Steam drip automatic discharging stewing pot
Patent Information
- Application Number
- CN202522370946.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-11-07
- Publication Date
- 2026-10-13
- Estimated Expiration
- 2035-11-07
AI Technical Summary
[0003]但是在实际运用中,由于卤制食材种类多样,不同食材所需的炖煮时长差异明显,往往难以同时保证每种食材都达到理想的卤制效果 —— 要么部分食材过熟失味,要么部分食材未达熟透标准
[0011]本实用新型具有以下有益效果:先将需要炖煮时间较长的食材放入最底层,再将隔板放入沥水篮,再推动隔板沿连接块滑动,将沥水篮内部分隔成对应区域,隔板调整到位后,将连接块贯穿沥水篮的出口,使其一端与安装块的插口对齐。连接块另一端的卡块,尖端朝内推入插口时,会推动套嵌在固定柱上的卡板转动,待卡块完全插入后,扭簧带动卡板复位,与卡块的矩形端卡合,实现隔板的牢固锁定,卤煮完成后,沥水篮自动转出,利用沥水篮的孔眼实现食材与卤汁的自动分离,上层食材倾倒而下,沥水篮再转回,继续炖煮下层食材,煮到时间后,用特定的工具推动卡板,卡块缩回,即可倒出底层食材。本实用新型通过设置的分层部件解决了食材需要的炖煮时间不同难以挑选的问题。
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Figure CN224845325U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of food processing machinery and equipment technology, specifically to a steam-draining automatic discharging braising pot. Background Technology
[0002] The steam-draining automatic discharging braising pot is an automated thermal processing equipment used in the food processing field. It uses steam as a heat source and transfers heat to the braising liquid and ingredients through a jacketed pot body or a special heat exchange structure to achieve uniform braising. Equipped with a liftable and tiltable perforated basket, an automated control system and transmission mechanism, it can automatically separate the ingredients from the braising liquid and automatically discharge the ingredients after braising. It integrates the process of "heating and braising - automatic draining - automatic discharging" and is suitable for the large-scale processing of ingredients such as meat, bean products, eggs, and vegetables. It is characterized by high efficiency, hygiene and labor saving.
[0003] However, in practical applications, due to the diverse types of ingredients to be braised, and the significant differences in the required stewing time for different ingredients, it is often difficult to ensure that each ingredient achieves the ideal braising effect simultaneously—either some ingredients are overcooked and lose their flavor, or some ingredients are not fully cooked. Manually sorting and separating them one by one according to the differences in stewing time is not only cumbersome but also significantly increases labor costs and time consumption, seriously affecting production efficiency, and is especially unsuitable for large-scale processing scenarios. Therefore, there is a need to provide a steam-draining automatic discharging braising pot. Utility Model Content
[0004] The purpose of this utility model is to provide an automatic steam-draining and discharging braising pot to solve the problems mentioned in the background art. To solve the above technical problems, this utility model is achieved through the following technical solution: This utility model relates to an automatic steam-draining and discharging braising pot, comprising: Braising pot; The layered component includes a drain basket rotatably connected to the upper end of the braising pot, mounting blocks screwed to both ends of the outer side of the drain basket, an inlet on the side of the mounting blocks, and an outlet on the side of the drain basket, wherein the outlet and the inlet are completely opposite to each other.
[0005] Furthermore, the layered component also includes a connecting block that passes through the outlet, a locking block welded to the other end of the connecting block, and a partition that is slidably connected to one end of the connecting block. One end of the locking block is pointed and the other end is rectangular. The partition is in contact with the cross-section of the middle section of the drain basket.
[0006] Furthermore, the layered component also includes a fixing post that passes through and is fixed to both ends of the socket, a torsion spring that is sleeved on one end of the fixing post, and a retaining plate that passes through and is sleeved on the fixing post.
[0007] Furthermore, the area of the card block is half that of the card plate, the card block pushes the card plate to rotate, and the fixed post to which it belongs is located in the center of both ends of the insertion port, and one end of the torsion spring is fixed to one side of the card plate.
[0008] Furthermore, it also includes protective components, which include tracks screwed to both sides of the drain basket and sliders slidably connected in the tracks, the sliders being engaged in the tracks.
[0009] Furthermore, the protective component also includes a connecting rod welded to the other end of the slider and a baffle plate screwed to one end of the connecting rod, wherein several connecting rods are screwed onto the baffle plate.
[0010] Furthermore, the protective component also includes a handle screwed to the upper end of the baffle, and the baffle is symmetrical on both sides of a section of the drain basket.
[0011] This invention offers the following advantages: First, ingredients requiring longer cooking times are placed at the bottom. Then, a partition is placed in the drain basket, and the partition is slid along the connecting block to divide the interior of the drain basket into corresponding areas. After the partition is adjusted, the connecting block is inserted through the drain basket's outlet, aligning one end with the insertion port of the mounting block. When the locking block at the other end of the connecting block, with its pointed tip facing inward, is pushed into the insertion port, it pushes the locking plate fitted on the fixed post to rotate. Once the locking block is fully inserted, a torsion spring drives the locking plate to reset, engaging with the rectangular end of the locking block to securely lock the partition. After braising, the drain basket automatically rotates out, using the holes to automatically separate the ingredients from the braising liquid. The upper layer of ingredients pours down, and the drain basket rotates back to continue braising the lower layer of ingredients. After the designated cooking time, a specific tool is used to push the locking plate, causing it to retract and allowing the bottom layer of ingredients to be poured out. This invention solves the problem of selecting ingredients with different cooking times by using a layered design. Attached Figure Description
[0012] To more clearly illustrate the technical solutions of the embodiments of this utility model, the accompanying drawings used in the description of the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.
