Embedded integrated oven for kebab cooking pots
Patent Information
- Application Number
- CN202521818298.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-08-26
- Publication Date
- 2026-10-27
- Estimated Expiration
- 2035-08-26
AI Technical Summary
[0003]然而在实际使用时,仍然存在以下不足,比如:现有的烤串煮锅嵌入式一体炉,无法实现烤串均匀烤制、涮锅煮制,且油烟有效收集处理的一体化效果,烤串烤制不均,会出现部分烤焦、部分未熟的情况,影响口感与食用安全,降低食客体验,涮锅煮制受影响,功能实用性大打折扣,难以满足多样化餐饮需求,油烟收集处理不佳,会导致油烟弥漫,污染室内环境,危害操作人员及食客健康,还会使设备及周边沾满油污,增加清洁难度与成本,长期下来会降低设备使用寿命,也影响产品市场竞争力
[0008]采用上述进一步方案的有益效果是:放置槽内的导热板,能将电加热丝产生的热量高效传导给外玻璃管,减少热量损耗,让外玻璃管均匀受热,为顶部涮锅和内部烤制提供稳定热源。
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Figure CN224892421U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of cooking equipment technology, and in particular to an embedded integrated oven for grilling skewers and cooking pots. Background Technology
[0002] The built-in integrated grill and hot pot combines the functions of traditional grilling and hot pot. Its built-in design saves space and enhances the aesthetics of the kitchen. It can simultaneously grill and boil, providing users with a convenient cooking experience. It is widely used in homes and the catering industry. This equipment is efficient, safe, and environmentally friendly, meeting the trend of multifunctional kitchen equipment that meets the needs of modern families and businesses.
[0003] However, in actual use, the following shortcomings still exist. For example, the existing integrated grill and hot pot oven cannot achieve the integrated effect of even grilling of skewers, hot pot cooking, and effective collection and treatment of oil fumes. Uneven grilling of skewers results in some parts being burnt and others being undercooked, affecting the taste and food safety, and reducing the dining experience. Hot pot cooking is also affected, greatly reducing the practicality of the function and making it difficult to meet diverse catering needs. Poor oil fume collection and treatment will lead to oil fumes spreading, polluting the indoor environment, endangering the health of operators and diners, and also causing the equipment and surrounding area to be covered with oil stains, increasing the difficulty and cost of cleaning. In the long run, this will reduce the service life of the equipment and affect the product's market competitiveness.
[0004] Therefore, this utility model proposes an embedded integrated oven for grilling skewers and cooking pots to solve the above problems. Utility Model Content
[0005] The purpose of this invention is to address the shortcomings of existing technologies by proposing an integrated built-in oven for grilling skewers and cooking pots.
[0006] To achieve the above objectives, this utility model adopts the following technical solution: an integrated grill for skewers and cooking pots, including a placement base, and further comprising: A cooking assembly includes an electric heating wire disposed on the top of a placement base. The placement base has a placement groove, and an outer glass tube is disposed in the placement groove. A hot pot is disposed on the outer glass tube near the top. A bolt is connected to the outer glass tube, and a first support plate is connected to the bolt. A second support plate is connected to the bolt near the top. A drive motor is installed at the bottom of the first support plate. The output end of the drive motor is connected to a first gear, and a second gear meshes with the first gear. A hollow tube is connected to the second gear. An oil fume treatment component includes an inner glass tube disposed inside an outer glass tube, a flow guide cover connected to the top of the inner glass tube, a fan installed inside the flow guide cover, a low-temperature condensing plate connected inside the flow guide cover, and an oil collection box disposed on the inner glass tube near the bottom of the flow guide cover.
[0007] Furthermore, a heat-conducting plate is provided inside the placement groove, and the outer glass tube is disposed inside the heat-conducting plate.
[0008] The beneficial effects of adopting the above-mentioned further solution are: the heat-conducting plate placed in the slot can efficiently conduct the heat generated by the electric heating wire to the outer glass tube, reduce heat loss, and allow the outer glass tube to be heated evenly, providing a stable heat source for the top hot pot and the internal grilling.
[0009] Furthermore, the second gear is rotatably connected to the first support plate.
[0010] The beneficial effect of adopting the above-mentioned further solution is that the second gear is rotatably connected to the first support plate, and the first support plate provides stable support for it, so that when the transmission motor drives the first gear, the second gear can rotate smoothly, ensuring that the power is stably transmitted to the hollow tube.
[0011] Furthermore, the hollow tube is rotatably connected within the second support plate.
[0012] The beneficial effects of adopting the above-mentioned further solution are: the hollow tube is rotatably connected inside the second support plate, and the second support plate limits its movement, ensuring that the hollow tube can rotate stably around the fixed axis under the drive of the second gear, so that the skewers are heated evenly and the grilling effect is improved.
[0013] Furthermore, a guide plate is provided inside the inner glass tube.
[0014] The beneficial effects of adopting the above-mentioned further solution are: the guide plate inside the inner glass tube can guide the flow direction of the oil fume, so that the oil fume drawn in by the fan can flow more smoothly to the low-temperature condensing plate, avoid the oil fume from being disordered in the inner glass tube, and improve the oil fume liquefaction efficiency.
