A dairy product water cooling device

Abstract

The application relates to the technical field of water cooling, and provides a dairy product water cooling device, which comprises a cold water tank, a first conveying belt and a water filtering assembly. The first conveying belt is arranged in the cold water tank and is arranged along the length direction of the cold water tank. The water filtering assembly comprises a mounting frame and a second conveying belt. The mounting frame is arranged in the cold water tank, and the second conveying belt is arranged in the mounting frame. The second conveying belt comprises a first conveying part and a second conveying part. The first conveying part is arranged obliquely, and the lower end of the first conveying part is located below one end of the first conveying belt. The second conveying part is arranged at one end of the first conveying part away from the first conveying belt, is arranged along the length direction of the cold water tank and is located above the cold water tank. Therefore, the water attached to the bagged dairy product can be reduced.

Description

Technical Field

[0001] This application relates to the field of water cooling, and in particular to a water cooling device for dairy products. Background Technology

[0002] Dairy products are foods made primarily from cow's or sheep's milk and their processed products, with or without added vitamins and other auxiliary ingredients. Processed dairy products are kept at relatively high temperatures, and packaged dairy products require water-cooling devices for cooling.

[0003] In related technologies, water-cooled cooling devices include a cold water tank and a conveyor belt. The cold water tank is placed on the ground and contains cold water, while the conveyor belt is installed inside the cold water tank. During operation, bagged dairy products are fed to one end of the conveyor belt. As the conveyor belt transports the products, the bagged dairy products come into contact with the cold water in the cold water tank, thereby cooling the dairy products.

[0004] However, in practical applications, when bagged dairy products are taken out of the cold water tank after cooling, they are covered with a lot of water, making it inconvenient to transfer them to the next processing step, so improvements are needed. Utility Model Content

[0005] In order to reduce the amount of water adhering to bagged dairy products, this application provides a water-cooling device for dairy products.

[0006] The water-cooling device for dairy products provided in this application adopts the following technical solution: A water-cooling device for dairy products includes a cold water tank, a first conveyor belt, and a water filtration assembly. The first conveyor belt is disposed in the cold water tank and is arranged along the length of the cold water tank. The water filtration assembly includes a mounting frame and a second conveyor belt. The mounting frame is disposed in the cold water tank, and the second conveyor belt is disposed on the mounting frame. The second conveyor belt includes a first conveying section and a second conveying section. The first conveying section is inclined and its lower end is located below one end of the first conveyor belt. The second conveying section is located at the end of the first conveying section away from the first conveyor belt and is arranged along the length of the cold water tank and located above the cold water tank.

[0007] By adopting the above technical solution, in practical applications, bagged dairy products are fed to the end of the first conveyor belt away from the first conveyor section. The bagged dairy products are fully in contact with the cold water in the cold water tank under the conveying of the first conveyor belt to achieve cooling of the bagged dairy products. Afterwards, the bagged dairy products fall from one end of the first conveyor belt to the first conveyor section. Through the conveying of the first conveyor section and the second conveyor section, when the bagged dairy products move above the cold water tank, the water attached to the bagged dairy products flows down through the second conveyor section, effectively reducing the amount of water attached to the bagged dairy products. The bagged dairy products are then conveyed to the next processing step through the second conveyor section, thus facilitating the transfer of the bagged dairy products to the next processing step.

[0008] Preferably, the mounting frame includes a frame body and a first baffle. The frame body is disposed on the cold water tank, the first conveying part and the second conveying part are disposed on the frame body, and the first baffle is disposed on the frame body and located at one end of the first conveying part near the first conveyor belt.

[0009] By adopting the above technical solution, and by setting up a frame and a first baffle, since the first baffle is located at the end of the first conveyor section near the first conveyor belt, when the first conveyor belt conveys the bagged dairy products to the first conveyor section, the first baffle can block the bagged dairy products at the end of the first conveyor section near the first conveyor belt, so as to avoid the bagged dairy products falling from the first conveyor section into the cold water tank as much as possible.

[0010] Preferably, the mounting frame further includes two second baffles, which are disposed on the frame body and located on both sides of the first conveying section and the second conveying section, respectively.

[0011] By adopting the above technical solution, and by setting two second baffles to block the sides of the first and second conveyor sections, bagged dairy products are prevented from falling into the cold water tank from the sides of the first and second conveyor sections as much as possible.

[0012] Preferably, the water filtration assembly further includes an air blowing component, which includes an air vent and a plurality of air blowing heads. The plurality of air blowing heads are spaced apart along the length of the air vent and aligned with the part of the first conveying part that extends out of the cold water tank.

