Plant enzyme fermentation device

Abstract

The utility model discloses a plant enzyme fermentation device relates to the field of plant enzyme fermentation. This plant enzyme fermentation device, including fermentation outer tube, the fermentation inner tube is fixedly connected in fermentation outer tube, and the outer peripheral wall on fermentation inner tube is fixedly connected with temperature -controlled pipe, and the first recovery pipe is connected with the temperature -controlled pipe upper end interface, and the first recovery pipe lower end interface is fixedly connected with cooling tower, and the water supply pipe is fixedly connected on the lateral wall of cooling tower. This plant enzyme fermentation device adopts the structure that sets up temperature -controlled pipe between fermentation outer tube and fermentation inner tube, and the water of a certain temperature in temperature -controlled pipe can reach the purpose that controls the internal temperature of fermentation inner tube, and the water of a certain temperature can be recycled and recycled after using through recovery pipe, and this plant enzyme fermentation device is convenient for adjusting the temperature in fermentation inner tube, and can recycle water resources simultaneously.

Description

Technical Field

[0001] This utility model relates to the field of plant enzyme fermentation, and in particular to a plant enzyme fermentation device. Background Technology

[0002] Modern, simple plant enzyme fermentation equipment focuses on the needs of small and medium-sized production and home use. It has a streamlined structure, meets the basic fermentation conditions of raw materials such as fruits and vegetables, and is low in cost and easy to operate, providing convenient and economical equipment support for beginners in enzyme production.

[0003] The core function of existing plant enzyme fermentation devices is to provide a suitable environment for microbial fermentation, ensure the full conversion of raw materials and improve production efficiency. Some fermentation devices are equipped with heating mechanisms to provide a suitable temperature for microbial fermentation. However, in hot summer regions, when plant enzymes need to be fermented, the heating mechanism is not convenient for cooling the inside of the fermentation device, making the fermentation device unsuitable for microbial fermentation. Utility Model Content

[0004] The purpose of this invention is to provide a plant enzyme fermentation device to solve the problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: A plant enzyme fermentation device includes an outer fermentation cylinder and a stirring mechanism installed inside the outer fermentation cylinder. An inner fermentation cylinder is fixedly connected inside the outer fermentation cylinder. A temperature control pipe is fixedly connected to the outer peripheral wall of the inner fermentation cylinder. A first recovery pipe is connected to the upper end interface of the temperature control pipe. A cooling tower is fixedly connected to the lower end interface of the first recovery pipe. A water supply pipe is fixedly connected to the side wall of the cooling tower. A second recovery pipe is connected between the water supply pipe and the first recovery pipe. The water supply pipe is connected to the lower end interface of the temperature control pipe. A water pump is installed on the water supply pipe.

[0006] The first recovery pipe and the second recovery pipe are equipped with flow direction control mechanisms, which are used to control the flow direction of the recovered liquid;

[0007] A detection mechanism is installed on the inner wall of the fermentation cylinder, which is used to detect the temperature and pressure inside the fermentation cylinder.

[0008] The flow control mechanism includes:

[0009] The first solenoid valve is installed on the first recovery pipe;

[0010] The second solenoid valve is installed on the second recovery pipe.

[0011] The testing institutions include:

[0012] A temperature sensor is fixedly connected to the inner wall of the fermentation cylinder;

[0013] The pressure sensor is fixedly connected to the inner wall of the fermentation cylinder.

[0014] The fermentation outer cylinder is equipped with a discharge mechanism at the bottom, which is used to discharge the fermented plant enzymes. The fermentation outer cylinder is also equipped with a pressure relief mechanism, which is used to release the pressure inside the fermentation inner cylinder.

[0015] An installation rod is fixedly connected to the outer peripheral wall of the second recovery tube, and a resistance wire is installed inside the installation rod.

[0016] The fermentation outer cylinder and the bottom of the cooling tower are both fixedly connected to support legs, and the fermentation outer cylinder is equipped with a feed inlet.

[0017] The technical effects and advantages of this utility model are as follows:

[0018] This plant enzyme fermentation device employs a structure with a temperature control pipe installed between the outer fermentation cylinder and the inner fermentation cylinder. Water at a specific temperature is introduced into the temperature control pipe to control the internal temperature of the inner fermentation cylinder. Simultaneously, the water at a specific temperature can be recycled through a recovery pipe after use. A detection mechanism measures the internal temperature of the inner fermentation cylinder, and a flow control mechanism determines the flow path of the circulating water. A cooling tower facilitates the cooling of the circulating water, while a resistance wire within the mounting rod facilitates the heating of the circulating water. This plant enzyme fermentation device allows for easy temperature regulation within the inner fermentation cylinder and enables the recycling of water resources, thereby reducing production costs. Attached Figure Description

[0019] Figure 1 This is a schematic diagram of the overall structure of this utility model;

[0020] Figure 2 This is a schematic diagram of the flow control mechanism of this utility model.