[0015] Furthermore, a limiting plate is connected to the outer side of the inner glass tube, and the oil collection box is disposed on the limiting plate.
[0016] The beneficial effects of adopting the above-mentioned further solution are: the limiting plate on the outside of the inner glass tube can play a role in positioning and fixing the oil collection box, preventing the oil collection box from shifting when the equipment is running or moving, and ensuring that the liquid liquefied by the low temperature condenser plate flows accurately into the oil collection box.
[0017] Compared with the prior art, the advantages and positive effects of this utility model are as follows: In this utility model, the placement base serves as the equipment foundation, the electric heating wire provides the heat source, the outer glass tube is placed in the placement groove, and the hot pot on top can be used for cooking using the heat. The transmission motor drives the first gear, which in turn drives the meshing second gear to rotate, causing the hollow tube to rotate. This allows the skewers pierced on the tube to be heated and grilled evenly. During the fume treatment, the inner glass tube collects the fumes, and the fan in the guide cover draws the fumes to the low-temperature condensing plate. The low-temperature condensing plate liquefies the fumes, and the liquid flows into the oil collection box for collection, thus achieving fume treatment. This achieves the integrated effect of even grilling of skewers, hot pot cooking, and effective collection and treatment of fumes. Attached Figure Description
[0018] Figure 1 This is a schematic diagram of the structure of an integrated grill and cooking pot for barbecue according to this utility model; Figure 2 This is a structural breakdown diagram of an integrated grill and cooking pot for barbecue according to this utility model. Figure 3 This is a schematic diagram of the cooking component structure of an integrated grill and cooking pot for barbecue according to the present invention. Figure 4 This is a cross-sectional view of the cooking component structure of an integrated grill and cooking pot for barbecue according to this utility model; Figure 5 This is a schematic diagram of the fume treatment component of an embedded integrated oven for grilling skewers according to the present invention.
[0019] Figure label: 1. Placement base; 2. Cooking components; 21. Electric heating wire; 22. Placement slot; 23. Heat-conducting plate; 24. Outer glass tube; 25. Hot pot; 26. Bolt; 27. First support plate; 28. Second support plate; 29. Drive motor; 210. First gear; 211. Second gear; 212. Hollow tube; 3. Fume treatment components; 31. Inner glass tube; 32. Flow deflector; 33. Flow deflector cover; 34. Fan; 35. Low-temperature condenser plate; 36. Limiting plate; 37. Oil collection box. Detailed Implementation
[0020] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0021] like Figures 1-5As shown, this embodiment provides a technical solution: an integrated grill and cooking pot, including a placement base 1, and further comprising: Cooking component 2 includes an electric heating wire 21 disposed on the top of the placement base 1. The placement base 1 has a placement groove 22, and an outer glass tube 24 is disposed in the placement groove 22. A hot pot 25 is disposed on the side of the outer glass tube 24 near the top. A bolt 26 is connected to the outer glass tube 24. A first support plate 27 is connected to the bolt 26. A second support plate 28 is connected to the side of the bolt 26 near the top. A drive motor 29 is installed at the bottom of the first support plate 27. A first gear 210 is connected to the output end of the drive motor 29. A second gear 211 meshes with the first gear 210. A hollow tube 212 is connected to the second gear 211. The fume treatment component 3 includes an inner glass tube 31 housed within an outer glass tube 24. A guide cover 33 is connected to the top of the inner glass tube 31, and a fan 34 is installed inside the guide cover 33. A low-temperature condensing plate 35 is also connected inside the guide cover 33. An oil collection box 37 is located on the inner glass tube 31 near the bottom of the guide cover 33. A placement base 1 serves as the equipment foundation. An electric heating wire 21 provides a heat source. The outer glass tube 24 is placed in a placement slot 22, and a hot pot 25 on top of it can utilize the heat for cooking. The drive motor 29 drives the first gear 210, which in turn drives the meshing second gear 211 to rotate, causing the hollow tube 212 to rotate. This allows the skewers on the tube to be heated evenly. During the fume treatment, the inner glass tube 31 collects the fumes, and the fan 34 inside the guide cover 33 draws the fumes to the low-temperature condensing plate 35. The fumes are liquefied by the low-temperature condensing plate 35, and the liquid flows into the oil collection box 37 for collection, thus achieving fume treatment. This integrates the functions of evenly grilling the skewers, cooking in the hot pot 25, and effectively collecting and treating the fumes.
