A novel freeze-drying device for chocolate

Abstract

The utility model relates to chocolate freeze-drying device field, especially a new type of chocolate freeze-drying device, including operation base, the one side of operation base is installed with controller, the end surface of operation base is installed with a plurality of fixed bases, and the fixed base is installed fixed freeze-drying bin, the outside of freeze-drying bin is installed with bin body support seat, and the bin body support seat is rotatably connected with bin door support seat through the pin shaft, and the bin door support seat is installed in the freeze-drying bin door outside, the inside of freeze-drying bin is provided with two groups of sliding slots, is provided with sliding block in the sliding slot, and a plurality of material trays are installed in the middle of support side plate, and the inside of freeze-drying bin is connected with refrigerating system, heating system, vacuum system, in the utility model, through the sliding of sliding block in sliding slot, the operation pull handle can draw out the support side plate of installing a plurality of material trays outward, and the material tray is by sliding handle and installation hole thread cooperation, can separate support side plate, can realize the quick loading and unloading material in material tray, and the time is saved.

Description

Technical Field

[0001] This utility model relates to the technical field of chocolate freeze-drying apparatus, and in particular to a novel chocolate freeze-drying apparatus. Background Technology

[0002] Chocolate processing involves many steps, and freeze-drying is a crucial one. During processing, freeze-drying can easily affect the taste and appearance of the chocolate. Current equipment has a limited range of methods for loading and unloading materials, which is inconvenient and inefficient, increasing labor costs. Utility Model Content

[0003] The purpose of this invention is to address the shortcomings of existing technologies by proposing a novel freeze-drying device for chocolate.

[0004] To achieve the above objectives, the present invention adopts the following technical solution:

[0005] A novel freeze-drying device for chocolate includes an operating base, a controller mounted on one side of the operating base, multiple fixed seats mounted on the end face of the operating base, a fixed freeze-drying chamber mounted on the fixed seats, a chamber body support seat mounted on the outside of the freeze-drying chamber, the chamber body support seat being rotatably connected to a chamber door support seat via a pin, the chamber door support seat being mounted on the outside of the freeze-drying chamber door, two sets of upper and lower sliding grooves being provided inside the freeze-drying chamber, sliding blocks at both ends of a support side plate being slidably disposed in the sliding grooves, multiple material trays being mounted in the middle of the support side plate, and the freeze-drying chamber being connected to a refrigeration system, a heating system, and a vacuum system.

[0006] Furthermore, in a preferred configuration, the controller is connected to the refrigeration system, heating system, and vacuum system via electrical signals.

[0007] In addition, a preferred structure is that multiple lock bodies are installed on the outer front end of the freeze-drying compartment, and multiple locking handles are installed on the outer front end of the freeze-drying compartment door corresponding to the lock bodies.

[0008] In addition, a preferred structure is that a chamber sealing ring is installed on the front face of the freeze-drying chamber and a chamber door sealing ring is installed on the front face of the freeze-drying chamber door.

[0009] In addition, a preferred structure is that an observation window is provided on the end face of the freeze-drying chamber door, a high-strength glass is provided in the middle of the observation window, and a temperature sensor is installed on the inside of the freeze-drying chamber door.

[0010] In addition, the preferred structure is that multiple sliding grooves are provided on the inner side of the support side plate, a push-pull handle is installed on the outer side of the support side plate, and an installation groove is provided on the outer side of the support side plate.

[0011] In addition, a preferred structure is that the material tray has protrusions at both ends of its outer side, the protrusions slide in conjunction with the sliding grooves of the side plate, and mounting holes are provided on the sides of the material tray protrusions, with sliding handles installed in the mounting holes.

[0012] Furthermore, in a preferred configuration, the mounting hole is a threaded hole, and the front end of the sliding handle is threaded, allowing the sliding handle to rotate and engage with the threaded mounting hole.

[0013] The beneficial effects of this utility model are as follows:

[0014] In this invention, the sliding block slides in the sliding groove, and the push-pull handle can be operated to pull out the support side plate on which multiple material trays are installed. The material trays can be detached from the support side plate by the threaded engagement of the sliding handle and the mounting hole. This allows for the rapid loading and unloading of materials in the material trays, saving time. Attached Figure Description

[0015] Figure 1 This is a schematic diagram of the overall structure of a novel freeze-drying device for chocolate proposed in this utility model.

