Baking device for scented tea production

Abstract

The utility model provides a kind of baking device for scented tea production, it is related to scented tea production technical field, and it includes: baking oven, baking oven inside is provided with baking cylinder, pivot is arranged between the both ends of baking cylinder and baking oven inner wall;Multiple arc-shaped screen are provided in the inner wall of baking cylinder, arc-shaped air outlet groove is all set up in the position corresponding to the sidewall of baking cylinder and multiple arc-shaped screen, the end of one pivot is connected with the one end of baking cylinder and is set up through hole, heating pipe is arranged in the through hole and is inserted into the inside of baking cylinder, multiple exhaust slots are set up in the top of baking oven, arc-shaped discharge port is set up in the sidewall of baking cylinder, arc-shaped heat insulation sealing plate is arranged in the inside of arc-shaped discharge port in the sidewall of baking cylinder.The utility model has reasonable structure, good drying effect, and high drying efficiency.

Description

Technical Field

[0001] This utility model relates to the field of flower tea production technology, specifically to a roasting device for flower tea production. Background Technology

[0002] Scented tea, also known as jasmine tea, takes advantage of tea's ability to absorb odors. Freshly brewed tea with fragrant flowers is steeped together. After the tea absorbs the fragrance, the dried flowers are sifted out, resulting in a tea with a rich aroma. Scented tea requires roasting during the production process.

[0003] In existing technologies, when drying flower tea, the tea is typically placed directly inside a rotating roasting drum for heating and drying. The resulting moisture remains inside the drum, leading to high humidity. This reduces the rate of moisture evaporation from the tea, resulting in low drying efficiency, and also easily causes localized dampness in the tea, affecting the drying effect. A new roasting device for flower tea production is needed to solve these problems. Utility Model Content

[0004] In view of the shortcomings of the existing technology, the purpose of this utility model is to provide a roasting device for flower tea production to solve the problems mentioned in the background technology. This utility model has a reasonable structure, good drying effect, and high drying efficiency.

[0005] To achieve the above objectives, this utility model is implemented through the following technical solution: a roasting apparatus for producing flower tea, comprising: A baking oven, wherein a baking cylinder is provided inside the baking oven, and a rotating shaft is provided between both ends of the baking cylinder and the inner wall of the baking oven; The baking cylinder has multiple arc-shaped meshes on its inner wall. Arc-shaped air vents are provided at positions on the side wall of the baking cylinder corresponding to the multiple arc-shaped meshes. A through hole is provided at the connection point between the end of one of the rotating shafts and one end of the baking cylinder. A heating tube is provided on the side wall of the baking box, located inside the through hole and inserted into the baking cylinder. Multiple exhaust slots are provided on the top of the baking box. An arc-shaped discharge port is provided on the side wall of the baking cylinder. An arc-shaped heat-insulating sealing plate is provided on the side wall of the baking cylinder and inserted into the arc-shaped discharge port.

[0006] Furthermore, the inner wall of the arc-shaped mesh is flush with the inner wall of the baking cylinder, and the inner wall of the arc-shaped heat-insulating sealing plate is flush with the inner wall of the baking cylinder.

[0007] Furthermore, the arc-shaped discharge port includes an arc-shaped connecting groove formed on the inner wall of the baking cylinder, and an arc-shaped sealing groove connected to the arc-shaped connecting groove is formed on the side wall of the baking cylinder; The arc-shaped heat insulation sealing plate includes an arc-shaped connecting plate disposed inside the arc-shaped connecting groove, and the side wall of the arc-shaped connecting plate is provided with an arc-shaped sealing plate located inside the arc-shaped sealing groove; The lateral cross-sectional area of ​​the arc-shaped sealing groove is larger than that of the arc-shaped connecting groove.

[0008] Furthermore, a wing bolt is provided at the connection between the arc-shaped sealing plate and the baking cylinder, and a heat-insulating handle is provided on the side wall of the arc-shaped sealing plate.

