A pickling tank for processing sauerkraut
Patent Information
- Application Number
- CN202522517703.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-11-27
- Publication Date
- 2026-10-20
- Estimated Expiration
- 2035-11-27
AI Technical Summary
[0004]本实用新型的目的在于提供一种酸菜加工的腌制池,能够解决酸菜堆积在底部,导致底部的酸菜变质且产生亚硝酸盐,对其品质造成影响的问题
该酸菜加工的腌制池,该酸菜加工的腌制池,通过转动杆、限位块和压板的配合使用,按照一层酸菜、一层盐、一层压板的方式设置,既能避免酸菜堆积,又能防止最底部的酸菜盐分过多,从而减少底部酸菜变质且产生亚硝酸盐的情况;还可根据实际情况增加或减少压板的数量,避免酸菜因挤压过度而变质,通过伺服电机和转动柱的配合使用,能够对第一框架和第二框架的位置进行调换,使得腌制池内的汁液与盐度均匀分布,既避免了底部酸菜过度受压,又减少了局部亚硝酸盐的积累,让腌制池内的酸菜发酵更均匀、品质更稳定。
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Figure CN224863878U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of sauerkraut processing technology, and in particular to a pickling tank for sauerkraut processing. Background Technology
[0002] A sauerkraut pickling machine, disclosed in patent document CN211558725U, includes a pickling component and a mixing component. The pickling component includes a pickling barrel, a first top cover, a second top cover, a spring, a water tank, a temperature sensor, a display screen, a sealing ring, and a pressure sensor. The mixing component includes a stirring shaft, a cover plate, stirring blades, a connecting rod, and a rotating handle. By setting a pickling barrel with a first top cover and a second top cover, and the second top cover sealing the first top cover through the water tank, a two-stage sealing effect is achieved, resulting in a good sealing effect. By fixing a temperature sensor and a pressure sensor on the inner wall of the pickling barrel, the user can observe the internal pressure and temperature of the pickling barrel in real time and control the pickling process. By setting a cover plate with a stirring shaft, and fixing stirring blades on the stirring shaft, the raw materials can be stirred by the stirring blades. This invention features a good sealing effect and high raw material mixing efficiency.
[0003] The aforementioned sauerkraut pickling machine has a problem where sauerkraut accumulates at the bottom, causing it to spoil and produce nitrites, which affects its quality. Utility Model Content
[0004] The purpose of this invention is to provide a pickling tank for sauerkraut processing, which can solve the problem of sauerkraut accumulating at the bottom, causing the sauerkraut at the bottom to deteriorate and produce nitrite, thus affecting its quality.
[0005] To achieve the above objectives, this utility model provides the following technical solution: a pickling tank for sauerkraut processing, comprising: The pickling tank has a first frame and a second frame inside, which are arranged vertically. A rotating column is installed inside the pickling tank, and the first and second frames are both fixedly installed on the outer wall of the rotating column. The auxiliary components are located inside the pickling tank. The auxiliary components include a rotating rod, a limiting block, and a pressure plate. There are multiple sets of pressure plates, which are located within the first frame and the second frame.
[0006] Preferably, two sets of rotating rods are rotatably mounted on the top of the first frame and the bottom of the second frame, and the limiting block is fixedly mounted on the outer wall of the rotating rod.
[0007] Preferably, the first frame and the second frame are each provided with four sets of mounting slots, and two sets of mounting blocks are fixedly installed on both sides of the pressure plate, with the mounting blocks slidably installed inside the mounting slots.
[0008] Preferably, a servo motor is fixedly installed on one side of the pickling tank, and the output shaft of the servo motor is fixedly connected to a rotating column, which is rotatably installed inside the pickling tank.
[0009] Preferably, the top of the pickling tank is open, a cover plate is snapped onto the top of the pickling tank, and a sealing plug is fixedly installed at the bottom of the cover plate, with the sealing plug in contact with the inner wall of the pickling tank.
[0010] Preferably, a stirring comb is fixedly installed on the outer wall of the rotating column. The stirring comb is located between the first frame and the second frame and plays a stirring role, reducing the precipitation of pickling water and making the water at the bottom saltier.
