A system for producing a fermenting liquid of elaeagnus angustifolia

Abstract

The utility model discloses a kind of Elaeagnus angustifolia L. fermentation liquor production systems, including fermentation cylinder, the upper surface of the fermentation cylinder is fixedly connected with fixed plate, the surface of the fixed plate is fixedly connected with motor, the output of the motor is fixedly connected with driving shaft, the surface of the driving shaft is rotatably connected with the inner wall of fermentation cylinder.The utility model multiple stirring shafts rotate, mix Elaeagnus angustifolia, drive second pin gear movement by first pin gear, drive feeding shaft rotation, by material collecting groove, send starter to fermentation cylinder, mix, by the position of the positioning pin inserted into second slot, make second pin gear and first pin gear away, and then just stirring, without adding starter, when wanting to add starter again, positioning pin is inserted into first slot again, and the reset of second pin gear can be realized, cooperate with first pin gear, realize under sealed environment, add starter again, do not destroy fermentation environment.

Description

Technical Field

[0001] This utility model relates to the field of agricultural product fermentation technology, and in particular to a system for producing fermented jujube liquid. Background Technology

[0002] The oleaster (Elaeagnus angustifolia) is a deciduous tree or small tree belonging to the genus Elaeagnus in the family Elaeagnaceae. It is widely distributed in arid regions of northern and western China, possessing characteristics such as drought resistance, tolerance to poor soil, and windbreak and sand-fixing properties. Its fruit, flowers, leaves, and wood all have economic and ecological value. The oleaster is a plant with both edible and medicinal value. Its fruit is rich in vitamins, minerals, and dietary fiber, and has effects such as strengthening the spleen and stomach, promoting bowel movements, and anti-oxidation. However, excessive consumption may cause bloating or allergies; certain individuals should exercise caution.

[0003] When fermenting sea buckthorn, a fermentation agent needs to be added to the sea buckthorn. Since the fermentation agent is added after the sea buckthorn, it needs to be kept sealed during the fermentation process. However, before fermentation, there may be uneven mixing, and during fermentation, there may be insufficient dosage of fermentation agent. If the fermentation tank is opened directly, outside air will enter and affect the fermentation effect. To avoid the above situation, a sea buckthorn fermentation liquid production system is needed. Utility Model Content

[0004] The purpose of this utility model is to solve the problems raised by the prior art by proposing a production system for jujube fermentation liquid.

[0005] To achieve the above objectives, the present invention adopts the following technical solution: A fermentation liquid production system for sea buckthorn includes a fermentation cylinder. A fixing plate is fixedly connected to the upper surface of the fermentation cylinder. A motor is fixedly connected to the surface of the fixing plate. A drive shaft is fixedly connected to the output end of the motor. The surface of the drive shaft is rotatably connected to the inner wall of the fermentation cylinder. Multiple stirring shafts are fixedly connected to the surface of the drive shaft. A scraper is fixedly connected to the surface of the stirring shaft. The surface of the scraper is in contact with the inner wall of the fermentation cylinder. A raw material box is fixedly connected to the inner top wall of the fermentation cylinder. A discharge plate is rotatably connected to the inner top wall of the fermentation cylinder. A mixing and sealing mechanism is provided on the surface of the drive shaft.

[0006] Preferably, the mixing and sealing mechanism includes a first pin gear fixedly connected to the surface of the drive shaft, a positioning plate fixedly connected to the upper surface of the fermentation cylinder, a feeding shaft rotatably connected to the inner wall of the positioning plate, and the surface of the feeding shaft closely fitting the inner wall of the raw material box.

[0007] Furthermore, a sleeve is slidably connected to the surface of the feeding shaft, a second pin gear is fixedly connected to the surface of the sleeve, the second pin gear cooperates with the first pin gear, and a positioning pin is slidably connected to the surface of the sleeve.

[0008] Preferably, the surface of the feeding shaft is provided with a first slot and a second slot, the surface of the positioning pin is inserted into the inner wall of the first slot, the outer diameter of the positioning pin is adapted to the inner diameter of the first slot and the second slot, and a spring is fixedly sleeved on the surface of the positioning pin, one end of the spring being fixedly connected to the surface of the sleeve.

[0009] Furthermore, a receiving groove is provided on the surface of the feeding shaft, and the receiving groove is located inside the raw material box.

[0010] Preferably, a controller is fixedly installed on the surface of the fermentation cylinder, a discharge pipe is fixedly connected to the lower surface of the fermentation cylinder, and a valve is fixedly installed on the surface of the discharge pipe.

