A food processing cooking apparatus

Abstract

The utility model relates to food processing technical field, concretely is a kind of food processing cooking equipment, including rotating stand, the centre of rotating stand is provided with rotating base, the inside of rotating stand and rotating base is provided with turnover subassembly, the upper and lower ends of rotating stand have installation component, and turnover subassembly includes center swivel seat, the inside movable setting of rotating base has center swivel seat, the top of center swivel seat is provided with first pot body, the bottom of center swivel seat is provided with second pot body.The utility model is provided with rotating stand, rotating base, center swivel seat, first pot body, second pot body, cleaning frame, lifting frame, lifting push rod, cooking machine group, threaded socket and driving motor, can make equipment to carry out continuous uninterrupted food processing cooking operation, in actual use process, staff first with the threaded socket of first pot body and second pot body through respective one end, install in the upper and lower end center position of center swivel seat.

Description

Technical Field

[0001] This utility model relates to the field of food processing technology, specifically to a food processing and cooking device. Background Technology

[0002] Food processing refers to the processing of grains, feeds, vegetable oils and sugars, slaughtering and meats, aquatic products, vegetables, fruits and nuts, as well as tubers, dehydrated vegetables and canned vegetables, using agricultural, forestry, animal husbandry and fishery products as raw materials. It is a type of agricultural product processing industry in a broad sense.

[0003] For example, patent document CN 220757174 U discloses a food processing and cooking device. This food processing and cooking device includes a cooking device body, an absorption block, and an exhaust pipe. The cooking device body is provided with the absorption block, and there are two absorption blocks. The absorption blocks are fixedly connected to the cooking device body. The absorption blocks are provided with slots. The exhaust pipe is fixedly connected to the opposite side of the absorption block. This utility model, by setting a scraper, can clean the cooking device body and collect dirt from the dead corners, making it convenient for workers to clean, saving manpower, and improving work efficiency.

[0004] However, in practice, due to its inherent structural limitations, this structure can only perform the operation of cleaning the food after it has been processed and cooked. This results in low efficiency in food processing and cooking, and the equipment is also unable to perform more stable adjustment and locking operations and waste collection operations, which cannot meet the needs of daily use. Therefore, it is urgent to design a food processing and cooking equipment to solve the above problems. Utility Model Content

[0005] The purpose of this utility model is to provide a food processing and cooking device to solve the problem that, due to the limitations of its own structure, the existing structure mentioned in the background art can only perform the operation of cleaning the food after it has been processed and cooked, which leads to low efficiency in food processing and cooking. At the same time, the device cannot perform more stable adjustment and locking of food processing and cooking and waste collection operations, thus failing to meet the needs of daily use.

[0006] To achieve the above objectives, the present invention provides the following technical solution: a food processing and cooking device, including a rotating frame, a rotating base is provided at the center of the rotating frame, a flipping component is provided inside the rotating frame and the rotating base, and mounting components are provided at the upper and lower ends of the rotating frame;

[0007] The flipping assembly includes a central rotating base, which is movably disposed inside the rotating base. A first pot body is disposed at the top of the central rotating base, and a second pot body is disposed at the bottom of the central rotating base.

[0008] The mounting components include a cleaning frame and a lifting frame. The bottom of the rotating frame is fixedly connected to the cleaning frame, and the top of the rotating frame is fixedly connected to the lifting frame.

[0009] Preferably, a lifting push rod is provided at the top of the lifting frame, and a cooking unit is movably installed inside the lifting frame through the lifting push rod.

[0010] Preferably, a recycling rack is fixedly connected to the bottom of the washing rack, and a filter residue extraction rack is provided inside the recycling rack.

[0011] Preferably, the side of the recycling rack is provided with a drain hole groove.

[0012] Preferably, the center rotary seat has a threaded connector inside, and positioning rubber pads are provided on both sides of the center rotary seat.

[0013] Preferably, a drive motor is provided at the center of the side of the rotating base, and locking push rods are provided at both ends of the side of the rotating base.

