A high efficiency refrigeration beverage maker
Patent Information
- Application Number
- CN202522043936.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-23
- Publication Date
- 2026-09-25
- Estimated Expiration
- 2035-09-23
AI Technical Summary
[0003]目前常用的冰水机、冰淇淋机和雪融机等的蒸发器多为螺旋绕铜管的蒸发器,该蒸发器是在内或外桶放入螺旋管,制冷介质在螺旋管内流动,通过螺旋管管壁与内或外桶接触进行热量传递之后,才能传递到被冷却的液体,受螺旋管和内、外桶壁厚的影响,热量传递的路径不够简单直接,所以制冷的效果不够理想
1.半导体的制冷面与冷凝筒壁面直接接触,减少传统螺旋管间接传热的路径损耗,实现对冷凝筒的快速降温,提高饮料原液冷却速度;同时,冷凝筒上贴附多个控温组件,通过蒸发器组件的独立管路并行控温,增强制冷均匀性和整体效率;
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Figure CN224801883U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of refrigeration equipment technology, and in particular to a high-efficiency refrigeration beverage manufacturing machine. Background Technology
[0002] A slush machine (also called an ice cream maker) is a device that makes slushies. As an important component of modern kitchen appliances, its design and performance directly affect the user experience and the quality of the beverage. Traditional slush machines typically use a slush container to hold the liquid, which forms slush within the slush. The slush inlet is usually round or square. While this design facilitates the addition of liquid, during the freezing and blending process, because slush has a lower density than water, the total volume of the slush increases after freezing.
[0003] Currently, most commonly used evaporators in chilled water machines, ice cream machines, and slush machines are spiral-wound copper tube evaporators. These evaporators involve placing a spiral tube inside the inner or outer drum, with the refrigerant flowing inside the tube. Heat transfer occurs through the contact between the spiral tube wall and the inner or outer drum, before reaching the liquid being cooled. Due to the thickness of the spiral tube and the inner / outer drum walls, the heat transfer path is not simple or direct, resulting in less than ideal cooling performance. Furthermore, the spiral tube itself has certain gaps, preventing it from fully contacting the inner or outer drum, thus contributing to poor heat transfer efficiency.
[0004] Furthermore, as the liquid moves, it absorbs heat gradually. By the time the coolant reaches the evaporator, it has already absorbed a small amount of heat, thus reducing the cooling effect on the evaporator surface and consequently lowering the cooling efficiency of the refrigeration module. Utility Model Content
[0005] In order to solve the above-mentioned problems in the prior art, this utility model provides a beverage making machine with high-efficiency refrigeration.
[0006] The above-mentioned problems of this utility model are solved by the following technical solution: A high-efficiency refrigeration beverage making machine, comprising, The main unit is provided with at least a production chamber and a heat dissipation chamber, wherein the production chamber is used to produce and output low-temperature beverages through an output port; A condensation unit, located within the production chamber, includes a condenser cylinder having a beverage production cavity; The condensing unit is equipped with a temperature control component, which includes a semiconductor attached to the condensing cylinder. The cooling surface of the semiconductor is in contact with the wall of the condensing cylinder to cool the condensing cylinder.
[0007] A further provision of the above technical solution is that the temperature control component also includes a temperature control chamber, the side of the semiconductor opposite to the cooling surface is a heating surface, the temperature control chamber is attached to the heating surface, and absorbs heat from the heating surface of the semiconductor to cool it down.
[0008] A further provision of the above technical solution is that the temperature control chamber contains a temperature control medium, and the temperature control chamber is provided with a medium inlet and a medium outlet for the input and output of the temperature control medium.
[0009] A further provision of the above technical solution is that the temperature control chamber is provided with a medium channel connecting the medium inlet and the medium outlet, and the temperature control medium flows unidirectionally within the medium channel.
[0010] A further provision of the above technical solution is that the heat-absorbing surface of the temperature-controlled chamber completely covers the heat-generating surface of the semiconductor.
[0011] A further provision of the above technical solution is that a heat dissipation assembly is provided in the heat dissipation chamber, the heat dissipation assembly including a medium container for storing a temperature-controlled medium, a water pump for driving the temperature-controlled medium, and an evaporator assembly for cooling the temperature-controlled medium; the heat dissipation assembly is internally connected by pipes. The condenser cylinder is attached with multiple temperature control components, and the evaporator assembly is provided with a number of temperature control inlets and outlets consistent with the number of temperature control components, and each set of temperature control inlets and outlets is connected to the same temperature control chamber.
