Steam oven

Abstract

The application relates to the technical field of kitchen appliances, in particular to a steaming oven. The steaming oven comprises an inner container assembly, a heating piece, a baking tray assembly, a driving piece and a transmission assembly; the inner container assembly comprises an inner container; the inner container is provided with a cooking cavity and an avoiding opening, the avoiding opening is arranged at the top of the inner container and extends along the depth direction of the inner container; the heating piece is arranged in the cooking cavity and is slidingly connected to the top of the inner container; the baking tray assembly is arranged below the heating piece, the baking tray assembly is slidingly connected to the inner container assembly and is fixedly connected with the heating piece; the baking tray assembly comprises a baking tray, and the projection of the heating piece along the height direction of the inner container covers at least the bottom of the baking tray; the driving piece is installed on the inner container; the transmission assembly comprises a transmission rod and a moving seat slidingly connected to the transmission rod, the moving seat and the heating piece are connected and at least one of them is arranged through the avoiding opening, the transmission rod has an axis of rotation, and the driving piece can drive the transmission rod to rotate around the axis of rotation to drive the synchronous movement of the heating piece and the baking tray assembly, so that the positions of the two are kept corresponding.

Description

Technical Field

[0001] This application relates to the field of kitchen appliances technology, and in particular to a steam oven. Background Technology

[0002] Steam ovens typically consist of an inner cavity, a baking tray, and a heating element. The heating element is usually located at the top of the inner cavity to ensure even heat distribution downwards towards the food. When users pull the baking tray out of the inner cavity, place the food in it, and then push it back in, the baking tray and heating element may become misaligned due to the depth of the inner cavity, thus affecting the cooking results. Utility Model Content

[0003] Therefore, it is necessary to provide a steam oven that facilitates the correspondence between the baking tray position and the heating element position.

[0004] The steam oven includes an inner cavity assembly, a heating element, a baking tray assembly, a drive component, and a transmission component. The inner cavity assembly includes an inner cavity; the inner cavity has a cooking cavity, an opening, and a clearance opening, the opening and the clearance opening respectively communicating with the cooking cavity. The opening is used for food entry and exit, and the clearance opening is located at the top of the inner cavity and extends along its depth. The heating element is disposed within the cooking cavity and slidably connected to the top of the inner cavity. The baking tray assembly is disposed within the cooking cavity and located below the heating element, and the baking tray assembly is slidably connected to the inner cavity assembly and... The heating element is fixedly connected; the baking pan assembly includes a baking pan, and the projection of the heating element along the height direction of the inner pot at least covers the bottom of the baking pan; the driving element is installed on the outside of the inner pot and disposed on the top of the inner pot; the transmission assembly includes a transmission rod and a movable seat slidably connected to the transmission rod, at least one of the movable seat and the heating element is disposed through the clearance opening, the movable seat is connected to the heating element, the transmission rod is throttlely connected to the driving element, the transmission rod has a rotation axis, and the driving element can drive the transmission rod to rotate around the rotation axis.

[0005] Understandably, the driving component provides the power source for the synchronous movement of the heating element and the baking pan assembly. The driving component transmits power to the transmission component, where transmission is achieved through the sliding engagement of the transmission rod and the moving seat. This structure is simple and easy to implement. The transmission component transmits power to the heating element, which in turn drives its sliding motion. Since the heating element is fixed to the baking pan assembly, the baking pan assembly can move synchronously with the heating element, ensuring that their positions always correspond. The projection of the heating element along the height of the inner liner at least covers the bottom of the baking pan. The heat from the heating element can be evenly distributed towards the baking pan, facilitating uniform heating of the food and preventing misalignment between the heating element and the baking pan, which could result in undercooked food and ensure optimal cooking results.

[0006] In one embodiment, the driving member is provided with a driving shaft; the end of the transmission rod away from the movable seat along its own length direction is tractively connected to the driving shaft, and the driving shaft rotates to drive the transmission rod to rotate accordingly.

