodiments, the base 6 has a control panel, a control switch, and a power module on its surface, and these components are electrically connected to the heating element 3 and the rotating element 4, respectively. The power module provides power to the entire pressure cooker, converting external power into voltage and current suitable for the operation of the heating element 3 and the rotating element 4. The control switch is used to turn the pressure cooker on and off, and to perform basic operation settings such as start and stop. The control panel provides richer function control, allowing users to set parameters such as cooking mode, time, and temperature. When the user issues commands through the control panel or the control switch, these commands are transmitted to the heating element 3 and the rotating element 4 in the form of electrical signals, controlling their start, stop, and adjustment of their working status, thereby achieving automated cooking control of the pressure cooker.

[0034] The above description is merely a preferred embodiment of the present utility model and is not intended to limit the present utility model in any way. Therefore, any modifications, equivalent changes, and alterations made to the above embodiments based on the technical essence of the present utility model without departing from the technical solution of the present utility model shall still fall within the scope of the technical solution of the present utility model.

Claims

1. An automatic rotary pressure stew cooker, characterized in that, include: The pressure cooker consists of the main body, a mounting frame, a heating element, a rotating part, a mounting sleeve, and a base. The pressure cooker body is installed inside the fixed frame and is detachably connected to the fixed frame. The fixed frame is installed inside the fixed sleeve. The fixed sleeve is fixedly connected to the base, and the opening of the fixed sleeve faces outward. The opening of the fixed sleeve is inclined at an angle to the surface of the base. The heating element is connected to the fixed housing, the rotating element is installed at the bottom of the fixed housing, and the driving end of the rotating element passes through the fixed housing and is driven to connect with the fixed frame.

2. The automatic rotary high-pressure stew cooker according to claim 1, characterized in that, The heating element is located at the bottom of the fixing frame, and a connecting rod is provided at the bottom of the heating element. The connecting rod passes through the fixing frame and connects to the fixing shell.

3. The automatic rotary high-pressure stew cooker according to claim 2, characterized in that, The heating element is provided with an electromagnetic induction heating plate on the side facing the pressure cooker body, and the gap between the electromagnetic induction heating plate and the bottom of the pressure cooker body is not less than 3mm.

4. The automatic rotary high-pressure stew cooker according to claim 2, characterized in that, The rotating part includes a rotating motor, which is connected to the bottom of the fixed housing, and the driving end of the rotating motor passes through the fixed housing and is driven to connect with the fixed frame.

5. The automatic rotary high-pressure stew cooker according to claim 4, characterized in that, The rotating part further includes a driving gear and a driven gear. The driving gear is connected to the driving end of the rotating motor, and the driven gear is connected to the fixed frame. The driving gear is located at the axis of the fixed frame, and the driving gear and the driven gear mesh with each other.

6. The automatic rotary high-pressure stew cooker according to claim 5, characterized in that, The rotating part further includes a rotating bearing, the connecting rod passes through the through hole of the driven gear, and the connecting rod and the driven gear are locked together by the rotating bearing.

7. The automatic rotary high-pressure stew cooker according to claim 1, characterized in that, The pressure cooker body has multiple locking points along its edge, and the fixing frame has multiple locking slots along its edge. The multiple locking points and multiple locking slots engage with each other.

8. The automatic rotary high-pressure stew cooker according to claim 1, characterized in that, The side walls of the fixing frame and the side walls of the fixing housing are provided with multiple heat dissipation grooves.

9. The automatic rotary high-pressure stew cooker according to claim 1, characterized in that, The bottom of the fixing frame and the bottom of the fixing housing are provided with multiple heat dissipation holes, and the bottom of the fixing housing is also provided with an exhaust fan to accelerate heat dissipation.

10. The automatic rotary high-pressure stew cooker according to claim 1, characterized in that, The base surface is provided with a control panel, a test switch button, and a power module; the control panel, the test switch button, and the power module are electrically connected to the heating element and the rotating element, respectively.

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