A kind of water boiling equipment based on fish ball processing
Patent Information
- Application Number
- CN202522346113.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-11-05
- Publication Date
- 2026-09-22
- Estimated Expiration
- 2035-11-05
AI Technical Summary
[0004]上述技术方案中,利用刮板转动来避免鱼丸与蒸煮池底部粘连,其刮板在紧贴池底旋转进行刮除作业时,与鱼丸之间存在剧烈的直接接触与剪切作用,这种机械作用力极易导致形态尚未稳固的鱼丸被刮板边缘打散、破损或变形,反而破坏了其成型效果,影响了最终产品的成品率与外观品质
其一:本实用新型将轻柔的机械搅拌与竖直方向的弹性振动相结合,通过搅拌杆的转动使鱼丸均匀受热,同时通过竖杆板的上下往复运动对鱼丸进行扰动,既能有效防止鱼丸沉底粘连或相互粘黏,又避免了传统刚性刮板带来的剪切、撞击损伤,实现了在保证蒸煮定型效果的同时,最大限度地减少对鱼丸结构的破坏;
Smart Images

Figure CN224776046U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of fish ball processing technology, and in particular to a boiling device for fish ball processing. Background Technology
[0002] In the production process of fish balls, they are usually first made into spherical, peach-shaped or other shapes using molds, and then heated and shaped.
[0003] In the prior art, such as Chinese Patent No. CN222929218U, a fish ball boiling and shaping device is disclosed, including a heating base with a heating groove on the upper surface of the heating base. A steaming tank is fixedly connected inside the heating groove. A fixed box is fixedly connected to the rear side of the heating base. A stirring mechanism is provided at the upper end of the fixed box. The stirring mechanism includes a support plate, a servo motor, a transmission screw, a positioning rod, a transmission plate, a mounting base, an electric motor, a rotating shaft, a connecting plate, a stirring shaft, and a scraper. Two sets of support plates are provided, and the two sets of support plates are fixedly connected to the left and right ends of the upper surface of the fixed box, respectively. The electric motor drives the stirring shaft and the scraper to rotate, stirring the fish balls inside the steaming tank. At the same time, the scraper rotates close to the bottom wall of the steaming tank, breaking up the fish balls to facilitate even heating and prevent them from sticking together, thereby improving the steaming quality of the fish balls.
[0004] In the above technical solution, the scraper is rotated to prevent the fish balls from sticking to the bottom of the steaming tank. When the scraper rotates close to the bottom of the tank to scrape, there is intense direct contact and shearing action between it and the fish balls. This mechanical force can easily cause the fish balls, whose shape has not yet stabilized, to be broken, damaged, or deformed by the edge of the scraper, which will damage the forming effect and affect the yield and appearance quality of the final product.
[0005] Based on this, a boiling device for fish ball processing is proposed. Utility Model Content
[0006] The purpose of this invention is to provide a boiling device for fish ball processing to solve the problems mentioned in the background art.
[0007] The technical solution of this utility model is: a boiling device for fish ball processing, including a heating platform, and further comprising: A cooking tank is provided, wherein multiple springs are fixedly connected to the inner bottom wall of the cooking tank, and the top of the multiple springs is fixedly connected to the same vertical rod plate. An adapter mesh plate is fixedly connected to the inner wall of the cooking tank, and a pressure rod is fixedly connected to the upper surface of the vertical rod plate. Multiple sliding holes are opened on the upper surface of the adapter mesh plate, and the surface of the pressure rod is slidably connected to the inner wall of the corresponding multiple sliding holes. Two spheres are fixedly connected to the surface of the pressure rod.
[0008] In some embodiments, the adaptable mesh plate is fixedly connected to the inner wall of the cooking tank, and the mesh of the adaptable mesh plate is adapted to slide with the vertical rod of the vertical rod plate. The cooking tank is arranged inside the heating platform.
[0009] In some embodiments, a vertical plate is fixedly connected to one side of the heating platform, a sliding groove is provided on one side of the vertical plate, a screw is rotatably connected to the inner wall of the sliding groove, a mounting plate is threadedly connected to the surface of the screw, the surface of the mounting plate is slidably connected to the inner wall of the sliding groove, a motor is fixedly connected to one side of the vertical plate, and the output end of the motor is fixedly connected to one end of the screw.
[0010] In some embodiments, a second motor is fixedly connected to the upper surface of the mounting plate, and two right-angled ball sticks are fixedly connected to one side of the mounting plate, with the positions of the two right-angled ball sticks corresponding to the positions of the two balls respectively.
