An automatic slitting and dicing apparatus

Abstract

The utility model relates to preserved meat processing technical field, concretely is a kind of automatic slitting and blocking device, including slitting device, and slitting device includes body and cutting motor, and the top of body is provided with placing groove, and the output shaft of cutting motor is coaxially connected with the shaft, and the shaft is coaxially fixed with several saw blades, and several saw blades are located in the inside front end of placing groove, and the top position of slitting device front end is equipped with cutting block device, and cutting block device includes top seat, chopping blade and push plate. The automatic slitting and blocking device, through the chopping blade being set, integrates slitting and transverse chopping function, and the complete processing flow of preserved meat from slitting to blocking can be completed without additional equipment, simplifies processing step, and through the push plate being set, preserved meat accumulated in chopping area can be promptly pushed out, guarantee the smoothness of preserved meat after chopping, maintain the continuity of processing process.

Description

Technical Field

[0001] This utility model relates to the field of cured meat processing technology, specifically an automatic strip-cutting and block-dividing device. Background Technology

[0002] Cured pork is a popular traditional meat product. In home cooking and food processing, it often needs to be cut into strips or pieces according to the desired flavor. Whether making stir-fries, clay pot rice, or pairing with other ingredients, appropriately sized strips or pieces of cured pork can better integrate with the ingredients, enhancing the taste and flavor. Cutting into strips and pieces is a crucial step in cured pork processing. It's essential to consider the texture of the cured pork to ensure that the processed product has a uniform shape, suitable for different cooking methods and consumption scenarios.

[0003] Utility model patent CN222074338U discloses a cured meat slicing machine. This machine includes a worktable, a rolling assembly, and a clamping assembly. The rolling assembly is located above the worktable and includes an inverted U-plate, a U-shaped plate, a connecting rod, gears, a toothed plate, and a motor. Two sets of inverted U-plates are symmetrically distributed and fixedly connected to the top of the worktable. U-shaped plates are slidably mounted on the inverted U-plates. A motor is fixedly connected to one side of one set of U-shaped plates. The clamping assembly is located above the rolling assembly. This cured meat slicing machine can push the cured meat to be processed. By pushing the cured meat, the cutting of the cured meat is made safer. Compared with the traditional manual pushing method, it can process a large amount of cured meat in a short time, which improves production efficiency, reduces the time required for manual operation on the production line, thereby reducing costs, reducing the physical labor of workers, and reducing the risk of accidental injury.

[0004] This existing cured pork slicing machine can only slice cured pork into strips; it lacks a transverse chopping structure for the sliced ​​pork, making it unable to further divide the sliced ​​pork into pieces. This requires additional equipment for piece division, increasing the complexity of the processing flow. Furthermore, the lack of an active mechanism to move the chopped pork further after chopping means that even with subsequent transverse chopping, the chopped pork tends to accumulate in the chopping area, hindering smooth discharge and affecting the continuity of subsequent processing. Therefore, we propose an automatic slicing and piece-dividing device. Utility Model Content

[0005] The purpose of this invention is to provide an automatic slicing and dividing device to solve the problems mentioned in the background art.

[0006] To achieve the above objectives, this utility model provides the following technical solution: An automatic slicing and dividing device includes a slicing device for slicing cured meat into strips. The slicing device includes a machine body and a cutting motor installed at the top front end of the machine body. A placement groove is provided at the top of the machine body. A rotating shaft is coaxially connected to the output shaft of the cutting motor. Several saw blades are coaxially fixed on the rotating shaft. The saw blades are located inside the front end of the placement groove. A through groove is provided at the front end of the machine body and communicates with the placement groove. The through groove is used to discharge the cut cured meat. A dicing device is installed at the top of the front end of the dicing device. The dicing device includes a top seat fixedly connected to the front end of the machine body, a dicing blade set inside the top seat, and a prying plate for moving the diced cured meat. A cylinder is installed at the top of the top seat. The dicing blade is fixed on the fixed seat. The piston rod of the cylinder slides through and extends into the interior of the top seat and is fixedly connected to the top of the fixed seat. When the cylinder is working, it drives the dicing blade to perform a vertical dicing action. A lead screw is rotatably connected to the top seat. The lead screw is located in front of the dicing blade. A movable seat is threaded on the lead screw. A connecting plate is fixed between the bottom end of the movable seat and the top end of the prying plate. A movable motor is coaxially connected to one end of the lead screw. When the movable motor rotates, it drives the lead screw to rotate, causing the movable seat to drive the prying plate to move along the axial direction of the lead screw.

