A heating air duct structure for a fryer oven

Abstract

The utility model discloses a kind of heating air flue structures for fryer oven, comprising: cabinet, still movably provided with containing container in it;Heating assembly, located in the cabinet, and located the innermost side outer end of the containing container;Fan assembly, located in the heating assembly away from the containing container side;Air deflector, located in the cabinet and located the containing container upper end, for the wind flow generated by fan assembly is guided to the containing container inside;Several wind baffles, arranged in the cabinet, for the hot air that the air deflector guides comes scattered into the containing container inside.The cooperation of air deflector and several wind baffles is set, when using, fan assembly starts to generate wind flow and sweeps heating assembly to form hot air, then hot air is guided into containing container by air deflector, finally hot air is scattered into containing container by several wind baffles, realize the rapid and uniform diffusion of hot air, avoid heat aggregation, and the roasting effect is better, practical and convenient.

Description

Technical Field

[0001] This utility model relates to the field of oven technology, and in particular to a heating air duct structure for a deep fryer oven. Background Technology

[0002] Currently, most air ovens or air fryers have only one air outlet without any other air guiding structure. This causes the heat to concentrate on one side of the air outlet before slowly dissipating, resulting in extremely uneven heat distribution and unsatisfactory baking results. Summary of the Invention

[0003] In order to overcome the shortcomings of the prior art, this utility model provides a heating air duct structure for an air vent for an air fryer oven.

[0004] The technical solution adopted by this utility model to solve its technical problem is:

[0005] A heating air duct structure for a deep fryer oven includes:

[0006] The box contains movable containers;

[0007] The heating component is located inside the box and at the innermost outer end of the container;

[0008] A fan assembly is located on the side of the heating assembly away from the container.

[0009] An air guide plate is disposed inside the box and located at the upper end of the container, for guiding the airflow generated by the fan assembly into the container;

[0010] Several baffles are arranged inside the box to disperse the hot air guided by the air guide plate into the container.

[0011] The heating air duct structure for a fryer oven described above includes a ventilation plate and a heating coil mounted on the ventilation plate.

[0012] As described above, a heating air duct structure for a fryer oven includes a fan assembly mounted on a fan frame on the ventilation plate and fan blades rotatably disposed within the fan frame.

[0013] As described above, a heating air duct structure for a fryer oven is provided on the ventilation plate, which is also provided with an air outlet grille that cooperates with the fan blades. Hot air vents are also provided on the ventilation plate around the air outlet grille.

[0014] As described above, in a heating air duct structure for a fryer oven, the air guide plate is arranged perpendicular to the ventilation plate, with one end placed on the upper end of the fan assembly and the other end extending into the upper part of the container.

[0015] In the heating air duct structure for a fryer oven described above, the air guide plate extends into the upper part of the container and is bent to form an air expansion section. The bending direction of the air expansion section is set in accordance with the airflow direction blown out by the fan assembly.

[0016] In the heating air duct structure for an fryer oven described above, the air baffle is arranged parallel to the ventilation plate.

[0017] As described above, in a heating air duct structure for a fryer oven, there are two air baffles arranged above the container.

[0018] As described above, in a heating air duct structure for a fryer oven, the container is provided with honeycomb-shaped air holes on the side near the heating component, and air outlets are provided on both sides of the container.

[0019] As described above, a heating air duct structure for a fryer oven includes a base plate, a back plate connected to one side of the base plate, and a frame installed between the base plate and the back plate. A partition plate is also provided inside the frame. The heating assembly and the fan assembly are located between the base plate and the partition plate. The air guide plate and several air baffles are respectively located at the lower end of the partition plate.

[0020] The beneficial effects of this utility model are: This application has a simple structure. With the cooperation of the air guide plate and several air baffles, when in use, the fan assembly starts to generate airflow that sweeps over the heating assembly to form hot air. Then, the air guide plate guides the hot air into the container. Finally, the air baffles disperse the hot air into the container, achieving rapid and uniform diffusion of hot air, avoiding heat accumulation, and resulting in better baking effect. It is practical and convenient. Attached Figure Description

[0021] To more clearly illustrate the technical solutions in the embodiments of this application, the accompanying drawings used in the description of the embodiments will be briefly introduced below. Obviously, the accompanying drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0022] Figure 1 This is one of the structural schematic diagrams of a heating air duct structure for a deep fryer oven according to an embodiment of this utility model;

[0023] Figure 2 This is the second schematic diagram of the heating air duct structure for a deep fryer oven according to an embodiment of this utility model (with the container pulled out).

