A detachable multi-layered cake baking rack

Abstract

The utility model relates to food processing equipment technical field discloses a detachable multi -layered cake baking frame, and the inside fixed support cross board of baking frame, and the connecting post of the surface of support cross board is set up and is inserted into cooperation with the layer board bottom, and the top of layer board is fixedly connected with iron stand and heat preservation board, and the slide rail of setting up is provided on heat preservation board, and the slide block of connecting tray is slidably fitted in slide rail, and the upper layer and lower layer stainless steel net are embedded in the inside of layer board, and the fixed frame is equipped with in net inner wall, and the docking groove of inserting into the inner wall of layer board is slidably connected with the docking plate having drive board in the frame, the utility model discloses through the quick positioning of layer board realization of inserting structure, and the smooth adjustment of tray is realized and the heat loss is reduced using slide rail structure, and the convenient dismounting and stable locking of double -deck grid are realized through drive board and the sliding of docking plate.

Description

Technical Field

[0001] This utility model relates to the field of food processing equipment technology, and in particular to a detachable multi-layer pastry baking rack. Background Technology

[0002] In the industrial or commercial production of pastries, baking is a key process that determines the quality of the finished product. Specialized multi-layer baking racks are needed to carry a large number of pastries into the oven for heating. Traditional baking racks mainly serve a supporting function, and their structure is mostly a fixed welded rack or a simple angle iron support structure.

[0003] This traditional structural design has revealed significant shortcomings in practical use. During the baking process, crumbs and grease inevitably fall or drip, which can easily breed bacteria if they adhere to the grid or shelves for a long time. However, the existing grid layers are often fixed to the frame or are extremely cumbersome to disassemble, making it difficult to thoroughly clean the dead corners and failing to meet high food hygiene standards. For multi-layer baking racks, when taking out or placing trays deep inside, the lack of smooth guidance and sliding mechanisms often requires operators to exert effort to move or reach into the high-temperature area, which is not only inefficient but also poses a risk of burns. In simple placement structures, the shelves are prone to shaking or even slipping when the baking rack is moved, lacking the necessary locking and positioning mechanisms.

[0004] Therefore, this utility model proposes a detachable multi-layer pastry baking rack to address the shortcomings of the prior art. Utility Model Content

[0005] In view of the problems existing in the detachable multi-layer pastry baking rack, such as the unstable connection structure between the shelves and the frame, the difficulty in disassembling the trays leading to difficulties in picking up and putting down food, and the difficulty in disassembling the mesh components leading to many cleaning dead corners and significant hygiene hazards, this utility model aims to provide a detachable multi-layer pastry baking rack with an improved structure that can effectively solve the above problems.

[0006] This utility model provides a detachable multi-layer pastry baking rack, including: a baking rack, and a support cross plate fixedly connected inside the baking rack, with the top of the support cross plate supporting the shelf; as well as a sliding adjustment component and a double-layer mesh locking component.

[0007] The support cross plate has a slot on its surface, and a connecting post is fixedly connected to the bottom of the shelf. The connecting post has a structure that adapts to the shape of the slot. Furthermore, the shelf and the support cross plate are connected by inserting the connecting post into the slot, enabling quick positioning and installation.

[0008] An iron frame is fixedly connected to the top of the shelf, an insulation board is fixedly connected to the top of the iron frame, a slide rail is fixedly connected to the top of the insulation board, a slider is slidably fitted on the inner wall of the slide rail, and a tray is fixedly connected to the end of the slider that is away from the slide rail.

[0009] The shelf has an embedded upper layer of stainless steel mesh and a lower layer of stainless steel mesh located below the upper layer. The inner walls of both the upper and lower layers are fixedly connected to a frame. A mating plate is slidably connected inside the frame, and the inner wall of the shelf has a mating groove. The mating plate and the shelf are locked together by sliding the end of the mating plate horizontally and inserting it into the mating groove.

[0010] Preferably, there are several supporting horizontal plates, which are arranged symmetrically in two groups on both sides of the inside of the baking rack. The two supporting horizontal plates in each group jointly support the shelf to ensure the stress balance of the overall structure.

