A grease management system for a barbecue grill

CN224892419UActive Publication Date: 2026-10-27GUANGDONG FUWEIDA TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202521349145.2
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-06-27
Publication Date
2026-10-27
Estimated Expiration
2035-06-27

AI Technical Summary

Benefits of technology

[0009]与现有技术相比,本申请烤网上的食物所产生的油脂和汁液会经由导油通道和出油口流入导油槽中,所述导油槽中的油脂和汁液会经由所述排油口流入到所述接油杯中,在接油杯收集油脂和汁液达到一定量时,用户将接油杯取离炉体并对收集油脂和汁液进行处理;其中,由于接油杯外置在炉体的左侧或右侧,方便取出和安装接油杯。

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Abstract

The utility model provides a kind of oil guide system of barbecue oven, it includes: furnace body, its front side is equipped with oil guide groove, the left side and / or right side of oil guide groove is equipped with oil outlet port;Grill is set on furnace body;Grill is gradually set to be inclined downward from back to front direction, grill includes oil guide channel and the oil outlet port being set in grill front side, oil guide channel is connected with oil guide groove by oil outlet port;Oil receiving cup is detachably set in the left side and / or right side of furnace body, oil receiving cup is set with oil outlet port side, oil receiving cup is connected with oil outlet port. The oil and juice generated by food on the grill of the present application can flow into the oil guide groove through the oil guide channel and the oil outlet port, the oil and juice in the oil guide groove can flow into the oil receiving cup through the oil outlet port, when the oil and juice collected in the oil receiving cup reach a certain amount, the user will take the oil receiving cup away from the furnace body and process the collected oil and juice;Wherein, since the oil receiving cup is externally located on the left side or right side of the furnace body, it is convenient to take out and install the oil receiving cup.
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Description

Technical Field

[0001] This utility model relates to the technical field of barbecue grills, and in particular to an oil guiding system for a barbecue grill. Background Technology

[0002] As a cooking device, a barbecue grill primarily cooks food on a wire rack. During the grilling process, meats with high fat content drip a large amount of oil and juices. If these oils and juices are not collected and processed, they can cause a series of significant problems. Utility Model Content

[0003] To overcome the above-mentioned technical defects, this utility model provides an oil guiding system for a barbecue grill, which can solve the problem of how to collect the oil and juices from the barbecue grill.

[0004] This utility model is implemented according to the following technical solution:

[0005] This utility model provides an oil guiding system for a barbecue grill, which includes:

[0006] The furnace body has an oil guide groove on its front side, and an oil drain port is provided on the left and / or right side of the oil guide groove;

[0007] A baking rack is installed on the oven body; the baking rack is gradually inclined downward from back to front, and the baking rack includes an oil guiding channel and an oil outlet located on the front side of the baking rack. The oil guiding channel is connected to the oil guiding groove through the oil outlet.

[0008] An oil receiving cup is detachably installed on the left and / or right side of the furnace body. The oil receiving cup is installed on the same side as the oil drain port and is connected to the oil drain port.

[0009] Compared with the prior art, the oil and juice produced by the food on the grill in this application will flow into the oil guide groove through the oil guide channel and the oil outlet. The oil and juice in the oil guide groove will flow into the oil collection cup through the oil drain. When the oil collection cup has collected a certain amount of oil and juice, the user can remove the oil collection cup from the oven body and process the collected oil and juice. Since the oil collection cup is externally located on the left or right side of the oven body, it is convenient to remove and install the oil collection cup.

[0010] In one embodiment, the oil guide groove is provided with an oil inlet, which is arranged facing upwards;

[0011] The oil outlet of the grill is located above the oil inlet.

[0012] In one embodiment, the oil drain port is provided with a guide nozzle, which is inclined downwards.

[0013] In one embodiment, the cross-section of the flow guide is V-shaped.

[0014] In one embodiment, the oil drain port is located on the left side of the oil guide groove, and the oil guide groove is inclined downwards from right to left; or...

[0015] The oil drain port is located on the right side of the oil guide groove, and the oil guide groove is inclined downward from left to right.

[0016] In one embodiment, the oil drain ports are provided on the left and right sides of the oil guide groove, and the oil guide groove is inclined downward from the middle to the left and right sides.

[0017] In one embodiment, the baking rack is tilted downwards from back to front relative to the plane on which the oven body is placed, and the tilt angle of the baking rack is 5° to 20°.

[0018] In one embodiment, the furnace body is provided with an installation port on its left or right side;

[0019] The oil receiving cup is equipped with a hook, which is hung at the installation port.

[0020] In one embodiment, the oil receiving cup has inwardly recessed gripping portions on both sides. Attached Figure Description

[0021] The specific embodiments of this utility model will be further described in detail below with reference to the accompanying drawings, wherein:

[0022] Figure 1 This is a perspective view of the oil guiding system of the barbecue grill of this utility model;

[0023] Figure 2 This is an exploded view of the oil guiding system of the barbecue grill of this utility model.

