A teppanyaki apparatus having a smoking function
Patent Information
- Application Number
- CN202522530716.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-11-28
- Publication Date
- 2026-10-23
- Estimated Expiration
- 2035-11-28
AI Technical Summary
该类铁板烧结构在使用时,为了提高食物的香味,需要采用相应的香料对食物进行腌制,准备时间较长,增加食物准备的繁琐度,且一定程度上影响食材的新鲜度
[0005]本实用新型的有益效果是:通过设有烟熏盒,因此,可以将香料放置在烟熏盒内,当炉体对食物进行加热烘烤时,同时对烟熏盒内的香料进行加热,使得香料受热产生的香味通过连通孔进入烧烤板上食物内,使得香味通过闷烧的方式熏制食物上,使得食物具有相应的香味,满足相应的烤制要求,且无需对食物提前用相应香料进行腌制,利于维持食材的新鲜度,缩短了食物的准备时间,操作方便。
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Figure CN224876546U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to a teppanyaki structure, and more particularly to a teppanyaki device with a smoking function. Background Technology
[0002] Existing teppanyaki structures involve directly placing food on a grill plate for cooking. For example, patent application number 202223226442.7 discloses a teppanyaki device that facilitates smoke control, where food is directly cooked inside the teppanyaki oven. However, this type of teppanyaki structure requires marinating the food with spices to enhance its aroma, which takes a long time, increases the complexity of food preparation, and can negatively impact the freshness of the ingredients. Summary of the Invention
[0003] The purpose of this invention is to provide a teppanyaki equipment with a smoking function that can solve at least one of the above problems.
[0004] According to one aspect of the present invention, a teppanyaki device with a smoking function is provided, including a furnace body and a smoking box. The furnace body is provided with a top cover, and the furnace body is provided with a receiving cavity. A grilling plate is provided on the top of the receiving cavity. The side of the furnace body is provided with a mounting hole. One end of the smoking box passes through the mounting hole and extends into the receiving cavity. The smoking box is located below the grilling plate. The grilling plate is provided with a connecting hole, which is correspondingly set with the smoking box.
[0005] The beneficial effects of this utility model are as follows: By providing a smoking box, spices can be placed inside. When the oven heats and bakes the food, the spices inside the smoking box are also heated. The aroma generated by the heated spices enters the food on the grill plate through the connecting holes, allowing the aroma to permeate the food through a smoking process. This gives the food the appropriate aroma, meeting the corresponding grilling requirements. Furthermore, there is no need to marinate the food with spices in advance, which helps maintain the freshness of the ingredients, shortens the food preparation time, and is convenient to operate.
[0006] In some embodiments, the grill plate is provided with an oil return hole, and the inner wall of the accommodating cavity is provided with an oil leakage box, which is located below the oil return hole. Thus, by providing the oil return hole, oil on the grill plate can easily flow downwards through the oil return hole to the oil leakage box.
[0007] In some embodiments, a teppanyaki grill with a smoking function also includes an oil collection box located at the bottom of the accommodating cavity. The oil collection box is vertically positioned, with its two ends connected to the oil return hole and the oil collection box, respectively. Thus, by providing the oil collection box, it is convenient to collect the oil flowing from the oil return hole, preventing oil leakage.
[0008] In some embodiments, the inner wall of the accommodating cavity is provided with an insertion hole, the oil leakage box is U-shaped with its open end facing the insertion hole, and a hook is provided on the open side of the oil leakage box, which engages with the insertion hole. Thus, the oil leakage box is conveniently installed and removed from the accommodating cavity through the cooperation of the hook and the insertion hole.
[0009] In some implementations, the bottom of the grill plate is provided with multiple reinforcing bars. This reinforcement helps to increase the strength of the grill plate.
[0010] In some embodiments, the furnace body includes a front baffle with a multi-layered structure. Mounting holes are located on the front baffle and extend through the entire baffle. Thus, the multi-layered structure of the front baffle facilitates support for the smoking box and provides some heat insulation, preventing excessive heat on the outer side of the front baffle and protecting the operator.
[0011] In some embodiments, the other end of the smoking box is provided with a handle, and the outer diameter of the other end of the smoking box is larger than the diameter of the mounting hole, with the other end of the smoking box located outside the mounting hole. Thus, the handle facilitates the pulling out of the entire smoking box, makes it easy to replace the spices inside, and facilitates cleaning of the smoking box.
[0012] In some embodiments, an inclined plate is provided at the bottom of the receiving cavity, with the inclined plate located on both sides of the receiving cavity, and the oil collection box located below the inclined plate. Thus, by providing the inclined plate, it is convenient for oil to be collected into the oil collection box.
