A drying oven for tablet candy production
Patent Information
- Application Number
- CN202522456761.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-11-19
- Publication Date
- 2026-10-09
- Estimated Expiration
- 2035-11-19
AI Technical Summary
[0004]现有在对压片糖果进行干燥时,是直接将糖果倒入到放置板表面,但在倒入糖果后,糖果会产生堆积,导致在干燥时底部的糖果会被遮挡,从而降低糖果干燥速率
1.本实用新型所述的一种压片糖果生产用干燥箱,通过使用放置板和放置槽对糖果进行干燥可在放置时先通过重力将滑落的糖果向放置槽内部引导,随后在通过放置板的倾斜对糖果进行下料,由此增加糖果在上下料时的便捷,加快对糖果的操作,同时放置槽对糖果进行分隔放置可在糖果进行干燥时减少互相遮挡,由此加快对糖果的干燥速率。
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Figure CN224819453U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of compressed candy preparation technology, specifically a drying oven for compressed candy production. Background Technology
[0002] Compressed sugar, also known as powdered sugar or slab sugar, is often called soda candy. It is a mixture made primarily of refined sugar powder, with added fillers such as milk powder and flavorings, and binders such as starch syrup, dextrin, and gelatin, which are then granulated and compressed into tablets.
[0003] Compressed candy production is based on the mixing of powder raw materials, which are then granulated (or directly compressed into tablets) and pressed into shape. The process then involves drying to remove residual moisture and stabilize the material. Throughout the process, it is necessary to control the uniformity of the ingredients, the tableting pressure, and the drying temperature and humidity to obtain a finished product that combines good taste and stability.
[0004] Currently, when drying compressed candies, the candies are poured directly onto the surface of the tray. However, after the candies are poured in, they tend to pile up, causing the candies at the bottom to be blocked during drying, thus reducing the drying rate.
[0005] Therefore, a drying oven for the production of compressed candies is proposed to address the above problems. Utility Model Content
[0006] In order to overcome the shortcomings of the prior art, at least one technical problem raised in the background art is solved.
[0007] The technical solution adopted by this utility model to solve its technical problem is as follows: A drying oven for compressed candy production, comprising a drying oven body, with a door at one end of the drying oven body; an adjusting motor fixedly connected to the side wall of the drying oven body; a round rod fixedly connected to the output end of the adjusting motor; the round rod passing through and rotatably connected to the drying oven body; a placement plate fixedly connected to the middle of the round rod; multiple placement slots formed on the surface of the placement plate; the ends of the placement slots being inclined; an air outlet in the middle of the placement slots; and an air inlet hose connected to the bottom of the round rod; the air inlet hose and the multiple air inlet hoses being interconnected. The air intake hose is installed through and fixedly connected to the drying chamber body; a collection box is slidably fitted at the bottom of the drying chamber body; the collection box is located below the placement plate; multiple exhaust holes are opened on the surface of the drying chamber body; by using the placement plate and placement slot to dry the candy, the candy can be guided into the placement slot by gravity first, and then the candy can be unloaded by tilting the placement plate, thereby increasing the convenience of loading and unloading the candy and speeding up the operation of the candy. At the same time, the placement slot can separate the candy and reduce mutual obstruction when the candy is dried, thereby speeding up the drying rate of the candy.
[0008] Preferably, a guide plate is fixedly connected to the inner wall of the drying chamber body; a baffle is rotatably connected to the end of the guide plate; the baffle is through-hole and rotatably connected to the drying chamber body; an adjusting plate is fixedly connected to the end of the baffle; when the placing plate feeds the candy, the falling candy will contact the guide plate, at which time the guide plate will buffer the candy, and at the same time guide the candy towards the end of the collection box through the surface of the guide plate. When guiding the candy, the adjusting plate can also be rotated so that the baffle and the guide plate are flush, thereby guiding the candy to a further distance; by adding a guide plate, the falling candy can be buffered, reducing the impact force of direct falling, and the baffle can guide the candy to move to other parts of the collection box, thereby reducing the accumulation in one place in the collection box.
[0009] Preferably, a pair of support frames are fixedly connected to the top of the drying oven body; an exhaust motor is fixedly connected to the top of the support frames; a fan is fixedly connected to the output end of the exhaust motor; by adding a fan, when there is a lot of gas inside the drying oven body, the gas can be quickly extracted by the fan, thereby reducing the existence time of humid and hot gas inside the drying oven body.
[0010] Preferably, a fixing plate is fixedly connected to the side wall of the drying oven body; a clamping plate is rotatably connected to the top of the fixing plate; by adding the clamping plate, the adjusting plate can be supported after adjustment, thereby increasing the convenience when the baffle guides the candy.