[0013] By adopting the above technical solution and setting up an air blowing component, gas enters multiple air blowing heads through the air pipe to blow air onto the bagged dairy products located at the cold water tank of the first conveying section, thereby blowing off the water adhering to the bagged dairy products and further reducing the amount of water adhering to the bagged dairy products.

[0014] Preferably, there are multiple air blowing elements, and the multiple air blowing elements are spaced apart along the length direction of the first conveying section.

[0015] By adopting the above technical solution and setting multiple air blowing components, the effect of blowing off water adhering to bagged dairy products can be improved.

[0016] Preferably, the water-cooled cooling device further includes a feeding assembly, which includes a feeding plate rotatably mounted on the mounting frame and located at the end of the second conveying section away from the first conveying section.

[0017] By adopting the above technical solution, by setting up a feeding plate, the second conveying unit conveys the bagged dairy products to the feeding plate, and rotates the feeding plate to a suitable angle to guide the feeding of the bagged dairy products, thereby improving the stability of the feeding of the bagged dairy products.

[0018] Preferably, the feeding assembly further includes a plurality of elastic elements, which are spaced apart between the feeding plate and the mounting frame to drive the feeding plate to rotate upward.

[0019] By adopting the above technical solution and setting multiple elastic elements, when the bagged dairy products fall onto the feeding plate, the feeding plate rotates and compresses the multiple elastic elements. Under the action of the multiple elastic elements, the products are reset, causing the bagged dairy products to shake, further reducing the amount of water adhering to the bagged dairy products.

[0020] Preferably, the feeding assembly further includes a limiting post, which is threadedly connected to the mounting bracket and abuts against the upper side of the feeding plate.

[0021] By adopting the above technical solution and setting limit posts to restrict the angle of rotation of the feeding plate, the amplitude of shaking of bagged dairy products can be controlled, making it suitable for bagged dairy products of different weights.

[0022] Preferably, the feeding plate has multiple guide holes.

[0023] By adopting the above technical solution and setting multiple guide holes, water on the feed plate can be discharged.

[0024] In summary, this application includes at least one of the following beneficial technical effects: 1. In practical applications, bagged dairy products are fed to the end of the first conveyor belt away from the first conveyor section. The bagged dairy products are conveyed by the first conveyor belt and come into full contact with the cold water in the cold water tank to achieve cooling of the bagged dairy products. Afterwards, the bagged dairy products fall from one end of the first conveyor belt to the first conveyor section. Through the conveying of the first conveyor section and the second conveyor section, when the bagged dairy products move above the cold water tank, the water attached to the bagged dairy products flows down through the second conveyor section, effectively reducing the amount of water attached to the bagged dairy products. The bagged dairy products are then conveyed to the next processing step through the second conveyor section, which facilitates the transfer of the bagged dairy products to the next processing step. 2. By setting up an air blowing device, gas enters multiple air blowing heads through the air pipe to blow air onto the bagged dairy products located at the cold water tank of the first conveyor section, blowing off the water attached to the bagged dairy products and further reducing the amount of water attached to the bagged dairy products. 3. By setting multiple elastic elements, when the bagged dairy products fall onto the feeding plate, the feeding plate rotates and compresses the multiple elastic elements. Under the action of the multiple elastic elements, the bagged dairy products are reset, causing the bagged dairy products to shake, further reducing the amount of water adhering to the bagged dairy products. Attached Figure Description

[0025] Figure 1 This is a schematic diagram of the overall structure of the dairy product water-cooling device in the embodiments of this application; Figure 2 This is a partial structural diagram of the dairy product water-cooling device in the embodiments of this application; Figure 3 This is a partial structural diagram of the water-cooled cooling device for dairy products in the embodiments of this application.

[0026] Reference numerals: 1. Cold water tank; 2. First conveyor belt; 3. Water filtration assembly; 31. Mounting frame; 311. Frame body; 312. First baffle; 313. Second baffle; 32. Second conveyor belt; 321. First conveying section; 322. Second conveying section; 33. Air blowing component; 331. Air pipe; 332. Air blowing head; 4. Discharge assembly; 41. Discharge plate; 411. Guide hole; 42. Elastic component; 43. Limiting post. Detailed Implementation

[0027] The following is in conjunction with the appendix Figure 1-3 This application will be described in further detail.

[0028] This application discloses a water-cooling device for dairy products.

[0029] Reference Figure 1 The dairy product water-cooling device includes a cold water tank 1, a first conveyor belt 2, and a water filtration assembly 3. The cold water tank 1 is a rectangular box-shaped structure placed on the ground and contains cold water. The first conveyor belt 2 is installed in the cold water tank 1 and is arranged along the length of the cold water tank 1. The first conveyor belt 2 is driven by a motor and has a plurality of evenly distributed filter holes; this is existing technology, and its specific structure will not be described.

