A glass baking tray

Abstract

The utility model discloses a glass baking tray, including the baking tray body and glass cover, the mouth part of baking tray body is equipped with the step structure that extends to the inside, the glass cover is overlapped on the step structure, and the mouth edge of baking tray body is covered in the circumference lateral side of glass cover, the baking tray body is made of heat -resistant glass material integrated forming, including setting at least two handle portions of the lateral wall outside and the circle foot portion that bottom projects downward, the upper surface of handle portion is equipped with the arc pit suitable for holding. The utility model belongs to glass baking tray technical field, and specifically refers to a glass baking tray.

Description

Technical Field

[0001] This utility model belongs to the field of glass baking pan technology, specifically referring to a glass baking pan. Background Technology

[0002] Most baking pans on the market are currently made of metal or ceramic, and their glass lids are usually secured by an inner ring protrusion that snaps into place against the straight edge of the pan's rim. This design has the following problems:

[0003] The glass lid rests on the edge of the baking pan, which is not aesthetically pleasing; the handle design is simple, the grip is not good, it is easy to slip, and it is not conducive to a stable grip; the bottom of the baking pan is usually flat, resulting in a large contact area with the table or oven, which affects the evenness of heating and the efficiency of heat dissipation. Utility Model Content

[0004] In order to overcome the shortcomings of the prior art, this utility model provides a glass baking pan that effectively solves the problems of unattractive appearance, monotonous handle design, and uneven heating and heat dissipation at the bottom of the baking pan.

[0005] To achieve the above functions, the technical solution adopted by this utility model is as follows: a glass baking pan, including a baking pan body and a glass cover, wherein the opening of the baking pan body is provided with an inwardly extending stepped structure, the glass cover overlaps the stepped structure, and the edge of the baking pan body covers the outer periphery of the glass cover.

[0006] The baking pan body is integrally molded from heat-resistant glass material, including at least two handles on the outside of the side wall and a ring foot protruding downward from the bottom. The upper surface of the handles is provided with an arc-shaped recess suitable for gripping.

[0007] Preferably, the glass cover has a flat structure and is made of high borosilicate glass with a temperature resistance of not less than 400°C, with an elliptical gripping part in the middle.

[0008] Preferably, the top-view projection outline of the baking pan body is any one of a rectangle, a square, a circle, or an ellipse.

[0009] Preferably, the height of the foot portion is 8-15mm.

[0010] Compared with the prior art, the present invention, by adopting the above-described structure, achieves the following beneficial effects:

[0011] 1. The glass lid is placed on the inner step of the baking tray, forming a structure where the rim of the glass lid is wrapped around the opening. This results in a neat and beautiful appearance, better sealing, and easier stacking and storage.

[0012] 2. The handle has an arc-shaped recess to enhance grip, conforms to ergonomics, facilitates force application, prevents slipping, and improves safety during use.

[0013] 3. Raising the bottom of the baking tray reduces the contact area, resulting in more even heating in the oven. It also reduces heat loss when placed on a countertop, making it energy-efficient. Attached Figure Description

[0014] Figure 1 This is a schematic diagram of the overall structure of a glass baking pan proposed in this utility model. Figure 1 ;

[0015] Figure 2 This is a schematic diagram of the structure of the baking pan body of a glass baking pan proposed in this utility model. Figure 1 ;

[0016] Figure 3 This is a schematic diagram of the structure of the baking pan body of a glass baking pan proposed in this utility model. Figure 2 ;

[0017] Figure 4 This is a schematic diagram of the overall structure of a glass baking pan proposed in this utility model. Figure 2 .

[0018] The components include: 1. Baking pan body, 2. Glass lid, 3. Step, 4. Handle, 5. Foot ring, 6. Recess, and 7. Grip. Detailed Implementation

[0019] The technical solution of this utility model will now be clearly and completely described with reference to the accompanying drawings. Obviously, the described embodiments are only some, not all, of the embodiments of this utility model. Based on the embodiments of this utility model, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of this utility model.