[0011] Preferably, the bottom of the fixed frame is provided with a sliding groove, the bottom of the docking plate passes through the sliding groove and extends outward, and the outwardly extending end of the docking plate is fixedly connected to a drive plate. The drive plate is located outside the fixed frame to facilitate the operator to apply external force to drive the docking plate to move.

[0012] Preferably, the mesh size of the upper stainless steel mesh is smaller than that of the lower stainless steel mesh, which is designed to form a hierarchical barrier structure, ensuring heat flow while preventing small food scraps from falling to the lower layer.

[0013] Preferably, the iron frame is fixedly connected to the insulation board, thereby enhancing the sealing and structural strength of the connection and helping to reduce heat conduction and loss.

[0014] Preferably, the slider and the slide rail have a matching cross-sectional shape, and the slider is restricted to reciprocating motion along the length of the slide rail to ensure the stability of the tray during the pushing and pulling process and prevent it from derailing.

[0015] Preferably, there are two sets of fixed frames, which are respectively fixed to the inner walls of the lower stainless steel mesh and the upper stainless steel mesh. By locking from both sides at the same time, the stability of the mesh assembly in the shelf is further improved.

[0016] This utility model has the following beneficial effects:

[0017] 1. This utility model solves the problem of inconvenient tray placement and difficult position adjustment of existing baking racks by setting an iron frame with a heat preservation plate above the shelf and connecting the tray on the heat preservation plate with a sliding rail and a slider. The tray can be smoothly pushed and pulled to adjust, making it convenient for operators to pick up and put down the items to be baked. At the same time, the heat preservation plate effectively reduces the loss of baking heat.

[0018] 2. This utility model solves the problem of rigid fixation and difficulty in disassembly and cleaning of traditional baking rack mesh structures by setting a fixed frame on the inner wall of the double-layer stainless steel mesh and using a drive plate to drive the docking plate to slide in the groove to insert or detach from the docking slot of the inner wall of the shelf. The upper and lower stainless steel meshes can be easily disassembled and locked securely, greatly simplifying the cleaning and maintenance process. Attached Figure Description

[0019] Figure 1 This is a front perspective view of a detachable multi-layer pastry baking rack proposed in this utility model;

[0020] Figure 2 This is a schematic diagram of the tray structure of a detachable multi-layer pastry baking rack proposed in this utility model;

[0021] Figure 3 This is a structural diagram of the iron frame of a detachable multi-layer pastry baking rack proposed in this utility model;

[0022] Figure 4 This is a diagram illustrating the slide rail structure of a detachable multi-layer pastry baking rack proposed in this utility model.

[0023] Figure 5 This is a diagram illustrating the upper stainless steel mesh structure of a detachable multi-layer pastry baking rack proposed in this utility model.

[0024] Figure 6 This utility model proposes a detachable multi-layer pastry baking rack. Figure 5 The structural diagram at point A.

[0025] Legend:

[0026] 1. Baking rack; 11. Supporting crossbar; 110. Groove; 12. Shelf; 120. Connecting column; 121. Butt joint groove; 2. Iron frame; 21. Insulation board; 22. Slide rail; 23. Tray; 230. Slider; 3. Upper stainless steel mesh; 31. Lower stainless steel mesh; 32. Fixed frame; 320. Slide groove; 33. Butt joint plate; 330. Drive plate. Detailed Implementation

[0027] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments of the present utility model. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. All other embodiments obtained by those skilled in the art based on the embodiments of the present utility model without creative effort are within the protection scope of the present utility model.

[0028] Example:

[0029] Please refer to Figures 1 to 6 This utility model provides a detachable multi-layer pastry baking rack, including a baking rack 1 and a support horizontal plate 11 disposed inside the baking rack 1. The top of the support horizontal plate 11 supports a shelf 12, which is used to construct a base platform for placing baking components. The surface of the support horizontal plate 11 is provided with a slot 110, and the bottom of the shelf 12 is correspondingly fixedly connected with a connecting post 120. The connecting post 120 is inserted into the slot 110. Through the insertion and cooperation of the slot 110 and the connecting post 120, not only is the horizontal stability of the shelf 12 on the support horizontal plate 11 guaranteed, but it also makes it easy for staff to quickly remove the shelf 12 from the baking rack 1 during cleaning and maintenance.