[0009] Furthermore, a drive motor connected to the rotating shaft is provided on the side wall of the baking oven, and a bearing is provided at the connection between the rotating shaft and the baking oven.

[0010] Furthermore, the baking oven has a door on its side wall via a rotating hinge, and a guide plate is provided on the lower side of the inner wall of the baking oven.

[0011] Furthermore, the upper side of the inner wall of the baking oven is symmetrically provided with guide plates located on both sides of the exhaust channel.

[0012] The beneficial effects achieved by the present invention using the above structure are as follows: This invention uses a heating element to heat and dry the flower tea. The rotating shaft drives the baking cylinder to rotate, which in turn causes the flower tea to tumble, improving the uniformity of drying. The dried moisture is discharged from the baking cylinder through multiple arc-shaped meshes and arc-shaped air vents. The hot air flows upward and is discharged from the inside of the baking chamber through the exhaust vents, preventing moisture residue inside the baking cylinder from causing excessive humidity, thus enhancing the drying effect and improving drying efficiency. Attached Figure Description

[0013] Other features, objects, and advantages of this invention will become more apparent from the following detailed description of non-limiting embodiments with reference to the accompanying drawings: Figure 1 This is a perspective view of a roasting apparatus for producing flower tea according to an embodiment of the present invention; Figure 2 This is a front sectional view of a roasting apparatus for producing flower tea according to an embodiment of the present invention; Figure 3 This is a cross-sectional perspective view of a roasting apparatus for producing flower tea according to an embodiment of the present invention; Figure 4 This is a right sectional view of a roasting apparatus for producing flower tea according to an embodiment of the present invention; Figure 5 This is a perspective view of a baking cylinder in a baking apparatus for producing flower tea according to an embodiment of the present invention; In the diagram: 1. Baking oven; 2. Exhaust vent; 3. Drive motor; 4. Door; 5. Heating element; 6. Baking cylinder; 61. Arc-shaped mesh; 62. Arc-shaped vent; 7. Shaft; 71. Through hole; 8. Bearing; 9. Arc-shaped discharge port; 91. Arc-shaped connecting groove; 92. Arc-shaped sealing groove; 10. Wing bolt; 11. Arc-shaped heat insulation sealing plate; 111. Arc-shaped connecting plate; 112. Arc-shaped sealing plate; 12. Heat insulation handle; 13. Material guide plate; 14. Flow guide plate. Detailed Implementation

[0014] To make the technical means, creative features, objectives and effects of this utility model easier to understand, the present utility model will be further described below in conjunction with specific embodiments.

[0015] like Figure 1 As shown, this utility model provides a technical solution: a roasting apparatus for producing flower tea, comprising: Baking box 1, baking cylinder 6 is provided inside baking box 1, and rotating shafts 7 are provided between the two ends of baking cylinder 6 and the inner wall of baking box 1; The inner wall of the baking cylinder 6 is provided with multiple arc-shaped meshes 61. Arc-shaped air vents 62 are provided at the corresponding positions of the multiple arc-shaped meshes 61 on the side wall of the baking cylinder 6. A through hole 71 is provided at the end of one of the rotating shafts 7 and one end of the baking cylinder 6. A heating tube 5 is provided on the side wall of the baking box 1, which is located inside the through hole 71 and inserted into the baking cylinder 6. Multiple exhaust slots 2 are provided on the top of the baking box 1. An arc-shaped discharge port 9 is provided on the side wall of the baking cylinder 6. An arc-shaped heat insulation sealing plate 11 is provided on the side wall of the baking cylinder 6 and inserted into the arc-shaped discharge port 9. The design places the flower tea inside the roasting cylinder 6 through an arc-shaped discharge port 9, which is then sealed by an arc-shaped heat-insulating sealing plate 11. The flower tea is heated and dried by the heating tube 5. The rotation of the rotating shaft 7 drives the roasting cylinder 6 to rotate, which in turn causes the flower tea to tumble, improving the uniformity of drying. The dried moisture is discharged from the roasting cylinder 6 through multiple arc-shaped meshes 6 and arc-shaped air vents 62. The hot air flows upward and is discharged from the interior of the roasting chamber 1 through the exhaust vent 2, preventing moisture residue inside the roasting cylinder 6 from causing excessive humidity, thus enhancing the drying effect and improving drying efficiency. A gap is provided at the connection between the heating tube 5 and the through hole 71.