[0024] Figure 3 This is the third structural schematic diagram of a heating air duct structure for a fryer oven according to an embodiment of this utility model (bottom plate omitted);

[0025] Figure 4 This is an exploded view of the heating air duct structure for a deep fryer oven according to an embodiment of this utility model. Detailed Implementation

[0026] The technical solution of this utility model will be described in detail below with reference to the accompanying drawings and embodiments.

[0027] Please see Figures 1 to 4 As shown in the figure, this application provides a heating air duct structure for an fryer oven, characterized in that it includes:

[0028] The box 1 contains a movable container 10.

[0029] Heating component 2 is located inside the box 1 and at the innermost outer end of the container 10;

[0030] Fan assembly 3 is located on the side of heating assembly 2 away from the container 10;

[0031] The air guide plate 4 is located inside the housing 1 at the upper end of the container 10, and is used to guide the airflow generated by the fan assembly 3 into the container 10.

[0032] Several wind baffles 5 are arranged inside the housing 1 to disperse the hot air guided by the air guide plate 4 into the holding container 10.

[0033] With the combined arrangement of the air guide plate 4 and several air baffles 5, when in use, the fan assembly 3 starts to generate airflow that sweeps over the heating assembly 2 to form hot air. Then, the hot air is guided into the container 10 by the air guide plate 4. Finally, the hot air is dispersed into the container by the several air baffles 5, realizing the rapid and uniform diffusion of hot air, avoiding heat accumulation, and achieving better baking effect. It is practical and convenient.

[0034] Furthermore, the heating assembly 2 includes a ventilation plate 21 and a heating coil 22 mounted on the ventilation plate 21.

[0035] In this embodiment, the working principle of the heating coil 22 is a commonly used existing technology in the field. This application applies it simply and will not describe it in detail here.

[0036] The fan assembly 3 consists of a fan frame 31 mounted on the ventilation plate 21 and fan blades 32 rotatably disposed within the fan frame 31.

[0037] In this embodiment, the fan blade 32 rotates clockwise, generating clockwise airflow.

[0038] The ventilation plate 21 is also provided with an air outlet grille 23 that cooperates with the fan blade 32, and a hot air outlet 24 is also provided on the ventilation plate 21 around the air outlet grille 23.

[0039] With the coordinated arrangement of the air outlet grille 23 and the hot air inlet 24, when the fan blade 32 is started, it draws out the air from the container 10 through the air outlet grille 23, carrying away the moisture in the food. Then, it sends hot air into the container 10 through the hot air inlet 24 to heat the food and also creates a circulating airflow within the cabinet 1, which is practical and convenient.

[0040] The air guide plate 4 is arranged perpendicular to the air vent plate 21, with one end placed on the upper end of the fan assembly 3 and the other end extending into the container 10.

[0041] By setting the air guide plate 4, the hot air at the top can be guided into the container 10 to avoid heat accumulation, while the top of the container 10 can also be heated, which is practical and convenient.

[0042] The air guide plate 4 extends into the upper part of the container 10 and is bent to form an air expansion section 40. The bending direction of the air expansion section 40 is set in accordance with the airflow direction blown out by the fan assembly 3.

[0043] By setting the air expansion section 40, the wide angle of the hot air guided by the air guide plate 4 can be expanded, making the hot air more dispersed and the heating more uniform, which is practical and convenient.

[0044] There are two wind baffles 5, which are arranged above the container 10.

[0045] By setting up the baffle 5, the hot air guided by the air guide plate 4 is dispersed into the container 10 in segments, so that the hot air can be evenly applied to the food from above, making the food heating effect more uniform and practical.