[0030] Please refer to Figure 2 , Figure 3 and Figure 4 A metal frame 2 is fixedly connected to the top of the shelf 12. An insulation board 21 is integrally fixedly connected to the top of the metal frame 2. A slide rail 22 is fixedly connected to the top of the insulation board 21. The slide rail 22 has a guide structure extending along its length, and a slider 230 is slidably fitted on its inner wall. A tray 23 is fixedly connected to the end of the slider 230 away from the slide rail 22. The tray 23 can be smoothly pushed and pulled relative to the insulation board 21, which not only makes it easy to pull out the tray 23 to place or take out food, but also allows for flexible adjustment of the depth of the tray 23 in the oven. At the same time, the insulation board 21 effectively reduces unnecessary heat loss from the bottom.

[0031] Please refer to Figure 5 and Figure 6 The shelf 12 is embedded with an upper stainless steel mesh 3 and a lower stainless steel mesh 31 located below the upper stainless steel mesh 3. The inner walls of the upper stainless steel mesh 3 and the lower stainless steel mesh 31 are fixedly connected to a fixed frame 32. A docking plate 33 is slidably connected inside the fixed frame 32. A groove 320 is opened at the bottom of the fixed frame 32. The bottom of the docking plate 33 passes through the groove 320 and extends outward. A drive plate 330 is fixedly connected at the extended end. A docking slot 121 is opened on the inner wall of the shelf 12. Pushing the drive plate 330 can drive the docking plate 33 to slide along the groove 320, so that the end of the docking plate 33 can be inserted into or disengaged from the docking slot 121. This ensures that the upper stainless steel mesh 3 and the lower stainless steel mesh 31 can be securely locked inside the shelf 12 and can be quickly unlocked and removed when cleaning is required.

[0032] The number of support plates 11 is set to several, and these support plates 11 are symmetrically arranged in two groups on both sides inside the baking rack 1. The tops of the two support plates 11 in each group jointly support the shelf 12, thereby ensuring that the shelf 12 is evenly stressed. The mesh size of the upper stainless steel mesh 3 is smaller than that of the lower stainless steel mesh 31, so that the upper stainless steel mesh 3 can block finer debris from falling to the lower layer, while allowing hot air to pass through, meeting the baking needs of different ingredients. The drive plate 330 connected to the outwardly extending end of the connecting plate 33 is located at... The fixed frame 32 is located on the outside, allowing the operator to apply force to the drive plate 330 directly without touching the inside of the mesh. The cross-sectional shape of the slider 230 and the slide rail 22 are adapted to each other, and the slider 230 is restricted to reciprocating motion in the length direction of the slide rail 22 to prevent the tray 23 from tipping over or derailing during the pushing and pulling process. There are two sets of fixed frames 32, which are respectively fixed to the two sides of the inner wall of the lower stainless steel mesh 31 and the upper stainless steel mesh 3. By locking both sides at the same time, the stability of the mesh assembly in the shelf 12 is further improved.