[0013] Figure 1 This is a schematic diagram of the front structure of the present utility model; Figure 2 This is a schematic diagram of the front view of the layered component of this utility model; Figure 3 This is a schematic diagram of the relevant structure of the layered component of this utility model; Figure 4 This is a schematic diagram of the relevant structure of the partition of this utility model; Figure 5This is a schematic diagram of the front appearance of the protective component of this utility model; Figure 6 This is a schematic diagram of the relevant structure of the protective component of this utility model.
[0014] The attached diagram lists the components represented by each number as follows: 10. Braising pot; 20. Draining basket; 21. Mounting block; 22. Socket; 23. Outlet; 24. Connecting block; 25. Locking block; 26. Partition; 27. Fixing column; 28. Torsion spring; 29. Locking plate; 30. Track; 31. Slider; 32. Connecting rod; 33. Guard plate; 34. Handle. Detailed Implementation
[0015] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0016] To make the objectives, technical solutions, and advantages of this utility model clearer, the embodiments of this utility model will be described in further detail below with reference to the accompanying drawings.
[0017] Please see Figure 1-6 As shown, this utility model is an automatic steam-draining and discharging braising pot, comprising: 10 braising pots; The layered component includes a drain basket 20 rotatably connected to the upper end of the braising pot 10, mounting blocks 21 screwed to both ends of the outer side of the drain basket 20, an inlet 22 on the side of the mounting block 21, and an outlet 23 on the side of the drain basket 20, with the outlet 23 and the inlet 22 being completely opposite to each other. The braising pot 10 is the basic carrier for holding the braising liquid and ingredients. It uses the GHS-100L-600L model and uses electric or gas heating modules to quickly raise the temperature of the pot and braising liquid. After reaching the set temperature, the temperature control system maintains a constant temperature of 85-95℃. The ingredients are continuously soaked in the constant temperature braising liquid through heat conduction, allowing the flavor substances of the braising liquid to penetrate into the interior. At the same time, the uniform heating design of the jacketed pot body ensures that the ingredients are cooked, flavored, and maintain a stable taste and texture. The drain basket 20 is used to load the ingredients and drain the water after braising. The mounting block 21 provides the installation position for related components. The socket 22 is used to lock with subsequent components. The outlet 23 provides a channel for the installation and movement of the connecting block 24.
[0018] The layered components also include a connecting block 24 that passes through the outlet 23, a locking block 25 welded to the other end of the connecting block 24, and a partition 26 that is slidably connected to one end of the connecting block 24. One end of the locking block 25 is pointed and the other end is rectangular. The partition 26 is in contact with the cross section of the middle section of the drain basket 20. The connecting block 24 is used to connect the card block 25 and the partition 26. The card block 25 can fix and unlock the partition 26 by pushing the card plate 29. The partition 26 can divide the interior of the drain basket 20 into layers to prevent the ingredients from being cooked together or stacked too thickly, which would affect the braising effect.
[0019] The layered components also include a fixing post 27 that passes through and is fixed at both ends of the socket 22, a torsion spring 28 that is fitted at one end of the fixing post 27, and a retaining plate 29 that passes through and is fitted on the fixing post 27. The fixed post 27 provides mounting support for the torsion spring 28 and the locking plate 29. The torsion spring 28 can drive the locking plate 29 to reset. The locking plate 29 cooperates with the locking block 25 to lock the partition 26.
[0020] The area of the locking block 25 is half that of the locking plate 29. The locking block 25 pushes the locking plate 29 to rotate, and the fixed post 27 is located at the center of both ends of the insertion port 22. One end of the torsion spring 28 is fixed to one side of the locking plate 29. The area design of the locking block 25 ensures that it can effectively push the locking plate 29 to rotate, the position of the fixing post 27 ensures that the locking plate 29 is subjected to balanced force, and one end of the torsion spring 28 is fixed to one side of the locking plate 29 to achieve reliable reset.
[0021] Working principle: First, put the ingredients that need to be stewed for a long time into the bottom layer, then put the partition 26 into the drain basket 20, and then push the partition 26 to slide along the connecting block 24 to divide the inside of the drain basket 20 into corresponding areas. After the partition 26 is adjusted into place, the connecting block 24 is inserted through the outlet 23 of the drain basket 20 so that one end is aligned with the insertion port 22 of the mounting block 21. When the locking block 25 at the other end of the connecting block 24 is pushed into the insertion port 22 with its pointed end facing inward, it will push the locking plate 29 fitted on the fixed post 27 to rotate. After the locking block 25 is fully inserted, the torsion spring 28 drives the locking plate 29 to reset and engage with the rectangular end of the locking block 25, thus achieving a firm lock on the partition 26. After the braising is completed, the drain basket 20 automatically rotates out. The holes of the drain basket 20 are used to achieve automatic separation of the ingredients and the braising liquid. The upper layer of ingredients is poured down, and the drain basket 20 rotates back to continue stewing the lower layer of ingredients. After the cooking time is up, the locking plate 29 is pushed with a specific tool, and the locking block 25 retracts, so that the bottom layer of ingredients can be poured out.