[0014] Compared with the prior art, the beneficial effects of this utility model are:

[0015] This food processing and cooking equipment, through its rotating frame, rotating base, central rotating base, first pot, second pot, cleaning rack, lifting frame, lifting push rod, cooking unit, threaded connector, and drive motor, enables continuous and uninterrupted food processing and cooking operations. In actual use, the operator first installs the first and second pots at the center of the upper and lower ends of the central rotating base via their respective threaded connectors. Then, the lifting push rod at the top of the lifting frame is activated, causing the cooking unit to extend into the first pot for food processing and cooking. After cooking, the cooking unit retracts into the lifting frame. The drive motor at the center of the rotating base is then activated, causing the central rotating base to rotate and adjust, emptying the food from the first pot. The first pot is then rotated towards the cleaning rack, at which point the second pot enters the docking position with the cooking unit for food processing and cooking. Simultaneously, the cleaning rack rinses the inside of the first pot located at the bottom of the central rotating base, enabling continuous switching between the first and second pots for food processing and cooking, demonstrating the practicality of the equipment design.

[0016] This food processing and cooking equipment, through its rotating frame, rotating base, central rotating seat, recycling rack, filter tray, drain hole groove, positioning pads, drive motor, and locking push rod, further enhances the overall performance of the equipment. During daily use, when the drive motor at the center of the rotating base rotates the central rotating seat, the positioning pads on both sides of the central rotating seat allow for positioning against the inner wall of the rotating base, ensuring the accuracy of the first and second pots when flipping. The locking push rods at both ends of the rotating base can be activated to lock the central rotating seat after rotation, ensuring stable food processing and cooking. Simultaneously, during routine cleaning of the first and second pots, waste generated can be collected and discharged into the recycling rack. The drain hole groove on the side of the recycling rack drains the waste liquid, while food residue is collected inside the filter tray of the recycling rack for unified processing, demonstrating the comprehensive design of the equipment. Attached Figure Description

[0017] Figure 1 This is a three-dimensional schematic diagram of the structure of this utility model;

[0018] Figure 2 This is a schematic diagram of the overall structure of the rotating frame of this utility model;

[0019] Figure 3 This is a schematic diagram of the overall structure of the recycling rack of this utility model;

[0020] Figure 4 This utility model Figure 1 An enlarged schematic diagram of the structure at point A in the middle.

[0021] In the diagram: 1. Rotating frame; 2. Rotating base; 3. Central rotating base; 4. First pot body; 5. Second pot body; 6. Washing rack; 7. Lifting frame; 8. Lifting push rod; 9. Cooking unit; 10. Recycling rack; 11. Filter residue rack; 12. Drainage hole groove; 13. Threaded connector; 14. Positioning rubber pad; 15. Drive motor; 16. Locking push rod. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0023] Please see Figure 1-4 One embodiment provided by this utility model:

[0024] A food processing and cooking device includes a rotating frame 1, a rotating base 2 at the center of the rotating frame 1, a flipping assembly inside the rotating frame 1 and the rotating base 2, mounting assemblies at the upper and lower ends of the rotating frame 1, a threaded connector 13 inside the central rotating base 3, positioning rubber pads 14 on both sides of the central rotating base 3, a drive motor 15 at the center of the side of the rotating base 2, and locking push rods 16 at both ends of the side of the rotating base 2. When the drive motor 15 at the center of the side of the rotating base 2 rotates the central rotating base 3, the two sides of the central rotating base 3 can be positioned against the inner wall of the rotating base 2 through the positioning rubber pads 14, thereby ensuring the accuracy of the flipping of the first pot body 4 and the second pot body 5 at the upper and lower ends of the central rotating base 3.

[0025] The flipping assembly includes a central rotating base 3, which is movably mounted inside the rotating base 2. A first pot body 4 is mounted on the top of the central rotating base 3, and a second pot body 5 is mounted on the bottom of the central rotating base 3. The mounting assembly includes a cleaning rack 6 and a lifting rack 7. The cleaning rack 6 is fixedly connected to the bottom of the rotating rack 1, and the lifting rack 7 is fixedly connected to the top of the rotating rack 1. A lifting push rod 8 is mounted on the top of the lifting rack 7. A cooking unit 9 is movably mounted inside the lifting rack 7 via the lifting push rod 8. A recycling rack 10 is fixedly connected to the bottom of the cleaning rack 6. A filter rack 11 is mounted inside the recycling rack 10, and a drain hole groove 12 is mounted on the side of the recycling rack 10. When the drive motor 15 in the center of the rotating base 2 is started, it drives the central rotating base 3 between the rotating bases 2 to rotate and adjust. The food inside the first pot body 4 is first scooped out, and then the first pot body 4 is rotated toward the cleaning rack 6. At this time, the second pot body 5 enters the docking state with the cooking unit 9 to perform food processing and cooking operations.