[0007] Preferably, a push plate is provided at the rear end of the placement slot, and several abutment rods are fixed at the front end of the push plate. An electric push rod is installed at the rear end of the machine body. The extension rod of the electric push rod slides through and extends into the placement slot and is fixedly connected to the rear side of the push plate. When working, the electric push rod can push the push plate to move, so that the abutment rod pushes the cured meat toward the saw blade. In this setup, the electric push rod drives the push plate and the stop rod to move, which can automatically push the cured meat towards the saw blade without manual pushing, reducing manual operation.

[0008] Preferably, the saw blades are arranged at equal intervals on the rotating shaft, and the abutments are staggered from the saw blades, with the abutments able to extend into the gap formed by two adjacent saw blades. In this setup, the evenly distributed saw blades ensure that the width of the cured meat strips is consistent, and the staggered abutment bar extends into the gap between the saw blades to prevent them from colliding, while ensuring that the cured meat is completely pushed towards the saw blades.

[0009] Preferably, the through groove at the front end of the placement slot extends horizontally through the front end of the machine body, and discharge hoppers are installed at both ends of the through groove, with the discharge hoppers fixedly connected to the machine body; In this setup, the trough provides a discharge channel for the sliced ​​cured meat, and the discharge hopper guides the cured meat to discharge along a fixed path, preventing it from scattering around the equipment.

[0010] Preferably, baffles are fixed at the left and right edges of the front end of the top of the machine body. The baffles are used to block the movement of the push plate towards the saw blade. When the push plate moves toward the saw blade and touches the baffle, the front end face of the abutment is flush with the rear end face of the cutting blade to prevent the cutting blade from cutting the abutment. In this setting, the baffle can limit the movement distance of the push plate, precisely control the position of the stop rod, and avoid interference between the subsequent cutting blade and the stop rod.

[0011] Preferably, a hopper is installed at the bottom of the front end of the cutting device, the bottom of the hopper is provided with a discharge port, the top of the hopper is open, and a fixing plate is fixed in the middle of the top of the hopper. The fixing plate is fixed to the bottom end face of the front end of the machine body by bolts. In this setup, the hopper can collect the cured meat after it has been cut into strips or chunks, the discharge port facilitates centralized discharge, and the bolted fixing plate makes it easy to install and disassemble the hopper, which is beneficial for subsequent cleaning and maintenance.

[0012] Preferably, the top seat has a recessed cavity, the bottom and rear ends of which are open. A pair of guide rods are fixed to the top of the fixed seat, and the top ends of the guide rods pass through the top seat upward and are slidably connected to the top seat. In this design, the recessed cavity provides installation space for the components and facilitates the entry and exit of cured meat; the guide rod guides the fixing seat to drive the chopping blade to move vertically, preventing positional deviation during chopping.

[0013] Preferably, the movable motor is fixed on the outer end face of the top seat, and a guide groove is provided on the inner top wall of the cavity. The top end of the movable seat extends into the guide groove, and the guide groove is used to restrict the circumferential rotation of the movable seat on the lead screw. In this configuration, the movable motor is mounted on the outside, which saves space inside the cavity and facilitates maintenance. The guide groove prevents the movable seat from rotating with the lead screw, ensuring that the movable seat moves stably along the axial direction.

[0014] Compared with the prior art, the beneficial effects of this utility model are: 1. This automatic strip-cutting and block-dividing device integrates strip-cutting and transverse cutting functions through its set cutting blades, completing the entire processing flow of cured meat from strip-cutting to block-dividing without additional equipment, thus simplifying the processing steps.

