A layered quick-frozen baked steamed stuffed bun storage box

Abstract

The utility model belongs to the field of quick -frozen roast steamed stuffed buns storage box, specifically a kind of quick -frozen roast steamed stuffed buns storage box of layered placement, including box body, the inner chamber of box body is fixedly connected with sleeve, the inner chamber of sleeve is rotatably connected with storage cage, the bottom of box body is fixedly connected with base, and the inner chamber of base is provided with storage mechanism, and the storage mechanism includes first fixed link, and one end of first fixed link is fixedly connected in the inner chamber of base, and the surface of fixed link is rotatably connected with first clamping plate, and the inner chamber of base is fixedly connected with second fixed link, and the surface of second fixed link is rotatably connected with second clamping plate, and one end of first clamping plate is connected with one end of second clamping plate;The utility model passes through storage mechanism, avoids the quick -frozen roast steamed stuffed buns storage box of traditional layered placement often needing to take out the quick -frozen roast steamed stuffed buns of storage from storage box in turn, leads to in the process of taking out quick -frozen roast steamed stuffed buns, and it is easy to make steamed stuffed bun deformation, rupture or skin damage, and reduces processing efficiency.

Description

Technical Field

[0001] This utility model relates to the field of frozen baked bun storage boxes, specifically a frozen baked bun storage box that can be layered. Background Technology

[0002] Layered frozen bun storage boxes are multifunctional tools that combine protection, organization, convenience, and quality maintenance. The sturdy boxes provide strong support for the soft buns, effectively preventing them from deforming, cracking, or having their skin damaged due to squeezing or collision during transportation, storage, or handling. In addition, individual storage boxes usually separate the buns, or the inner walls of the boxes themselves are smooth, which can prevent the surfaces of the frozen buns from sticking together. Once they stick together, forcibly separating them can easily tear the bun skin, causing the filling to be exposed, affecting the appearance and taste.

[0003] While existing layered storage boxes for frozen baked buns do offer convenience, they still have some shortcomings. Traditional layered storage boxes often require the frozen baked buns to be removed one by one from the box, which can easily cause the buns to deform, crack, or have their skin damaged during the process, reducing processing efficiency. Utility Model Content

[0004] To overcome the shortcomings of existing technologies, traditional layered frozen bun storage boxes often require the frozen buns to be taken out of the box one by one, which can easily cause the buns to deform, crack, or have their skin damaged during the process of taking them out, thus reducing processing efficiency. This utility model proposes a layered frozen bun storage box.

[0005] The technical solution adopted by this utility model to solve its technical problem is: a layered quick-frozen baked bun storage box, including a box body, a sleeve fixedly connected to the inner cavity of the box body, a storage cage rotatably connected to the inner cavity of the sleeve, a base fixedly connected to the bottom of the box body, and a storage mechanism provided in the inner cavity of the base. The storage mechanism includes a first fixing rod, one end of which is fixedly connected to the inner cavity of the base. A first locking plate is rotatably connected to the surface of the fixing rod. A second fixing rod is fixedly connected to the inner cavity of the base. A second locking plate is rotatably connected to the surface of the second fixing rod. One end of the first locking plate is engaged with one end of the second locking plate. A limiting rod is fixedly connected to one side of the first locking plate. A sliding rod is slidably connected to the inner cavity of the base. A limiting groove is formed on one side of the sliding rod. The surface of the limiting rod is slidably connected to the inner wall of the limiting groove.

[0006] Preferably, a material dispensing port is provided on one side of the box body, and a sliding plate is slidably connected to the inner wall of the material dispensing port.

[0007] Preferably, a slide bar is fixedly connected to one side of the sliding plate, and one side of the slide bar is slidably connected to the inner wall of the material inlet.

[0008] Preferably, a slot is provided on one side of the base, and a locking post is fixedly connected to one side of the sliding rod, with the surface of the locking post engaging with the inner wall of the slot.

[0009] Preferably, the inner cavity of the box is rotatably connected to a rotating cover, and a locking block is fixedly connected to one side of the rotating cover.

[0010] Preferably, a through groove is provided on one side of the storage cage, and the inner wall of the through groove is slidably connected to the surface of the card block.

[0011] Preferably, the surface of the storage cage is provided with a groove, and an elastic ring is fixedly connected to the inner wall of the sleeve, with the surface of the elastic ring rotatably connected to the inner wall of the groove.

[0012] The advantages of this utility model are: This invention features a storage mechanism. In its normal state, the first and second clamping plates are engaged, preventing the storage cage from being removed from the device. When it is necessary to remove all the frozen buns from the storage cage, the sliding rod is moved vertically downwards. Because the two ends of the first clamping plate are limited by the limiting grooves formed by the first fixing rod and the sliding rod, and the two ends of the second clamping plate are limited by the limiting grooves formed by the second fixing rod and the sliding rod, the angle between the first and second clamping plates shifts as the sliding rod moves downwards. This releases the support for the storage cage, allowing it to be removed from the device. This achieves the effect of quickly removing all the buns, solving the problems of traditional layered frozen bun storage boxes, which often require removing the frozen buns one by one, leading to deformation, cracking, or surface damage of the buns during removal, thus reducing processing efficiency. Attached Figure Description

[0013] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0014] Figure 1 This is a first perspective view of the entire utility model; Figure 2 This is a second perspective view of the entire utility model; Figure 3 This is a three-dimensional schematic diagram of the interior of this utility model; Figure 4 This is a three-dimensional schematic diagram of the storage mechanism of this utility model; Figure 5 This is a three-dimensional schematic diagram of the present invention.