[0007] In one embodiment, one of the movable seat and the transmission rod is provided with a first sliding groove, and the other is provided with a first sliding part. The first sliding part is slidably connected to the groove wall of the first sliding groove, and the first sliding groove is set at an angle to the depth direction of the inner liner.

[0008] In one embodiment, at least one of the heating element and the movable seat is provided with a connecting strip, which passes through the clearance opening and is connected to the other; the connecting strip extends along the depth direction of the inner liner and is able to abut against the inner wall of the clearance opening on both sides along the depth direction of the inner liner.

[0009] In one embodiment, one of the heating element and the inner liner is provided with a second sliding groove extending along the depth direction of the inner liner, and the other is provided with a second sliding portion slidably connected to the groove wall of the second sliding groove.

[0010] In one embodiment, the inner pot is provided with the second sliding groove, and the heating element is provided with the second sliding portion. The second sliding groove and the second sliding portion are respectively arranged to gradually narrow from the top of the inner pot toward the baking pan along the height direction of the inner pot; or, the heating element is provided with the second sliding groove, and the inner pot is provided with the second sliding portion. The second sliding groove and the second sliding portion are respectively arranged to gradually widen from the top of the inner pot toward the baking pan along the height direction of the inner pot.

[0011] In one embodiment, the steam oven includes a linkage arm connected between the heating element and the baking tray assembly, and close to the side wall of the inner cavity; Along the first direction, the linkage arm is provided on at least one side of the baking pan, and along the depth direction of the inner liner, the linkage arm is provided on the side of the baking pan away from the opening.

[0012] In one embodiment, the inner pot assembly includes a support frame mounted on the side wall of the inner pot, the support frame being slidably connected to the baking pan assembly.

[0013] In one embodiment, one of the baking pan assembly and the support frame is provided with a sliding track extending along the depth direction of the inner pot, and the other is provided with a third sliding part slidably connected to the sliding track.

[0014] In one embodiment, the baking pan assembly further includes a support for supporting the baking pan; the support is slidably connected to the support frame and is connected to the heating element. Attached Figure Description

[0015] To more clearly illustrate the technical solutions in the embodiments of this application or the conventional technology, the drawings used in the description of the embodiments or the conventional technology will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this application. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0016] Figure 1 This is a schematic diagram of the structure of the steam oven provided in this application; Figure 2 This is a schematic diagram of the transmission assembly in the steam oven provided in this application; Figure 3 A cross-sectional view of the transmission assembly in the steam oven provided in this application; Figure 4 A partially enlarged view of the steam oven provided in this application from one perspective; Figure 5 A magnified view of the steam oven provided in this application from another perspective.

[0017] Reference numerals: 100, Steam oven; 10, Inner cavity assembly; 11, Inner cavity; 101, Cooking cavity; 102, Opening; 103, Clearance opening; 111, Second sliding part; 12, Support frame; 121, Sliding track; 20, Heating element; 21, Heating plate; 211, Second sliding groove; 22, Heating tube; 23, Connecting baffle; 30, Baking tray assembly; 31, Baking tray; 32, Support; 321, Third sliding part; 40, Driving element; 41, Driving shaft; 50, Transmission assembly; 51, Transmission rod; 511, First sliding part; 52, Moving seat; 521, First sliding groove; 60, Linkage arm; 61, First arm body; 62, Second arm body; 70, Door body; 80, Mounting housing. Detailed Implementation

[0018] To make the above-mentioned objectives, features, and advantages of this application more apparent and understandable, the specific embodiments of this application are described in detail below with reference to the accompanying drawings. Many specific details are set forth in the following description to provide a thorough understanding of this application. However, this application can be implemented in many other ways different from those described herein, and those skilled in the art can make similar modifications without departing from the spirit of this application. Therefore, this application is not limited to the specific embodiments disclosed below.