[0024] Explanation of reference numerals in the attached figures:

[0025] 10 Furnace body, 110 Oil guide groove, 111 Oil outlet, 1111 Flow guide nozzle, 112 Oil inlet, 120 Installation port, 130 Exposed port, 20 Baking rack, 210 Oil guide channel, 220 Oil outlet, 30 Oil cup, 310 Hook, 320 Holding part. Detailed Implementation

[0026] The preferred embodiments of the present invention will be described below with reference to the accompanying drawings. It should be understood that the preferred embodiments described herein are for illustration and explanation only and are not intended to limit the present invention.

[0027] To better illustrate this utility model, a further detailed description of this utility model is provided below with reference to the accompanying drawings.

[0028] It should be understood that the described embodiments are merely some, not all, of the embodiments of this application. All other embodiments obtained by those skilled in the art based on the embodiments of this application without creative effort are within the scope of protection of the embodiments of this application.

[0029] The terminology used in the embodiments of this application is for the purpose of describing particular embodiments only and is not intended to limit the embodiments of this application. The singular forms “a,” “the,” and “the” used in the embodiments of this application and the appended claims are also intended to include the plural forms unless the context clearly indicates otherwise. It should also be understood that the term “and / or” as used herein refers to and includes any or all possible combinations of one or more of the associated listed items.

[0030] In the following description, when referring to the accompanying drawings, unless otherwise indicated, the same numbers in different drawings represent the same or similar elements. The embodiments described in the following exemplary embodiments do not represent all embodiments consistent with this application. Rather, they are merely examples of apparatuses and methods consistent with some aspects of this application as detailed in the appended claims. In the description of this application, it should be understood that the terms "first," "second," "third," etc., are used only to distinguish similar objects and are not necessarily used to describe a specific order or sequence, nor should they be construed as indicating or implying relative importance. Those skilled in the art can understand the specific meaning of the above terms in this application according to the specific circumstances.

[0031] Furthermore, in the description of this application, unless otherwise stated, "multiple" means two or more. "And / or" describes the relationship between related objects, indicating that three relationships can exist. For example, A and / or B can represent: A alone, A and B simultaneously, or B alone. The character " / " generally indicates that the preceding and following related objects have an "or" relationship.

[0032] Example 1

[0033] Combination Figures 1 to 2As shown, this embodiment provides an oil guiding system for a barbecue grill, comprising: a grill body 10, with an oil guiding groove 110 on its front side, and an oil drain port 111 on the left and / or right side of the oil guiding groove 110; a grill rack 20, which is disposed on the grill body 10; the grill rack 20 is gradually inclined downward from back to front, and the grill rack 20 includes an oil guiding channel 210 and an oil outlet 220 disposed on the front side of the grill rack 20, the oil guiding channel 210 being connected to the oil guiding groove 110 through the oil outlet 220; and an oil receiving cup 30, which is detachably disposed on the left and / or right side of the grill body 10, the oil receiving cup 30 being disposed on the same side as the oil drain port 111, and the oil receiving cup 30 being connected to the oil drain port 111.

[0034] Specifically, when the grill rack 20, oil cup 30, and oil guide groove 110 are assembled onto the oven body 10 and the food on the grill rack 20 is being grilled, the grill rack 20 is positioned so that it gradually tilts downwards from back to front. This means that the oil and juices produced during grilling will flow along the oil guide channel 210 to the front oil outlet 220 under its own gravity, and then flow from the oil outlet 220 into the oil guide groove 110. The oil and juices in the oil guide groove 110 will then flow into the oil cup 30 through the oil drain 111. When the oil cup 30 has collected a certain amount of oil and juices, the user can remove the oil cup 30 from the oven body 10 and process the collected oil and juices. Since the oil cup 30 is externally located on the left or right side of the oven body 10, it is convenient to remove and install the oil cup 30, and also allows the user to visually see the amount of oil and juices collected in the oil cup 30 for timely processing to prevent overflow.

[0035] In this embodiment, the upper side of the baking rack 20 is provided with a plurality of oil guiding channels 210. The oil guiding channels 210 extend from back to front, and a ridge is formed between two adjacent oil guiding channels 210 to support the food.

[0036] In this embodiment, the oil guide groove 110 is provided with an oil inlet 112, which faces upwards; the oil outlet 220 of the baking rack 20 is located above the oil inlet 112, and the oil inlet 112 is used to collect the oil and juice flowing out of the oil outlet 220. Moreover, during the baking process, the oil inlet 112 is exposed, making it convenient for the user to observe the oil and juice situation of the oil guide groove 110 from above the oven body 10, and also convenient for the user to clean the oil guide groove 110 from above the oven body 10 using tools such as a cleaning brush.

