Multi-functional baking tray

Abstract

The utility model discloses a baking tray with multi -functional, including square disc body, two above long strip's long cutting knife and two above long strip's short baffle, the disc body is equipped with the flanging, the flanging is equipped with a plurality of guide grooves, both ends of long cutting knife all are equipped with with the first guide insert piece of guide groove's matching, and the middle of long cutting knife is equipped with the long cutting part between two first guide insert pieces, both ends of short baffle all are equipped with with the second guide insert piece of guide groove's matching, and the middle of short baffle is equipped with the baffle part between two second guide insert pieces, and the baffle part is equipped with two above with the clamping groove of long cutting part's matching. The utility model has the following beneficial effect: can divide disc body inner chamber into a plurality of small holding cavity, still can adjust the size of holding cavity, can satisfy the baking of multiple tastes or different size cake simultaneously, and the storage is convenient still can save the storage space, still can be used as the mould of making snowflake crisp, nougat etc, and the convenience is cut into pieces.

Description

Technical Field

[0001] This utility model relates to the technical field of food processing utensils, specifically to a multifunctional baking pan. Background Technology

[0002] Existing cake baking pans are either large pans with only one cavity, or small mold pans or multi-pan mold pans. If you want to bake a large cake, you can use a large baking pan; if each family member has different tastes and you want to bake according to each person's taste, you can only use small mold pans or multi-pan mold pans. However, this requires you to have a large baking pan and multiple small mold pans or multi-pan mold pans at home. Since storage space is limited, having so many baking pans takes up a lot of space. Utility Model Content

[0003] The technical problem to be solved by this utility model is to provide a multifunctional baking pan that can be adjusted in size as needed, and can bake cakes of different flavors and sizes at the same time.

[0004] The technical solution to achieve the purpose of this utility model is as follows: a multifunctional baking pan, characterized in that: it includes a square pan body, two or more long strip-shaped cutting blades and two or more long strip-shaped short baffles; the pan body has a flange, and the flange has a plurality of guide grooves, which are symmetrically distributed on opposite sides of the pan body; both ends of the long cutting blades are provided with first guide inserts that match the guide grooves, and the middle of the long cutting blades is provided with a long cutting section located between the two first guide inserts and matching the cross-section in the length direction of the pan body cavity; both ends of the short baffles are provided with second guide inserts that match the guide grooves, and the middle of the short baffles is provided with a baffle portion located between the two second guide inserts and matching the cross-section in the width direction of the pan body cavity, and the baffle portion is provided with two or more slots that match the long cutting sections.

[0005] It also includes one or more long, short cutting blades, each of which has a third guide plate at both ends that matches the guide groove, and a short cutting section in the middle of the short cutting blade that is located between the two third guide plates and matches the cross-section in the width direction of the inner cavity of the disc.

[0006] The guide grooves located on the same side of the disc are evenly distributed on the flange.

[0007] The long cutter has a first handle located on the other side of the long cutting section in the middle.

[0008] The first handle is provided with a clearance groove that matches the short baffle.

[0009] The short baffle has a second handle located on the other side of the baffle.

[0010] The short cutter has a third handle located on the other side of the short cut section in the middle.

[0011] This utility model features a multifunctional baking pan with the following advantages: the inner cavity of the pan can be divided into multiple small cavities, and the size of the cavities can be adjusted by changing the position of the long cutter and / or the short baffle as needed, which can satisfy the requirement of baking multiple flavors or different sizes of cakes at the same time. The long cutter and the short cutter can be used as cutting knives. The long cutter, the short cutter and the short baffle can be stored in the pan body, which is convenient for storage and saves storage space. It can also be used as a mold for making snowflake crisps, nougat and other products, which makes it easy to cut into pieces. Attached Figure Description

[0012] The present invention will now be described in detail with reference to the accompanying drawings and embodiments; Figure 1 This is a schematic diagram of the structure of this utility model; Figure 2 This is a structural diagram of the disc body and short cutting blade of this utility model in use; Figure 3 This is a structural diagram of the body and long cutter of this utility model in use; Figure 4 This is a schematic diagram of the structure of the long cutting blade of this utility model; Figure 5 This is a schematic diagram of the structure of the short cutting blade of this utility model; Figure 6 This is a structural schematic diagram of the short baffle of this utility model. Detailed Implementation