[0019] It should be noted that when a component is referred to as being "fixed to," "set on," or "properly placed on" another component, it can be directly on the other component or there may be an intermediate component. When a component is considered to be "connected to" another component, it can be directly connected to the other component or there may be an intermediate component present. The terms "vertical," "horizontal," "upper," "lower," "left," "right," and similar expressions used in this application's specification are for illustrative purposes only and do not represent the only possible implementation.

[0020] Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance or implicitly specifying the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one of that feature. In the description of this application, "multiple" means at least two, such as two, three, etc., unless otherwise explicitly specified.

[0021] In this application, unless otherwise expressly specified and limited, "above" or "below" the second feature can mean that the first feature is in direct contact with the second feature, or that the first feature and the second feature are in indirect contact through an intermediate medium. Furthermore, "above," "over," and "on top" the second feature can mean that the first feature is directly above or diagonally above the second feature, or simply indicates that the first feature is at a higher horizontal level than the second feature. "Below," "below," and "under" the second feature can mean that the first feature is directly below or diagonally below the second feature, or simply indicates that the first feature is at a lower horizontal level than the second feature.

[0022] Unless otherwise defined, all technical and scientific terms used in this application have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs. The terminology used in this application is for the purpose of describing particular embodiments only and is not intended to be limiting of the application. The term "and / or" as used in this application includes any and all combinations of one or more of the associated listed items.

[0023] Please see Figures 1 to 5 This application provides a steam oven 100, which includes an inner cavity assembly 10, the inner cavity assembly 10 including an inner cavity 11, the inner cavity 11 having a cooking cavity 101 and an opening 102, the opening 102 communicating with the cooking cavity 101, and the opening 102 being used for food to enter and exit the cooking cavity 101.

[0024] like Figure 1As shown, in an optional embodiment, the steam oven 100 further includes a heating element 20 and a baking tray assembly 30. The heating element 20 is disposed within the cooking cavity 101 and slidably connected to the top of the inner liner 11. The baking tray assembly 30 is disposed within the cooking cavity 101 and located below the heating element 20. The baking tray assembly 30 is slidably connected to the inner liner assembly 10 and fixedly connected to the heating element 20. The baking tray assembly 30 includes a baking tray 31, and the projection of the heating element 20 along the height direction of the inner liner 11 at least covers the bottom of the baking tray 31. With this configuration, the heat emitted by the heating element 20 can be evenly radiated downwards to the baking tray 31 and cover the food on the baking tray 31, which helps to promote even heating of the food and ensure the cooking effect. Meanwhile, since the heating element 20 is fixedly connected to the baking pan assembly 30, the heating element 20 and the baking pan assembly 30 can move synchronously. This ensures that the projection of the heating element 20 along the height direction of the inner pot 11 always covers at least the bottom of the baking pan 31. Before and after the baking pan 31 enters and exits the inner pot 11, the heating element 20 always maintains a corresponding position with the baking pan 31. After the food is placed on the baking pan 31, the baking pan assembly 30 and the heating element 20 move into the inner pot 11 synchronously. This process requires no user operation, and the heating element 20 can then begin heating the baking pan 31, saving heating time. After cooking, the baking pan 31 and the heating element 20 can be moved out of the inner pot 11 synchronously. At this time, the residual heat of the heating element 20 can still be dissipated into the baking pan 31, reducing the cooling rate of the food in the baking pan 31. Especially in winter, this can prolong the time that the food stays warm, helping to maintain its freshness.