[0015] 2. This automatic slicing and dividing device, through the set baffle, can promptly push the cured meat accumulated in the cutting area outward, ensuring the smooth discharge of the cured meat after cutting and maintaining the continuity of the processing process. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the overall structure of this utility model; Figure 2 This is a schematic diagram of the strip-cutting device in this utility model; Figure 3 This is a schematic diagram of the structure of the material collection hopper in this utility model; Figure 4 This is an exploded view of the cutting device in this utility model; Figure 5 This is a schematic diagram of the bottom structure of the top seat in this utility model; The meanings of the labels in the diagram are as follows: 100. Cutting device; 110. Machine body; 111. Placement trough; 112. Discharge hopper; 113. Push plate; 1131. Support rod; 1132. Electric push rod; 114. Baffle; 120. Cutting motor; 121. Saw blade; 200. Collecting hopper; 210. Discharge port; 220. Fixing plate; 300. Cutting device; 310. Top seat; 311. Cavity; 312. Guide groove; 320. Cutting blade; 321. Fixed seat; 322. Cylinder; 323. Guide rod; 330. Paddle plate; 331. Connecting plate; 332. Movable seat; 333. Lead screw; 334. Movable motor. Detailed Implementation

[0017] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0018] Example 1 Please see Figures 1-3An automatic slicing and dividing device includes a slicing device 100 for slicing cured meat into strips. The slicing device 100 includes a body 110 and a cutting motor 120 installed at the top front end of the body 110. The body 110 serves as the basic support structure of the slicing device 100, providing a stable mounting carrier for each component. The cutting motor 120 provides power for the rotation of saw blades 121, which is the power source for slicing the cured meat into strips. A placement groove 111 is provided on the top of the body 110 for placing the cured meat to be sliced. The output shaft of the cutting motor 120 is coaxially connected to a rotating shaft, and several saw blades 121 are coaxially fixed on the rotating shaft. The saw blades 121 are located inside the front end of the placement groove 111. The rotating shaft can transmit the power of the cutting motor 120 to the saw blades 121, causing the saw blades 121 to rotate synchronously. The several saw blades 121 can work together to cut the cured meat into multiple strips simultaneously. The front end of the machine body 110 is provided with a through groove that communicates with the placement groove 111. The through groove is used to discharge the cut cured meat. The through groove provides a discharge channel for the cut cured meat, ensuring that the cut cured meat can smoothly leave the placement groove 111.

[0019] A push plate 113 is installed at the rear end of the placement slot 111. Several abutment rods 1131 are fixed at the front end of the push plate 113. The push plate 113 can drive the abutment rods 1131 to move synchronously. The abutment rods 1131 can directly contact the cured meat and push the cured meat towards the saw blade 121. An electric push rod 1132 is installed at the rear end of the machine body 110. The extension rod of the electric push rod 1132 slides through and extends into the placement slot 111 and is fixedly connected to the rear side of the push plate 113. The electric push rod 1132 provides power for the movement of the push plate 113 and can control the movement speed and distance of the push plate 113. When working, the electric push rod 1132 can push the push plate 113 to move, so that the abutment rods 1131 push the cured meat towards the saw blade 121.

[0020] Several saw blades 121 are arranged at equal intervals on the rotating shaft. The equal intervals of the saw blades 121 ensure that the width of the cut cured meat strips is consistent, improving the regularity of the cured meat strips. Several abutment rods 1131 are staggered with several saw blades 121. The abutment rods 1131 can extend into the gap formed by two adjacent saw blades 121. The abutment rods 1131 are staggered with the saw blades 121 and can extend into the gap of the saw blades, which can prevent the abutment rods 1131 from colliding with the saw blades 121, and at the same time ensure that the cured meat in the placement groove 111 can be completely pushed towards the saw blades 121 for cutting.

[0021] Baffles 114 are fixed to the left and right edges of the top front end of the machine body 110. The baffles 114 are used to block the movement of the push plate 113 towards the saw blade 121 and limit the maximum movement distance of the push plate 113. When the push plate 113 moves toward the saw blade 121 and touches the baffle 114, the front end face of the stop rod 1131 is flush with the rear end face of the cutting blade 320, preventing the cutting blade 320 from cutting the stop rod 1131. Through the limiting effect of the baffle 114, the position of the stop rod 1131 can be precisely controlled, avoiding interference between the cutting blade 320 and the stop rod 1131 when the subsequent cutting device 300 is working.

[0022] A collection hopper 200 is installed at the bottom of the front end of the slicing device 100. The collection hopper 200 is used to collect the cured meat after it has been sliced ​​into strips or chunks, preventing it from falling randomly around the equipment. A discharge port 210 is located at the bottom of the collection hopper 200, which allows the collected cured meat to be discharged centrally, facilitating subsequent transfer or further processing. The top of the collection hopper 200 is open, and a fixing plate 220 is fixed to the center of the top. The fixing plate 220 provides structural support for the connection between the collection hopper 200 and the machine body 110. The fixing plate 220 is bolted to the bottom surface of the front end of the machine body 110. This bolted connection facilitates the installation and disassembly of the collection hopper 200, making subsequent cleaning or maintenance of the collection hopper 200 more convenient.