[0011] Preferably, a plurality of rollers are rotatably connected to the bottom of the drying chamber body; the rollers are located below the collection box; by adding rollers, the smoothness of the collection box on the drying chamber body can be increased when the collection box moves, and the friction between the collection box and the drying chamber body can be reduced.
[0012] Preferably, a pair of magnets are fixed to the inner wall of the drying chamber; the collection box is made of metal; by adding magnets, magnetic attraction can be provided after the collection box is placed to increase stability and reduce the shaking of the collection box inside the drying chamber.
[0013] The advantages of this utility model are: 1. The drying box for compressed candy production described in this utility model uses a placement plate and a placement trough to dry the candy. During placement, gravity first guides the sliding candy into the placement trough, and then the candy is unloaded by tilting the placement plate. This increases the convenience of loading and unloading the candy and speeds up the candy handling. At the same time, the placement trough separates the candy, which reduces mutual obstruction during the drying process, thereby accelerating the drying rate of the candy.
[0014] 2. The drying box for compressed candy production described in this utility model allows for the following process: When the candy is fed onto the placement plate, the falling candy will contact the guide plate. At this time, the guide plate will cushion the candy and guide it towards the end of the collection box. During the guidance of the candy, the adjustment plate can be rotated to make the baffle and the guide plate flush, thereby guiding the candy further away. By adding a guide plate, the falling candy can be cushioned, reducing the impact force of direct falling. The baffle can guide the candy to move to other parts of the collection box, thereby reducing the accumulation in one place in the collection box. Attached Figure Description
[0015] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.
[0016] Figure 1 This is a schematic diagram of the main body of this utility model; Figure 2 This is a schematic diagram of the air intake hose in this utility model; Figure 3 This is a schematic diagram of the structure of the placement plate in this utility model; Figure 4 This is a schematic diagram of the structure of the round rod in this utility model; Figure 5 This is a schematic diagram of the structure of the adjusting plate in this utility model.
[0017] In the diagram: 1. Drying oven body; 11. Oven door; 12. Adjustment motor; 13. Round rod; 14. Placement plate; 15. Placement slot; 16. Air outlet; 17. Air inlet hose; 18. Collection box; 19. Exhaust port; 2. Guide plate; 21. Baffle; 22. Adjustment plate; 3. Support frame; 31. Exhaust motor; 32. Fan; 4. Fixing plate; 41. Clamping plate; 5. Roller; 6. Magnet. Detailed Implementation
[0018] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the scope of protection of the present utility model.
[0019] Specific implementation examples are given below.
[0020] like Figures 1 to 5As shown in the embodiment of this utility model, a drying oven for producing compressed candy includes a drying oven body 1, with a door 11 at one end of the drying oven body 1; an adjusting motor 12 is fixedly connected to the side wall of the drying oven body 1; a round rod 13 is fixedly connected to the output end of the adjusting motor 12; the round rod 13 is through-hole and rotatably connected to the drying oven body 1; a placement plate 14 is fixedly connected to the middle of the round rod 13; multiple placement slots 15 are formed on the surface of the placement plate 14; the ends of the placement slots 15 are inclined; an air outlet 16 is formed in the middle of the placement slots 15; an air inlet hose 17 is connected to the bottom of the round rod 13; the air inlet hose 17 and multiple air inlet hoses 17 are connected; the air inlet hose 17 is through-hole in the drying oven body 1. The drying chamber body 1 is fixedly connected to the drying chamber; a collection box 18 is slidably fitted to the bottom of the drying chamber body 1; the collection box 18 is located below the placement plate 14; multiple exhaust holes 19 are provided on the surface of the drying chamber body 1; during operation, the adjusting motor 12 is started first, so that the adjusting motor 12 adjusts the tilt angle of the placement plate 14 through the round rod 13. When the placement groove 15 faces the door 11 and the tilt angle is moderate, the candy can slide down the surface of the placement plate 14 by gravity. Then, the candy to be dried is poured in from the top of the placement plate 14. When the candy slides on the surface of the placement plate 14, it will gradually move closer to the placement groove 15. When it enters the placement groove 15, it will be guided by the inclined surface at the end of the placement groove 15 and then enter the bottom of the placement groove 15. The candies are filled by placing them in slot 15. Subsequent candies move downwards into slot 15, causing the placement plate 14 to tilt and move, filling slot 15 sequentially. Once filled, any remaining candies fall into collection box 18. At this point, placement plate 14 can be inspected to ensure it is fully filled. The candies are then placed separately. After placement, any remaining candies are removed from collection box 18, and the door 11 is closed. Heated gas is then introduced into placement plate 14 via inlet hose 17. The gas exits through outlet 16 and then contacts the candies in slot 15, drying them. The resulting hot and humid gas is exhausted from the drying chamber body through exhaust 19. Inside, after drying is complete, the regulating motor 12 is started to drive the placement plate 14 to rotate. During rotation, one end of the inclined surface of the placement trough 15 is lowered. As it rotates continuously, the candies inside the placement trough 15 will slide off from one end of the inclined surface, thus detaching from the placement trough 15 and finally falling into the collection box 18, thereby collecting the dried candies. By using the placement plate 14 and the placement trough 15 to dry the candies, gravity can guide the sliding candies into the placement trough 15 during placement. Then, the candies are fed in by tilting the placement plate 14, which increases the convenience of loading and unloading the candies and speeds up the operation. At the same time, the placement trough 15 separates the candies, which reduces mutual obstruction during drying, thereby speeding up the drying rate.
