An easy-to-use nut roasting device

Abstract

This utility model relates to the field of food processing equipment technology and discloses an easy-to-use nut stir-frying device, including a heating base, a stir-frying pan, a fixing component, a stirring component, a connecting component, a stable base, a cross-shaped anti-slip seat, and a heating furnace. The fixing component includes a fixing seat, a positioning block, an L-shaped fixing frame, a motor mounting seat, and a threaded positioning rod. The serpentine stirring rod of the stirring component has multiple sets of circumferentially distributed on the rotating shaft, which can stir the nuts in the stir-frying pan in multiple directions. With the arc-shaped stirring rod that conforms to the curvature of the pan bottom, the nuts can be fully turned during stir-frying, avoiding accumulation at the bottom of the pan, solving the problem of uneven heating, and improving the uniformity and effect of stir-frying. At the same time, the connecting component, through the clamping blade and the fitting of the fixing rod and the groove, allows the stir-frying pan to be quickly disassembled and assembled, making it convenient to remove the nuts without having to manually remove them one by one. In addition, the anti-stick coating on the inner wall of the stir-frying pan makes it easy to clean residual debris and oil stains, solving the cleaning problem of traditional devices.

Description

Technical Field

[0001] This utility model relates to the field of food processing equipment technology, specifically to a user-friendly nut stir-frying device. Background Technology

[0002] Nuts are rich in nutrients such as protein, oil, vitamins and minerals, and are a popular snack. Roasting nuts before eating them is important. On the one hand, roasting evaporates the moisture inside the nuts, making the shell crisper and the internal tissues firmer after dehydration, resulting in a richer texture when chewing. On the other hand, the Maillard reaction that occurs during roasting gives the nuts a unique and rich aroma and also promotes the appropriate release of oils, further enhancing the flavor and making the originally bland taste more mellow and appealing, greatly increasing the enjoyment of eating them.

[0003] Traditional nut stir-frying devices often result in uneven heating of nuts during the stir-frying process, leading to poor stir-frying results. Moreover, removing the nuts after stir-frying is cumbersome, requiring manual removal of each nut from the stir-frying container, which is not only inefficient but also prone to spillage and waste. In addition, existing stir-frying devices are often difficult to clean, with residual debris and oil stains accumulating inside the device. Therefore, we propose an easy-to-use nut stir-frying device. Utility Model Content

[0004] (a) Technical problems to be solved

[0005] To address the shortcomings of existing technologies, this utility model provides an easy-to-use nut stir-frying device. It solves the problems of uneven heating of nuts during the stir-frying process caused by traditional stir-frying devices, resulting in poor stir-frying effect. Moreover, the operation of removing nuts after stir-frying is cumbersome, requiring manual removal of nuts one by one from the stir-frying container, which is not only inefficient but also prone to scattering and waste. In addition, existing stir-frying devices are often difficult to clean, and residual debris and oil stains from the stir-frying process tend to accumulate inside the device.

[0006] (II) Technical Solution

[0007] To achieve the above objectives, this utility model is implemented through the following technical solution: a user-friendly nut stir-frying device, comprising a heating base, a stir-frying pan, a fixing component, a stirring component, a connecting component, a stable base, a cross-shaped anti-slip seat, and a heating furnace. The fixing component includes a fixing seat, a positioning block, an L-shaped fixing frame, a motor mounting seat, and a threaded positioning rod. The fixing seat is located at the bottom of the device and is used to support and fix the overall structure. The positioning block is fixedly connected to the fixing seat. One end of the L-shaped fixing frame is connected to the fixing seat, and the other end is fixedly installed to the motor mounting seat.

[0008] Furthermore, the wok is placed on the heating base, and the fixed base and the heating base are engaged by a positioning block. The threaded positioning rod passes through the positioning block and is threadedly connected to the cross-shaped anti-slip seat by rotating the threaded positioning rod.

[0009] Furthermore, the stirring assembly includes a drive motor, a rotating shaft, a serpentine stirring rod, and an arc-shaped stirring rod. The drive motor is fixedly installed inside the motor mounting base, and the output shaft of the drive motor is fixedly connected to the rotating shaft. The serpentine stirring rod and the arc-shaped stirring rod are respectively fixedly connected to the circumferential surface and the lower end of the rotating shaft and are used to stir-fry the nuts in the stir-fry pan.

[0010] Furthermore, the serpentine stirring rod is provided in multiple sets and is circumferentially distributed on the surface of the rotating shaft. The serpentine stirring rod can stir the nuts in multiple directions, and the arc-shaped stirring rod conforms to the arc of the bottom of the wok and prevents the nuts from accumulating at the bottom of the wok.