[0023] A through-slot at the front end of the placement trough 111 extends horizontally through the front end of the machine body 110. Discharge hoppers 112 are installed at both ends of the through-slot. The discharge hoppers 112 guide the sliced ​​cured meat discharged from the through-slot, ensuring it falls accurately into the collection hopper 200. The discharge hoppers 112 are fixedly connected to the machine body 110. The two discharge hoppers 112 are located at the top ends of the collection hopper 200, with their outlets facing inwards. The fixed connection of the discharge hoppers 112 to the machine body 110 ensures their positional stability, and the outlet facing inwards further ensures the sliced ​​cured meat enters the collection hopper 200 smoothly, reducing the amount of cured meat scattering during discharge.

[0024] In this embodiment, the automatic slicing and dividing device first places the cured meat to be sliced ​​in the placement slot 111 of the machine body 110, so that the cured meat is in front of the push rod 1131. Then, the electric push rod 1132 is started, and the electric push rod 1132 pushes the push plate 113 to move towards the saw blade 121. The push plate 113 drives the push rod 1131 to move synchronously, and the push rod 1131 pushes the cured meat towards the saw blade 121. Next, the cutting motor 120 is started, and the cutting motor 120 drives the saw blade 121 to rotate through the rotating shaft. The rotating saw blade 121 slices the pushed cured meat. The sliced ​​cured meat is discharged through the through slot at the front end of the machine body 110. Finally, the cured meat discharged through the through slot is guided by the discharge hopper 112 into the collection hopper 200, and then discharged through the discharge port 210 at the bottom of the collection hopper 200, completing the slicing and collection process of the cured meat.

[0025] Example 2 In order to cut the cured meat into pieces after it has been sliced ​​by saw blade 121, and to remove the cut pieces, therefore, as follows: Figure 1 , Figure 4 and Figure 5 As shown, a cutting device 300 is installed at the top of the front end of the cutting device 100. The cutting device 300 is used to further chop the cut cured meat into pieces, realizing the integrated processing of cured meat from cutting into strips to cutting into pieces, without the need for additional equipment.

[0026] The dicing device 300 includes a top seat 310 fixedly connected to the front end of the body 110, a chopping blade 320 disposed inside the top seat 310, and a paddle plate 330 for moving the diced cured meat. The top seat 310 is located above the through groove and provides mounting support for the various components of the dicing device 300. The chopping blade 320 is the core component for dicing cured meat, and the paddle plate 330 can prevent the diced cured meat pieces from accumulating in the chopping area.

[0027] A cylinder 322 is mounted on the top of the top seat 310. The cylinder 322 provides power for the vertical movement of the cutting blade 320 and can control the cutting force and frequency of the cutting blade 320. The cutting blade 320 is fixed on the fixed seat 321, which connects the cutting blade 320 to the piston rod of the cylinder 322, enabling the cylinder 322 to drive the cutting blade 320 to move synchronously. A pair of guide rods 323 are fixed to the top of the fixed seat 321. The top of the guide rods 323 extends upward through the top seat 310 and slides through it. The guide rods 323 guide and limit the vertical movement of the fixed seat 321, preventing the cutting blade 320 from shifting when the fixed seat 321 drives it, and ensuring accurate cutting position.

[0028] The piston rod of cylinder 322 slides through and extends into the interior of top seat 310 and is fixedly connected to the top of fixed seat 321. When cylinder 322 is working, it drives the chopping blade 320 to perform a vertical chopping action. The extension and retraction of the piston rod of cylinder 322 is converted into the vertical chopping action of chopping blade 320, thereby realizing the cutting of cured meat into pieces after slicing.

[0029] like Figure 4 As shown, in this embodiment, a lead screw 333 is laterally rotatably connected inside the top seat 310. The lead screw 333 is located in front of the cutting blade 320. The lead screw 333 can convert the rotational motion of the movable motor 334 into the lateral linear motion of the movable seat 332. The movable seat 332 is threaded onto the lead screw 333. The movable seat 332 and the lead screw 333 are threaded together, allowing the movable seat 332 to move axially along the lead screw 333 and drive the dial plate 330 to move synchronously. A connecting plate 331 is fixed between the bottom end of the movable seat 332 and the top end of the dial plate 330. The connecting plate 331 is used to connect the movable seat 332 and the dial plate 330, ensuring that the motion of the movable seat 332 can be stably transmitted to the dial plate 330.