[0011] In some embodiments, a rotating shaft is rotatably connected to the lower surface of the mounting plate, a stirring rod is fixedly connected to the surface of the rotating shaft, and the output end of the second motor is fixedly connected to the top end of the rotating shaft.
[0012] Compared with existing technologies, the significant advantages of this invention are: Firstly, this invention combines gentle mechanical stirring with vertical elastic vibration. The rotation of the stirring rod ensures that the fish balls are heated evenly, while the reciprocating motion of the vertical rod plate disturbs the fish balls. This effectively prevents the fish balls from sinking to the bottom and sticking together, and avoids the shearing and impact damage caused by traditional rigid scrapers. It achieves the goal of ensuring the steaming and shaping effect while minimizing damage to the fish ball structure. Secondly, by setting up a vertical rod plate structure supported by springs, this utility model significantly reduces the contact area between the fish balls and the bottom of the steaming tank, fundamentally reducing the possibility of the fish balls sticking to the bottom of the tank during the heating process, effectively protecting the fish balls whose shape has not yet stabilized, and improving the yield and appearance quality. Attached Figure Description
[0013] The present invention will be further explained below with reference to the accompanying drawings and embodiments: Figure 1 This is a three-dimensional structural schematic diagram provided in one embodiment of the present invention; Figure 2 This is a schematic diagram of the overall exploded cross-section structure provided in one embodiment of the present invention; Figure 3 This is a schematic diagram of the anti-adhesion structure provided in one embodiment of the present invention.
[0014] Explanation of reference numerals in the attached figures: 1. Heating platform; 2. Cooking tank; 3. Vertical plate; 4. Screw; 5. Motor 1; 6. Mounting plate; 7. Motor 2; 8. Spring; 9. Vertical rod plate; 10. Adaptor mesh plate; 11. Pressure rod; 12. Sphere; 13. Right-angle ball rod; 14. Stirring rod. Detailed Implementation
[0015] The present invention will now be described in detail, and the technical solutions in the embodiments of the present invention will be clearly and completely described. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the protection scope of the present invention.
[0016] This utility model provides an improved boiling device for fish ball processing. The technical solution of this utility model is as follows: like Figures 1-3 As shown, a boiling device for fish ball processing includes a heating platform 1, which has a heating source inside. A heating wire, a common type in the prior art, can be selected. The device also includes: The cooking tank 2 is preferably made of food-grade stainless steel to ensure hygiene and corrosion resistance. Multiple springs 8 are fixedly connected to its inner bottom wall by welding or bolts. The tops of the springs 8 are fixedly connected to the same vertical rod plate 9, which is also made of food-grade stainless steel. Its structural feature is that it consists of multiple parallel vertical rods with a certain spacing. This design greatly reduces the contact area with the fish balls. An adapter mesh plate 10 is fixedly connected to the inner wall of the cooking tank 2. The plate 10 is made of the same material as the vertical pole plate 9. Its mesh size is precisely designed to ensure sufficient convection of water flow and heat, and to effectively support the fish balls. At the same time, the position of its mesh corresponds precisely to the position of the vertical pole of the vertical pole plate 9, allowing the vertical pole to slide up and down within a small range without interference. A pressure rod 11 is fixedly connected to the upper surface of the vertical pole plate 9. Multiple sliding holes are opened on the upper surface of the adapter plate 10. The surface of the pressure rod 11 is slidably connected to the inner wall of the corresponding multiple sliding holes. Two spheres 12 are fixedly connected to the surface of the pressure rod 11.
[0017] like Figure 2 As shown, in one embodiment, the adapter mesh plate 10 is fixedly connected to the inner wall of the cooking tank 2, and the mesh of the adapter mesh plate 10 is slidably connected to the vertical rod of the vertical rod plate 9. The cooking tank 2 is located inside the heating platform 1.
[0018] A vertical plate 3 is fixedly connected to one side of the heating platform 1. A sliding groove is provided on one side of the vertical plate 3. A screw 4 is rotatably connected to the inner wall of the sliding groove. A mounting plate 6 is threadedly connected to the surface of the screw 4. The surface of the mounting plate 6 is slidably connected to the inner wall of the sliding groove. The mounting plate 6 is connected to the screw 4 by threads, and its surface is slidably connected to the inner wall of the sliding groove, ensuring that the mounting plate 6 can only move precisely vertically when the screw 4 rotates, without deflection. A motor 5 is fixedly connected to one side of the vertical plate 3. The output end of the motor 5 is fixedly connected to one end of the screw 4.