[0013] In some implementations, the grill plate has hanging ears on both sides, which are attached to the top of the receiving cavity. This allows the grill plate to be easily and quickly placed on the oven body. Attached Figure Description
[0014] Figure 1 This is a schematic diagram of the structure of a teppanyaki equipment with a smoking function in the closed state according to this utility model; Figure 2 This is a schematic diagram of the structure of a teppanyaki equipment with a smoking function in the open state according to this utility model; Figure 3 This is an exploded structural diagram of a teppanyaki equipment with a smoking function according to this utility model; Figure 4 This is a schematic diagram of the corresponding structure inside the furnace of a teppanyaki equipment with a smoking function according to this utility model; Figure 5 This is a schematic diagram of the furnace body in a teppanyaki equipment with a smoking function according to this utility model; Figure 6 This is a schematic diagram of the structure of the grill plate in a teppanyaki device with a smoking function according to this utility model; Figure 7 This is a schematic diagram of the oil leakage box in a teppanyaki equipment with a smoking function according to this utility model. Detailed Implementation
[0015] The present invention will now be described in further detail with reference to the accompanying drawings.
[0016] Reference Figures 1-7 A teppanyaki grill with a smoking function includes a furnace body 1 and a smoking box 2. The furnace body 1 is provided with a top cover 3 and a receiving cavity 11 inside the furnace body 1. A grilling plate 4 is provided on the top of the receiving cavity 11. The side of the furnace body 1 is provided with a mounting hole 12. One end of the smoking box 2 passes through the mounting hole 12 and extends into the receiving cavity 11. The smoking box 2 is located below the grilling plate 4. The grilling plate 4 is provided with a connecting hole 41, which is correspondingly set with the smoking box 2.
[0017] This teppanyaki equipment with a smoking function allows for the direct placement of spices, or pre-soaked spices, into the smoking box 2. The smoking box 2 is then inserted into the receiving cavity 11 through the mounting hole 12. Food is placed on the grill plate 4, and the top cover 3 is then placed on top. The oven body 1 is then ignited to heat the grill plate 4 and simultaneously the smoking box 2. As the smoking box 2 heats, the spice temperature gradually increases. When the spice reaches a certain temperature, it releases its aroma, which overflows through the connecting hole 41 onto the grill plate 4. While the grill plate 4 is grilling the food, the aroma is infused into the food through a simmering process, giving the food the fragrance of the spices and meeting the requirements for grilled aroma. In actual use, different spices can be replaced in the smoking box 2 to meet different grilling requirements.
[0018] The grill plate 4 has an oil return hole 42, and the inner wall of the accommodating cavity 11 has an oil leakage box 5, which is located below the oil return hole 42. When the food on the grill plate 4 is being grilled, the water or oil produced will flow downward through the oil return hole 42, preventing it from accumulating on the grill plate 4.
[0019] A teppanyaki grill with a smoking function also includes an oil collection box 6, located at the bottom of the accommodating cavity 11. An oil drain box 5 is vertically positioned, with its two ends connected to an oil return hole 42 and the oil collection box 6, respectively. Specifically, oil on the grill plate 4 flows downwards through the oil return hole 42 and into the oil collection box 6 via the oil drain box 5. The oil drain box 5 effectively prevents oil flowing from the oil return hole 42 from splashing out, facilitating the final collection of oil in the oil collection box 6 and preventing oil leakage.
[0020] The inner wall of the accommodating cavity 11 is provided with an insertion hole 16. The oil leakage box 5 is U-shaped, with its open end facing the insertion hole 16. A hook 51 is provided on the open side of the oil leakage box 5, and the hook 51 is inserted into the insertion hole 16. When installing the oil leakage box 5, the hook 51 is inserted into the insertion hole 16 to fix the oil leakage box 5 in the accommodating cavity 11. When the oil leakage box 5 needs to be cleaned, the hook 51 is removed from the insertion hole 16 to disassemble the oil leakage box 5.
[0021] The bottom of the grill plate 4 is provided with multiple reinforcing rods 43. By providing multiple reinforcing rods 13, the strength of the grill plate 4 can be improved.
[0022] The grill plate 4 has hanging ears 44 formed on both sides, which are hung on the top of the receiving cavity 11. Therefore, by providing hanging ears 44, when the grill plate 4 needs to be used, it can be hooked onto the oven body 1 by the hanging ears 44, realizing the quick installation of the grill plate 4 in the oven body 1 and making it convenient to put the grill plate 4 away.
