A double-cavity-based separation device for Chinese olive jam

CN224832679UActive Publication Date: 2026-10-09GANSU DESERT CONTROL RES INST
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Patent Information

Application Number
CN202522435170.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-11-17
Publication Date
2026-10-09
Estimated Expiration
2035-11-17

AI Technical Summary

Technical Problem

这种设计存在诸多不足,如分离效果不佳、发酵过程中易受杂质影响、生产效率低下等

Benefits of technology

[0010]与现有技术相比,本实用新型的有益效果是:本实用新型中,通过独立的固液分离腔设计,利用分离电机驱动分离轴和分离罩进行高速旋转,有效将果浆中的固体颗粒与液体成分分离,大大提高了分离效率和纯度。独立的混合发酵腔设计,避免了固液分离过程中可能引入的杂质对发酵过程的影响,为微生物提供了一个更加纯净、稳定的发酵环境,有助于提升果酱的风味和品质。

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a fruit jam processing technical field's a kind of Chinese lime fruit jam separating device based on double-cavity design, including main part, the one end of main part is equipped with solid-liquid separation cavity, the bottom of solid-liquid separation cavity is rotatably connected with separation shaft by sealing bearing, the top of separation shaft is detachably connected with separation cover by connecting flange, the inner wall of the one end of main part away from solid-liquid separation cavity is equipped with mixed fermentation cavity, the bottom of mixed fermentation cavity is rotatably connected with stirring shaft by sealing bearing. Through the independent solid-liquid separation cavity design, utilize separation motor drive separation shaft and separation cover and carry out high-speed rotation, effectively separate solid particles in fruit pulp and liquid component, greatly improve separation efficiency and purity. The independent mixed fermentation cavity design avoids the influence of the impurity possibly introduced in solid-liquid separation process to fermentation process, provides a more pure, stable fermentation environment for microorganism, is helpful to promote the flavor and quality of jam.
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Description

Technical Field

[0001] This utility model relates to the field of jam processing technology, specifically a Chinese calcium fruit jam separation device based on a dual-cavity design. Background Technology

[0002] In the field of jam processing technology, traditional jam production methods often employ a single-chamber design, where the solid-liquid separation and fermentation processes of the raw materials are carried out in the same container. This design has many shortcomings, such as poor separation efficiency, susceptibility to impurities during fermentation, and low production efficiency. Especially for fruits like the Chinese jujube, which are rich in nutrients and have a unique texture, traditional processing methods struggle to fully extract their essence and ensure the quality and taste of the jam. Therefore, developing a highly efficient and professional jam separation and fermentation device has become an urgent need in the industry. Utility Model Content

[0003] The purpose of this invention is to provide a Chinese calcium fruit jam separation device based on a dual-chamber design to solve the problems mentioned in the background art.

[0004] To achieve the above objectives, this utility model provides the following technical solution: a Chinese calcium fruit jam separation device based on a dual-cavity design, comprising a main body, a solid-liquid separation chamber at one end of the main body, a separation shaft rotatably connected to the bottom of the solid-liquid separation chamber via a sealed bearing, a separation cover detachably connected to the top of the separation shaft via a connecting flange, a mixing fermentation chamber at the inner wall of the end of the main body away from the solid-liquid separation chamber, a stirring shaft rotatably connected to the bottom of the mixing fermentation chamber via a sealed bearing, stirring blades fixedly connected to the outer wall of the stirring shaft, and a delivery pump fixedly connected to the bottom of the solid-liquid separation chamber near the mixing fermentation chamber, the output end of the delivery pump being fixedly connected through the side wall of the mixing fermentation chamber.

[0005] As a further embodiment of this utility model: a first working groove is provided on the inner wall of the solid-liquid separation chamber at the bottom of the main body, and a separation motor is fixedly connected to the inner wall of the first working groove, and the output end of the separation motor is fixedly connected to the bottom of the separation shaft.

[0006] As a further embodiment of this utility model: a second working groove is provided on the inner wall of the main body located at the bottom of the mixing fermentation chamber, and a stirring motor is fixedly connected to the inner wall of the second working groove, and the output end of the stirring motor is fixedly connected to the bottom of the stirring shaft.

[0007] As a further embodiment of this utility model: the outer wall of the main body located at the top of the solid-liquid separation chamber is rotatably connected to a first top cover via a hinge, and the outer wall of the main body located at the top of the mixing fermentation chamber is rotatably connected to a second top cover via a hinge, and a feeding pipe is fixedly connected through the top of the second top cover.

[0008] As a further embodiment of this utility model: the outer wall of the main body located at the bottom of the mixing fermentation chamber is fixedly connected to a discharge pipe, and a discharge valve is provided inside the discharge pipe.