[0011] Furthermore, the connecting assembly includes a groove, a fixing rod, a connecting seat, and a clamping blade. The stabilizing base is fixedly installed at the bottom of the heating seat, the cross-shaped anti-slip seat is fixedly installed inside the stabilizing base, and the heating furnace is installed inside the heating seat and is used to provide heat to the wok.

[0012] Furthermore, the connecting seat is fixedly installed on one outer surface of the wok, the clamping blade is rotatably connected to both sides of the connecting seat, the groove is opened on both sides of the L-shaped fixing frame, the fixing rod is fixedly installed inside the groove, and the clamping blade is provided with a slot that matches the fixing rod.

[0013] Furthermore, the bottom of the stable base is provided with anti-slip texture, the bottom of the cross-shaped anti-slip seat is fixed with an anti-slip pad, the heating furnace is a replaceable structure and can be replaced with a heating furnace of corresponding power according to the temperature required for stir-frying different nuts, and the stir-fry pan is made of metal with good thermal conductivity and the inner wall is provided with an anti-stick coating.

[0014] (III) Beneficial Effects

[0015] This utility model provides a user-friendly nut stir-frying device with the following advantages:

[0016] 1. By incorporating a stirring component and a connecting component, this device addresses the problems of uneven heating, cumbersome nut removal, and inconvenient cleaning associated with traditional stir-frying devices. The stirring component features multiple serpentine stirring rods distributed circumferentially along the rotating shaft, enabling multi-directional stirring of the nuts within the stir-frying pan. Combined with an arc-shaped stirring rod conforming to the pan's bottom curvature, this ensures the nuts are thoroughly turned during stir-frying, preventing accumulation and resolving the uneven heating issue, thus improving the uniformity and effectiveness of the stir-frying process. Simultaneously, the connecting component, through its locking blades and fitting with the fixing rod and groove, allows for quick assembly and disassembly of the stir-frying pan, facilitating nut removal without the need for manual removal of nuts individually, reducing the risk of spillage and waste. Furthermore, the non-stick coating on the inner wall of the stir-frying pan, combined with its easy-to-clean structure, makes it easy to remove residual debris and oil stains, solving the cleaning problems of traditional devices and enhancing usability.

[0017] 2. In terms of stability and adaptability, the anti-slip texture on the bottom of the stable base, combined with the anti-slip pad on the bottom of the cross-shaped anti-slip seat, enhances the stability of the device and prevents it from shifting due to vibration during stir-frying. The heating furnace has a replaceable structure, which can be replaced with a heating furnace of corresponding power according to the temperature required for stir-frying different nuts, to meet diverse stir-frying needs. In the fixing component, the threaded positioning rod passes through the positioning block and is threadedly connected to the cross-shaped anti-slip seat, which can help fix the heating base and the fixing base, further improving the overall structural stability and solving the problems of poor stability and limited adaptability of traditional devices, making the device safer and more efficient to use. Attached Figure Description

[0018] Figure 1 This is a three-dimensional structural diagram of the present invention;

[0019] Figure 2 This is a schematic diagram of the heating base structure in this utility model;

[0020] Figure 3 This is a schematic diagram of the stir-fry pan structure in this utility model;

[0021] Figure 4 This is a schematic diagram of the fixing component and stirring component in this utility model.

[0022] In the diagram: 1. Heating base; 2. Stir-fry pan; 3. Fixing component; 4. Stirring component; 5. Connecting component; 6. Stable base; 7. Cross-shaped anti-slip seat; 8. Heating furnace; 301. Fixing base; 302. Positioning block; 303. L-shaped fixing bracket; 304. Motor mounting base; 305. Threaded positioning rod; 401. Drive motor; 402. Rotating shaft; 403. Snake-shaped stirring rod; 404. Arc-shaped stirring rod; 501. Groove; 502. Fixing rod; 503. Connecting seat; 504. Clamping blade. Detailed Implementation

[0023] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the scope of protection of the present utility model.