[0023] The furnace body 1 includes a front baffle 14, which has a multi-layer structure. The mounting holes 12 are located on the front baffle 14 and extend through the entire front baffle 14. The multi-layer structure of the front baffle 14 provides a certain degree of heat insulation, preventing the outermost part of the front baffle 14 from getting too hot and providing a certain degree of protection for the operator.
[0024] The other end of the smoking box 2 is provided with a grip 21. The outer diameter of the other end of the smoking box 2 is larger than the diameter of the mounting hole 12, and the other end of the smoking box 2 is located outside the mounting hole 12. Therefore, when the smoking box 2 is inserted into the receiving cavity 11 through the mounting hole 12, the grip 21 is located outside the furnace body 1, which is convenient for the operator to hold and facilitates the pulling out of the smoking box 2.
[0025] The bottom of the receiving cavity 11 is provided with inclined plates 15, which are located on both sides of the receiving cavity 11, and the oil collection box 6 is located below the inclined plates 15. The oil collection box 6 is fixed to the inclined plates 15 on both sides by screws. The inclined plates 15 facilitate downward extension to engage with the oil collection box 6, and prevent water or oil stains from accumulating on the inclined plates 15, instead allowing them to flow downwards into the oil collection box 6. When the oil in the oil collection box 6 needs to be cleaned, the screws on both sides of the oil collection box 6 are loosened, separating the oil collection box 6 from the inclined plates 15 for easy cleaning; after cleaning, the oil collection box 6 is then fixed back to the inclined plates 15.
[0026] The above are merely preferred embodiments of this utility model. It should be noted that, for those skilled in the art, several modifications and improvements can be made without departing from the inventive concept of this utility model, and these all fall within the protection scope of this utility model.
Claims
1. A teppanyaki grill with a smoking function, characterized in that, The oven includes a furnace body (1) and a smoking box (2). The furnace body (1) is provided with a top cover (3). The furnace body (1) is provided with a accommodating cavity (11). The top of the accommodating cavity (11) is provided with a barbecue plate (4). The side of the furnace body (1) is provided with a mounting hole (12). One end of the smoking box (2) passes through the mounting hole (12) and extends into the accommodating cavity (11). The smoking box (2) is located below the barbecue plate (4). The barbecue plate (4) is provided with a connecting hole (41). The connecting hole (41) is correspondingly provided with the smoking box (2).
2. The teppanyaki equipment with a smoking function according to claim 1, characterized in that, The grill plate (4) is provided with an oil return hole (42), and the inner wall of the accommodating cavity (11) is provided with an oil leakage box (5), which is located below the oil return hole (42).
3. The teppanyaki equipment with a smoking function according to claim 2, characterized in that, It also includes an oil collection box (6), which is located at the bottom of the accommodating cavity (11). The oil leakage box (5) is vertically arranged, and the two ends of the oil leakage box (5) are respectively connected to the oil return hole (42) and the oil collection box (6).
4. A teppanyaki grill with a smoking function according to claim 3, characterized in that, The inner wall of the accommodating cavity (11) is provided with a socket (16). The oil leakage box (5) is U-shaped and the opening end faces one side of the socket (16). The opening side of the oil leakage box (5) is provided with a hook (51), which is inserted into the socket (16).
5. A teppanyaki grill with a smoking function according to any one of claims 1 to 4, characterized in that, The bottom of the barbecue plate (4) is provided with multiple reinforcing rods (43).
6. A teppanyaki grill with a smoking function according to any one of claims 1 to 4, characterized in that, The furnace body (1) includes a front baffle (14), which has a multi-layer structure. The mounting hole (12) is located on the front baffle (14) and extends through the entire front baffle (14).
7. A teppanyaki grill with a smoking function according to claim 6, characterized in that, The other end of the smoking box (2) is provided with a grip (21). The outer diameter of the other end of the smoking box (2) is larger than the diameter of the mounting hole (12). The other end of the smoking box (2) is located outside the mounting hole (12).
8. A teppanyaki grill with a smoking function according to claim 3, characterized in that, The bottom of the accommodating cavity (11) is provided with an inclined plate (15), the inclined plate (15) is located on both sides of the accommodating cavity (11), and the oil collection box (6) is located below the inclined plate (15).
9. A teppanyaki grill with a smoking function according to claim 5, characterized in that, The barbecue plate (4) has hanging ears (44) on both sides, and the hanging ears (44) are hung on the top of the accommodating cavity (11).
Citation Information
Patent Citations
Teppanyaki equipment convenient for lampblack treatment
CN219088984U