[0030] A movable motor 334 is coaxially connected to one end of the lead screw 333. The movable motor 334 provides power for the rotation of the lead screw 333 and can control the rotation direction and speed of the lead screw 333, thereby controlling the movement direction and distance of the paddle plate 330. When the movable motor 334 rotates, it drives the lead screw 333 to rotate, causing the movable seat 332 to drive the paddle plate 330 to move along the axial direction of the lead screw 333. The axial movement of the paddle plate 330 can move the chopped cured meat pieces from the chopping area to the discharge path, preventing the cured meat pieces from accumulating and affecting subsequent chopping operations. When the paddle plate 330 moves with the movable seat 332 to the end position of the lead screw 333, the movable motor 334 stops working, keeping the movable seat 332 and the paddle plate 330 in a stopped state at the end of the lead screw 333. After the chopping blade 320 has completed its reset, the movable motor 334 is controlled to run again according to the processing requirements, driving the paddle plate 330 to reset.

[0031] like Figure 5 As shown, specifically, a cavity 311 is formed inside the top seat 310, with both the bottom and rear ends of the cavity 311 being open. The cavity 311 provides installation space for components such as the cutting blade 320, the lead screw 333, and the movable seat 332. The movable motor 334 is fixed to the outer end face of the top seat 310. Mounting on the outer end face avoids the movable motor 334 occupying the internal space of the cavity 311, and also facilitates the maintenance of the movable motor 334.

[0032] A guide groove 312 is provided on the inner top wall of the cavity 311. The top end of the movable seat 332 extends into the guide groove 312. The guide groove 312 is used to restrict the circumferential rotation of the movable seat 332 on the lead screw 333. The cooperation between the guide groove 312 and the movable seat 332 can prevent the movable seat 332 from rotating synchronously when the lead screw 333 rotates, ensuring that the movable seat 332 only moves in a straight line along the axial direction of the lead screw 333, ensuring the stability of the moving direction of the dial plate 330, and preventing deviation or jamming even during the reciprocating movement of the dial plate 330.

[0033] It is worth noting that the electric push rod 1132, cutting motor 120 and movable motor 334 involved in this utility model are all existing conventional technologies, and will not be described in detail in this utility model.

[0034] In this embodiment, the automatic slicing and dividing device works as follows: First, the cutting motor 120 and the electric push rod 1132 are started. The electric push rod 1132 drives the push plate 113 to push the abutment rod 1131, which pushes the cured meat in the placement groove 111 towards the saw blade 121. The rotating saw blade 121 slices the cured meat into strips. The sliced ​​cured meat passes through the front groove of the machine body 110 and is positioned below the chopping blade 320. Then, the cylinder 322 is started, and the piston rod of the cylinder 322 extends, driving the fixed seat 321 and the chopping blade 320 to move vertically downward. The chopping blade 320 chops the cured meat strips in the cavity 311. After the chopping is completed, the movable motor 334 is started. The movable motor 334 drives the lead screw 333 to rotate. The lead screw 333 drives the movable seat 332 to move laterally along the guide groove 312. The movable seat 332 is connected to the connecting... Plate 331 drives the paddle plate 330 to move synchronously. The paddle plate 330 moves the chopped cured meat pieces to the top of the two openings on both sides of the hopper 200. When the paddle plate 330 moves to the end of the screw 333 along with the movable seat 332, the movable motor 334 stops and the paddle plate 330 remains stopped. Then, the piston rod of the control cylinder 322 retracts, driving the chopping blade 320 to reset vertically upward. Finally, after the chopping blade 320 resets, the electric push rod 1132 pushes the push plate 113 and the abutment rod 1131 forward again, pushing the next section of chopped cured meat to the bottom of the chopping blade 320. By repeating the above steps of chopping, paddle, stopping, resetting, and pushing, the chopped cured meat can be continuously processed. The cured meat pieces that have been moved to the top of the hopper 200 fall into the hopper 200 and are discharged through the discharge port 210.

[0035] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely preferred examples and are not intended to limit the utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model. The scope of protection of this utility model is defined by the appended claims and their equivalents.