[0016] Figure 2 This is a schematic diagram of the internal structure of a novel freeze-drying device for chocolate proposed in this utility model;

[0017] Figure 3 This is a schematic diagram of the material installation structure proposed in this utility model;

[0018] Figure 4 This is a schematic diagram of the freeze-drying chamber structure proposed in this utility model;

[0019] Figure 5 This is a schematic diagram of the supporting side plate structure proposed in this utility model;

[0020] Figure 6 This is a schematic diagram of the material tray structure proposed in this utility model;

[0021] In the diagram: 1. Operating base; 11. Controller; 12. Fixing base; 2. Freeze-drying chamber; 21. Chamber support base; 22. Lock body; 23. Chamber sealing ring; 24. Sliding groove; 3. Freeze-drying chamber door; 31. Chamber door support base; 32. Locking handle; 33. Chamber door sealing ring; 34. Observation window; 35. Temperature sensor; 4. Support side plate; 41. Sliding block; 42. Push-pull handle; 43. Side plate sliding groove; 44. Mounting groove; 5. Material tray; 51. Mounting hole; 52. Sliding handle; 6. Refrigeration system; 7. Heating system; 8. Vacuum system. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments.

[0023] Reference Figure 1-6A novel freeze-drying device for chocolate includes an operating base 1, a controller 11 mounted on one side of the operating base 1, multiple fixed seats 12 mounted on the end face of the operating base 1, a fixed freeze-drying chamber 2 mounted on the fixed seats 12, a chamber body support 21 mounted on the outside of the freeze-drying chamber 2, the chamber body support 21 being rotatably connected to the chamber door support 31 via a pin, the chamber door support 31 being mounted on the outside of the freeze-drying chamber door 3, two sets of upper and lower sliding grooves 24 being provided inside the freeze-drying chamber 2, sliding blocks 41 at both ends of a support side plate 4 being slidably arranged in the sliding grooves 24, multiple material trays 5 being installed in the middle of the support side plate 4, and the freeze-drying chamber 2 being connected to a refrigeration system 6, a heating system 7, and a vacuum system 8.

[0024] The controller 11 is connected to the refrigeration system 6, the heating system 7, and the vacuum system 8 via electrical signals. These systems play an important role in the freeze-drying process.

[0025] Meanwhile, multiple lock bodies 22 are installed on the outer front end of the freeze-drying chamber 2, and multiple locking handles 32 are installed on the outer front end of the freeze-drying chamber door 3 corresponding to the lock bodies 22. When the freeze-drying chamber door 3 overlaps with the front end of the freeze-drying chamber 2, the freeze-drying chamber door 3 is closed, and the locking handles 32 are placed at both ends of the lock bodies 22 to lock the freeze-drying chamber door 3.

[0026] Furthermore, a chamber sealing ring 23 is installed on the front face of the freeze-drying chamber 2, and a chamber door sealing ring 33 is installed on the front face of the freeze-drying chamber door 3. The chamber sealing ring 23 and the chamber door sealing ring 33 can effectively isolate the external air and ensure that the freeze-drying chamber 2 is well sealed.

[0027] The freeze-drying chamber door 3 has an observation window 34 on its end face. The observation window 34 has high-strength glass in the middle. A temperature sensor 35 is installed inside the freeze-drying chamber door 3. The observation window 34 allows the operator to easily observe the internal situation. The temperature sensor 35 can detect whether any abnormal situation occurs inside the freeze-drying chamber 2 and make timely adjustments.

[0028] Meanwhile, multiple side plate sliding grooves 43 are opened on the inner side of the support side plate 4, a push-pull handle 42 is installed on the outer side of the support side plate 4, an installation groove 44 is opened on the outer side of the support side plate 4, and a material tray 5 is installed in the side plate sliding groove 43.

[0029] Furthermore, the material tray 5 has protrusions at both ends of its outer side, which slide in conjunction with the sliding groove 43 of the side plate. The material tray 5 has mounting holes 51 on the side of the protrusions, and a sliding handle 52 is installed in the mounting holes 51.

[0030] Meanwhile, the mounting hole 51 is set with a threaded hole, and the front end of the sliding handle 52 is set with a thread. The sliding handle 52 and the mounting hole 51 are threadedly rotated and engaged. The material tray 5 is quickly loaded and unloaded by the threaded engagement between the sliding handle 52 and the mounting hole 51.