[0011] The beneficial effects of this utility model are as follows: Multiple stirring shafts rotate to mix the jujubes. The first pin gear drives the second pin gear, which in turn drives the feeding shaft to rotate. The fermentation agent is then delivered to the fermentation cylinder through the receiving trough for mixing. By changing the position of the positioning pin inserted into the second slot, the second pin gear is moved away from the first pin gear, thus only stirring is performed without adding fermentation agent. When you want to add fermentation agent again, simply reinsert the positioning pin into the first slot to reset the second pin gear. This allows the fermentation agent to be added again in a sealed environment without disrupting the fermentation process. Attached Figure Description

[0012] Figure 1 This is a three-dimensional structural diagram of a jujube fermentation liquid production system proposed in this utility model; Figure 2 This is a cross-sectional view of the fermentation cylinder in a jujube fermentation liquid production system proposed in this utility model. Figure 3 This is a cross-sectional view of the raw material box in a production system for fermented jujube liquid proposed in this utility model. Figure 4 This utility model proposes a system for producing fermented jujube liquid. Figure 3 Enlarged structural diagram at point A; Figure 5 This is a three-dimensional structural diagram of the feeding shaft in a jujube fermentation liquid production system proposed in this utility model.

[0013] In the diagram: 1. Fermentation cylinder; 2. Fixing plate; 3. Motor; 4. Raw material box; 5. Controller; 6. First pin gear; 7. Drive shaft; 8. Scraper; 9. Stirring shaft; 10. Valve; 11. Feeding shaft; 12. Positioning pin; 13. Second slot; 14. Positioning plate; 15. Second pin gear; 16. Spring; 17. Receiving trough; 18. First slot; 19. Sleeve; 20. Discharge pipe; 21. Discharge plate. Detailed Implementation

[0014] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0015] Reference Figures 1-5 A fermentation liquid production system for jujube includes a fermentation cylinder 1. A fixing plate 2 is fixedly connected to the upper surface of the fermentation cylinder 1. A motor 3 is fixedly connected to the surface of the fixing plate 2. A drive shaft 7 is fixedly connected to the output end of the motor 3. The surface of the drive shaft 7 is rotatably connected to the inner wall of the fermentation cylinder 1. Multiple stirring shafts 9 are fixedly connected to the surface of the drive shaft 7. A scraping plate 8 is fixedly connected to the surface of the stirring shaft 9. The surface of the scraping plate 8 is in contact with the inner wall of the fermentation cylinder 1. A raw material box 4 is fixedly connected to the inner top wall of the fermentation cylinder 1. A feeding plate 21 is rotatably connected to the inner top wall of the fermentation cylinder 1. A mixing and sealing mechanism is provided on the surface of the drive shaft 7.

[0016] By setting a fixed plate 2 to fix the motor 3, and by setting a drive shaft 7 to drive multiple stirring shafts 9 to rotate, by setting a scraper 8 to scrape and stir the inner wall of the fermentation cylinder 1, by setting a raw material box 4 to store the fermentation agent for fermenting the jujubes, by setting a feeding plate 21 to rotate and open the feeding plate 21 to add jujubes into the fermentation cylinder 1, and by setting a mixing and sealing mechanism to carry out the mixing operation, while facilitating subsequent sealing and addition of fermentation agent.

[0017] In this utility model, reference Figure 2 and Figure 4 The mixing and sealing mechanism includes a first pin gear 6 fixedly connected to the surface of the drive shaft 7, a positioning plate 14 fixedly connected to the upper surface of the fermentation cylinder 1, a feeding shaft 11 rotatably connected to the inner wall of the positioning plate 14, and the surface of the feeding shaft 11 closely fitting the inner wall of the raw material box 4.

[0018] By setting the first pin gear 6, the second pin gear 15 is driven to rotate. By setting the feeding shaft 11, feeding is performed when it rotates.

[0019] In this utility model, reference Figure 4 A sleeve 19 is slidably connected to the surface of the feeding shaft 11, and a second pin gear 15 is fixedly connected to the surface of the sleeve 19. The second pin gear 15 cooperates with the first pin gear 6, and a positioning pin 12 is slidably connected to the surface of the sleeve 19.

[0020] By setting the sleeve 19, the feeding shaft 11 is driven to rotate. By setting the positioning pin 12, it can be inserted and cooperated with the corresponding first slot 18 and second slot 13, so that the sliding positioning of the sleeve 19 on the feeding shaft 11 can be adjusted.

[0021] In this utility model, reference Figure 4 and Figure 5 The surface of the feeding shaft 11 is provided with a first slot 18 and a second slot 13. The surface of the positioning pin 12 is inserted into the inner wall of the first slot 18. The outer diameter of the positioning pin 12 is adapted to the inner diameter of the first slot 18 and the second slot 13. A spring 16 is fixedly sleeved on the surface of the positioning pin 12. One end of the spring 16 is fixedly connected to the surface of the sleeve 19.

[0022] By setting the outer diameter of the positioning pin 12 to match the inner diameter of the first slot 18 and the second slot 13, the positioning pin 12 is kept stable during insertion. By setting the spring 16, the positioning pin 12 is driven to be inserted stably into the first slot 18.