[0024] Please see Figures 1 to 4 This utility model provides a technical solution: a user-friendly nut stir-frying device, including a heating base 1, a stir-frying pan 2, a fixing component 3, a stirring component 4, a connecting component 5, a stable base 6, a cross-shaped anti-slip seat 7, and a heating furnace 8. The fixing component 3 includes a fixing seat 301, a positioning block 302, an L-shaped fixing frame 303, a motor mounting seat 304, and a threaded positioning rod 305. The fixing seat 301 is located at the bottom of the device and is used to support and fix the overall structure. The positioning block 302 is fixedly connected to the fixing seat 301. One end of the L-shaped fixing frame 303 is connected to the fixing seat 301, and the other end is fixedly installed to the motor mounting seat 304. The stir-fry pan 2 is placed on the heating base 1, and the fixed base 301 and the heating base 1 are engaged by the positioning block 302. The threaded positioning rod 305 passes through the positioning block 302 and is threadedly connected to the cross-shaped anti-slip seat 7 by rotating the threaded positioning rod 305. The fixed base 301 serves as the basic support of the device and is tightly engaged with the positioning block 302 to provide precise positioning for the heating base 1. The L-shaped fixing bracket 303 is firmly connected to the motor mounting base 304 to ensure the stable installation of the drive motor 401. The threaded positioning rod 305 passes through the positioning block 302 and is threadedly connected to the cross-shaped anti-slip seat 7, which can further enhance the overall stability of the device and prevent shaking during use.

[0025] The stirring assembly 4 includes a drive motor 401, a rotating shaft 402, a serpentine stirring rod 403, and an arc-shaped stirring rod 404. The drive motor 401 is fixedly installed inside the motor mounting base 304. The output shaft of the drive motor 401 is fixedly connected to the rotating shaft 402. The serpentine stirring rod 403 and the arc-shaped stirring rod 404 are fixedly connected to the circumferential surface and the lower end of the rotating shaft 402, respectively, and are used to stir-fry the nuts in the stir-fry pan 2. Multiple sets of serpentine stirring rods 403 are provided and distributed circumferentially around the rotating shaft 402. On the surface of the 2, the serpentine stirring rod 403 can stir the nuts in multiple directions, and the arc-shaped stirring rod 404 conforms to the bottom arc of the frying pan 2 and prevents the nuts from piling up at the bottom of the pan. The drive motor 401 is installed in the motor mounting base 304, and its power is transmitted through the rotating shaft 402 to drive multiple sets of circumferentially distributed serpentine stirring rods 403 and arc-shaped stirring rods 404 that conform to the bottom of the pan. The two work together to achieve all-round, no dead angle stirring and frying of the nuts, effectively avoiding uneven heating of the nuts during the frying process.

[0026] The connecting component 5 includes a groove 501, a fixing rod 502, a connecting seat 503, and a clamping blade 504. The stabilizing base 6 is fixedly installed at the bottom of the heating seat 1. The cross-shaped anti-slip seat 7 is fixedly installed inside the stabilizing base 6. The heating furnace 8 is installed inside the heating seat 1 and is used to provide heat to the stir-fry pan 2. The connecting seat 503 is fixedly installed on one outer surface of the stir-fry pan 2. The clamping blade 504 is rotatably connected to both sides of the connecting seat 503. The groove 501 is opened on both sides of the L-shaped fixing bracket 303. The fixing rod 502 is fixedly installed inside the groove 501. The clamping blade 504 has a slot that matches the fixing rod 502. The connecting seat 503 is fixed to the side of the stir-fry pan 2. The clamping blade 504 and the fixing rod 502 in the groove 501 are matched and engaged. This structural design makes it extremely convenient to disassemble and install the stir-fry pan 2, which is convenient for quick removal of ingredients after stir-frying and also facilitates subsequent cleaning of the stir-fry pan 2.

[0027] The stable base 6 has anti-slip textures on the bottom, and the cross-shaped anti-slip seat 7 has an anti-slip pad fixed on the bottom. The heating furnace 8 is a replaceable structure and can be replaced with a heating furnace 8 of corresponding power according to the temperature required for stir-frying different nuts. The stir-frying pan 2 is made of metal with good thermal conductivity and has an anti-stick coating on the inner wall. The anti-slip textures on the bottom of the stable base 6 and the anti-slip pad on the bottom of the cross-shaped anti-slip seat 7 work together to make the device stable. The replaceable design of the heating furnace 8 can flexibly adapt to the stir-frying needs of different nuts. The heat-conducting metal material and anti-stick coating of the stir-frying pan 2 not only ensure rapid heat conduction but also make it easy to clean up the stir-frying residue, significantly improving the practicality of the device.

[0028] The detailed description of known functions and components is omitted in this disclosure. To ensure the compatibility of the equipment, the operating methods used are consistent with the parameters of commercially available instruments.