[0022] like Figures 1-2 as well as Figure 4 As shown, a heat-conducting plate 23 is installed in the placement slot 22, and an outer glass tube 24 is installed in the heat-conducting plate 23. The heat-conducting plate 23 in the placement slot 22 can efficiently conduct the heat generated by the electric heating wire 21 to the outer glass tube 24, reduce heat loss, and allow the outer glass tube 24 to be heated evenly, providing a stable heat source for the top hot pot 25 and the internal grilling. The second gear 211 is rotatably connected to the first support plate 27, which provides stable support for it. When the drive motor 29 drives the first gear 210, the second gear 211 can rotate smoothly, ensuring that the power is stably transmitted to the hollow tube 212. The hollow tube 212 is rotatably connected to the second support plate 28, which limits its movement, ensuring that the hollow tube 212 can rotate stably around a fixed axis under the drive of the second gear 211, allowing the skewers to be heated evenly and improving the grilling effect. like Figures 1-3as well as Figure 5 As shown, a guide plate 32 is provided inside the inner glass tube 31. The guide plate 32 inside the inner glass tube 31 can guide the flow direction of the oil fume, so that the oil fume drawn in by the fan 34 can flow more smoothly to the low temperature condensing plate 35, avoid the oil fume from being disordered in the inner glass tube 31, and improve the liquefaction efficiency of the oil fume. A limiting plate 36 is connected to the outside of the inner glass tube 31, and the oil collection box 37 is set on the limiting plate 36. The limiting plate 36 on the outside of the inner glass tube 31 can position and fix the oil collection box 37, prevent the oil collection box 37 from shifting when the equipment is running or moving, and ensure that the liquid liquefied by the low temperature condensing plate 35 flows accurately into the oil collection box 37.
[0023] Working principle: like Figures 1-5 As shown, during cooking, the electric heating wire 21 at the top of the placement seat 1 provides a heat source. The heat is efficiently conducted to the outer glass tube 24 through the heat-conducting plate 23 in the placement slot 22, reducing heat loss while ensuring that the outer glass tube 24 is heated evenly. The hot pot 25 at the top of the outer glass tube 24 can directly use the heat for cooking, meeting the needs of hot pot. For the grilling function, after the drive motor 29 at the bottom of the first support plate 27 is started, the output end drives the first gear 210 to rotate, which drives the second gear 211 to rotate through gear meshing. The hollow tube 212 connected to the second gear 211 rotates stably around the fixed axis under the limiting action of the second support plate 28, so that the skewers on the tube are heated evenly. To improve the grilling effect, during the fume treatment process, the inner glass tube 31 is responsible for collecting the cooking fumes. The guide plate 32 inside guides the flow of fumes to avoid airflow turbulence. The fan 34 inside the guide cover 33 draws the fumes in, allowing them to flow more smoothly to the low-temperature condensing plate 35. The fumes liquefy upon cooling at the low-temperature condensing plate 35, and the liquefied liquid flows down the plate. The limiting plate 36 on the outside of the inner glass tube 31 positions and fixes the oil collection box 37 to prevent it from shifting, ensuring that the liquefied liquid flows accurately into the oil collection box 37 for collection. This achieves the dual functions of even grilling of skewers and cooking in the hot pot 25, while efficiently treating fumes and achieving an integrated environmentally friendly cooking effect.
[0024] The above description is merely a preferred embodiment of the present utility model and is not intended to limit the present utility model in any other way. Any person skilled in the art may make changes or modifications to the above-disclosed technical content to create equivalent embodiments for application in other fields. However, any simple modifications, equivalent changes, and modifications made to the above embodiments based on the technical essence of the present utility model without departing from the technical solution of the present utility model shall still fall within the protection scope of the technical solution of the present utility model.
Claims
1. An integrated grill for cooking skewers, comprising a base (1), characterized in that, Also includes: Cooking component (2), the cooking component (2) includes an electric heating wire (21) disposed on the top of the placement seat (1), a placement groove (22) is provided in the placement seat (1), an outer glass tube (24) is disposed in the placement groove (22), a hot pot (25) is disposed on the side of the outer glass tube (24) near the top, a bolt (26) is connected in the outer glass tube (24), a first support plate (27) is connected to the bolt (26), a second support plate (28) is connected to the side of the bolt (26) near the top, a drive motor (29) is installed at the bottom of the first support plate (27), a first gear (210) is connected to the output end of the drive motor (29), a second gear (211) meshes with the first gear (210), and a hollow tube (212) is connected to the second gear (211); The fume treatment component (3) includes an inner glass tube (31) disposed inside an outer glass tube (24), a guide cover (33) connected to the top of the inner glass tube (31), a fan (34) installed inside the guide cover (33), a low-temperature condenser plate (35) connected inside the guide cover (33), and an oil collection box (37) disposed on the side of the inner glass tube (31) near the bottom of the guide cover (33).
2. The integrated grill and cooking pot as described in claim 1, characterized in that: A heat-conducting plate (23) is provided in the placement slot (22), and the outer glass tube (24) is provided in the heat-conducting plate (23).
3. The integrated grill and cooking pot as described in claim 1, characterized in that: The second gear (211) is rotatably connected to the first support plate (27).
4. The integrated grill and cooking pot as described in claim 1, characterized in that: The hollow tube (212) is rotatably connected inside the second support plate (28).
5. The integrated grill and cooking pot as described in claim 1, characterized in that: A guide plate (32) is provided inside the inner glass tube (31).
6. The integrated grill and cooking pot as described in claim 1, characterized in that: The outer side of the inner glass tube (31) is connected to a limiting plate (36), and the oil collection box (37) is disposed on the limiting plate (36).