[0025] like Figure 2As shown, in a further embodiment, the inner liner 11 is provided with a clearance opening 103, which communicates with the cooking cavity 101. The clearance opening 103 is located at the top of the inner liner 11 and extends along the depth direction of the inner liner 11. The steam oven 100 also includes a drive member 40 and a transmission assembly 50. The drive member 40 is installed on the outside of the inner liner 11 and located at the top of the inner liner 11. The transmission assembly 50 includes a transmission rod 51 and a movable seat 52 slidably connected to the transmission rod 51. At least one of the movable seat 52 and the heating element 20 passes through the clearance opening 103. The movable seat 52 is connected to the heating element 20, and the clearance opening 103 provides clearance for the connection between the movable seat 52 and the heating element 20. Meanwhile, the transmission rod 51 is connected to the drive member 40. The transmission rod 51 has a rotation axis, and the drive member 40 provides power for the movement of the heating element 20. The drive member 40 can drive the transmission rod 51 to rotate around the rotation axis. The transmission rod 51 transmits power to the movable seat 52 through its own rotation, causing the movable seat 52 to move along the extension direction of the clearance opening 103. The clearance opening 103 extends along the depth direction of the inner liner 11 and also guides the movable seat 52. Since the movable seat 52 is connected to the heating element 20, and the heating element 20 is fixedly connected to the baking tray assembly 30, and both the baking tray assembly 30 and the heating element 20 are slidably connected to the inner liner 11, the heating element 20 and the baking tray 31 can move synchronously along the depth direction of the inner liner 11.

[0026] like Figure 2 and Figure 3 As shown, in a specific embodiment, the driving component 40 is provided with a driving shaft 41; the end of the transmission rod 51 away from the movable seat 52 along its own length direction is connected to the driving shaft 41. The driving shaft 41 rotates to drive the transmission rod 51 to rotate accordingly, that is, the axis of the driving shaft 41 is consistent with the axis of rotation. This arrangement is simple in structure, and the driving shaft 41 directly drives the transmission rod 51 to rotate around the axis of rotation through its own rotation. For example, the driving component 40 is set as a motor.

[0027] In another specific embodiment, the drive shaft 41 can also drive the transmission rod 51 to rotate around the rotation axis by reciprocating telescopic movement. For example, the drive component 40 can be a cylinder, electric actuator, etc.

[0028] It is understandable that, since the distance that the heating element 20 and the baking pan assembly 30 can reciprocate along the depth direction of the inner pot 11 is limited, the transmission rod 51 only needs to reciprocate around the rotation axis within a certain angle. The specific angle range depends on the size of the baking pan 31 along the depth direction of the inner pot 11, the position of the drive shaft 41, etc., and is not specifically limited here.

[0029] In this application, for ease of explanation, the first direction, the depth direction of the inner liner 11, and the height direction of the inner liner 11 are arranged perpendicularly to each other, with the first direction as the x-axis, the depth direction of the inner liner 11 as the y-axis, and the height direction of the inner liner 11 as the z-axis.

[0030] like Figure 3 As shown, in a specific embodiment, one of the movable seat 52 and the transmission rod 51 is provided with a first sliding groove 521, and the other is provided with a first sliding part 511. The first sliding part 511 is slidably connected to the groove wall of the first sliding groove 521, and the first sliding groove 521 is set at an angle to the depth direction of the inner liner 11. Since the movable seat 52 can only move along the extension direction of the clearance opening 103, when the transmission rod 51 rotates at different angles, the movable seat 52 also moves to different positions along the extension direction of the clearance opening 103, resulting in different straight-line distances between the rotation axis and the movable seat 52. It is precisely the configuration of the first sliding groove 521 that provides sliding space for the transmission rod 51, so as to prevent the transmission rod 51 from getting stuck when rotating. For example, when the transmission rod 51 rotates from near the back of the inner liner 11 toward the opening 102 of the inner liner 11, the movable seat 52 moves along the clearance opening 103 from near the back of the inner liner 11 toward the opening 102 of the inner liner 11. The straight distance between the rotation axis and the movable seat 52 first decreases and then increases. The end of the transmission rod 51 connected to the movable seat 52 can slide away from the rotation axis in the first sliding groove 521. When the straight distance between the rotation axis and the movable seat 52 reaches the minimum, the end moves closer to the rotation axis in the first sliding groove 521.