[0012] A further configuration of the above technical solution is that the medium container and the water pump are connected between one of the temperature control chambers and the evaporator assembly.
[0013] A further provision of the above technical solution is that the temperature control component comprises three parts.
[0014] A further provision of the above technical solution is that: a scraper is installed inside the condenser cylinder by a motor-driven rotation; the semiconductor is attached to the outer wall of the condenser cylinder; A module support is provided outside the condenser cylinder, and an accommodating space is provided between the module support and the condenser cylinder to accommodate the temperature control component.
[0015] A further provision of the above technical solution is that the host is provided with a feeding nozzle, the feeding channel of which passes through the module support and the condenser cylinder and extends into the beverage making cavity.
[0016] Compared with the prior art, the beneficial effects of this utility model are as follows: 1. The cooling surface of the semiconductor is in direct contact with the wall of the condenser, reducing the path loss of indirect heat transfer in traditional spiral tubes, achieving rapid cooling of the condenser and improving the cooling speed of the beverage concentrate; at the same time, multiple temperature control components are attached to the condenser, and the temperature is controlled in parallel through the independent pipelines of the evaporator assembly, enhancing the uniformity of cooling and overall efficiency. 2. The temperature control chamber is attached to and completely covers the semiconductor heating surface. Heat is carried away by the unidirectional flow of the internal temperature control medium, which avoids the high temperature of the heating surface from affecting the condensing unit and prevents the cooling efficiency from decreasing. In addition, the heat dissipation components form a closed loop. The temperature control medium is cooled by the evaporator and then circulates into the temperature control chamber to continuously reduce the semiconductor temperature and ensure long-term stable operation of the system. Attached Figure Description
[0017] Figure 1 This is a schematic diagram of the overall structure of this utility model.
[0018] Figure 2 This is a schematic diagram of the exploded structure of this utility model.
[0019] Figure 3 This is an exploded structural diagram of the condenser unit and temperature control components.
[0020] Figure 4 This is a schematic diagram of the temperature control component.
[0021] Figure 5 This is a cross-sectional structural diagram of the temperature-controlled chamber.
[0022] Figure 6 This is a cross-sectional schematic diagram of the temperature control component installed on the condenser unit.
[0023] The attached diagram is labeled: 100, main unit; 110, main body; 120, container shell; 130, outer shell; 200. Condensation unit; 210. Condensation cylinder; 220. Module bracket; 230. Scraper; 240. Beverage container; 221. Installation space; 300. Temperature control component; 310. Semiconductor; 320. Temperature control chamber; 321. Medium inlet; 322. Medium outlet; 323. One-way channel; 1. Handle; 2. Control panel; 3. Water tray; 4. Distributor; 5. Circuit board; 6. Medium container; 8. Water pump; 9. Motor; 400, feed nozzle; 401, feed channel. Detailed Implementation
[0024] To further illustrate the technical means and effects adopted by this utility model in order to achieve the intended utility model purpose, the following detailed description of the specific implementation methods, structure, features and effects of this utility model is provided in conjunction with the accompanying drawings and preferred embodiments.
[0025] like Figure 1-6 As shown, this embodiment discloses a highly efficient refrigeration beverage making machine.
[0026] Specific reference Figure 1 and Figure 2 As shown, including, The main unit 100 is provided with at least a production chamber and a heat dissipation chamber, wherein the production chamber is used to produce and output low-temperature beverages through an output port; A condensation unit 200, located within the production chamber, includes a condenser cylinder 210 having a beverage production cavity; The condensing unit 200 is provided with a temperature control component 300, which includes a semiconductor 310 attached to the condensing cylinder 210. The cooling surface of the semiconductor 310 is in contact with the wall surface of the condensing cylinder 210 to cool the condensing cylinder 210.
[0027] The above is the basic scheme of this embodiment.
[0028] The main unit 100 is a shell structure, including a main body 110 that serves as an internal support, and an outer shell 130 and a container shell 120 located outside the main body 110. The manufacturing chamber is located at the upper part of the main body 110 and is covered by the container shell 120; the receiving chamber is located at the lower part of the main body 110 and is covered by the outer shell 130; the front part of the main body 110 is provided with an operation panel 2 and a water receiving tray 3, and the front end of the container shell 120 is provided with a distributor 4, the discharge port of the distributor 4 is located above the water receiving tray 3.