[0033] Working principle: Several support horizontal plates 11 are fixedly connected inside the baking rack 1. The support horizontal plates 11 are arranged symmetrically in two groups. The tops of the two support horizontal plates 11 in each group jointly support the shelf 12. The surface of the support horizontal plates 11 has a slot 110. The bottom of the shelf 12 is fixedly connected to the connecting column 120. The slot 110 and the connecting column 120 are inserted into each other to realize the quick positioning of the shelf 12 and the support horizontal plates 11 and facilitate disassembly. After assembly, the baking rack 1 fits perfectly inside the baking oven. The top of the shelf 12 is fixedly connected to an iron frame 2. The top of the iron frame 2 is integrally fixed to an insulation board 21, which can effectively reduce the loss of baking heat. The top of the insulation board 21 is fixedly connected to a slide rail 22. The inner wall of the slide rail 22 is slidably fitted with a slider 230. The end of the slider 230 away from the slide rail 22 is fixedly connected to a tray 23. Relying on the sliding structure of the slide rail and the slider, the tray 23 can be smoothly pushed and pulled to adjust, which is convenient for picking up and putting in the items to be baked and can flexibly adjust the baking position. The shelf 12 is equipped with an upper stainless steel mesh 3 and a lower stainless steel mesh 31. The mesh size of the upper stainless steel mesh 3 is smaller than that of the lower stainless steel mesh 31. The double-layer stainless steel mesh with different mesh sizes forms a graded barrier structure, which can realize the layered baking of food, effectively isolate the odors and debris of different foods, and at the same time ensure that the upper and lower layers can be heat-transmitted. The inner walls of the lower stainless steel mesh 31 and the upper stainless steel mesh 3 are respectively fixed with two sets of fixed frames 32. The fixed frames 32 are slidably connected with docking plates 33. The bottom of the fixed frames 32 is provided with a sliding groove 320. The bottom of the docking plate 33 passes through the sliding groove 320 and extends outward. The end is fixedly connected with a drive plate 330. The inner wall of the shelf 12 is provided with a docking slot 121. Pushing and pulling the drive plate 330 can drive the docking plate 33 to slide smoothly, adapt to the quick docking or disengagement with the docking slot 121, realize the convenient assembly and disassembly of the upper stainless steel mesh 3, the lower stainless steel mesh 31 and the shelf 12, and securely lock them.

Claims

1. A detachable multi-layer pastry baking rack, comprising: Baking rack (1), and a support plate (11) fixedly connected inside the baking rack (1), the top of the support plate (11) supporting a shelf (12). The feature is that the surface of the supporting horizontal plate (11) is provided with a slot (110), the bottom of the shelf (12) is fixedly connected with a connecting column (120), the connecting column (120) is inserted into the inside of the slot (110), the top of the shelf (12) is fixedly connected with an iron frame (2), the top of the iron frame (2) is fixedly connected with an insulation board (21), the top of the insulation board (21) is fixedly connected with a slide rail (22), the inner wall of the slide rail (22) is slidably fitted with a slider (230), and one end of the slider (230) away from the slide rail (22) is fixedly connected. A tray (23) is fixedly connected to the shelf (12). An upper stainless steel mesh (3) and a lower stainless steel mesh (31) located below the upper stainless steel mesh (3) are embedded inside the shelf (12). A fixed frame (32) is fixedly connected to the inner wall of the upper stainless steel mesh (3) and the inner wall of the lower stainless steel mesh (31). A butt plate (33) is slidably connected inside the fixed frame (32). A butt groove (121) is opened on the inner wall of the shelf (12). The end of the butt plate (33) can slide horizontally and be inserted into the butt groove (121).

2. The detachable multi-layer pastry baking rack according to claim 1, characterized in that, The number of the supporting horizontal plates (11) is several, and they are arranged in two groups symmetrically on both sides of the inside of the baking rack (1). The two supporting horizontal plates (11) in each group support the shelf (12).

3. A detachable multi-layer pastry baking rack according to claim 1, characterized in that, The bottom of the fixed frame (32) is provided with a groove (320), and the bottom of the docking plate (33) passes through the groove (320) and extends outward.

4. A detachable multi-layer pastry baking rack according to claim 3, characterized in that, The outwardly extending end of the docking plate (33) is fixedly connected to a drive plate (330), which is located outside the fixed frame (32).

5. A detachable multi-layer pastry baking rack according to claim 1, characterized in that, The mesh size of the upper stainless steel mesh (3) is smaller than that of the lower stainless steel mesh (31).

6. A detachable multi-layer pastry baking rack according to claim 1, characterized in that, The iron frame (2) is fixedly connected to the insulation board (21).

7. A detachable multi-layer pastry baking rack according to claim 1, characterized in that, The slider (230) is adapted to the cross-sectional shape of the slide rail (22), and the slider (230) is restricted to reciprocating motion in the length direction of the slide rail (22).

8. A detachable multi-layer pastry baking rack according to claim 1, characterized in that, The number of fixed frames (32) is two sets, and they are respectively fixed to the inner walls of the lower stainless steel mesh (31) and the upper stainless steel mesh (3).

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