[0020] In the description of this utility model, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," and "outer," etc., indicating the orientation or positional relationship, are based on the orientation or positional relationship shown in the accompanying drawings and are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model. Furthermore, the terms "first," "second," and "third" are used for descriptive purposes only and should not be construed as indicating or implying relative importance. The utility model will be further described in detail below with reference to the accompanying drawings.

[0021] like Figure 1-4As shown, the present invention proposes a glass baking tray, including a baking tray body 1 and a glass cover 2. The opening of the baking tray body 1 is provided with an inwardly extending step 3 structure, and the glass cover 2 overlaps on the step 3 structure. The opening edge of the baking tray body 1 covers the outer periphery of the glass cover 2, which increases the aesthetics and facilitates stacking and storage. The glass cover 2 is a flat structure, made of high borosilicate glass with a temperature resistance of not less than 400℃, and has an elliptical grip part 7 in the middle, which provides stronger grip and safety.

[0022] like Figure 2 , 3 As shown, the baking pan body 1 is made of heat-resistant glass material in one piece, making it more robust and durable, with significantly enhanced impact resistance and mechanical stress resistance. The one-piece molding structure makes the entire inner and outer walls of the baking pan smooth and continuous without any gaps, allowing it to be easily washed with a cloth or placed in a dishwasher, preventing bacterial growth. It includes two handles 4 located on the outside of the side wall and a ring foot 5 protruding downwards at the bottom, with a height of 8-15mm. If the gap between the bottom of the baking pan and the contact surface is too small, an effective air convection layer cannot be formed, resulting in reduced heating uniformity in the oven and poor heat insulation when placed on the table. When the height is greater than 15mm, although the convection effect is better, the structural stability of the ring foot 5 decreases, and there is a risk of tipping over in the oven due to the high center of gravity. It is also not conducive to storage. The upper surface of the handle 4 has an arc-shaped recess 6 suitable for gripping, which enhances grip strength, conforms to ergonomics, facilitates force application, and is non-slip, improving the safety of use.

[0023] The top-view projection outline of the baking pan body 1 is any one of rectangle, square, circle or ellipse.

[0024] In practical use, place the food to be baked into the baking pan body 1, place the glass lid 2 stably on the step 3 inside the baking pan, ensuring that the glass lid 2 and the step 3 are completely in contact, place the entire baking pan into the preheated oven, set the appropriate temperature and time for baking, and after baking, use the handles 4 on both sides of the baking pan to hold it firmly and remove it to avoid burns. Both the baking pan body 1 and the glass lid 2 can be washed in a dishwasher, and the surface is smooth and not easy to adhere to oil stains.

[0025] The present invention and its embodiments have been described above. This description is not restrictive, and the accompanying drawings are only one embodiment of the present invention; the actual structure is not limited thereto. In conclusion, if those skilled in the art are inspired by this description and design similar structures and embodiments without departing from the inventive spirit of the present invention, such designs should fall within the protection scope of the present invention.

Claims

1. A glass baking pan, characterized in that: The baking pan includes a baking pan body (1) and a glass cover (2). The opening of the baking pan body (1) is provided with an inwardly extending step (3) structure. The glass cover (2) overlaps the step (3) structure, and the edge of the baking pan body (1) covers the outer periphery of the glass cover (2). The baking pan body (1) is integrally formed from heat-resistant glass material, including at least two handles (4) located on the outside of the side wall and a ring foot (5) protruding downward from the bottom. The upper surface of the handle (4) is provided with an arc-shaped recess (6) suitable for gripping.

2. A glass baking pan according to claim 1, characterized in that: The glass cover (2) has a flat structure and is made of high borosilicate glass with a temperature resistance of not less than 400℃. An elliptical grip part (7) is provided in the middle.

3. A glass baking pan according to claim 1 or 2, characterized in that: The top-view projection outline of the baking pan body (1) is any one of rectangle, square, circle or ellipse.

4. A glass baking pan according to claim 1, characterized in that: The height of the foot portion (5) is 8-15mm.

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