[0029] The main body 110 is provided with a handle 1 for locking the main body 110 and the container shell 120.
[0030] The condensing unit 200 is installed in the manufacturing cavity formed by the container shell 120 and the main body 110, and the temperature control component 300 and the condensing unit 200 are disposed in the receiving cavity formed by the outer shell 130 and the main body 110.
[0031] In addition, a circuit board 5 is mounted on the main body 110, and the semiconductor 310 is electrically connected to the circuit board 5.
[0032] This embodiment uses the principle of semiconductor 310 refrigeration. Semiconductor refrigeration, also known as electronic refrigeration or thermoelectric refrigeration, utilizes a PN junction made of special semiconductor materials to form a thermocouple pair and generate the Peltier effect, which is a new type of refrigeration method that uses direct current for refrigeration.
[0033] The physical principle of the Peltier effect is as follows: Charge carriers move within a conductor, creating an electric current. Since these charge carriers occupy different energy levels in different materials, when they move from a higher energy level to a lower energy level, they release excess heat. Conversely, they need to absorb heat from the outside (i.e., cooling). Therefore, when semiconductor 310 is energized, by setting the direction of the current, its two opposite end faces can be designated as a cooling surface and a heating surface, respectively.
[0034] In operation, the control circuit draws power from external AC power or a battery. When the switch is turned on, the circuit is activated, and the control circuit powers the semiconductor 310. The semiconductor 310 exhibits a significant Peltier effect, causing its contact surface with the condenser unit 200 to rapidly transform into a highly efficient cooling surface. This cooling surface forms a tight physical contact with the heat exchange surface of the condenser cylinder 210, absorbing heat from the condenser cylinder 210 and rapidly cooling it, thus achieving efficient heat conduction to the condenser unit 200. Through this heat exchange mechanism, the temperature of the condenser cylinder 210 is rapidly reduced to the preset operating temperature range. The cooled condenser cylinder 210 then rapidly cools the flowing beverage concentrate. Through a multi-stage heat exchange process, the beverage concentrate is ultimately cooled to a suitable drinking temperature, completing the entire refrigeration process and producing a low-temperature beverage product that meets consumer demand.
[0035] Meanwhile, the side of the semiconductor 310 opposite to the cooling surface rapidly transforms into a heating surface under the action of the current. This heating surface dissipates heat into the surrounding space, causing the temperature of the condenser cylinder 210 to rise. In order to ensure the condensation effect, in this embodiment, the temperature control component 300 also includes a temperature control chamber 320. The side of the semiconductor 310 opposite to the cooling surface is the heating surface, and the temperature control chamber 320 is attached to the heating surface to absorb heat and cool down the heating surface of the semiconductor 310.
[0036] Specific reference Figure 3 As shown, the temperature control chamber 320 adopts a shell structure design with an internal cavity, exhibiting excellent heat absorption performance. One end face of the temperature control chamber 320 can achieve close contact with the heating surface, thereby efficiently absorbing the heat generated by the heating surface during operation. Through this heat conduction mechanism, the temperature control chamber 320 can effectively reduce the temperature of the semiconductor 310 and its surrounding environment, preventing excessive heat accumulation in the system. Simultaneously, this design also prevents excess heat from being transferred to the condenser unit 200 through the conduction path, thus avoiding the problem of decreased efficiency in the condenser unit 200 due to temperature increases, ensuring the stable operation of the entire system.
[0037] In this embodiment, the temperature control chamber 320 contains a temperature control medium, and the temperature control chamber 320 is provided with a medium inlet 321 and a medium outlet 322 for the input and output of the temperature control medium.
