A conveying belt for food processing production lines
Patent Information
- Application Number
- CN202522544880.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-12-01
- Publication Date
- 2026-10-09
- Estimated Expiration
- 2035-12-01
AI Technical Summary
[0005]为解决目前用于输送食品加工原材料的传送带在平时的清洁工作中,由于是工人手动清洁,从而增加了工人劳动强度,导致清洁较为不便的技术问题,本实用新型提供一种食品加工生产线专用传送带
本实用新型提供一种食品加工生产线专用传送带,通过电机、第一链轮、链条和第二链轮的配合使用,能够使转轴带动辊筒转动,使传送带运行,以输送食品加工生产线上的食品加工原材料,在食品加工原材料的输送工作结束后,若需要对传送带进行清洁消毒,可采用消毒清理机构对传送带进行清洁工作,不仅能够通过用水擦拭的方式去除传送带表面的残渣,还能采用紫外线进一步对传送带的表面进行杀菌处理,以减少细菌,在烘干机构的使用下,能够采用热风去除传送带表面的残留水分,使传送带在后面的使用中保持干燥洁净,有效解决了目前用于输送食品加工原材料的传送带在平时的清洁工作中,由于是工人手动清洁,从而增加了工人劳动强度,导致清洁较为不便的技术问题。
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Figure CN224830724U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of food processing technology, and in particular to a special conveyor belt for a food processing production line. Background Technology
[0002] A food processing production line is a combination of equipment used to achieve large-scale, automated food production, completing the entire process from raw material handling to finished product packaging through continuous or intermittent processing. Conveyor belts are typically used to transport raw materials during mechanized, batch food processing.
[0003] Currently, conveyor belts used to transport food processing raw materials require workers to wipe and clean their surfaces with tools after a period of use to remove surface residue and reduce contamination. However, since this process requires manual labor, it increases the workload for workers and is relatively inconvenient.
[0004] Therefore, it is necessary to provide a dedicated conveyor belt for food processing production lines to solve the above-mentioned technical problems. Utility Model Content
[0005] To address the technical problem that the routine cleaning of conveyor belts used for transporting raw materials in food processing is inconvenient due to the manual cleaning by workers, which increases their labor intensity, this utility model provides a special conveyor belt for food processing production lines.
[0006] The conveyor belt for a food processing production line provided by this utility model includes: a base plate, two U-shaped frames fixedly installed on the top of the base plate, a rotating shaft rotatably mounted on each of the two U-shaped frames, and a roller fixedly sleeved on each of the two rotating shafts; a conveyor belt for the food processing production line sleeved on the two rollers; a motor fixedly installed on the top of the base plate, a first sprocket fixedly sleeved on the output shaft of the motor; a second sprocket fixedly sleeved on either of the rotating shafts; a chain sleeved on the first sprocket and the second sprocket; and a disinfection and cleaning mechanism assembled on the base plate for cleaning the conveyor belt.
[0007] Preferably, the disinfection and cleaning mechanism includes: an electric push rod fixedly installed on the top of the base plate, a cover fixedly installed on the output rod of the electric push rod, and multiple ultraviolet germicidal lamps for sterilizing the conveyor belt fixedly installed on the bottom inner wall of the cover; a support plate fixedly installed at the bottom of the cover, multiple springs fixedly installed on the top of the support plate, and the top of the multiple springs fixedly installed on the same box, with an absorbent sponge for wiping the conveyor belt provided inside the box.
[0008] Preferably, the food processing production line conveyor belt further includes a drying mechanism installed on the base plate, the drying mechanism being used to dry the conveyor belt.
[0009] Preferably, the drying mechanism includes: a plurality of support rods fixedly installed on the top of the base plate, the top of the plurality of support rods being fixedly installed with the same housing, a hollow plate being fixedly installed on the top inner wall of the housing, and a plurality of air blowing holes being opened at the bottom of the hollow plate; a hot air blower fixedly installed on the top of the housing, an exhaust pipe being fixedly installed on the exhaust end of the hot air blower, and one end of the exhaust pipe extending into the interior of the hollow plate.