[0031] like Figure 2 and Figure 3 As shown, in a specific embodiment, at least one of the heating element 20 and the movable seat 52 is provided with a connecting baffle 23. The connecting baffle 23 passes through the clearance opening 103 and connects to the other. The connecting baffle 23 extends along the depth direction of the inner liner 11 and can abut against the inner walls of the clearance opening 103 on both sides along the depth direction of the inner liner 11. During the movement of the heating element 20 driven by the movable seat 52, the connecting baffle 23 forms a limiting abutment with the inner wall of the clearance opening 103 to limit the travel of the heating element 20. In practical applications, the travel of the heating element 20 should be set according to the depth of the inner liner 11 or the width of the baking tray 31, and the length of the connecting baffle 23 should be set accordingly. For example, the heating element 20 is provided with a connecting baffle 23.

[0032] like Figure 1 As shown, in a specific embodiment, the steam oven 100 further includes a mounting housing 80, which covers at least the transmission assembly 50 and is mounted on the top of the inner liner 11. The drive member 40 is mounted on the mounting housing 80 or the inner liner 11. The mounting housing 80 is provided to protect the drive member 40 and the transmission assembly 50 and reduce interference.

[0033] like Figure 2 and Figure 3 As shown, in an optional embodiment, one of the heating element 20 and the inner liner 11 is provided with a second sliding groove 211 extending along the depth direction of the inner liner 11, and the other is provided with a second sliding portion 111 slidably connected to the groove wall of the second sliding groove 211. Thus, the groove wall of the second sliding groove 211 guides the second sliding portion 111, thereby facilitating the guidance of the movement of the heating element 20 relative to the inner liner 11 and promoting the smooth movement of the heating element 20 along the depth direction of the inner liner 11.

[0034] In one specific embodiment, the inner liner 11 is provided with a second sliding groove 211, and the heating element 20 is provided with a second sliding part 111. The second sliding groove 211 and the second sliding part 111 are respectively arranged to gradually narrow from the top of the inner liner 11 toward the baking pan 31 along the height direction of the inner liner 11. The groove wall of the second sliding groove 211 and the surface of the second sliding part 111 abut against each other. The second sliding groove 211 forms an inclined side wall to limit the second sliding part 111 along the height direction, so that the heating element 20 will not fall downward.

[0035] like Figure 3 As shown, in another specific embodiment, the heating element 20 is provided with a second sliding groove 211, and the inner liner 11 is provided with a second sliding part 111. The second sliding groove 211 and the second sliding part 111 are respectively arranged to gradually expand from the top of the inner liner 11 toward the baking pan 31 along the height direction of the inner liner 11. The groove wall of the second sliding groove 211 and the surface of the second sliding part 111 abut against each other. The second sliding groove 211 forms an inclined side wall to limit the second sliding part 111 along the height direction, so that the heating element 20 will not fall downward.

[0036] like Figure 3 As shown, in a specific embodiment, the heating element 20 includes a heating plate 21 and a heating tube 22. The heating tube 22 is installed inside the heating plate 21, and the heating plate 21 is slidably connected to the inner liner 11. The arrangement of the heating plate 21 facilitates the even outward dissipation of heat from the heating tube 22, and also helps protect the heating tube 22, reducing potential collisions during use. Furthermore, the flat surface of the heating plate 21 makes cleaning easier, reducing the formation of dirt-prone areas, improving cleaning speed, and enhancing the user experience.

[0037] In a specific embodiment, the heating tube 22 is arranged to reciprocate along the first direction or along the depth direction of the inner liner 11, which facilitates the arrangement of a longer heating tube 22 and improves the heating efficiency.