[0026] Working Principle: In use, the user first installs the first pot body 4 and the second pot body 5 at the center of the upper and lower ends of the central rotating base 3 via their respective threaded connectors 13. Then, the user can activate the lifting push rod 8 at the top of the lifting frame 7, causing the cooking unit 9 to extend into the first pot body 4 for food processing, cooking, and stir-frying. After stir-frying, the cooking unit 9 retracts into the lifting frame 7. Then, the user can activate the drive motor 15 at the center of the rotating base 2, causing the central rotating base 3 between the rotating bases 2 to rotate and adjust, allowing the food inside the first pot body 4 to be emptied. The first pot body 4 is then rotated towards the cleaning rack 6, at which point the second pot body 5 enters the docking state with the cooking unit 9 for food processing and cooking. Simultaneously, the cleaning rack 6 can rinse the inside of the first pot body 4 located at the bottom of the central rotating base 3, achieving the desired balance between the first pot body 4 and the second pot body 5. 5. Continuous switching food processing and cooking operation: During daily use, when the drive motor 15 at the center of the side of the rotating base 2 rotates the central rotating seat 3, the two sides of the central rotating seat 3 can be positioned with the inner wall of the rotating base 2 through the positioning rubber pads 14, thereby ensuring the accuracy of the first pot body 4 and the second pot body 5 at the upper and lower ends of the central rotating seat 3 when flipping. The locking push rods 16 at both ends of the rotating base 2 can be activated to lock the central rotating seat 3 after rotation, ensuring the stability of subsequent food processing and cooking. At the same time, when the daily cleaning rack 6 cleans the inside of the first pot body 4 and the second pot body 5, the waste generated can be collected into the inside of the recycling rack 10. The drain hole groove 12 on the side of the recycling rack 10 is used to discharge the waste liquid. Food residue is collected inside the filter residue rack 11 of the recycling rack 10 for unified treatment. The above is the complete working principle of this utility model.

[0027] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

Claims

1. A food processing and cooking device, comprising a rotating rack (1), characterized in that: The rotating frame (1) has a rotating base (2) at its center. The rotating frame (1) and the rotating base (2) are equipped with a flipping assembly inside. The rotating frame (1) has mounting assemblies at its upper and lower ends. The flipping assembly includes a central rotating seat (3), which is movably disposed inside the rotating base (2). A first pot body (4) is disposed at the top of the central rotating seat (3), and a second pot body (5) is disposed at the bottom of the central rotating seat (3). The mounting assembly includes a cleaning frame (6) and a lifting frame (7). The bottom end of the rotating frame (1) is fixedly connected to the cleaning frame (6), and the top end of the rotating frame (1) is fixedly connected to the lifting frame (7).

2. The food processing and cooking equipment according to claim 1, characterized in that: The top of the lifting frame (7) is provided with a lifting push rod (8), and the cooking unit (9) is movably installed inside the lifting frame (7) through the lifting push rod (8).

3. The food processing and cooking equipment according to claim 1, characterized in that: The bottom end of the cleaning rack (6) is fixedly connected to a recycling rack (10), and the inside of the recycling rack (10) is provided with a filter cake drawer (11).

4. The food processing and cooking equipment according to claim 3, characterized in that: The side of the recycling rack (10) is provided with a drain hole groove (12).

5. The food processing and cooking equipment according to claim 1, characterized in that: The center rotator (3) is provided with a threaded connector (13) inside, and positioning rubber pads (14) are provided on both sides of the center rotator (3).

6. The food processing and cooking equipment according to claim 1, characterized in that: A drive motor (15) is provided at the center of the side of the rotating base (2), and locking push rods (16) are provided at both ends of the side of the rotating base (2).

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