[0021] like Figures 1 to 5 As shown, a guide plate 2 is fixedly connected to the inner wall of the drying chamber body 1; a baffle 21 is rotatably connected to the end of the guide plate 2; the baffle 21 is through-hole and rotatably connected to the drying chamber body 1; an adjusting plate 22 is fixedly connected to the end of the baffle 21; during operation, when the placement plate 14 feeds the candy, the falling candy will contact the guide plate 2. At this time, the guide plate 2 will buffer the candy, and at the same time, it will guide the candy to the end of the collection box 18 through the surface of the guide plate 2. When guiding the candy, the adjusting plate 22 can also be rotated so that the baffle 21 and the guide plate 2 are flush, thereby guiding the candy to a further distance; by adding the guide plate 2, the falling candy can be buffered, reducing the impact force of direct falling, and the baffle 21 can guide the candy to move to other parts of the collection box 18, thereby reducing the accumulation in one place in the collection box 18.
[0022] like Figures 1 to 4 As shown, a pair of support frames 3 are fixedly connected to the top of the drying chamber body 1; an exhaust motor 31 is fixedly connected to the top of the support frame 3; a fan 32 is fixedly connected to the output end of the exhaust motor 31; during operation, when the drying chamber body 1 generates humid and hot gas during drying, the pair of exhaust motors 31 can be started alternately or simultaneously, depending on the gas conditions. Thus, after starting the exhaust motor 31, the gas inside the drying chamber body 1 is guided, and during the guidance, it will move faster to the outside of the drying chamber body 1; by adding the fan 32, when there is a lot of gas inside the drying chamber body 1, the gas can be quickly extracted by the fan 32, thereby reducing the existence time of humid and hot gas inside the drying chamber body 1.
[0023] like Figure 5 As shown, a fixing plate 4 is fixedly connected to the side wall of the drying chamber body 1; a clamping plate 41 is rotatably connected to the top of the fixing plate 4; during operation, after adjusting the adjusting plate 22, the clamping plate 41 can be rotated to contact the drying chamber body 1, at which point the adjusting plate 22 can be released so that the adjusting plate 22 falls into the top of the clamping plate 41 for support; by adding the clamping plate 41, the adjusting plate 22 can be supported after adjustment, thereby increasing convenience when the baffle 21 guides the candy.
[0024] like Figures 3 to 4 As shown, multiple rollers 5 are rotatably connected to the bottom of the drying chamber body 1; the rollers 5 are located below the collection box 18; during operation, when the collection box 18 moves inside the drying chamber body 1, it will drive the rollers 5 to roll, and the rollers 5 will reduce the contact between the collection box 18 and the drying chamber body 1 during the rolling; by adding rollers 5, the smoothness of the collection box 18 on the drying chamber body 1 can be increased when the collection box 18 moves, and the friction between the collection box 18 and the drying chamber body 1 can be reduced.
[0025] like Figure 4 As shown, a pair of magnets 6 are fixed to the inner wall of the drying chamber body 1; the collection box 18 is made of metal; during operation, after the collection box 18 is placed deep inside the drying chamber body 1, the collection box 18 will come into contact with the magnets 6, and after contact, the collection box 18 will be attracted and fixed by the magnets 6; by adding magnets 6, magnetic attraction can be provided after the collection box 18 is placed to increase stability and reduce the shaking of the collection box 18 inside the drying chamber body 1.