[0037] In this embodiment, the oil outlet 111 is provided with a guide nozzle 1111, which is inclined downwards. This downward-sloping design guides the grease and juice in the oil channel 110 to the oil receiving cup 30, preventing them from sticking to the edge of the oil outlet 111. Furthermore, viewed in the left or right view, the guide nozzle 1111 has a "V"-shaped cross-section, facilitating the flow of grease and juice into the oil receiving cup 30 through the lowermost end of the guide nozzle.

[0038] In this embodiment, the oil guide groove 110 is provided with the oil outlet 111 on the left side, and the oil guide groove 110 is inclined downward from right to left to facilitate the flow of grease and juice in the oil guide groove 110 to the oil outlet 111 on the left side; or, the oil guide groove 110 is provided with the oil outlet 111 on the right side, and the oil guide groove 110 is inclined downward from left to right to facilitate the flow of grease and juice in the oil guide groove 110 to the oil outlet 111 on the right side.

[0039] In other embodiments, the oil guide groove 110 may also be horizontally arranged.

[0040] Furthermore, depending on the position of the oil drain port 111, the furnace body 10 has a corresponding exposed opening 130 on the left or right side of the furnace body 10, so as to accommodate the oil drain port 111.

[0041] In this embodiment, a support member is provided on the front side of the furnace body 10 to support the oil guide groove 110, so that the oil guide groove 110 can be set on the front side of the furnace body 10, and the oil guide groove 110 can be easily removed for cleaning.

[0042] In this embodiment, the grill rack 20 is tilted downwards from back to front relative to the plane on which the oven body 10 is placed, and the tilt angle of the grill rack 20 is 5° to 20° so that the oil and juice can flow to the oil outlet 220 better and faster.

[0043] In this embodiment, the furnace body 10 has an installation port 120 on its left or right side; the oil receiving cup 30 has a hook 310, which is hung at the installation port 120. In this embodiment, the oil receiving cup 30 is hung at the installation port 120 of the furnace body 10 by the hook 310, which facilitates the removal and installation of the oil receiving cup 30.

[0044] In this embodiment, the oil cup 30 is provided with inwardly recessed grip portions 320 on both sides, which makes it easier for the user's fingers to grip the grip portions 320 and prevent the oil cup 30 from accidentally falling due to an unstable grip.

[0045] Example 2

[0046] This embodiment is basically the same as Embodiment 1, except that in this embodiment, the oil drain ports are provided on the left and right sides of the oil guide groove. The oil guide groove is inclined downwards from the middle to the left and right sides. Oil collecting cups are provided on the left and right sides of the furnace body, and the two oil collecting cups collect the grease and juice flowing out of the drain ports. Moreover, the oil guide groove is higher in the middle and lower on the left and right sides, which facilitates the flow of grease and juice.

[0047] Based on the disclosure and teachings of the above specification, those skilled in the art can make changes and modifications to the above embodiments. Therefore, this utility model is not limited to the specific embodiments disclosed and described above, and some modifications and changes to this utility model should also fall within the protection scope of the claims of this utility model. Furthermore, although some specific terms are used in this specification, these terms are only for convenience of explanation and do not constitute any limitation on this utility model.

Claims

1. An oil guiding system for a barbecue grill, characterized in that, include: The furnace body has an oil guide groove on its front side, and an oil drain port is provided on the left and / or right side of the oil guide groove; A baking rack is mounted on the oven body; the baking rack is gradually tilted downwards from back to front, and the tilt angle of the baking rack relative to the plane on which the oven body is placed is 5°~20°; the baking rack includes an oil guiding channel and an oil outlet located on the front side of the baking rack, and the oil guiding channel is connected to the oil guiding groove through the oil outlet; An oil receiving cup is detachably mounted on the left and / or right side of the furnace body. The oil receiving cup is mounted on the same side as the oil drain port and is connected to the oil drain port. An installation port is provided on the left or right side of the furnace body. The oil receiving cup is equipped with a hook, which is hung at the installation port.

2. The oil guiding system of the barbecue grill according to claim 1, characterized in that: The oil guide groove is provided with an oil inlet, which is positioned upwards. The oil outlet of the grill is located above the oil inlet.

3. The oil guiding system of the barbecue grill according to claim 1, characterized in that: The oil outlet is equipped with a guide nozzle, which is inclined downwards.

4. The oil guiding system of the barbecue grill according to claim 3, characterized in that: The cross-section of the flow guide nozzle is V-shaped.

5. The oil guiding system of the barbecue grill according to any one of claims 1-4, characterized in that: The oil drain port is located on the left side of the oil guide groove, and the oil guide groove is inclined downwards from right to left; or... The oil drain port is located on the right side of the oil guide groove, and the oil guide groove is inclined downward from left to right.

6. The oil guiding system of the barbecue grill according to any one of claims 1-4, characterized in that: The oil drain ports are located on the left and right sides of the oil guide groove, and the oil guide groove is inclined downward from the middle to the left and right sides.

7. The oil guiding system of the barbecue grill according to claim 1, characterized in that: The oil receiving cup has inwardly recessed grips on both sides.