[0030] Reference Figure 1 and Figure 2The water filtration assembly 3 includes a mounting frame 31 and a second conveyor belt 32. The mounting frame 31 is mounted on the cold water tank 1, and the second conveyor belt 32 is mounted on the mounting frame 31. Specifically, the second conveyor belt 32 includes a first conveying section 321 and a second conveying section 322. The first conveying section 321 is inclined, and its lower end is located below one end of the first conveyor belt 2. The second conveyor section 322 is connected to the higher end of the first conveyor section 321 and is arranged along the length of the cold water tank 1 and located above the cold water tank 1. The second conveyor belt 32 has the same structure as the first conveyor belt 2, and will not be described in detail.

[0031] In practical applications, the bagged dairy products are first fed onto the end of the first conveyor belt 2 furthest from the first conveyor section 321. The bagged dairy products come into full contact with the cold water in the cold water tank 1 under the conveyor belt 2, thus cooling them down. Then, the bagged dairy products fall from one end of the first conveyor belt 2 onto the lower first conveyor section 321, and are conveyed by the first conveyor section 321 and the second conveyor section 322. When the bagged dairy products move above the cold water tank 1, the water adhering to them flows down through the second conveyor section 322, effectively reducing the amount of water adhering to the products. The end of the second conveyor section 322 furthest from the first conveyor section 321 is connected to the next process step, allowing the bagged dairy products to be conveyed to the next processing step, thus facilitating their transfer to the next processing stage.

[0032] Reference Figure 2 In some embodiments, the mounting frame 31 includes a frame body 311 and a first baffle 312. The frame body 311 is fixedly connected to the cold water tank 1. The first conveyor section 321 and the second conveyor section 322 are fixedly connected to the frame body 311. The first baffle 312 is fixedly connected to the upper side of the frame body 311 and is located at the lower end of the first conveyor section 321. When the first conveyor belt 2 conveys the bagged dairy products to the first conveyor section 321, the first baffle 312 can block the bagged dairy products at the lower end of the first conveyor section 321, thereby preventing the bagged dairy products from falling into the cold water tank 1 from the lower end of the first conveyor section 321 and improving the stability of the conveying of the bagged dairy products.

[0033] In some embodiments, the mounting frame 31 further includes two second baffles 313, which are fixedly connected to the upper side of the frame 311 and located on both sides of the first conveying section 321 and the second conveying section 322, respectively, so as to block the sides of the first conveying section 321 and the second conveying section 322, and minimize the risk of bagged dairy products falling from the sides of the first conveying section 321 and the second conveying section 322 into the cold water tank 1, thereby further improving the stability of the conveying of bagged dairy products.

[0034] In some embodiments, the water filtration assembly 3 further includes an air blowing component 33. Specifically, the air blowing component 33 includes an air vent 331 and a plurality of air blowing heads 332. The air vent 331 is installed on the frame 311 and located above the cold water tank 1. The plurality of air blowing heads 332 are fixedly connected to the air vent 331. The plurality of air blowing heads 332 are evenly spaced along the length direction of the air vent 331 and are connected to the air vent 331. At the same time, the plurality of air blowing heads 332 are aligned with the first conveying part 321 extending out of the cold water tank 1 to blow air onto the bagged dairy products located at the first conveying part 321 extending out of the cold water tank 1, blowing off the water attached to the bagged dairy products, thereby further reducing the amount of water attached to the bagged dairy products.

[0035] In some embodiments, there are multiple air blowing elements 33, which are evenly spaced along the length of the first conveying section 321 to effectively improve the effect of blowing off water adhering to the bagged dairy products.

[0036] Reference Figure 1 and Figure 2 In some embodiments, the water-cooled cooling device further includes a feeding assembly 4, which includes a feeding plate 41. The feeding plate 41 is rotatably connected to the frame 311, and the higher end of the feeding plate 41 is located at the end of the second conveying section 322 away from the first conveying section 321, so as to receive the bagged dairy products conveyed by the second conveying section 322 and guide the bagged dairy products to the next processing step, thereby improving the stability of the feeding of the bagged dairy products.

[0037] In some embodiments, the feed plate 41 is provided with a plurality of guide holes 411 to drain water from the feed plate 41.