[0016] Reference Figure 2 , Figure 3 and Figure 4 The inner wall of the arc-shaped mesh 61 is flush with the inner wall of the roasting cylinder 6, and the inner wall of the arc-shaped heat-insulating sealing plate 11 is also flush with the inner wall of the roasting cylinder 6. This design improves the stability of the flower tea tumbling inside the roasting cylinder 6.

[0017] Reference Figure 3The arc-shaped discharge port 9 includes an arc-shaped connecting groove 91 opened on the inner wall of the baking cylinder 6, and an arc-shaped sealing groove 92 opened on the side wall of the baking cylinder 6, which is connected to the arc-shaped connecting groove 91. The arc-shaped heat insulation sealing plate 11 includes an arc-shaped connecting plate 111 disposed inside the arc-shaped connecting groove 91, and an arc-shaped sealing plate 112 located inside the arc-shaped sealing groove 92 on the side wall of the arc-shaped connecting plate 111. The lateral cross-sectional area of ​​the arc-shaped sealing groove 92 is larger than that of the arc-shaped connecting groove 91. This design facilitates the sealing of the arc-shaped discharge port 9 through the arc-shaped heat insulation sealing plate 11, making it convenient to put in and take out the flower tea.

[0018] Reference Figure 2 and Figure 5 A wing bolt 10 is provided at the connection between the arc-shaped sealing plate 112 and the baking cylinder 6, and a heat-insulating handle 12 is provided on the side wall of the arc-shaped sealing plate 112. This design improves the stability of the connection between the arc-shaped sealing plate 112 and the baking cylinder 6 through the wing bolt 10, and at the same time facilitates the removal of the arc-shaped sealing plate 112 and the removal of the arc-shaped connecting plate 111 for handling the flower tea. The heat-insulating handle 12 prevents burns.

[0019] Reference Figure 2 and Figure 3 A drive motor 3 connected to a rotating shaft 7 is installed on the side wall of the baking oven 1, and a bearing 8 is installed at the connection between the rotating shaft 7 and the baking oven 1. This design drives the rotating shaft 7 to rotate through the operation of the drive motor 3, and the rotating shaft 7 drives the baking cylinder 6 to rotate; the bearing 8 improves the stability of the rotation.

[0020] Reference Figure 1 and Figure 4 The baking oven 1 has a door 4 connected to its side wall via a rotating hinge, and a guide ramp 13 is provided on the lower side of the inner wall of the baking oven 1. This design, through the door 4 and the guide ramp 13, facilitates the removal of the flower tea from the oven.

[0021] Reference Figure 4 The baking oven 1 has symmetrically arranged guide plates 14 on both sides of the exhaust duct 2 on the upper inner wall. This design facilitates the diversion of water vapor generated during drying to the exhaust duct 2 and discharge it into the baking oven 1.

[0022] Reference Figures 1-5 As an embodiment of this utility model: when it is necessary to dry the flower tea, the arc-shaped heat insulation sealing plate 11 is removed by the heat insulation handle 12, the flower tea is placed inside the baking cylinder 6 through the arc-shaped discharge port 9, and then the arc-shaped heat insulation sealing plate 11 is placed inside the arc-shaped discharge port 9 to seal the baking cylinder 6, thus completing the placement of the flower tea.

[0023] The flower tea is dried by the heating tube 5. The drive motor 3 drives the rotating shaft 7 to rotate, which in turn drives the baking cylinder 6 to rotate. The rotation of the baking cylinder 6 causes the flower tea to tumble, improving the uniformity of drying. The dried moisture is discharged from the baking cylinder 6 through multiple arc-shaped meshes 6 and arc-shaped air outlets 62. The hot air flows upward and is discharged from the interior of the baking chamber 1 through the exhaust channel 2, which prevents moisture from remaining inside the baking cylinder 6 and causing high humidity inside the baking cylinder 6. This enhances the drying effect, improves the drying efficiency, and improves the practicality of this utility model.