[0011] Preferably, the height of the first frame and the second frame is less than the width of the pickling tank.
[0012] Compared with the prior art, the beneficial effects of this utility model are: The pickling tank for sauerkraut processing uses a combination of rotating rods, limiting blocks, and pressure plates. It is configured with layers of sauerkraut, salt, and pressure plates to prevent sauerkraut from piling up and to prevent excessive salt content in the bottom layer, thus reducing the risk of spoilage and nitrite formation. The number of pressure plates can be increased or decreased as needed to prevent excessive compression and spoilage. A servo motor and rotating column allow for the interchange of the first and second frames, ensuring a uniform distribution of juice and salinity within the pickling tank. This prevents excessive pressure on the bottom layer of sauerkraut and reduces localized nitrite accumulation, resulting in more even fermentation and more stable quality. Attached Figure Description
[0013] The present invention will be further described below with reference to the accompanying drawings and embodiments: Figure 1 This is a partial three-dimensional representation of the present invention. Figure 1 ; Figure 2 This is a partial three-dimensional representation of the present invention. Figure 2 ; Figure 3 This is a cross-sectional perspective view of the pickling tank of this utility model; Figure 4 This is a perspective view of the present invention.
[0014] Reference numerals in the attached drawings: 1. Pickling tank; 2. Cover plate; 3. Servo motor; 4. Rotating column; 5. First frame; 6. Second frame; 7. Mounting groove; 8. Mounting block; 9. Rotating rod; 10. Limiting block; 11. Pressure plate; 12. Stirring comb. Detailed Implementation
[0015] This section will describe in detail the specific embodiments of the present utility model. The preferred embodiments of the present utility model are shown in the accompanying drawings. The purpose of the drawings is to supplement the textual description with graphics, so that people can intuitively and vividly understand each technical feature and the overall technical solution of the present utility model, but they should not be construed as limiting the scope of protection of the present utility model.
[0016] Please see Figure 1-4 This utility model provides a technical solution: a pickling tank for sauerkraut processing, including a pickling tank 1, a rotating column 4, and auxiliary components. The pickling tank 1 is provided with a first frame 5 and a second frame 6 inside, which are arranged vertically. The rotating column 4 is located inside the pickling tank 1, and the first frame 5 and the second frame 6 are fixedly installed on the outer wall of the rotating column 4. The auxiliary components are located inside the pickling tank 1 and include a rotating rod 9, a limiting block 10, and a pressure plate 11. The pressure plate 11 is in multiple sets and is located inside the first frame 5 and the second frame 6.
[0017] Two sets of rotating rods 9 are rotatably installed on the top of the first frame 5 and the bottom of the second frame 6. The limiting block 10 is fixedly installed on the outer wall of the rotating rod 9. The sauerkraut raw material is placed on the inner bottom of the first frame 5, and then salt is sprinkled on it. A set of pressing plates 11 is slidably installed into the mounting groove 7 through the mounting block 8 and placed on top of the sauerkraut raw material. The above operation is repeated until the pressing plate 11 and the limiting block 10 are on the same horizontal plane. The limiting block 10 is rotated to fix the pressing plate 11. The arrangement of one layer of sauerkraut, one layer of salt, and one layer of pressing plate 11 can not only avoid the accumulation of sauerkraut, but also prevent the sauerkraut at the bottom from having too much salt, thereby reducing the possibility of the bottom sauerkraut deteriorating and producing nitrite. The number of pressing plates 11 can also be increased or decreased according to the actual situation to prevent the sauerkraut from deteriorating due to excessive squeezing.
[0018] Four sets of mounting slots 7 are provided on both the first frame 5 and the second frame 6. Two sets of mounting blocks 8 are fixedly installed on both sides of the pressure plate 11. The mounting blocks 8 are slidably installed inside the mounting slots 7.
[0019] A servo motor 3 is fixedly installed on one side of the pickling tank 1. The output shaft of the servo motor 3 is fixedly connected to the rotating column 4. The rotating column 4 is rotatably installed inside the pickling tank 1. Through the cooperation of the servo motor 3 and the rotating column 4, the positions of the first frame 5 and the second frame 6 can be interchanged, so that the juice and salinity in the pickling tank 1 are evenly distributed. This avoids excessive pressure on the sauerkraut at the bottom and reduces the accumulation of local nitrite, making the sauerkraut fermentation in the pickling tank 1 more uniform and the quality more stable.