[0038] like Figure 4 and Figure 5As shown, in a specific embodiment, the steam oven 100 includes a linkage arm 60, which connects the heating element 20 and the baking tray assembly 30, and is located near the side wall of the inner cavity 11. Along a first direction, at least one side of the baking tray 31 is provided with the linkage arm 60, thus transmitting power from the heating element 20 to the baking tray assembly 30 via the linkage arm 60, thereby causing the baking tray assembly 30 to move synchronously with the heating element 20. Simultaneously, along the depth direction of the inner cavity 11, the side of the baking tray 31 furthest from the opening 102 is provided with the linkage arm 60 to reduce interference and improve aesthetics.

[0039] like Figure 4 and Figure 5 As shown, in a specific embodiment, the linkage arm 60 includes a first arm body 61 and a second arm body 62. The first arm body 61 is connected to the second arm body 62. The first arm body 61 extends along the depth direction of the inner liner 11 and is connected to the heating element 20. The second arm body 62 extends along the height direction of the inner liner 11 and is connected to the baking tray assembly 30, thereby realizing the connection between the heating element 20 and the baking tray assembly 30, which is conducive to the stable transmission of force, and thus stably drives the synchronous movement of the baking tray assembly 30 and the heating element 20.

[0040] In a specific embodiment, the inner pot assembly 10 includes a support frame 12 installed on the side wall of the inner pot 11. The support frame 12 is slidably connected to the baking pan assembly 30. The support frame 12 provides support for the sliding of the baking pan assembly 30, thereby reducing the impact on the inner wall of the inner pot 11.

[0041] like Figure 4 and Figure 5 As shown, in a specific embodiment, one of the baking pan assembly 30 and the support frame 12 is provided with a sliding track 121 extending along the depth direction of the inner pot 11, and the other is provided with a third sliding part 321 slidably connected to the sliding track 121. Thus, the sliding track 121 guides the movement of the third sliding part 321, thereby guiding the movement of the baking pan assembly 30 relative to the inner pot 11 and promoting smooth movement of the baking pan assembly 30 along the depth direction of the inner pot 11. For example, the sliding track 121 is provided on the baking pan assembly 30, and the third sliding part 321 is provided on the support frame 12; or, the sliding track 121 is provided on the support frame 12, and the third sliding part 321 is provided on the baking pan assembly 30.

[0042] In a specific embodiment, the sliding rail 121 is provided on the support frame 12, and the support frame 12 is provided with a plurality of support rods spaced apart along the height direction of the inner liner 11. The support rods extend along the depth direction of the inner liner 11, and the sliding rail 121 is installed on the support rods to support the sliding rail 121.

[0043] like Figure 4 and Figure 5As shown, in a specific embodiment, the baking tray assembly 30 also includes a support member 32 for supporting the baking tray 31, making it easy to pick up the baking tray 31; the support member 32 is slidably connected to the support frame 12 and connected to the linkage arm 60. The support member 32 plays a supporting role while also playing a sliding connection role, which can drive the baking tray 31 to move synchronously, so that the baking tray 31 does not need to be modified, thus reducing production costs.

[0044] like Figure 1 As shown, in a specific embodiment, the steam oven 100 also includes a door 70, which is rotatably connected to the bottom of the inner cavity 11. When the baking tray 31 and the heating element 20 are moved out of the inner cavity 11 at the same time, the baking tray 31 and the heating element 20 can push the door 70 to open at the same time, realizing the automatic opening of the door 70. When the baking tray 31 and the heating element 20 are moved into the inner cavity 11 at the same time, the door 70 can be manually closed after the baking tray 31 and the heating element 20 are completely located in the cooking cavity 101. The operation is simple.

[0045] In a specific embodiment, the steam oven 100 can be controlled by a voice module, which is equipped with a controller, a voice receiving module, and a voice parsing module. The voice receiving module receives user commands, and the voice parsing module parses the commands. Based on the parsed commands, the controller controls the steam oven 100 to perform corresponding operations, thereby realizing intelligent control of the steam oven 100 and improving the user experience.

[0046] The technical features of the above embodiments can be combined in any way. For the sake of brevity, not all possible combinations of the technical features in the above embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.