[0023] In this utility model, reference Figure 4 The surface of the feeding shaft 11 is provided with a receiving groove 17, which is located inside the raw material box 4.

[0024] By setting up a receiving trough 17, materials are sent into the receiving trough 17 for discharge, and quantitative feeding operations are carried out.

[0025] In this utility model, reference Figure 1 and Figure 2 A controller 5 is fixedly installed on the surface of the fermentation tank 1, and a discharge pipe 20 is fixedly connected to the lower surface of the fermentation tank 1. A valve 10 is fixedly installed on the surface of the discharge pipe 20.

[0026] By setting the controller 5, an electrical signal is sent to control the start and stop of the motor 3. By setting the valve 10, the valve 10 is opened to discharge the fermented jujubes from the fermentation tank 1.

[0027] Working principle: In use, rotate and open the feeding plate 21, put the jujubes into the fermentation cylinder 1, close the feeding plate 21 to maintain the seal inside the fermentation cylinder 1, and send an electrical signal through the operation controller 5 to start the motor 3. The output end of the motor 3 drives the drive shaft 7 to rotate, which in turn drives multiple stirring shafts 9 to rotate. The stirring shafts 9 drive the scraper 8 to move, mixing the jujubes. The rotation of the drive shaft 7 drives the second pin gear 15 through the first pin gear 6, which in turn drives the feeding shaft 11 to rotate. When the feeding shaft 11 rotates, it delivers the fermenting agent into the fermentation cylinder 1 through the receiving trough 17. When no further addition is needed... When adding the fermenting agent, stop the operation of the equipment motor 3, pull the positioning pin 12 outward, at which time the compression spring 16 shortens, and pull the positioning pin 12 out of the first slot 18. Move the position of the sliding sleeve 19 so that the second pin gear 15 is far away from the first pin gear 6. Re-engage the positioning pin 12 in the second slot 13. At this time, the rotation of the first pin gear 6 will not drive the rotation of the second pin gear 15, and thus only stirring will not add the fermenting agent. When the fermenting agent is insufficient, the positioning pin 12 can be re-inserted into the first slot 18 without opening the fermentation tank 1, and the feeding shaft 11 will be driven to rotate to continue adding the fermenting agent for mixing.

[0028] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A system for producing fermented jujube extract, comprising a fermentation tank (1), characterized in that, A fixing plate (2) is fixedly connected to the upper surface of the fermentation cylinder (1). A motor (3) is fixedly connected to the surface of the fixing plate (2). A drive shaft (7) is fixedly connected to the output end of the motor (3). The surface of the drive shaft (7) is rotatably connected to the inner wall of the fermentation cylinder (1). Multiple stirring shafts (9) are fixedly connected to the surface of the drive shaft (7). A scraper (8) is fixedly connected to the surface of the stirring shaft (9). The surface of the scraper (8) is in contact with the inner wall of the fermentation cylinder (1). A raw material box (4) is fixedly connected to the inner top wall of the fermentation cylinder (1). A feeding plate (21) is rotatably connected to the inner top wall of the fermentation cylinder (1). A mixing and sealing mechanism is provided on the surface of the drive shaft (7).

2. The jujube fermentation liquid production system according to claim 1, characterized in that, The mixing and sealing mechanism includes a first pin gear (6) fixedly connected to the surface of the drive shaft (7), a positioning plate (14) fixedly connected to the upper surface of the fermentation cylinder (1), a feeding shaft (11) rotatably connected to the inner wall of the positioning plate (14), and the surface of the feeding shaft (11) closely fitting the inner wall of the raw material box (4).

3. The system for producing fermented jujube liquid according to claim 2, characterized in that, A sleeve (19) is slidably connected to the surface of the feeding shaft (11), and a second pin gear (15) is fixedly connected to the surface of the sleeve (19). The second pin gear (15) cooperates with the first pin gear (6), and a positioning pin (12) is slidably connected to the surface of the sleeve (19).

4. The jujube fermentation liquid production system according to claim 3, characterized in that, The surface of the feeding shaft (11) is provided with a first slot (18) and a second slot (13). The surface of the positioning pin (12) is inserted into the inner wall of the first slot (18). The outer diameter of the positioning pin (12) is adapted to the inner diameter of the first slot (18) and the second slot (13). A spring (16) is fixedly sleeved on the surface of the positioning pin (12). One end of the spring (16) is fixedly connected to the surface of the sleeve (19).

5. The jujube fermentation liquid production system according to claim 2, characterized in that, The surface of the feeding shaft (11) is provided with a receiving groove (17), which is located inside the raw material box (4).

6. The jujube fermentation liquid production system according to claim 1, characterized in that, A controller (5) is fixedly installed on the surface of the fermentation cylinder (1), a discharge pipe (20) is fixedly connected to the lower surface of the fermentation cylinder (1), and a valve (10) is fixedly installed on the surface of the discharge pipe (20).

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