[0029] In summary, the operating steps of this easy-to-use nut stir-frying device are as follows;

[0030] When the nut stir-frying device is working, the nuts are first placed in the stir-frying pan 2, and the heating furnace 8 starts working in the heating base 1. The nuts are heated by the stir-frying pan 2, which has good thermal conductivity. The threaded positioning rod 305 in the fixing component 3 passes through the positioning block 302 and is threadedly connected to the cross-shaped anti-slip seat 7. With the anti-slip texture on the bottom of the stable base 6 and the anti-slip pad on the bottom of the cross-shaped anti-slip seat 7, the device is guaranteed to operate stably. Then, the drive motor 401 starts in the motor mounting base 304, and its output shaft drives the rotating shaft 402 to rotate, so that the circumferential surface is multi-dimensional. The serpentine stirring rod 403 and the lower arc-shaped stirring rod 404 stir the nuts in multiple directions. The arc-shaped stirring rod 404 fits against the bottom of the pot to prevent the nuts from piling up, achieving even stir-frying. After stir-frying, the connecting component 5 takes effect, locking the blade 504 and disengaging it from the fixing rod 502, allowing for quick disassembly of the stir-frying pot 2 to remove the ingredients. The non-stick coating on the inner wall of the stir-frying pot 2 facilitates the cleaning of residual debris and oil stains. In addition, the heating furnace 8 with the corresponding power can be replaced according to different nut stir-frying needs to meet diverse usage scenarios. At this point, the entire process is complete.

[0031] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A user-friendly nut stir-frying device, characterized in that: The device includes a heating base (1), a stir-fry pan (2), a fixing component (3), a stirring component (4), a connecting component (5), a stable base (6), a cross-shaped anti-slip seat (7), and a heating furnace (8). The fixing component (3) includes a fixing base (301), a positioning block (302), an L-shaped fixing bracket (303), a motor mounting base (304), and a threaded positioning rod (305). The fixing base (301) is located at the bottom of the device and is used to support and fix the overall structure. The positioning block (302) is fixedly connected to the fixing base (301). One end of the L-shaped fixing bracket (303) is connected to the fixing base (301), and the other end is fixedly installed to the motor mounting base (304).

2. The easy-to-use nut stir-frying device according to claim 1, characterized in that: The stir-fry pan (2) is placed on the heating base (1), and the fixed base (301) and the heating base (1) are connected by a positioning block (302). The threaded positioning rod (305) passes through the positioning block (302) and is threadedly connected to the cross-shaped anti-slip seat (7) by rotating the threaded positioning rod (305).

3. The easy-to-use nut stir-frying device according to claim 1, characterized in that: The stirring assembly (4) includes a drive motor (401), a rotating shaft (402), a serpentine stirring rod (403), and an arc-shaped stirring rod (404). The drive motor (401) is fixedly installed inside the motor mounting base (304). The output shaft of the drive motor (401) is fixedly connected to the rotating shaft (402). The serpentine stirring rod (403) and the arc-shaped stirring rod (404) are fixedly connected to the circumferential surface and the lower end of the rotating shaft (402) respectively, and are used to stir-fry the nuts in the stir-fry pan (2).

4. The easy-to-use nut stir-frying device according to claim 3, characterized in that: The serpentine stirring rod (403) is provided in multiple sets and is circumferentially distributed on the surface of the rotating shaft (402). The serpentine stirring rod (403) can stir the nuts in multiple directions. The arc-shaped stirring rod (404) fits the bottom arc of the stir-fry pan (2) and prevents the nuts from accumulating at the bottom of the pan.

5. The easy-to-use nut stir-frying device according to claim 1, characterized in that: The connecting assembly (5) includes a groove (501), a fixing rod (502), a connecting seat (503), and a clamping blade (504). The stabilizing base (6) is fixedly installed at the bottom of the heating seat (1). The cross-shaped anti-slip seat (7) is fixedly installed inside the stabilizing base (6). The heating furnace (8) is installed inside the heating seat (1) and is used to provide heat to the stir-fry pan (2).

6. The easy-to-use nut stir-frying device according to claim 5, characterized in that: The connecting seat (503) is fixedly installed on one side of the outer surface of the wok (2). The clamping blade (504) is rotatably connected to both sides of the connecting seat (503). The groove (501) is opened on both sides of the L-shaped fixing frame (303). The fixing rod (502) is fixedly installed inside the groove (501). The clamping blade (504) is provided with a slot that matches the fixing rod (502).

7. The easy-to-use nut stir-frying device according to claim 1, characterized in that: The bottom of the stable base (6) is provided with anti-slip texture, the bottom of the cross-shaped anti-slip seat (7) is fixed with an anti-slip pad, the heating furnace (8) is a replaceable structure and can be replaced with a heating furnace (8) with the corresponding power according to the temperature required for stir-frying different nuts, and the stir-frying pan (2) is made of metal with good thermal conductivity and has an anti-stick coating on the inner wall.

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