[0022] This solution addresses the difficulty of selecting ingredients based on their different cooking times by using layered components.
[0023] Please see Figure 1-6 As shown, this embodiment, based on the above embodiment, further includes: It also includes protective components, which include rails 30 screwed to both sides of the drain basket 20 and sliders 31 slidably connected in the rails 30, with the sliders 31 engaged in the rails 30; The track 30 provides a sliding guide for the slider 31, which drives the subsequent protective components to move, and the locking design ensures stable sliding.
[0024] The protective components also include a connecting rod 32 welded to the other end of the slider 31 and a baffle 33 screwed to one end of the connecting rod 32, with several connecting rods 32 screwed onto the baffle 33; The connecting rod 32 is used to connect the slider 31 and the baffle 33. The baffle 33 can prevent the ingredients from falling during braising or discharging. The design of multiple connecting rods 32 improves the installation stability of the baffle 33.
[0025] The protective components also include a handle 34 screwed to the upper end of the baffle 33, and the baffle 33 is symmetrical on both sides of a section of the drain basket 20. The handle 34 allows for easy manual adjustment of the position of the baffle 33. The symmetrical arrangement of the baffle 33 ensures consistent protection on both sides, adapting to different amounts of ingredients and dispensing scenarios.
[0026] Working principle: When pouring out, hold the handle 34 at the top of the baffle 33 and manually push the baffle 33 to drive the slider 31 to slide along the tracks 30 on both sides of the drain basket 20, adjusting the baffle 33 to the appropriate protective position. The locking design of the slider 31 and the track 30 ensures that the baffle 33 stays stably in the set position, and the symmetrically arranged baffles 33 on both sides form a protective enclosure to prevent the food from falling out during the pouring process due to rolling or the rotation of the drain basket 20. After the discharge is completed, the baffle 33 can be reset by gravity.
[0027] This solution addresses the issue of some food spilling out when pouring out food due to its large quantity, thanks to the inclusion of protective components.
[0028] The preferred embodiments of this utility model disclosed above are merely illustrative of the present utility model. These preferred embodiments do not exhaustively describe all details, nor do they limit the utility model to any specific implementation. Clearly, many modifications and variations can be made based on the content of this specification. This specification selects and specifically describes these embodiments to better explain the principles and practical applications of this utility model, thereby enabling those skilled in the art to better understand and utilize it. This utility model is limited only by the claims and their full scope and equivalents.
Claims
1. A steam-draining automatic discharging braising pot, characterized in that, include: Braising pot (10); The layered component includes a drain basket (20) rotatably connected to the upper end of the braising pot (10), mounting blocks (21) screwed to both ends of the outer side of the drain basket (20), an inlet (22) on the side of the mounting block (21), and an outlet (23) on the side of the drain basket (20), wherein the outlet (23) and the inlet (22) are completely opposite to each other.
2. The steam-draining automatic discharging braising pot according to claim 1, characterized in that: The layered component also includes a connecting block (24) that passes through the outlet (23), a locking block (25) welded to the other end of the connecting block (24), and a partition (26) that is slidably connected to one end of the connecting block (24). One end of the locking block (25) is pointed and the other end is rectangular. The partition (26) is in contact with the cross section of the middle section of the drain basket (20).
3. The steam-draining automatic discharging braising pot according to claim 2, characterized in that: The layered component also includes a fixing post (27) that passes through and is fixed at both ends of the socket (22), a torsion spring (28) that is fitted at one end of the fixing post (27), and a retaining plate (29) that passes through and is fitted on the fixing post (27).
4. The steam-draining automatic discharging braising pot according to claim 3, characterized in that: The area of the card block (25) is half that of the card plate (29). The card block (25) pushes the card plate (29) to rotate, and the fixed post (27) is located at the center of both ends of the socket (22). One end of the torsion spring (28) is fixed to one side of the card plate (29).
5. The steam-draining automatic discharging braising pot according to claim 1, characterized in that: It also includes protective components, which include rails (30) screwed to both sides of the drain basket (20) and sliders (31) slidably connected in the rails (30), the sliders (31) being engaged in the rails (30).
6. The steam-draining automatic discharging braising pot according to claim 5, characterized in that: The protective component also includes a connecting rod (32) welded to the other end of the slider (31) and a baffle (33) screwed to one end of the connecting rod (32), with several connecting rods (32) screwed onto the baffle (33).
7. The steam-draining automatic discharging braising pot according to claim 6, characterized in that: The protective component also includes a handle (34) screwed to the upper end of the baffle (33), and the baffle (33) is symmetrical on both sides of a section of the drain basket (20).