[0046] The container 10 is provided with a honeycomb-shaped air hole 101 on the side near the heating component 2, and air outlet holes 102 are provided on both sides of the container 10.

[0047] The honeycomb-shaped air vents 101 allow for greater and more abundant airflow into and out of the container 10. At the same time, the air outlet 102 facilitates air convection, resulting in better heating performance.

[0048] The housing 1 includes a bottom plate 11, a back plate 12 connected to one side of the bottom plate 11, and a frame 13 installed between the bottom plate 11 and the back plate 12. The frame 13 is also provided with a partition plate 14. The heating assembly 2 and the fan assembly 3 are located between the bottom plate 11 and the partition plate 14. The air guide plate 4 and several air baffles 5 are respectively located at the lower end of the partition plate 14.

[0049] In summary, the embodiments of this application, through the coordinated arrangement of the air guide plate 4 and several air baffles 5, when in use, the fan assembly 3 starts to generate airflow that sweeps over the heating assembly 2 to form hot air. Then, the hot air is guided into the container 10 by the air guide plate 4, and finally, the hot air is dispersed into the container by the several air baffles 5, so as to achieve rapid and uniform diffusion of hot air, avoid heat accumulation, better baking effect, and practicality.

[0050] The above description is merely an embodiment of this utility model and does not limit the patent scope of this utility model. Any equivalent structure made using the contents of this utility model specification and drawings, or directly or indirectly applied to other related technical fields, are similarly included within the patent protection scope of this utility model.

Claims

1. A heating air duct structure for an fryer oven, characterized in that, include: The box (1) is also equipped with a container (10) inside. Heating component (2) is located inside the box (1) and at the innermost outer end of the container (10); A fan assembly (3) is located on the side of the heating assembly (2) away from the container (10); An air guide plate (4) is located inside the housing (1) at the top of the container (10) to guide the airflow generated by the fan assembly (3) into the container (10). Several wind baffles (5) are arranged inside the box (1) to disperse the hot air guided by the air guide plate (4) into the container (10).

2. The heating air duct structure for an fryer oven according to claim 1, characterized in that: The heating assembly (2) includes a ventilation plate (21) and a heating coil (22) mounted on the ventilation plate (21).

3. The heating air duct structure for a fryer oven according to claim 2, characterized in that: The fan assembly (3) consists of a fan frame (31) mounted on the ventilation plate (21) and fan blades (32) rotatably disposed within the fan frame (31).

4. The heating air duct structure for a fryer oven according to claim 3, characterized in that: The ventilation plate (21) is also provided with an air outlet grille (23) that cooperates with the fan blade (32), and a hot air outlet (24) is also provided on the ventilation plate (21) around the air outlet grille (23).

5. The heating air duct structure for an fryer oven according to claim 2, characterized in that: The air guide plate (4) is set perpendicular to the air vent plate (21), with one end placed on the upper end of the fan assembly (3) and the other end extending into the container (10).

6. The heating air duct structure for a fryer oven according to claim 5, characterized in that: The air guide plate (4) extends into the upper part of the container (10) and is bent to form an air expansion section (40). The bending direction of the air expansion section (40) is set in accordance with the airflow direction blown out by the fan assembly (3).

7. The heating air duct structure for a fryer oven according to claim 2, characterized in that: The wind baffle (5) is set parallel to the ventilation plate (21).

8. The heating air duct structure for a fryer oven according to claim 7, characterized in that: There are two wind deflectors (5), which are arranged above the container (10).

9. The heating air duct structure for a fryer oven according to claim 1, characterized in that: The container (10) is provided with a honeycomb-shaped air hole (101) on the side near the heating component (2), and air outlet holes (102) are provided on both sides of the container (10).

10. The heating air duct structure for a fryer oven according to claim 1, characterized in that: The housing (1) includes a bottom plate (11), a back plate (12) connected to one side of the bottom plate (11), and a frame (13) installed between the bottom plate (11) and the back plate (12). The frame (13) is also provided with a partition plate (14). The heating component (2) and the fan component (3) are located between the bottom plate (11) and the partition plate (14). The air guide plate (4) and several air baffles (5) are respectively located at the lower end of the partition plate (14).

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