[0021] In the diagram: 1. Fermentation outer cylinder; 11. Support leg; 12. Pressure relief mechanism; 13. Feed inlet; 14. Fermentation inner cylinder; 15. Stirring mechanism; 2. Cooling tower; 3. Temperature control pipe; 31. First recovery pipe; 32. Water supply pipe; 321. Water pump; 33. Second recovery pipe; 331. Mounting rod; 4. Flow direction control mechanism; 41. First solenoid valve; 42. Second solenoid valve; 5. Unloading mechanism; 6. Detection mechanism; 61. Temperature sensor; 62. Pressure sensor. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0023] This utility model provides, for example Figure 1 - Figure 2 The plant enzyme fermentation device shown includes an outer fermentation cylinder 1 and a stirring mechanism 15 installed inside the outer fermentation cylinder 1. The outer fermentation cylinder 1 serves as the outer shell of the entire fermentation device, providing installation space for the inner fermentation cylinder 14 and the stirring mechanism 15, protecting the internal components, and also providing a certain degree of insulation and support. The stirring mechanism 15 stirs the plant enzyme raw materials in the inner fermentation cylinder 14, making the raw materials evenly mixed, promoting full contact between microorganisms and raw materials, accelerating the fermentation reaction, and improving fermentation efficiency and product quality.

[0024] An inner fermentation cylinder 14 is fixedly connected inside the outer fermentation cylinder 1. A temperature control pipe 3 is fixedly connected to the outer wall of the inner fermentation cylinder 14. The inner fermentation cylinder 14 is the main site for plant enzyme fermentation. An internal stirring mechanism 15 stirs the fermentation raw materials, while the temperature control pipe 3 on its outer wall can regulate the internal temperature to meet the suitable temperature conditions for microbial fermentation. The upper end of the temperature control pipe 3 is connected to a first recovery pipe 31, which is used to transport the water used in the temperature control pipe 3 to the cooling tower 2 for cooling. The lower end of the first recovery pipe 31 is connected to... A cooling tower 2 is fixedly connected to the cooling tower 2. The cooling tower 2 cools the hot water delivered from the first recovery pipe 31, reducing the water temperature so that it can be re-entered into the temperature control pipe 3 to cool the fermentation inner cylinder 14. A water supply pipe 32 is fixedly connected to the side wall of the cooling tower 2. A second recovery pipe 33 is connected between the water supply pipe 32 and the first recovery pipe 31. The water supply pipe 32 is connected to the lower end interface of the temperature control pipe 3. A water pump 321 is installed on the water supply pipe 32. The water pump 321 is used to transport the cooled water in the cooling tower 2 or the water in the second recovery pipe 33 to the temperature control pipe 3.

[0025] A flow control mechanism 4 is installed on the first recovery pipe 31 and the second recovery pipe 33. The flow control mechanism 4 is used to control the flow direction of the recovered liquid.

[0026] A detection mechanism 6 is installed on the inner wall of the fermentation inner cylinder 14. The detection mechanism 6 is used to detect the temperature and pressure inside the fermentation inner cylinder 14.

[0027] Flow control mechanism 4 includes:

[0028] The first solenoid valve 41 is installed on the first recovery pipe 31;

[0029] The second solenoid valve 42, installed on the second recovery pipe 33, is used by the flow control mechanism 4 to control the flow direction of the recovered liquid. When the detection mechanism 6 detects that the temperature inside the fermentation inner cylinder 14 is too high and needs to be cooled, the first solenoid valve 41 opens and the second solenoid valve 42 closes, and the water in the temperature control pipe 3 flows to the cooling tower 2 through the first recovery pipe 31 for cooling. When the temperature needs to be increased, the first solenoid valve 41 closes and the second solenoid valve 42 opens, and the water is heated through the second recovery pipe 33 and then recycled. The flow direction is determined according to the temperature requirement inside the fermentation inner cylinder 14, whether the water flows from the first recovery pipe 31 to the cooling tower 2 for cooling or from the second recovery pipe 33 for heating and then recycled.

[0030] Testing agency 6 includes:

[0031] Temperature sensor 61 is fixedly connected to the inner wall of fermentation inner cylinder 14. Temperature sensor 61 continuously monitors the temperature inside fermentation inner cylinder 14. When the temperature exceeds the set suitable fermentation range, it transmits the signal to the control system. The control system controls the flow direction control mechanism 4 to adjust the water flow direction according to the temperature, thereby regulating the temperature of fermentation inner cylinder 14.

[0032] The pressure sensor 62 is fixedly connected to the inner wall of the fermentation inner cylinder 14. The pressure sensor 62 monitors the pressure inside the fermentation inner cylinder 14 in real time. When the pressure is too high, the control system controls the pressure relief mechanism 12 to release the pressure and ensure the safe operation of the fermentation process.

[0033] The fermentation outer cylinder 1 is equipped with a discharge mechanism 5 at the bottom. The discharge mechanism 5 includes a discharge pipe and a solenoid valve. The discharge mechanism 5 is used to discharge the fermented plant enzymes, making it convenient to take the fermented product out of the fermentation device. The fermentation outer cylinder 1 is equipped with a pressure relief mechanism 12. The pressure relief mechanism 12 is used to release the pressure inside the fermentation inner cylinder 14. When too much gas is generated during the fermentation process, causing the pressure to be too high, the pressure is released in time to ensure the safe operation of the fermentation device.