[0009] As a further embodiment of this utility model: a power connection line is fixedly connected through the bottom of one side of the main body, and a controller is fixedly connected to the top of the main body located between the first top cover and the second top cover.

[0010] Compared with existing technologies, the beneficial effects of this invention are as follows: This invention utilizes an independent solid-liquid separation chamber design, employing a separation motor to drive the separation shaft and separation hood to rotate at high speed, effectively separating solid particles from liquid components in the fruit pulp, significantly improving separation efficiency and purity. The independent mixing and fermentation chamber design avoids the influence of impurities that may be introduced during solid-liquid separation on the fermentation process, providing a purer and more stable fermentation environment for microorganisms, which helps improve the flavor and quality of the jam.

[0011] The dual-chamber design allows solid-liquid separation and fermentation processes to proceed simultaneously or sequentially, eliminating the need for frequent container changes or production interruptions and significantly improving overall production efficiency. Each chamber is equipped with an independent top cover and feeding pipe for easy material addition and cleaning; furthermore, automated control is achieved through a controller, reducing operational complexity and labor costs. Attached Figure Description

[0012] Figure 1 This is a schematic diagram of the main structure of a Chinese calcium fruit jam separation device based on a dual-cavity design according to this utility model; Figure 2 This is a schematic diagram of the solid-liquid separation chamber in a Chinese calcium fruit jam separation device based on a dual-chamber design according to this utility model; Figure 3 This is a schematic diagram of the conveying pump in a Chinese calcium fruit jam separation device based on a dual-cavity design according to this utility model; Figure 4 This is a schematic diagram of the first working tank in the Chinese calcium fruit jam separation device based on a dual-cavity design of this utility model.

[0013] In the diagram: 1. Main body; 2. Power connection cable; 3. Discharge pipe; 31. Discharge valve; 4. First top cover; 5. Second top cover; 51. Feeding pipe; 6. Controller; 7. Solid-liquid separation chamber; 71. Separation hood; 72. Separation shaft; 73. Conveying pump; 8. Mixed fermentation chamber; 81. Stirring shaft; 82. Stirring blade; 9. First working tank; 10. Separation motor; 11. Second working tank; 12. Stirring motor. Detailed Implementation

[0014] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0015] The terms "first," "second," etc., used in the specification and claims of this application are used to distinguish similar objects and not to describe a specific order or sequence. It should be understood that such use of data can be interchanged where appropriate so that embodiments of this application can be implemented in orders other than those illustrated or described herein, and the objects distinguished by "first," "second," etc., are generally of the same class and the number of objects is not limited; for example, a first object can be one or more. Furthermore, in the specification and claims, "and / or" indicates at least one of the connected objects, and the character " / " generally indicates that the preceding and following objects are in an "or" relationship.

[0016] In the description of this utility model, it should be understood that the terms "center", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0017] In the description of this utility model, it should be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "setting" should be interpreted broadly. For example, they can refer to a fixed connection or setting, a detachable connection or setting, or an integral connection or setting. Those skilled in the art can understand the specific meaning of the above terms in this utility model based on the specific circumstances.

[0018] Please see Figures 1-4In this embodiment of the present invention, a Chinese calcium fruit jam separation device based on a dual-cavity design includes a main body 1. A solid-liquid separation chamber 7 is provided at one end of the main body 1. A separation shaft 72 is rotatably connected to the bottom of the solid-liquid separation chamber 7 via a sealed bearing. A separation cover 71 is detachably connected to the top of the separation shaft 72 via a connecting flange. A mixing fermentation chamber 8 is provided on the inner wall of the end of the main body 1 away from the solid-liquid separation chamber 7. A stirring shaft 81 is rotatably connected to the bottom of the mixing fermentation chamber 8 via a sealed bearing. A stirring fan blade 82 is fixedly connected to the outer wall of the stirring shaft 81. A delivery pump 73 is fixedly connected to the bottom of the solid-liquid separation chamber 7 near the mixing fermentation chamber 8. The output end of the delivery pump 73 is fixedly connected to the side wall of the mixing fermentation chamber 8.

[0019] The main body 1 has a first working groove 9 on the inner wall at the bottom of the solid-liquid separation chamber 7. A separation motor 10 is fixedly connected to the inner wall of the first working groove 9, and the output end of the separation motor 10 is fixedly connected to the bottom of the separation shaft 72.

[0020] The main body 1 has a second working groove 11 on the inner wall at the bottom of the mixing fermentation chamber 8. A stirring motor 12 is fixedly connected to the inner wall of the second working groove 11, and the output end of the stirring motor 12 is fixedly connected to the bottom of the stirring shaft 81.