[0024] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. It will be apparent to those skilled in the art that this utility model is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or basic characteristics of this utility model. Therefore, the embodiments should be considered exemplary and non-limiting in all respects. The scope of this utility model is defined by the appended claims rather than the foregoing description, and thus all variations falling within the meaning and scope of equivalents of the claims are intended to be included within this utility model. No reference numerals in the claims should be construed as limiting the scope of the claims.

[0025] Furthermore, it should be understood that although this specification describes embodiments, not every embodiment contains only one independent technical solution. This narrative style is merely for clarity. Those skilled in the art should consider the specification as a whole, and the technical solutions in each embodiment can also be appropriately combined to form other embodiments that can be understood by those skilled in the art.

Claims

1. A roasting apparatus for producing scented tea, comprising: Baking box (1), the baking box (1) is provided with a baking cylinder (6) inside, and a rotating shaft (7) is provided between the two ends of the baking cylinder (6) and the inner wall of the baking box (1); Its features are: The inner wall of the baking cylinder (6) is provided with multiple arc-shaped meshes (61). The side wall of the baking cylinder (6) is provided with arc-shaped air vents (62) at positions corresponding to the multiple arc-shaped meshes (61). One of the rotating shafts (7) is connected to one end of the baking cylinder (6) with a through hole (71). The side wall of the baking box (1) is provided with a heating tube (5) located inside the through hole (71) and inserted into the baking cylinder (6). The top of the baking box (1) is provided with multiple exhaust slots (2). The side wall of the baking cylinder (6) is provided with an arc-shaped discharge port (9). The side wall of the baking cylinder (6) is provided with an arc-shaped heat insulation sealing plate (11) inserted into the arc-shaped discharge port (9).

2. The roasting apparatus for producing flower tea according to claim 1, characterized in that, The inner wall of the arc-shaped mesh (61) is flush with the inner wall of the baking cylinder (6), and the inner wall of the arc-shaped heat insulation sealing plate (11) is flush with the inner wall of the baking cylinder (6).

3. The roasting apparatus for producing flower tea according to claim 1, characterized in that, The arc-shaped discharge port (9) includes an arc-shaped connecting groove (91) formed on the inner wall of the baking cylinder (6), and an arc-shaped sealing groove (92) connected to the arc-shaped connecting groove (91) is formed on the side wall of the baking cylinder (6). The arc-shaped heat insulation sealing plate (11) includes an arc-shaped connecting plate (111) disposed inside the arc-shaped connecting groove (91), and the side wall of the arc-shaped connecting plate (111) is provided with an arc-shaped sealing plate (112) located inside the arc-shaped sealing groove (92). The transverse cross-sectional area of ​​the arc-shaped sealing groove (92) is greater than the transverse cross-sectional area of ​​the arc-shaped connecting groove (91).

4. The roasting apparatus for producing flower tea according to claim 3, characterized in that, A butterfly bolt (10) is provided at the connection between the arc-shaped sealing plate (112) and the baking cylinder (6), and a heat-insulating handle (12) is provided on the side wall of the arc-shaped sealing plate (112).

5. The roasting apparatus for producing flower tea according to claim 1, characterized in that, The baking oven (1) is provided with a drive motor (3) connected to the rotating shaft (7) on its side wall, and a bearing (8) is provided at the connection between the rotating shaft (7) and the baking oven (1).

6. The roasting apparatus for producing flower tea according to claim 1, characterized in that, The baking oven (1) has a door (4) on its side wall via a rotating hinge, and a guide plate (13) is provided on the lower side of the inner wall of the baking oven (1).

7. The roasting apparatus for producing flower tea according to claim 1, characterized in that, The baking oven (1) has guide plates (14) symmetrically arranged on the upper side of the inner wall on both sides of the exhaust trough (2).

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