[0038] Preferably, in this embodiment, water or a cryogenic liquid is selected as the temperature control medium. These media have good thermal conductivity and stable physical properties, which can effectively meet the temperature control requirements of the system. The temperature control medium is delivered into the temperature control chamber 320 through the medium inlet 321 at a controllable flow rate and pressure. Inside the temperature control chamber 320, the temperature control medium fully absorbs the heat conducted by the shell of the temperature control chamber 320, and efficiently absorbs the heat continuously generated by the heating surface through a heat exchange process. As heat is continuously absorbed, the temperature of the temperature control medium gradually increases, and the heated temperature control medium is output through the medium outlet 322. At the same time, the medium inlet 321 is continuously replenished with pre-cooled temperature control medium. This dynamic circulation process ensures that the interior of the temperature control chamber 320 is always maintained at a stable low temperature environment. Through this cyclical heat exchange mechanism, the system can achieve continuous and stable cooling of the heating surface, ensuring that the equipment operates within the optimal temperature range. The entire temperature control process adopts a closed-loop design, which ensures both temperature control efficiency and efficient recycling of the medium.
[0039] Specifically, in this embodiment, the temperature control chamber 320 is provided with a medium channel connecting the medium inlet 321 and the medium outlet 322, and the temperature control medium flows unidirectionally in the medium channel.
[0040] Furthermore, the medium channel includes multiple unidirectional channels 323 connected end to end, with the medium flow direction in two adjacent unidirectional channels 323 being opposite.
[0041] Specific reference Figure 4 As shown in the specific embodiment, the overall structure of the temperature control chamber 320 is configured as a flat cuboid structure extending axially along the condensation unit 200. The unidirectional channel 323 system inside the temperature control chamber employs a unique layout: these channels not only extend along the length of the temperature control chamber to fully utilize space, but also utilize multiple parallel arrangements in the width direction. Simultaneously, adjacent unidirectional channels 323 are interconnected through a carefully designed S-shaped connecting structure. This special connection method allows the entire channel system to form a continuous, interconnected medium channel. This S-shaped connecting layout design effectively extends the movement path of the temperature control medium within the temperature control chamber 320, increasing the contact area and contact time between the medium and the inner surface of the temperature control chamber 320, thereby significantly improving the heat absorption time of the temperature control medium and ultimately achieving a more efficient temperature control effect.
[0042] To ensure the heat absorption effect of the temperature control chamber 320 on the semiconductor 310, in this embodiment, the heat absorption surface of the temperature control chamber 320 completely covers the heat generation surface of the semiconductor 310.
[0043] Specific reference Figure 5As shown, in this embodiment, each temperature control assembly 300 is configured with three semiconductors 310 and one temperature control chamber 320. The heat absorption surface of the temperature control chamber 320 is precisely calculated and optimized to completely cover the heating surfaces of the three semiconductor 310 elements, ensuring heat absorption without any dead angles. This structural design not only achieves efficient heat dissipation for the semiconductors 310, but also ensures maximum heat transfer efficiency between the temperature control chamber 320 and the semiconductors 310. Through this precise layout and matching, the system can continuously and stably maintain the operating temperature of the semiconductor 310 elements, thereby significantly improving the overall cooling effect and operational reliability of the temperature control assembly 300.
[0044] In this embodiment, in order to ensure the cooling effect of the temperature control chamber 320 on the heating surface, a heat dissipation component is provided in the heat dissipation chamber. The heat dissipation component includes a medium container 6 for storing the temperature control medium, a water pump 8 for driving the temperature control medium, and an evaporator component for cooling the temperature control medium; the heat dissipation component is internally connected by pipes. The condenser cylinder 210 is attached with a plurality of temperature control components 300. The evaporator assembly is provided with a number of temperature control inlets and outlets consistent with the number of temperature control components 300, and each set of temperature control inlets and outlets is connected to the same temperature control chamber 320.
[0045] Preferably, in this embodiment, the medium container 6 is a water tank.
[0046] In this embodiment, the evaporator assembly is a conventional evaporator structure, which will not be described in detail here.
[0047] Under the continuous drive of the water pump 8, the temperature-controlled medium stored in the medium container 6 is stably transported to the evaporator assembly through pipelines. It enters the heat exchange space of the evaporator assembly through the temperature-controlled inlet, forming a significantly cooled liquid medium within the evaporator assembly. Subsequently, the fully cooled low-temperature liquid medium is diverted through multiple temperature-controlled outlets on the evaporator assembly to corresponding temperature-controlled chambers 320, where it undergoes thorough heat exchange and efficiently absorbs heat. After completing the heat absorption process, the temperature-controlled medium, now heated, is output from the medium outlet of the temperature-controlled chamber 320 and, under system pressure, flows back into the secondary cooling zone of the evaporator assembly for further cooling. Through this continuous closed-loop cycle, the entire system achieves continuous recycling of the temperature-controlled medium and precise temperature control.