[0015] In the diagram: 1. Box body; 2. Sleeve; 3. Storage cage; 4. Base; 5. Storage mechanism; 501. First fixing rod; 502. First clamping plate; 503. Second fixing rod; 504. Second clamping plate; 505. Limiting rod; 506. Sliding rod; 507. Limiting groove; 6. Material inlet; 7. Sliding plate; 8. Sliding strip; 9. Slot; 10. Clamping post; 11. Rotating cover; 12. Clamping block; 13. Through groove; 14. Groove; 15. Elastic ring. Detailed Implementation

[0016] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the scope of protection of the present utility model.

[0017] The following is in conjunction with the appendix Figure 1-5 This application will be described in further detail. This application discloses a layered storage box for frozen baked buns. (See also...) Figures 1 to 4 A layered frozen baked bun storage box includes a box body 1, a sleeve 2 fixedly connected to the inner cavity of the box body 1, a storage cage 3 rotatably connected to the inner cavity of the sleeve 2, a base 4 fixedly connected to the bottom of the box body 1, and a storage mechanism 5 provided in the inner cavity of the base 4. The storage mechanism 5 includes a first fixing rod 501, one end of which is fixedly connected to the inner cavity of the base 4. A first locking plate 502 is rotatably connected to the surface of the fixing rod. A second fixing rod 503 is fixedly connected to the inner cavity of the base 4. A second locking plate 504 is rotatably connected to the surface of the second fixing rod 503. One end of the first locking plate 502 is engaged with one end of the second locking plate 504. A limiting rod 505 is fixedly connected to one side of the first locking plate 502. A sliding rod 506 is slidably connected to the inner cavity of the base 4. A limiting groove 507 is formed on one side of the sliding rod 506. The surface of the limiting rod 505 is slidably connected to the inner wall of the limiting groove 507. By setting up the storage mechanism 5, the first locking rod 501 is normally engaged. Plate 502 and the second clamping plate 504 are engaged, thus preventing the storage cage 3 from being removed from the device. When it is necessary to remove all the frozen baked buns from the storage cage 3, the sliding rod 506 is moved vertically downward. Since the two ends of the first clamping plate 502 are limited by the limiting grooves 507 opened by the first fixing rod 501 and the sliding rod 506 respectively, and the two ends of the second clamping plate 504 are limited by the limiting grooves 507 opened by the second fixing rod 503 and the sliding rod 506 respectively, as the sliding rod 506 moves downward, the angle of the first clamping plate 502 and the second clamping plate 504 is offset, thereby releasing the support of the storage cage 3 and allowing the storage cage 3 to be removed from the device.

[0018] Reference Figure 3 The box body 1 has a feeding port 6 on one side. A sliding plate 7 is slidably connected to the inner wall of the feeding port 6. By setting the sliding plate 7, when only a portion of the frozen baked buns need to be taken out, the feeding port 6 can be opened by sliding the sliding plate 7, thereby taking out the frozen baked buns.

[0019] Reference Figure 3 A slide bar 8 is fixedly connected to one side of the sliding plate 7. One side of the slide bar 8 is slidably connected to the inner wall of the feeding port 6. By setting the slide bar 8, since one side of the slide bar 8 is slidably connected to the inner wall of the feeding port 6, the inner wall of the feeding port 6 opened in the box body 1 limits the slide bar 8 fixedly connected to the sliding plate 7, thereby preventing the sliding plate 7 from shifting at an angle when it moves without affecting the horizontal movement of the sliding plate 7, and improving the structural stability.

[0020] Reference Figure 2 and Figure 4 A slot 9 is provided on one side of the base 4, and a locking post 10 is fixedly connected to one side of the sliding rod 506. The surface of the locking post 10 engages with the inner wall of the slot 9. By setting the slot 9, when the box 1 stores frozen baked buns, in order to prevent the storage cage 3 from accidentally leaving the device, the base 4 has a certain elasticity, so the locking post 10 fixedly connected to the sliding rod 506 is inserted into the slot 9, so that the slot 9 opened on the base 4 limits the locking post 10, thereby restricting the movement of the sliding rod 506.

[0021] Reference Figure 5 The inner cavity of the box body 1 is rotatably connected to a rotating cover 11, and a locking block 12 is fixedly connected to one side of the rotating cover 11. By setting the rotating cover 11 and rotating the rotating cover 11, the locking block 12 fixedly connected to the rotating cover 11 rotates synchronously.