[0021] The outer wall of the main body 1 located at the top of the solid-liquid separation chamber 7 is connected to the first top cover 4 by a hinge. The outer wall of the main body 1 located at the top of the mixing fermentation chamber 8 is connected to the second top cover 5 by a hinge. The top of the second top cover 5 is fixedly connected to the feeding pipe 51.

[0022] A discharge pipe 3 is fixedly connected through the outer wall of the main body 1 at the bottom of the mixing fermentation chamber 8, and a discharge valve 31 is installed inside the discharge pipe 3. A power connection line 2 is fixedly connected through the bottom of one side of the main body 1, and a controller 6 is fixedly connected to the top of the main body 1 between the first top cover 4 and the second top cover 5.

[0023] The working principle of this invention is as follows: Clean the Chinese calcareous fruit and crush it into a pulp. Open the first top cover 4, pour the pulp into the solid-liquid separation chamber 7, close the top cover, and start the separation motor 10 to perform solid-liquid separation. After separation, start the delivery pump 73 to transport the liquid components to the mixed fermentation chamber 8. Open the second top cover 5, and add fermenting agent and other auxiliary materials to the mixed fermentation chamber 8 through the feeding pipe 51. Close the second top cover 5, and start the stirring motor 12 to stir and promote the fermentation process. After fermentation, open the discharge valve 31, and discharge and collect the finished jam through the discharge pipe 3. After use, clean and maintain each chamber and component to ensure hygiene and safety for the next use.

[0024] It should be noted that, in this document, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes that element. Furthermore, it should be noted that the scope of the methods and apparatuses in the embodiments of this application is not limited to performing functions in the order shown or discussed, but may also include performing functions substantially simultaneously or in the reverse order, depending on the functions involved. For example, the described methods may be performed in a different order than described, and various steps may be added, omitted, or combined. Additionally, features described with reference to certain examples may be combined in other examples.

[0025] The embodiments of this application have been described above with reference to the accompanying drawings. However, this application is not limited to the specific embodiments described above. The specific embodiments described above are merely illustrative and not restrictive. Those skilled in the art can make many other forms under the guidance of this application without departing from the spirit and scope of the claims, and all of these forms are within the protection scope of this application.

Claims

1. A Chinese calcium fruit jam separation device based on a dual-chamber design, comprising a main body (1), characterized in that: One end of the main body (1) is provided with a solid-liquid separation chamber (7). The bottom of the solid-liquid separation chamber (7) is rotatably connected to a separation shaft (72) through a sealed bearing. The top of the separation shaft (72) is detachably connected to a separation cover (71) through a connecting flange. The inner wall of the main body (1) away from the solid-liquid separation chamber (7) is provided with a mixed fermentation chamber (8). The bottom of the mixed fermentation chamber (8) is rotatably connected to a stirring shaft (81) through a sealed bearing. The outer wall of the stirring shaft (81) is fixedly connected to a stirring fan blade (82). The bottom of the solid-liquid separation chamber (7) near the mixed fermentation chamber (8) is fixedly connected to a delivery pump (73). The output end of the delivery pump (73) is fixedly connected to the side wall of the mixed fermentation chamber (8).

2. The Chinese calcium fruit jam separation device based on a dual-chamber design according to claim 1, characterized in that: The main body (1) has a first working groove (9) on the inner wall at the bottom of the solid-liquid separation chamber (7). A separation motor (10) is fixedly connected to the inner wall of the first working groove (9). The output end of the separation motor (10) is fixedly connected to the bottom of the separation shaft (72).

3. The Chinese calcium fruit jam separation device based on a dual-chamber design according to claim 1, characterized in that: The main body (1) has a second working groove (11) on the inner wall at the bottom of the mixing fermentation chamber (8). A stirring motor (12) is fixedly connected to the inner wall of the second working groove (11). The output end of the stirring motor (12) is fixedly connected to the bottom of the stirring shaft (81).

4. The Chinese calcium fruit jam separation device based on a dual-chamber design according to claim 1, characterized in that: The outer wall of the main body (1) located at the top of the solid-liquid separation chamber (7) is connected to the first top cover (4) by a hinge. The outer wall of the main body (1) located at the top of the mixed fermentation chamber (8) is connected to the second top cover (5) by a hinge. The top of the second top cover (5) is fixedly connected to the feeding pipe (51).

5. The Chinese calcium fruit jam separation device based on a dual-chamber design according to claim 1, characterized in that: The outer wall of the main body (1) located at the bottom of the mixed fermentation chamber (8) is fixedly connected to a discharge pipe (3), and a discharge valve (31) is provided inside the discharge pipe (3).

6. The Chinese calcium fruit jam separation device based on a dual-chamber design according to claim 1, characterized in that: A power connection line (2) is fixedly connected through the bottom of one side of the main body (1), and a controller (6) is fixedly connected to the top of the main body (1) between the first top cover (4) and the second top cover (5).