[0048] In this embodiment, the medium container 6 and the water pump 8 are connected between one of the temperature control chambers 320 and the evaporator assembly.
[0049] Preferably, the temperature control component 300 is provided with three components.
[0050] The evaporator assembly is equipped with three independent piping interfaces, including three temperature-controlled inlets and three corresponding temperature-controlled outlets. This arrangement means that the three temperature-controlled components 300 are integrated on the evaporator assembly in parallel, with each component having its own independent inlet and outlet channels. Notably, in the piping system connecting one of the temperature-controlled components 300 to the evaporator assembly, a medium container 6 and a water pump 8 are installed in series, enabling the water pump 8 to power the entire circulation system and effectively drive the continuous flow of the working medium within the piping. This combination of parallel and series piping design not only achieves independent control of each temperature-controlled branch but also ensures efficient circulation of the temperature-controlled medium within the system.
[0051] The specific implementation of the condensation unit 200 in this embodiment is as follows: a scraper 230 is provided inside the condensation cylinder 210 and is driven to rotate by a motor; the semiconductor 310 is attached to the outer wall of the condensation cylinder 210. A module support 220 is provided outside the condenser cylinder 210, and an accommodating space capable of accommodating the temperature control component 300 is provided between the module support 220 and the condenser cylinder 210.
[0052] Preferably, in this embodiment, the condenser cylinder 210 is made of metal, and its internal space constitutes a beverage-making chamber. Beverage ingredients are injected into this chamber at a controllable flow rate. When the ingredients come into contact with the inner wall surface of the condenser cylinder 210, which has been treated by the refrigeration system, they rapidly cool and undergo a phase change, ultimately forming a uniform low-temperature liquid beverage or a smooth slush product. Simultaneously, a scraper 230 mounted on a rotating shaft rotates at a uniform speed under the drive of a motor. Its blade maintains a precise clearance fit with the inner wall of the condenser cylinder 210, efficiently scraping away the low-temperature beverage or slush product adhering to the inner wall surface of the condenser cylinder 210. The scraped-off product is then smoothly conveyed along a preset flow path to a specially designed outlet at the bottom of the condenser cylinder 210 under the spiral guidance of the scraper 230, completing the entire production process.
[0053] In this embodiment, a beverage container 240 is disposed inside the condenser 210, the beverage making chamber is located inside the beverage container 240, and the condenser 210 is tightly wrapped around the outside of the beverage container 240 to exchange heat with the beverage container 240.
[0054] Furthermore, in this embodiment, a module support 220 is provided outside the condenser cylinder 210, and the temperature control component 300 is located between the condenser cylinder 210 and the module support 220.
[0055] Specific reference Figure 6As shown, the module support 220 adopts a hollow shell structure design with a through cavity inside, which can accommodate the condensing unit 200. When the condensing cylinder 210 is completely installed inside the module support 220, an installation space 221 matching the temperature control component 300 is formed between the inner wall of the module support 220 and the outer wall of the condensing cylinder 210. The temperature control component 300 can be stably housed in the installation space 221, which not only ensures the compactness of the system but also facilitates subsequent maintenance and repair.
[0056] Furthermore, the module bracket 220 possesses excellent thermal insulation properties, providing thermal protection for the internal condenser unit 200 and temperature control component 300, effectively blocking heat transfer from the external environment. This isolation design prevents heat from the high-temperature outside air from being conducted to the temperature control component 300 and condenser unit 200, thus avoiding a decrease in cooling efficiency; it also ensures that the equipment maintains stable cooling performance even in high-temperature environments. Simultaneously, this thermal insulation design also provides safety protection, preventing consumers from accidentally coming into direct contact with the low-temperature surfaces of the condenser unit 200 or temperature control component 300 during use, effectively preventing frostbite caused by contact with extremely low-temperature components, and greatly improving product safety.
[0057] In this embodiment, the host 100 is provided with a feeding nozzle 400, and the feeding channel 401 of the feeding nozzle 400 passes through the module support 220 and the condenser cylinder 210 and extends into the beverage making cavity.