[0022] Reference Figure 5 A through groove 13 is provided on one side of the storage cage 3. The inner wall of the through groove 13 is slidably connected to the surface of the locking block 12. By setting the through groove 13, as the locking block 12 rotates around the center of the rotating cover 11, the locking block 12 drives the storage cage 3 with the through groove 13 to rotate, so that the frozen baked buns at different angles in the storage cage 3 can rotate to the direction of the feeding port 6.

[0023] Reference Figure 5 The surface of the storage cage 3 is provided with a groove 14, and an elastic ring 15 is fixedly connected to the inner wall of the sleeve 2. The surface of the elastic ring 15 is rotatably connected to the inner wall of the groove 14. By setting the groove 14 and the elastic ring 15, the elastic ring 15 has elasticity. When the storage cage 3 rotates, the elastic ring 15 can slide in the groove 14 to limit the storage cage 3. When it is necessary to remove the storage cage 3 from the vertical direction, the elastic ring 15 is deformed by force, thereby releasing the limitation on the storage cage 3 and allowing the storage cage 3 to be removed.

[0024] Working principle: In normal state, the first clamping plate 502 and the second clamping plate 504 are engaged, thus preventing the storage cage 3 from being removed from the device. When it is necessary to partially remove the frozen baked buns, the sliding plate 7 is slid to open the dispensing port 6, and the rotating cover 11 is rotated, causing the clamping block 12, which is fixedly connected to the rotating cover 11, to rotate synchronously. The clamping block 12 drives the storage cage 3 with the through slot 13 to rotate, allowing the frozen baked buns at different angles in the storage cage 3 to rotate to the direction of the dispensing port 6, thereby removing the frozen baked buns. All the frozen baked buns in the storage cage 3 need to be removed. The sliding rod 506 is moved vertically downward. Since the two ends of the first clamping plate 502 are limited by the limiting grooves 507 opened by the first fixing rod 501 and the sliding rod 506 respectively, and the two ends of the second clamping plate 504 are limited by the limiting grooves 507 opened by the second fixing rod 503 and the sliding rod 506 respectively, as the sliding rod 506 moves downward, the angle of the first clamping plate 502 and the second clamping plate 504 is offset, thereby releasing the support on the storage cage 3 and allowing the storage cage 3 to be taken out of the device.

[0025] The foregoing has shown and described the basic principles, main features, and advantages of this utility model. Those skilled in the art should understand that this utility model is not limited to the above embodiments. The embodiments and descriptions in the specification are merely illustrative of the principles of this utility model. Various changes and modifications can be made to this utility model without departing from its spirit and scope, and all such changes and modifications fall within the scope of the claimed utility model.

Claims

1. A layered storage box for frozen baked buns, characterized in that: Includes a box body (1), a sleeve (2) is fixedly connected to the inner cavity of the box body (1), a storage cage (3) is rotatably connected to the inner cavity of the sleeve (2), a base (4) is fixedly connected to the bottom of the box body (1), and a storage mechanism (5) is provided in the inner cavity of the base (4). The storage mechanism (5) includes a first fixing rod (501), one end of which is fixedly connected to the inner cavity of the base (4). A first locking plate (502) is rotatably connected to the surface of the fixing rod. A second fixing rod (503) is fixedly connected to the inner cavity of the base (4). A second locking plate (504) is rotatably connected to the surface of the second fixing rod (503). One end of the first locking plate (502) is engaged with one end of the second locking plate (504). A limiting rod (505) is fixedly connected to one side of the first locking plate (502). A sliding rod (506) is slidably connected to the inner cavity of the base (4). A limiting groove (507) is opened on one side of the sliding rod (506). The surface of the limiting rod (505) is slidably connected to the inner wall of the limiting groove (507).

2. The layered storage box for frozen baked buns according to claim 1, characterized in that: The box body (1) has a material inlet (6) on one side, and a sliding plate (7) is slidably connected to the inner wall of the material inlet (6).

3. A layered storage box for quick-frozen baked buns according to claim 2, characterized in that: A slide bar (8) is fixedly connected to one side of the sliding plate (7), and one side of the slide bar (8) is slidably connected to the inner wall of the feeding port (6).

4. A layered storage box for quick-frozen baked buns according to claim 1, characterized in that: A slot (9) is provided on one side of the base (4), and a locking post (10) is fixedly connected to one side of the sliding rod (506). The surface of the locking post (10) engages with the inner wall of the slot (9).

5. A layered storage box for quick-frozen baked buns according to claim 1, characterized in that: The inner cavity of the box (1) is rotatably connected to a rotating cover (11), and a locking block (12) is fixedly connected to one side of the rotating cover (11).

6. A layered storage box for quick-frozen baked buns according to claim 5, characterized in that: The storage cage (3) has a through groove (13) on one side, and the inner wall of the through groove (13) is slidably connected to the surface of the card block (12).

7. A layered storage box for quick-frozen baked buns according to claim 1, characterized in that: The surface of the storage cage (3) is provided with a groove (14), and an elastic ring (15) is fixedly connected to the inner wall of the sleeve (2). The surface of the elastic ring (15) is rotatably connected to the inner wall of the groove (14).

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