[0038] Reference Figure 2 and Figure 3 In some embodiments, the feeding assembly 4 further includes multiple elastic elements 42, which are springs. One end of each elastic element 42 is fixedly connected to the lower side of the feeding plate 41, and the other end is fixedly connected to the frame 311, so as to drive the feeding plate 41 to rotate upward. When the bagged dairy product falls onto the feeding plate 41, the feeding plate 41 rotates and compresses the multiple elastic elements 42. Under the action of the multiple elastic elements 42, it resets, causing the bagged dairy product to shake, so as to shake off the water attached to the bagged dairy product, further reducing the amount of water attached to the bagged dairy product.

[0039] In some embodiments, the feeding assembly 4 further includes a limiting post 43, which is threaded to the frame 311 and abuts against the upper side of the feeding plate 41 to limit the angle of rotation of the feeding plate 41, thereby controlling the amplitude of shaking of the bagged dairy products to suit bagged dairy products of different weights, and also to control the feeding angle of the bagged dairy products.

[0040] The implementation principle of this embodiment is as follows: In practical application, the bagged dairy products are first fed to the end of the first conveyor belt 2 away from the first conveyor section 321. The bagged dairy products are fully in contact with the cold water in the cold water tank 1 under the conveyor belt 2 to achieve cooling of the bagged dairy products. Then, the bagged dairy products fall from one end of the first conveyor belt 2 to the first conveyor section 321 located below, and are conveyed by the first conveyor section 321 and the second conveyor section 322. When the bagged dairy products move above the cold water tank 1, the water attached to the bagged dairy products flows down through the second conveyor section 322, effectively reducing the amount of water attached to the bagged dairy products. The end of the second conveyor section 322 away from the first conveyor section 321 is connected to the next process, so that the bagged dairy products are conveyed to the next processing step through the second conveyor section 322, thereby facilitating the transfer of the bagged dairy products to the next processing step.

[0041] The above are all preferred embodiments of this application, and are not intended to limit the scope of protection of this application. Therefore, all equivalent changes made in accordance with the structure, shape and principle of this application should be covered within the scope of protection of this application.

Claims

1. A water-cooling device for dairy products, characterized in that, The system includes a cold water tank (1), a first conveyor belt (2), and a water filtration assembly (3). The first conveyor belt (2) is located in the cold water tank (1) and is arranged along the length of the cold water tank (1). The water filtration assembly (3) includes a mounting frame (31) and a second conveyor belt (32). The mounting frame (31) is located in the cold water tank (1), and the second conveyor belt (32) is located on the mounting frame (31). The second conveyor belt (32) includes a first conveying section (321) and a second conveying section (322). The first conveying section (321) is inclined and its lower end is located below one end of the first conveyor belt (2). The second conveying section (322) is located at the end of the first conveying section (321) away from the first conveyor belt (2). The second conveying section (322) is arranged along the length of the cold water tank (1) and is located above the cold water tank (1).

2. The water-cooling device for dairy products according to claim 1, characterized in that, The mounting frame (31) includes a frame (311) and a first baffle (312). The frame (311) is located on the cold water tank (1). The first conveying part (321) and the second conveying part (322) are located on the frame (311). The first baffle (312) is located on the frame (311) and is located at one end of the first conveying part (321) near the first conveyor belt (2).

3. The water-cooling device for dairy products according to claim 2, characterized in that, The mounting frame (31) also includes two second baffles (313), which are disposed on the frame (311) and located on both sides of the first conveying part (321) and the second conveying part (322), respectively.

4. The water-cooling device for dairy products according to claim 1, characterized in that, The water filtration assembly (3) also includes an air blowing component (33), which includes an air vent (331) and a plurality of air blowing heads (332). The plurality of air blowing heads (332) are spaced apart along the length of the air vent (331) and aligned with the first conveying part (321) extending out of the cold water tank (1).

5. A water-cooled cooling device for dairy products according to claim 4, characterized in that, The number of the air blowing elements (33) is multiple, and the multiple air blowing elements (33) are spaced apart along the length direction of the first conveying part (321).

6. The water-cooling device for dairy products according to claim 1, characterized in that, The water-cooled cooling device also includes a feeding assembly (4), which includes a feeding plate (41). The feeding plate (41) is rotatably mounted on the mounting frame (31) and located at the end of the second conveying part (322) away from the first conveying part (321).

7. A water-cooled cooling device for dairy products according to claim 6, characterized in that, The feeding assembly (4) also includes a plurality of elastic elements (42), which are spaced apart between the feeding plate (41) and the mounting frame (31) to drive the feeding plate (41) to rotate upward.

8. A water-cooled cooling device for dairy products according to claim 7, characterized in that, The feeding assembly (4) also includes a limiting post (43), which is threaded to the mounting bracket (31) and abuts against the upper side of the feeding plate (41).

9. A water-cooled cooling device for dairy products according to claim 7, characterized in that, The feed plate (41) has multiple guide holes (411).

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