[0026] Working principle: First, start the adjusting motor 12 to adjust the tilt angle of the placement plate 14 via the round rod 13. When the placement slot 15 faces the door 11 at a suitable tilt angle, the candy will slide down the surface of the placement plate 14 due to gravity. Then, pour the candy to be dried from the top of the placement plate 14. As the candy slides on the surface of the placement plate 14, it will gradually move towards the placement slot 15. When it enters the placement slot 15, it will be guided by the inclined surface at the end of the slot 15 and then enter the bottom of the slot 15, thus filling it. Subsequent candies will be placed downwards. The placement slot 15 moves, thereby tilting the placement plate 14 and causing the candies to move and fill the placement slot 15 sequentially. After filling, the remaining candies will fall into the collection box 18. At this time, the placement plate 14 can be briefly inspected to see if it is completely filled, and the candies can be placed separately. After placement is complete, the remaining candies in the collection box 18 are removed, the box door 11 is closed, and then heated gas is transmitted to the placement plate 14 through the air inlet hose 17. After the gas enters the placement plate 14, it will be discharged through the air outlet 16. After being discharged, it will come into contact with the candies in the placement slot 15, thereby drying them. The hot and humid gas generated during drying is discharged from the drying chamber body 1 through the exhaust port 19. After drying is completed, the regulating motor 12 is started to rotate the placement plate 14. During rotation, one end of the inclined surface of the placement trough 15 is lowered. As it rotates, the candies inside the placement trough 15 slide off the inclined surface, thus detaching from the placement trough 15 and finally falling into the collection box 18, thereby collecting the dried candies. When hot and humid gas is generated inside the drying chamber body 1 during drying, a pair of exhaust motors 31 can be started alternately or simultaneously, depending on the gas conditions. Thus, after starting the exhaust motors 31, the gas inside the drying chamber body 1 is discharged. The gas is guided and moves faster towards the outside of the drying chamber body 1 during the guidance process. After adjusting the adjusting plate 22, the clamping plate 41 can be rotated to contact the drying chamber body 1. At this time, the adjusting plate 22 can be released so that the adjusting plate 22 falls into the top of the clamping plate 41 for support. When the collection box 18 moves inside the drying chamber body 1, it will drive the roller 5 to roll. During the rolling, the roller 5 will reduce the contact between the collection box 18 and the drying chamber body 1. After the collection box 18 is placed deep inside the drying chamber body 1, the collection box 18 will contact the magnet 6. After contact, the collection box 18 will be attracted and fixed by the magnet 6.
[0027] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model.
Claims
1. A drying oven for the production of compressed candy, characterized in that: The equipment includes a drying oven body (1), with a door (11) at one end; an adjusting motor (12) is fixedly connected to the side wall of the drying oven body (1); a round rod (13) is fixedly connected to the output end of the adjusting motor (12); the round rod (13) is through-hole and rotatably connected to the drying oven body (1); a placement plate (14) is fixedly connected to the middle of the round rod (13); multiple placement slots (15) are provided on the surface of the placement plate (14); the ends of the placement slots (15) are inclined. An air outlet (16) is provided in the middle of the placement slot (15); an air inlet hose (17) is connected to the bottom of the round rod (13); the air inlet hose (17) and multiple air inlet hoses (17) are connected; the air inlet hose (17) is installed through the drying chamber body (1) and is fixedly connected; a collection box (18) is slidably fitted at the bottom of the drying chamber body (1); the collection box (18) is located below the placement plate (14); multiple exhaust holes (19) are provided on the surface of the drying chamber body (1).
2. The drying oven for compressed candy production according to claim 1, characterized in that: A guide plate (2) is fixedly connected to the inner wall of the drying oven body (1); a baffle (21) is rotatably connected to the end of the guide plate (2); the baffle (21) is through-hole and rotatably connected to the drying oven body (1); an adjustment plate (22) is fixedly connected to the end of the baffle (21).
3. A drying oven for compressed candy production according to claim 2, characterized in that: A pair of support frames (3) are fixed to the top of the drying oven body (1); an exhaust motor (31) is fixed to the top of the support frame (3); and a fan (32) is fixed to the output end of the exhaust motor (31).
4. A drying oven for compressed candy production according to claim 3, characterized in that: A fixing plate (4) is fixedly connected to the side wall of the drying oven body (1); a clamping plate (41) is rotatably connected to the top of the fixing plate (4).
5. A drying oven for producing compressed candy according to claim 4, characterized in that: The bottom of the drying oven body (1) is rotatably connected to multiple rollers (5); the rollers (5) are located below the collection box (18).
6. A drying oven for compressed candy production according to claim 5, characterized in that: A pair of magnets (6) are fixed to the inner wall of the drying oven body (1); the collection box (18) is made of metal.