[0031] In this embodiment, the freeze-drying chamber 2 is first rotatably connected to the chamber door support 31 via the chamber body support 21. Then, the support side plates 4 on both sides are pulled out of the freeze-drying chamber 2 using the push-pull handle 42. The sliding blocks 41 at both ends of the support side plates 4 slide in the upper and lower sets of sliding grooves 24 inside the freeze-drying chamber 2. Multiple material trays 5 are installed in the middle of the support side plates 4. The materials to be freeze-dried are placed in the material trays 5. Then, the support side plates 4 are pushed back into the freeze-drying chamber 2 using the push-pull handle 42. The freeze-drying chamber door 3 is then closed. The chamber body sealing ring 23 and the chamber door sealing ring 33 can effectively isolate external air. The locking handles 32 on the operating side and bottom are placed at both ends of the lock body 22 to lock the freeze-drying chamber door 3. Next, the controller 11 is operated to control... The freeze dryer 11 is connected to the refrigeration system 6, heating system 7, and vacuum system 8 via electrical signals to perform the freeze-drying process. An observation window 34 is provided on the end face of the freeze-drying chamber door 3, allowing the operator to observe the internal conditions. A temperature sensor 35 is installed inside the freeze-drying chamber door 3, allowing for timely adjustments if any abnormalities occur inside the freeze-drying chamber 2. After freeze-drying is complete in the freeze-drying chamber 2, the freeze-drying chamber door 3 is opened, and the push-pull handle 42 is pulled to remove the support side plate 4 from the freeze-drying chamber 2. The material tray 5 has a mounting hole 51 on the side of the protrusion, and a sliding handle 52 is installed in the mounting hole 51. Pushing the sliding handle 52 slides the material tray 5 outward. When the sliding handle 52 reaches the front end, rotating the sliding handle 52 removes it from the mounting hole 51, allowing the material tray 5 to be taken out.

[0032] In this utility model, the sliding block 41 slides in the sliding groove 24, and the push-pull handle 42 can be operated to pull out the support side plate 4 on which multiple material trays 5 are installed. The material tray 5 can be separated from the support side plate 4 by the threaded engagement of the sliding handle 52 and the mounting hole 51. This enables the rapid loading and unloading of materials in the material tray 5, saving time.

[0033] The above description is only a preferred embodiment of the present utility model, but the protection scope of the present utility model is not limited thereto. Any equivalent substitutions or changes made by those skilled in the art within the technical scope disclosed in the present utility model, based on the technical solution and the inventive concept of the present utility model, should be included within the protection scope of the present utility model.

Claims

1. A novel freeze-drying device for chocolate, comprising an operating base (1), characterized in that, A controller (11) is installed on one side of the operating base (1). Multiple fixed seats (12) are installed on the end face of the operating base (1). A fixed freeze-drying chamber (2) is installed on the fixed seat (12). A chamber body support seat (21) is installed on the outside of the freeze-drying chamber (2). The chamber body support seat (21) is rotatably connected to the chamber door support seat (31) through a pin. The chamber door support seat (31) is installed on the outside of the freeze-drying chamber door (3). Two sets of upper and lower sliding grooves (24) are provided inside the freeze-drying chamber (2). Sliding blocks (41) at both ends of the support side plate (4) are slidably arranged in the sliding grooves (24). Multiple material trays (5) are installed in the middle of the support side plate (4). The freeze-drying chamber (2) is connected to the refrigeration system (6), the heating system (7), and the vacuum system (8).

2. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, The controller (11) is connected to the refrigeration system (6), the heating system (7), and the vacuum system (8) via electrical signals.

3. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, Multiple lock bodies (22) are installed on the outer front end of the freeze-drying chamber (2), and multiple locking handles (32) are installed on the outer front end of the freeze-drying chamber door (3) corresponding to the lock bodies (22).

4. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, The freeze-drying chamber (2) is equipped with a chamber body sealing ring (23) on the front end face, and the freeze-drying chamber door (3) is equipped with a chamber door sealing ring (33) on the front end face.

5. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, An observation window (34) is provided on the end face of the freeze-drying chamber door (3). A high-strength glass is provided in the middle of the observation window (34), and a temperature sensor (35) is installed on the inside of the freeze-drying chamber door (3).

6. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, The inner side of the support side plate (4) has multiple side plate sliding grooves (43), the outer side of the support side plate (4) is equipped with a push-pull handle (42), and the outer side of the support side plate (4) is provided with an installation groove (44).

7. The novel freeze-drying apparatus for chocolate according to claim 1, characterized in that, The material tray (5) has protrusions at both ends on the outside. The protrusions slide in conjunction with the sliding groove (43) of the side plate. The material tray (5) has mounting holes (51) on the side of the protrusions. A sliding handle (52) is installed in the mounting holes (51).

8. A novel freeze-drying apparatus for chocolate according to claim 7, characterized in that, The mounting hole (51) is configured with a threaded hole, and the front end of the sliding handle (52) is provided with a thread, and the sliding handle (52) is rotatably engaged with the mounting hole (51).

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