Claims

1. An automatic slicing and dividing device, comprising a slicing device (100) for slicing cured meat into strips, characterized in that: The slicing device (100) includes a body (110) and a cutting motor (120) installed at the top front end of the body (110). The top of the body (110) is provided with a placement groove (111). The output shaft of the cutting motor (120) is coaxially connected to a rotating shaft. Several saw blades (121) are coaxially fixed on the rotating shaft. The several saw blades (121) are located at the front end of the placement groove (111). The front end of the body (110) is provided with a through groove that communicates with the placement groove (111). The through groove is used to discharge the cut cured meat. A dicing device (300) is installed at the top end of the front end of the dicing device (100). The dicing device (300) includes a top seat (310) fixedly connected to the front end of the machine body (110), a chopping blade (320) disposed inside the top seat (310), and a prying plate (330) for moving the diced cured meat. A cylinder (322) is installed at the top end of the top seat (310). The chopping blade (320) is fixed on a fixed base (321). The piston rod of the cylinder (322) slides through and extends into the interior of the top seat (310) and is fixedly connected to the top end of the fixed base (321). The cylinder (322) in During operation, the cutting blade (320) is driven to perform a vertical cutting action. A lead screw (333) is horizontally rotatably connected inside the top seat (310). The lead screw (333) is located on the front side of the cutting blade (320). A movable seat (332) is threaded on the lead screw (333). A connecting plate (331) is fixed between the bottom end of the movable seat (332) and the top end of the lever plate (330). A movable motor (334) is coaxially connected to one end of the lead screw (333). When the movable motor (334) rotates, it drives the lead screw (333) to rotate, causing the movable seat (332) to drive the lever plate (330) to move along the axial direction of the lead screw (333).

2. The automatic strip-cutting and block-splitting device according to claim 1, characterized in that: The rear end of the placement slot (111) is provided with a push plate (113), and the front end of the push plate (113) is fixed with several abutments (1131). The rear end of the machine body (110) is equipped with an electric push rod (1132). The extension rod of the electric push rod (1132) slides through and extends into the placement slot (111) and is fixedly connected to the rear side of the push plate (113). When working, the electric push rod (1132) can push the push plate (113) to move, so that the abutments (1131) push the cured meat toward the saw blade (121).

3. The automatic strip-cutting and block-splitting device according to claim 2, characterized in that: Several saw blades (121) are arranged at equal intervals on the rotating shaft, and several abutments (1131) are staggered with several saw blades (121). The abutments (1131) can extend into the gap formed by two adjacent saw blades (121).

4. The automatic strip-cutting and block-splitting device according to claim 1, characterized in that: The through slot at the front end of the placement slot (111) extends horizontally through the front end of the machine body (110), and discharge hoppers (112) are installed at both ends of the through slot. The discharge hoppers (112) are fixedly connected to the machine body (110).

5. The automatic strip-cutting and block-splitting device according to claim 2, characterized in that: Baffles (114) are fixed at the left and right edges of the top front end of the machine body (110). The baffles (114) are used to block the movement of the push plate (113) towards the saw blade (121). When the push plate (113) moves towards the saw blade (121) and touches the baffle (114), the front end face of the abutment (1131) is flush with the rear end face of the cutting blade (320) to prevent the cutting blade (320) from cutting the abutment (1131).

6. The automatic strip-cutting and block-splitting device according to claim 1, characterized in that: A hopper (200) is installed at the bottom of the front end of the cutting device (100). The bottom end of the hopper (200) is provided with a discharge port (210). The top end of the hopper (200) is open. A fixing plate (220) is fixed in the middle of the top of the hopper (200). The fixing plate (220) is fixed to the bottom end face of the front end of the machine body (110) by bolts.

7. The automatic strip-cutting and block-splitting device according to claim 1, characterized in that: The top seat (310) has a cavity (311) inside. The bottom and rear ends of the cavity (311) are open. A pair of guide rods (323) are fixed at the top of the fixed seat (321). The top ends of the guide rods (323) pass through the top seat (310) upward and are slidably connected to the top seat (310).

8. The automatic strip-cutting and block-splitting device according to claim 7, characterized in that: The movable motor (334) is fixed on the outer end face of the top seat (310). A guide groove (312) is provided on the inner top wall of the cavity (311). The top end of the movable seat (332) extends into the guide groove (312). The guide groove (312) is used to restrict the circumferential rotation of the movable seat (332) on the lead screw (333).

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