[0010] Preferably, a plurality of air-expanding hoods are fixedly installed at the bottom of the hollow plate, and the plurality of air-expanding hoods are respectively connected to the plurality of air-blowing holes.
[0011] Preferably, the housing has openings on both sides, and both openings are located outside the conveyor belt.
[0012] Preferably, a plurality of limiting rods are slidably mounted on the support plate, and the top ends of the plurality of limiting rods are fixedly connected to the bottom of the box body.
[0013] Compared with related technologies, the special conveyor belt for food processing production lines provided by this utility model has the following beneficial effects: This utility model provides a special conveyor belt for food processing production lines. Through the coordinated use of a motor, a first sprocket, a chain, and a second sprocket, a rotating shaft drives a roller to rotate, causing the conveyor belt to run and transport food processing raw materials. After the raw material transport is completed, if cleaning and disinfection of the conveyor belt is required, a disinfection and cleaning mechanism can be used. This not only removes residue from the conveyor belt surface by wiping with water but also uses ultraviolet light to further sterilize the surface and reduce bacteria. With the use of a drying mechanism, hot air can remove residual moisture from the conveyor belt surface, keeping it dry and clean for subsequent use. This effectively solves the technical problem that current conveyor belts used for transporting food processing raw materials require manual cleaning by workers, increasing labor intensity and making cleaning inconvenient. Attached Figure Description
[0014] Figure 1 A schematic diagram of a preferred embodiment of the special conveyor belt for a food processing production line provided by this utility model; Figure 2 for Figure 1 An enlarged schematic diagram of part A is shown below; Figure 3 for Figure 1 The enlarged schematic diagram of part B is shown.
[0015] Numbered in the diagram: 1. Base plate; 2. U-shaped frame; 3. Rotating shaft; 4. Roller; 5. Conveyor belt; 6. Motor; 7. First sprocket; 8. Second sprocket; 9. Chain; 10. Electric push rod; 11. Cover; 12. Ultraviolet germicidal lamp; 13. Support plate; 14. Spring; 15. Box body; 16. Absorbent sponge; 17. Support rod; 18. Shell; 19. Hollow plate; 20. Hot air blower; 21. Exhaust pipe; 22. Limiting rod. Detailed Implementation
[0016] The present invention will be further described below with reference to the accompanying drawings and embodiments.
[0017] Please refer to the following: Figure 1-3 ,in, Figure 1 A schematic diagram of a preferred embodiment of the special conveyor belt for a food processing production line provided by this utility model; Figure 2 for Figure 1 An enlarged schematic diagram of part A is shown below; Figure 3 for Figure 1 The enlarged schematic diagram of part B is shown. The special conveyor belt for the food processing production line includes: a base plate 1, with two U-shaped frames 2 fixedly installed on the top of the base plate 1, and a rotating shaft 3 rotatably installed on each of the two U-shaped frames 2, with rollers 4 fixedly sleeved on each of the two rotating shafts 3; a conveyor belt 5 for the food processing production line, sleeved on the two rollers 4; a motor 6 fixedly installed on the top of the base plate 1, with a first sprocket 7 fixedly sleeved on the output shaft of the motor 6; a second sprocket 8 fixedly sleeved on either of the rotating shafts 3; a chain 9 sleeved on the first sprocket 7 and the second sprocket 8; and a disinfection and cleaning mechanism assembled on the base plate 1 for cleaning the conveyor belt 5.
[0018] The disinfection and cleaning mechanism includes: an electric push rod 10 fixedly installed on the top of the base plate 1, a cover 11 fixedly installed on the output rod of the electric push rod 10, and a plurality of ultraviolet germicidal lamps 12 for sterilizing the conveyor belt 5 fixedly installed on the bottom inner wall of the cover 11; a support plate 13 fixedly installed on the bottom of the cover 11, a plurality of springs 14 fixedly installed on the top of the support plate 13, and the same box 15 fixedly installed on the top of the plurality of springs 14, and an absorbent sponge 16 for wiping the conveyor belt 5 is provided inside the box 15.