[0019] A motor 7 is fixedly connected to the upper surface of the mounting plate 6. Two right-angle ball rods 13 are fixedly connected to one side of the mounting plate 6. The positions of the two right-angle ball rods 13 correspond to the positions of the two balls 12 respectively. The spatial positions of the right-angle ball rods 13 correspond vertically to the positions of the two balls 12 on the pressure rod 11. When the mounting plate 6 is lowered to the working position under the drive of the motor 5, the ends of the right-angle ball rods 13 will press precisely on the balls 12.
[0020] like Figure 3 As shown, in one embodiment, a rotating shaft is rotatably connected to the lower surface of the mounting plate 6, and a stirring rod 14 is fixedly connected to the surface of the rotating shaft. The output end of the motor 7 is fixedly connected to the top end of the rotating shaft.
[0021] The specific working method is as follows: A suitable amount of water is injected into the steaming tank 2, and the heating platform 1 heats the steaming tank 2. Fish balls are placed above the suitable mesh plate 10. Motor 7 is started, driving the rotating shaft and stirring rod 14 to rotate, gently stirring the fish balls in the steaming tank 2 to ensure even heating and prevent localized sticking. Motor 5 is started, driving the screw 4 to rotate, causing the mounting plate 6 to move up and down along the sliding groove. The right-angle ball rod 13 on the mounting plate 6 moves up and down accordingly. When the right-angle ball rod 13 moves downwards, it pushes the ball 12 and the pressure rod 11 downwards, compressing the spring 8. When the right-angle ball rod 13 moves upwards, the spring 8 rebounds, pushing the vertical plate 9 and the pressure rod 11 upwards. Through this up-and-down reciprocating motion, the fish balls on the adapter mesh plate 10 vibrate slightly, preventing them from sinking to the bottom or sticking to the mesh plate. The rotation of the stirring rod 14 and the up-and-down vibration of the adapter mesh plate 10 work together to achieve uniform heating of the fish balls and effectively avoid deformation or damage caused by prolonged standing, thereby improving the forming quality and yield of the fish balls. After the cooking is completed, turn off motor 5 and motor 7, and remove the cooking tank 2 for further processing.
[0022] The technical means disclosed in this utility model are not limited to those described above, but also include technical solutions composed of equivalent substitutions of the above technical features. Matters not covered in this utility model are common knowledge to those skilled in the art.
Claims
1. A boiling device for fish ball processing, comprising a heating platform (1), characterized in that, Also includes: A cooking tank (2) has multiple springs (8) fixedly connected to its inner bottom wall. The top of each spring (8) is fixedly connected to the same vertical rod plate (9). An adapter mesh plate (10) is fixedly connected to the inner wall of the cooking tank (2). A pressure rod (11) is fixedly connected to the upper surface of the vertical rod plate (9). Multiple sliding holes are provided on the upper surface of the adapter mesh plate (10). The surface of the pressure rod (11) is slidably connected to the inner wall of the corresponding multiple sliding holes. Two spheres (12) are fixedly connected to the surface of the pressure rod (11).
2. The boiling equipment for fish ball processing according to claim 1, characterized in that: The adapter mesh plate (10) is fixedly connected to the inner wall of the cooking tank (2). The mesh of the adapter mesh plate (10) is adapted to slide with the vertical rod of the vertical rod plate (9). The cooking tank (2) is set inside the heating platform (1).
3. The boiling equipment for fish ball processing according to claim 2, characterized in that: A vertical plate (3) is fixedly connected to one side of the heating platform (1). A sliding groove is provided on one side of the vertical plate (3). A screw (4) is rotatably connected to the inner wall of the sliding groove. A mounting plate (6) is threadedly connected to the surface of the screw (4). The surface of the mounting plate (6) is slidably connected to the inner wall of the sliding groove. A motor (5) is fixedly connected to one side of the vertical plate (3). The output end of the motor (5) is fixedly connected to one end of the screw (4).
4. The boiling equipment for fish ball processing according to claim 3, characterized in that: The upper surface of the mounting plate (6) is fixedly connected to a motor (7), and two right-angled ball sticks (13) are fixedly connected to one side of the mounting plate (6). The positions of the two right-angled ball sticks (13) correspond to the positions of the two balls (12).
5. A boiling device for fish ball processing according to claim 4, characterized in that: The lower surface of the mounting plate (6) is rotatably connected to a rotating shaft, and a stirring rod (14) is fixedly connected to the surface of the rotating shaft. The output end of the second motor (7) is fixedly connected to the top end of the rotating shaft.
Citation Information
Patent Citations
Fish ball boiling and shaping equipment
CN222929218U