[0047] The embodiments described above are merely illustrative of several implementation methods of this application, and while the descriptions are relatively specific and detailed, they should not be construed as limiting the scope of the patent application. It should be noted that those skilled in the art can make various modifications and improvements without departing from the concept of this application, and these all fall within the scope of protection of this application. Therefore, the patent protection scope of this application should be determined by the appended claims.

Claims

1. A steam oven, characterized in that, include: The inner pot assembly includes an inner pot; the inner pot is provided with a cooking cavity, an opening and a clearance opening, the opening and the clearance opening are respectively connected to the cooking cavity, the opening is used for food to enter and exit, and the clearance opening is provided at the top of the inner pot and extends along the depth direction of the inner pot. A heating element is disposed within the cooking cavity and slidably connected to the top of the inner pot; A baking pan assembly is disposed in the cooking cavity and located below the heating element. The baking pan assembly is slidably connected to the inner liner assembly and fixedly connected to the heating element. The baking pan assembly includes a baking pan, and the projection of the heating element along the height direction of the inner liner at least covers the bottom of the baking pan. A driving component is installed on the outside of the inner liner and located at the top of the inner liner; A transmission assembly includes a transmission rod and a movable seat slidably connected to the transmission rod. At least one of the movable seat and the heating element passes through the clearance opening. The movable seat is connected to the heating element. The transmission rod is throttlely connected to the driving element. The transmission rod has a rotation axis, and the driving element can drive the transmission rod to rotate about the rotation axis.

2. The steam oven according to claim 1, characterized in that, The driving component is provided with a driving shaft; The end of the transmission rod away from the movable seat along its own length direction is connected to the drive shaft, and the drive shaft rotates to drive the transmission rod to rotate accordingly.

3. The steam oven according to claim 1, characterized in that, One of the movable seat and the transmission rod is provided with a first sliding groove, and the other is provided with a first sliding part. The first sliding part is slidably connected to the groove wall of the first sliding groove, and the first sliding groove is set at an angle to the depth direction of the inner liner.

4. The steam oven according to claim 1, characterized in that, At least one of the heating element and the movable seat is provided with a connecting strip, which passes through the clearance opening and is connected to the other; the connecting strip extends along the depth direction of the inner liner and can abut against the inner wall on both sides of the clearance opening along the depth direction of the inner liner.

5. The steam oven according to claim 1, characterized in that, One of the heating element and the inner liner is provided with a second sliding groove extending along the depth direction of the inner liner, and the other is provided with a second sliding part slidably connected to the groove wall of the second sliding groove.

6. The steam oven according to claim 5, characterized in that, The inner liner is provided with the second sliding groove, and the heating element is provided with the second sliding portion. The second sliding groove and the second sliding portion are respectively arranged to gradually taper from the top of the inner liner toward the baking pan along the height direction of the inner liner; or... The heating element is provided with the second sliding groove, and the inner pot is provided with the second sliding part. The second sliding groove and the second sliding part are respectively arranged to gradually expand from the top of the inner pot toward the baking pan along the height direction of the inner pot.

7. The steam oven according to claim 1, characterized in that, The steam oven includes a linkage arm that connects the heating element and the baking tray assembly and is close to the side wall of the inner cavity. Along the first direction, the linkage arm is provided on at least one side of the baking pan, and along the depth direction of the inner liner, the linkage arm is provided on the side of the baking pan away from the opening.

8. The steam oven according to claim 1, characterized in that, The inner pot assembly includes a support frame installed on the side wall of the inner pot, and the support frame is slidably connected to the baking pan assembly.

9. The steam oven according to claim 8, characterized in that, One of the baking pan assembly and the support frame is provided with a sliding track extending along the depth direction of the inner pot, and the other is provided with a third sliding part slidably connected to the sliding track.

10. The steam oven according to claim 8, characterized in that, The baking pan assembly also includes a support member for supporting the baking pan; the support member is slidably connected to the support frame and is connected to the heating element.

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