[0034] A mounting rod 331 is fixedly connected to the outer peripheral wall of the second recovery tube 33, and a resistance wire is installed inside the mounting rod 331.

[0035] Both the fermentation outer cylinder 1 and the cooling tower 2 are fixedly connected to the bottom of the support legs 11, and the fermentation outer cylinder 1 is equipped with a feed inlet 13.

[0036] Example 1: Plant enzyme raw materials are fed into fermentation inner cylinder 14 through feed inlet 13 on fermentation outer cylinder 1. Stirring mechanism 15 starts working to stir the raw materials evenly. During fermentation, temperature sensor 61 and pressure sensor 62 in detection mechanism 6 on inner wall of fermentation inner cylinder 14 monitor temperature and pressure in real time. When the temperature is too high, the first solenoid valve 41 in control mechanism 4 opens and the second solenoid valve 42 closes. Hot water used in temperature control pipe 3 flows into cooling tower 2 through first recovery pipe 31 for cooling. The cooled water is then pumped by water pump 321 and re-enters temperature control pipe 3 through water supply pipe 32 to form cooling water circulation and reduce the temperature of fermentation inner cylinder 14.

[0037] When fermentation requires heating, the first solenoid valve 41 closes and the second solenoid valve 42 opens. Simultaneously, the resistance wire inside the mounting rod 331 heats the water in the second recovery pipe 33. The heated water then enters the temperature control pipe 3 through the water supply pipe 32, raising the temperature of the fermentation inner cylinder 14. Throughout the fermentation process, if the pressure sensor 62 detects excessive pressure inside the fermentation inner cylinder 14, the pressure relief mechanism 12 will automatically open to release the pressure, ensuring equipment safety.

[0038] Example 2: After fermentation is completed, the solenoid valve in the unloading mechanism 5 at the bottom of the outer fermentation cylinder 1 is opened to discharge the fermented plant enzymes. This device, through the cooperation of the temperature control pipe 3, the recovery pipe, the cooling tower 2, the heating device, and the flow control mechanism 4, can accurately adjust the temperature inside the inner fermentation cylinder 14 to meet the needs of different seasons and fermentation stages. At the same time, it realizes the recycling of water resources, reduces production costs, and provides a reliable guarantee for the efficient fermentation of plant enzymes.

[0039] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A plant enzyme fermentation device, comprising an outer fermentation cylinder (1) and a stirring mechanism (15) installed inside the outer fermentation cylinder (1), characterized in that, A fermentation inner cylinder (14) is fixedly connected inside the fermentation outer cylinder (1). A temperature control pipe (3) is fixedly connected to the outer peripheral wall of the fermentation inner cylinder (14). A first recovery pipe (31) is connected to the upper end interface of the temperature control pipe (3). A cooling tower (2) is fixedly connected to the lower end interface of the first recovery pipe (31). A water supply pipe (32) is fixedly connected to the side wall of the cooling tower (2). A second recovery pipe (33) is connected between the water supply pipe (32) and the first recovery pipe (31). The water supply pipe (32) is connected to the lower end interface of the temperature control pipe (3). A water pump (321) is installed on the water supply pipe (32). The first recovery pipe (31) and the second recovery pipe (33) are equipped with a flow direction control mechanism (4), which is used to control the flow direction of the recovered liquid; A detection mechanism (6) is installed on the inner wall of the fermentation inner cylinder (14), which is used to detect the temperature and pressure inside the fermentation inner cylinder (14).

2. The plant enzyme fermentation device according to claim 1, characterized in that, The flow control mechanism (4) includes: The first solenoid valve (41) is installed on the first recovery pipe (31); The second solenoid valve (42) is installed on the second recovery pipe (33).

3. The plant enzyme fermentation device according to claim 2, characterized in that, The testing organization (6) includes: Temperature sensor (61) is fixedly connected to the inner wall of fermentation inner cylinder (14); A pressure sensor (62) is fixedly connected to the inner wall of the fermentation inner cylinder (14).

4. The plant enzyme fermentation device according to claim 1, characterized in that, The fermentation outer cylinder (1) is equipped with a discharge mechanism (5) at the bottom, which is used to discharge the fermented plant enzymes. The fermentation outer cylinder (1) is equipped with a pressure relief mechanism (12), which is used to release the pressure inside the fermentation inner cylinder (14).

5. The plant enzyme fermentation device according to claim 1, characterized in that, An installation rod (331) is fixedly connected to the outer peripheral wall of the second recycling tube (33), and a resistance wire is provided inside the installation rod (331).

6. The plant enzyme fermentation device according to claim 1, characterized in that, The fermentation outer cylinder (1) and the bottom of the cooling tower (2) are both fixedly connected to support legs (11), and the fermentation outer cylinder (1) is equipped with a feed inlet (13).

Images