[0013] like Figures 1-6 As shown, a multifunctional baking pan includes a square pan body 1, two or more long, narrow cutting blades 2, two or more long, narrow baffles 3, and one or more long, narrow cutting blades 4. The pan body 1 has a flange 1.1, and the flange 1.1 has a plurality of guide grooves 1.2, which are symmetrically distributed on opposite sides of the pan body 1. Both ends of the long cutting blades 2 have first guide inserts 2.1 that match the guide grooves 1.2, and the middle of the long cutting blades 2 has a long cutting section 2.2 located between the two first guide inserts 2.1 and matching the cross-section of the inner cavity of the pan body 1 in the length direction. Both ends of the short baffles 3 have second guide inserts 3.1 that match the guide grooves 1.2, and the middle of the short baffles 3 has a baffle section 3.2 located between the two second guide inserts 3.1 and matching the cross-section of the inner cavity of the pan body 1 in the width direction. The baffle section 3.2 has two or more slots 3.3 that match the long cutting section 2.2. The spacing between the two slots 3.3 is the same as the spacing between the two guide slots 1.2. Both ends of the short cutter 4 are provided with third guide inserts 4.1 that match the guide groove 1.2. The middle part of the short cutter 4 is provided with a short cut section 4.2 located between the two third guide inserts 4.1 and matching the cross section in the width direction of the inner cavity of the disc body 1.

[0014] A number of guide grooves 1.2 located on the same side of the disc body 1 are evenly distributed on the flange 1.1.

[0015] The long cutter 2 has a first handle 2.3 located on the other side of the long cutting section 2.2 in the middle.

[0016] The first handle 2.3 is provided with a clearance groove 2.4 that matches the short baffle 3.2, and the distance between the two clearance grooves 2.4 is the same as the distance between the two guide grooves 1.2.

[0017] The short baffle 3 has a second handle 3.4 located on the other side of the baffle part 3.2 in the middle.

[0018] The short cutter 4 has a third handle 4.3 located on the other side of the short cutter 4.2 in the middle.

[0019] The disk body 1 is rectangular or square.

[0020] Usage: Place the long cutter 2 vertically along the length of the plate 1. Insert the first guide tabs 2.1 at both ends of the long cutter 2 into the corresponding guide slots 1.2. Place the short baffle 3 vertically along the width of the plate 1. Insert the second guide tabs 3.1 at both ends of the short baffle 3 into the corresponding guide slots 1.2. Simultaneously, the slot 3.3 is fitted onto the long cutter 2.2. The baffle 3.2 passes through the clearance slot 2.4, thus dividing the inner cavity of the plate 1 into multiple small receiving cavities. The distance between the two short baffles 3 and / or the distance between the two long cutters 2 can be adjusted according to the required cavity size. The third guide tabs 4.1 at both ends of the short cutter 4 are inserted into the corresponding guide slots 1.2 for easy cutting of cakes, snowflake crisps, nougat, etc.

Claims

1. A multi-functional baking pan, characterized by: The device includes a square disc body, two or more long, rectangular cutting blades, and two or more long, rectangular short baffles. The disc body has a flange with a plurality of guide grooves symmetrically distributed on opposite sides of the disc body. Each long cutting blade has a first guide insert at both ends that matches the guide grooves, and a long cutting section in the middle of the blade, located between two first guide inserts and matching the cross-section along the length of the disc's internal cavity. Each short baffle has a second guide insert at both ends that matches the guide grooves, and a baffle section in the middle of the baffle, located between two second guide inserts and matching the cross-section along the width of the disc's internal cavity. The baffle section has two or more slots that match the long cutting sections.

2. The multifunctional baking pan according to claim 1, characterized in that: It also includes one or more long, short cutting blades, each of which has a third guide plate at both ends that matches the guide groove, and a short cutting section in the middle of the short cutting blade that is located between the two third guide plates and matches the cross-section in the width direction of the inner cavity of the disc.

3. The multifunctional baking pan according to claim 1, characterized in that: The guide grooves located on the same side of the disc are evenly distributed on the flange.

4. The multifunctional baking pan according to claim 1, characterized in that: The long cutter has a first handle located on the other side of the long cutting section in the middle.

5. The multifunctional baking pan according to claim 4, characterized in that: The first handle is provided with a clearance groove that matches the short baffle.

6. The multifunctional baking pan according to claim 1, characterized in that: The short baffle has a second handle located on the other side of the baffle.

7. The multifunctional baking pan according to claim 2, characterized in that: The short cutter has a third handle located on the other side of the short cut section in the middle.

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