[0020] The top of the pickling tank 1 is open, and a cover plate 2 is snapped onto the top of the pickling tank 1. A sealing plug is fixedly installed at the bottom of the cover plate 2, and the sealing plug is in contact with the inner wall of the pickling tank 1.
[0021] A stirring comb 12 is fixedly installed on the outer wall of the rotating column 4, and the stirring comb 12 is located between the first frame 5 and the second frame 6.
[0022] The height of the first frame 5 and the second frame 6 is less than the width of the pickling tank 1.
[0023] Working principle: Place the pickled cabbage raw material on the inner bottom of the first frame 5, then sprinkle salt on it. Slide a set of pressure plates 11 into the mounting groove 7 through the mounting block 8 and place it above the pickled cabbage raw material. Repeat the above operation until the pressure plate 11 and the limiting block 10 are on the same horizontal plane. Rotate the limiting block 10 to fix the pressure plate 11. Then control the servo motor 3 to start. The servo motor 3 drives the rotating column 4 to rotate, rotating the second frame 6 to the top. Repeat the above operation of placing the pickled cabbage raw material, sprinkling salt, installing the pressure plate 11 and fixing it. Gloves and masks must be worn throughout the operation. After the operation is completed, pour water into the pickling tank 1. If conditions permit, filter water can be added. Then add half a cup of high-proof liquor. Finally, cover the lid 2 to start pickling the pickled cabbage.
[0024] The embodiments of the present utility model have been described in detail above with reference to the accompanying drawings. However, the present utility model is not limited to the above embodiments. Within the scope of knowledge possessed by those skilled in the art, various changes can be made without departing from the spirit of the present utility model.
Claims
1. A pickling tank for processing sauerkraut, characterized in that, include: The pickling tank (1) has a first frame (5) and a second frame (6) inside, which are arranged vertically. The rotating column (4) is set inside the pickling tank (1), and the first frame (5) and the second frame (6) are both fixedly installed on the outer wall of the rotating column (4); The auxiliary components are located inside the pickling tank (1). The auxiliary components include a rotating rod (9), a limiting block (10), and a pressure plate (11). There are multiple sets of pressure plates (11) and they are located in the first frame (5) and the second frame (6).
2. The pickling tank for sauerkraut processing according to claim 1, characterized in that: Two sets of rotating rods (9) are rotatably installed on the top of the first frame (5) and the bottom of the second frame (6), and the limiting block (10) is fixedly installed on the outer wall of the rotating rod (9).
3. The pickling tank for sauerkraut processing according to claim 2, characterized in that: The first frame (5) and the second frame (6) are each provided with four sets of mounting slots (7), and two sets of mounting blocks (8) are fixedly installed on both sides of the pressure plate (11). The mounting blocks (8) are slidably installed inside the mounting slots (7).
4. The pickling tank for sauerkraut processing according to claim 3, characterized in that: A servo motor (3) is fixedly installed on one side of the pickling tank (1). The output shaft of the servo motor (3) is fixedly connected to the rotating column (4). The rotating column (4) is rotatably installed inside the pickling tank (1).
5. The pickling tank for sauerkraut processing according to claim 4, characterized in that: The top of the pickling tank (1) is open, and a cover plate (2) is snapped onto the top of the pickling tank (1). A sealing plug is fixedly installed at the bottom of the cover plate (2), and the sealing plug is in contact with the inner wall of the pickling tank (1).
6. The pickling tank for sauerkraut processing according to claim 5, characterized in that: The outer wall of the rotating column (4) is fixedly equipped with a stirring comb (12), which is located between the first frame (5) and the second frame (6).
7. The pickling tank for sauerkraut processing according to claim 6, characterized in that: The height of the first frame (5) and the second frame (6) is less than the width of the pickling tank (1).
Citation Information
Patent Citations
Pickled Chinese cabbage pickling machine
CN211558725U