[0058] Specific reference Figure 6 As shown, the feeding channel 401 of the feeding nozzle 400 adopts a constricted-neck structure design. Its upper opening is relatively wide, fully exposed above the main unit 100, facilitating smooth feeding of raw materials. The lower opening gradually narrows and is tightly connected to the feeding port of the condenser cylinder 210. This constricted-neck structure not only ensures the smooth flow of beverage raw materials during transportation but also effectively controls the flow rate and volume of the materials. The beverage raw materials are precisely introduced into the beverage preparation cavity through this cleverly designed feeding nozzle 400, achieving high efficiency and stability in raw material transportation.
[0059] The above description is merely a preferred embodiment of the present utility model and is not intended to limit the present utility model in any way. Although the present utility model has been disclosed above with reference to a preferred embodiment, it is not intended to limit the present utility model. Any person skilled in the art can make some modifications or alterations to the above-disclosed technical content to create equivalent embodiments without departing from the scope of the present utility model. Any simple modifications, equivalent changes and alterations made to the above embodiments based on the technical essence of the present utility model without departing from the scope of the present utility model shall still fall within the scope of the present utility model.
Claims
1. A high-efficiency refrigeration beverage making machine, comprising, The main unit (100) is provided with at least a production chamber and a heat dissipation chamber, wherein the production chamber is used to produce and output low-temperature beverages through an output port; A condensation unit (200), located within the production chamber, includes a condenser cylinder (210) having a beverage production cavity; Its features are: The condensing unit (200) is provided with a temperature control component (300), which includes a semiconductor (310) attached to the condensing cylinder (210). The cooling surface of the semiconductor (310) is in contact with the wall of the condensing cylinder (210) to cool the condensing cylinder (210).
2. The high-efficiency refrigeration beverage making machine according to claim 1, characterized in that: The temperature control component (300) also includes a temperature control chamber (320). The side of the semiconductor (310) opposite to the cooling surface is the heating surface. The temperature control chamber (320) is attached to the heating surface and absorbs heat to cool the heating surface of the semiconductor (310).
3. The high-efficiency refrigeration beverage making machine according to claim 2, characterized in that: The temperature control chamber (320) contains a temperature control medium, and the temperature control chamber (320) is provided with a medium inlet (321) and a medium outlet (322) for the input and output of the temperature control medium.
4. The high-efficiency refrigeration beverage making machine according to claim 3, characterized in that: The temperature control chamber (320) is provided with a medium channel connecting the medium inlet (321) and the medium outlet (322), and the temperature control medium flows unidirectionally in the medium channel.
5. The high-efficiency refrigeration beverage making machine according to claim 2, characterized in that: The heat-absorbing surface of the temperature-controlled chamber (320) completely covers the heat-generating surface of the semiconductor (310).
6. The high-efficiency refrigeration beverage making machine according to claim 1, characterized in that: The heat dissipation chamber is equipped with a heat dissipation assembly, which includes a medium container (6) for storing the temperature control medium, a water pump (8) for driving the temperature control medium, and an evaporator assembly for cooling the temperature control medium; the heat dissipation assembly is internally connected by pipes. The condenser cylinder (210) is attached with a plurality of temperature control components (300), and the evaporator assembly is provided with a number of temperature control inlets and outlets consistent with the number of temperature control components (300), and each set of temperature control inlets and outlets is connected to the same temperature control chamber (320).
7. The high-efficiency refrigeration beverage making machine according to claim 6, characterized in that: The medium container (6) and the water pump (8) are connected between one of the temperature control chambers (320) and the evaporator assembly.
8. The high-efficiency refrigeration beverage making machine according to claim 7, characterized in that: The temperature control components (300) are provided in three parts.
9. The high-efficiency refrigeration beverage making machine according to claim 1, characterized in that: The condenser cylinder (210) is equipped with a scraper (230) driven to rotate by a motor (9); the semiconductor (310) is attached to the outer wall of the condenser cylinder (210); A module support (220) is provided outside the condenser cylinder (210), and an accommodating space capable of accommodating the temperature control component (300) is provided between the module support (220) and the condenser cylinder (210).
10. The high-efficiency refrigeration beverage making machine according to claim 9, characterized in that: The host (100) is provided with a feeding nozzle (400), and the feeding channel of the feeding nozzle (400) passes through the module bracket (220) and the condenser cylinder (210) and extends into the beverage making cavity.