[0019] The food processing production line's special conveyor belt also includes a drying mechanism installed on the base plate 1, which is used to dry the conveyor belt 5.
[0020] The drying mechanism includes: a plurality of support rods 17 fixedly installed on the top of the base plate 1, the top ends of the plurality of support rods 17 being fixedly installed with the same housing 18, a hollow plate 19 being fixedly installed on the top inner wall of the housing 18, and a plurality of air blowing holes being opened at the bottom of the hollow plate 19; a hot air blower 20 fixedly installed on the top of the housing 18, an exhaust pipe 21 being fixedly installed on the exhaust end of the hot air blower 20, and one end of the exhaust pipe 21 extending into the interior of the hollow plate 19.
[0021] Multiple air diffusers are fixedly installed at the bottom of the hollow plate 19. The multiple air diffusers are respectively connected to the multiple air blowing holes. By using the multiple air diffusers, the hot air discharged from the multiple air blowing holes can be blown evenly onto the surface of the conveyor belt 5, thereby evenly drying the moisture remaining on the surface of the conveyor belt 5.
[0022] The housing 18 has openings on both sides, and both openings are located outside the conveyor belt 5. The use of the two openings allows the conveyor belt 5 to pass smoothly through the housing 18.
[0023] Multiple limiting rods 22 are slidably installed on the support plate 13. The top ends of the multiple limiting rods 22 are fixedly connected to the bottom of the box body 15. The use of multiple limiting rods 22 can prevent the box body 15 from moving to the side.
[0024] The working principle of the special conveyor belt for food processing production lines provided by this utility model is as follows: When using this device to transport food processing raw materials on a food processing production line, it is necessary to start the motor 6. After the motor 6 starts, its output shaft drives the first sprocket 7 to rotate. The first sprocket 7 will drive the second sprocket 8 to rotate through the chain 9. The second sprocket 8 will drive the corresponding rotating shaft 3 to rotate. The rotating shaft 3 will drive the roller 4 to rotate, thereby causing the conveyor belt 5 mounted on the two rollers 4 to run to transport food processing raw materials. After the conveying of food processing raw materials is completed, if the conveyor belt 5 needs to be cleaned and disinfected, the absorbent sponge 16 that has absorbed water should first be placed in the box 15. Then, the motor 6 is started to run the conveyor belt 5. At this time, the electric push rod 10 is activated, and the output rod of the electric push rod 10 extends, driving the cover 11 to rise, so that the absorbent sponge 16 in the box 15 comes into contact with the surface of the conveyor belt 5. At this time, multiple springs 14 are compressed and generate elastic force to ensure that the absorbent sponge 16 is tightly attached to the conveyor belt 5. At the same time, multiple limiting rods 22 slide on the support plate 13 to limit the box 15. The absorbent sponge 16 wipes the surface residue as the conveyor belt 5 runs. Multiple ultraviolet germicidal lamps 12 in the cover 11 sterilize and disinfect the conveyor belt 5, which can not only effectively remove the residue on the surface of the conveyor belt 5, but also... The surface of the conveyor belt 5 is sterilized in one step, which has a good cleaning effect and saves time and effort. After cleaning and disinfection, the conveyor belt 5 continues to run into the housing 18. The hot air blower 20 is started. The hot air generated by the hot air blower 20 enters the hollow plate 19 through the exhaust pipe 21. After being diffused through multiple air holes and corresponding air diffusers at the bottom of the hollow plate 19, it will blow onto the conveyor belt 5 to dry it and remove residual moisture from the surface, keeping the conveyor belt 5 dry and clean. After cleaning, the motor 6 and the hot air blower 20 are turned off. Then, the electric push rod 10 is started to drive the cover 11 to descend. The cover 11 will drive the spring 14, the limit rod 22, the box 15 and the water-absorbing sponge 16 to descend through the support plate 13, so that personnel can remove the dirty water-absorbing sponge 16 from the box 15. After cleaning, it can be reused next time.
[0025] Compared with related technologies, the special conveyor belt for food processing production lines provided by this utility model has the following beneficial effects: This utility model provides a special conveyor belt for food processing production lines. Through the coordinated use of a motor 6, a first sprocket 7, a chain 9, and a second sprocket 8, the rotating shaft 3 drives the roller 4 to rotate, causing the conveyor belt 5 to run and transport food processing raw materials on the production line. After the food processing raw material transport is completed, if it is necessary to clean and disinfect the conveyor belt 5, a disinfection and cleaning mechanism can be used to clean the conveyor belt 5. Not only can the residue on the surface of the conveyor belt 5 be removed by wiping with water, but ultraviolet light can also be used to further sterilize the surface of the conveyor belt 5 to reduce bacteria. With the use of a drying mechanism, hot air can be used to remove residual moisture from the surface of the conveyor belt 5, keeping the conveyor belt 5 dry and clean in subsequent use. This effectively solves the technical problem that the current conveyor belts used to transport food processing raw materials are difficult to clean due to manual cleaning by workers, which increases the labor intensity of workers and makes cleaning inconvenient.
[0026] The above description is merely an embodiment of this utility model and does not limit the patent scope of this utility model. Any equivalent structural or procedural transformations made based on the content of this utility model specification and drawings, or direct or indirect applications in other related technical fields, are similarly included within the patent protection scope of this utility model.
Claims
1. A special conveyor belt for a food processing production line, characterized in that, include: The base plate has two U-shaped frames fixedly installed on its top. Each of the two U-shaped frames has a rotating shaft rotatably installed on it, and each of the two rotating shafts has a roller fixedly sleeved on it. A conveyor belt fitted onto the two rollers for use in a food processing production line; A motor is fixedly installed on the top of the base plate, and a first sprocket is fixedly sleeved on the output shaft of the motor; A second sprocket fixedly mounted on any one of the rotating shafts; A chain fitted onto the first sprocket and the second sprocket; The disinfection and cleaning mechanism is mounted on the base plate for cleaning the conveyor belt.
2. The special conveyor belt for food processing production lines according to claim 1, characterized in that, The disinfection and cleaning mechanism includes: An electric push rod is fixedly installed on the top of the base plate. A cover is fixedly installed on the output rod of the electric push rod. Multiple ultraviolet germicidal lamps for sterilizing the conveyor belt are fixedly installed on the bottom inner wall of the cover. A support plate is fixedly installed at the bottom of the cover. Multiple springs are fixedly installed on the top of the support plate. The tops of the multiple springs are fixedly installed in the same box. An absorbent sponge for wiping the conveyor belt is provided inside the box.
3. The special conveyor belt for food processing production lines according to claim 1, characterized in that, The food processing production line's dedicated conveyor belt also includes a drying mechanism installed on the base plate, which is used to dry the conveyor belt.
4. The special conveyor belt for food processing production lines according to claim 3, characterized in that, The drying mechanism includes: Multiple support rods are fixedly installed on the top of the base plate. The top of the multiple support rods is fixedly installed with the same housing. A hollow plate is fixedly installed on the top inner wall of the housing. Multiple air blowing holes are opened at the bottom of the hollow plate. A hot air blower is fixedly installed on the top of the housing, and an exhaust pipe is fixedly installed on the exhaust end of the hot air blower, with one end of the exhaust pipe extending into the interior of the hollow plate.
5. The special conveyor belt for food processing production lines according to claim 4, characterized in that, Multiple air-expanding hoods are fixedly installed at the bottom of the hollow plate, and the multiple air-expanding hoods are respectively connected to the multiple air-blowing holes.
6. The special conveyor belt for food processing production lines according to claim 4, characterized in that, The housing has openings on both sides, and both openings are located outside the conveyor belt.
7. The special conveyor belt for food processing production lines according to claim 2, characterized in that, Multiple limiting rods are slidably installed on the support plate, and the top ends of the multiple limiting rods are fixedly connected to the bottom of the box.